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Author : J. Infante Gil
Publisher : Taylor & Francis
ISBN 13 : 9780723415251
Total Pages : 490 pages
Book Rating : 4.4/5 (152 download)
Download or read book A Colour Atlas of Meat Inspection written by J. Infante Gil and published by Taylor & Francis. This book was released on 1990 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. Infante Gil
Publisher :
ISBN 13 : 9780723420354
Total Pages : 453 pages
Book Rating : 4.4/5 (23 download)
Download or read book A Colour Atlas of Meat Inspection written by J. Infante Gil and published by . This book was released on 1990 with total page 453 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a unique record of thousands of anti- and post- mortem examinations, covering a period of over 25 years. A Color Atlas of Meat Inspection is a practical guide filled with more than 850 full color photographs. This fascinating work focuses on the pathological conditions which are most likely to in be found the course of day-to-day meat inspection. The photos have captions which identify the species, the body parts or viscera involved, and the diagnosis of the pathology. Also provided are concise descriptions of the relevant pathological changes found in the specimens. This atlas is essential reading for meat inspectors, veterinary surgeons, enviornmental health officers, butchers, and all those involved in the meat processing industry. It will also prove valuable to anyone involved with animal pathology.
Author : J. Infante Gil
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (474 download)
Download or read book A Colour Atlas of Meat Inspection written by J. Infante Gil and published by . This book was released on 1993 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Drago C. Herenda
Publisher : Wiley-Blackwell
ISBN 13 : 9780813824635
Total Pages : 337 pages
Book Rating : 4.8/5 (246 download)
Download or read book Poultry Diseases and Meat Hygiene written by Drago C. Herenda and published by Wiley-Blackwell. This book was released on 1999-05-11 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers an easy-to-understand baseline pathology reference that presents all information needed in North American slaughterhouses and poultry production operations to identify and diagnose pathological problems and evaluate the suitability of poultry carcasses (chicken, turkeys, ducks, and geese). Included are 405 full colour photographs of lesions, supported by descriptive findings, 31 additional illustrations, and additional data.
Author : William G. Wilson
Publisher : John Wiley & Sons
ISBN 13 : 0470753196
Total Pages : 312 pages
Book Rating : 4.4/5 (77 download)
Download or read book Wilson's Practical Meat Inspection written by William G. Wilson and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Awareness of food safety and its economic significance has never been higher after public alarm following the BSE crisis and the Foot-and-Mouth outbreak. This classic text is an essential handbook for all persons involved in meat inspection and the meat industry seeking information on the latest diseases and parasites. Now in its seventh edition, it has been revised to reflect the latest knowledge of BSE, Foot-and-Mouth and TB. Information on specific diseases, parasites and physiological processes has been updated and the latest legislation included. As well as this, a new chapter on illegal meat imports has been added, with the aim of helping the detection of illegal meat and ensuring its removal from the food chain. Well-established and respected reference for all those seeking hands-on, practical information; Details the latest reports on diseases and includes crucial information on meat related legislation.
Author : Isam T. Kadim
Publisher : CABI
ISBN 13 : 178064101X
Total Pages : 258 pages
Book Rating : 4.7/5 (86 download)
Download or read book Camel Meat and Meat Products written by Isam T. Kadim and published by CABI. This book was released on 2013-01-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Camel meat has many benefits as a meat product. It has low fat content and is highly nutritious, and has potential to be used to combat hyperacidity, hypertension, pneumonia and respiratory disease. This book reviews up-to-date literature on camel meat and meat products, carcass and meat quality characteristics, muscle structure, post-mortem analysis and the nutritive value to humans. A comparatively small component of global meat consumption, camel meat has the potential to undergo an explosion of production worldwide, and currently farming for camel meat in Asia, Africa, Latin America and Australia is undergoing significant expansion. The potential of camel meat in helping to meet projected world food shortages, and being sustainably farmed, is also explored by the editors.
Author : David S. Collins
Publisher : John Wiley & Sons
ISBN 13 : 1118650026
Total Pages : 347 pages
Book Rating : 4.1/5 (186 download)
Download or read book Gracey's Meat Hygiene written by David S. Collins and published by John Wiley & Sons. This book was released on 2015-01-20 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gracey’s Meat Hygiene, Eleventh Edition is the definitive reference for veterinarians working in meat hygiene control. This new edition of a classic text reflects the recent significant changes in science, legislation and practical implementation of meat hygiene controls in the UK, Europe and worldwide since the 10th edition was published in 1999. An excellent practical guide for teaching food hygiene to veterinary students worldwide, in addition to laying the foundations of food animal anatomy, pathology and disease. New chapters address the increased concern of both the public and inspectors to issues of animal welfare and recognise the role of the profession, and interest from the consumer, in environmental protection. Key features include: Fully updated new edition, in a refreshed design with colour photographs and illustrations throughout. Includes new content on meat hygiene inspection covering the components of an integrated food safety management system as well as animal health and welfare controls in the ‘farm to fork’ system. A practical approach to health and safety in meat processing is outlined by identifying the hazards and then describing how these can best be controlled. With contributions from veterinary and industry experts, this edition is both a valuable teaching aid and a practical reference for veterinarians and all food business operators and their staff.
Author : Andy Grist
Publisher :
ISBN 13 : 9781907284762
Total Pages : 0 pages
Book Rating : 4.2/5 (847 download)
Download or read book Ovine Meat Inspection written by Andy Grist and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Particularly useful to veterinary surgeons and meat inspectors within the abattoir and lamb producers who will be receiving condemnation data from these establishments, this well-illustrated report focuses on sheep anatomy, diseases, and other conditions.
Author : Claus D Buergelt
Publisher : CABI
ISBN 13 : 1780646712
Total Pages : 449 pages
Book Rating : 4.7/5 (86 download)
Download or read book Bovine Pathology written by Claus D Buergelt and published by CABI. This book was released on 2018-05-01 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Illustrated with over 1000 color images of the highest quality, Bovine Pathology: A Text and Color Atlas is a comprehensive single resource to identifying diseases in dairy cattle, feedlot cattle, and their calves. With summary text describing key features, the book correlates clinical information with pathology and differential diagnoses. The text covers naked-eye macroscopic appearance, through to microscopic pathology, and the immunohistochemistry of infectious agents and tumor markers. Structured by major organ system, the disease entries follow a consistent format and clarity of display. Serving as an essential reference work for veterinary pathologists who perform bovine necropsies, veterinary residents and students, the book is also practical enough for bovine practitioners who need to investigate sudden death losses of cattle on the farm.
Author : Robert Ostertag
Publisher : Legare Street Press
ISBN 13 : 9781017175141
Total Pages : 0 pages
Book Rating : 4.1/5 (751 download)
Download or read book Handbook of Meat Inspection written by Robert Ostertag and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : J. L. Vegad
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.E/5 ( download)
Download or read book A Colour Atlas of Poultry Diseases written by J. L. Vegad and published by . This book was released on 2007 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: I. Viral Diseases2. Bacterial Diseases 3. Mycoplasmal Diseases 4. Fungal Diseases 5. Parasitic Diseases 6. Nutritional Diseases 7. Metabolic Diseases 8. Miscellaneous Diseases/Conditions INDEX.
Author : Jane Sutherland
Publisher : CRC Press
ISBN 13 : 9780723408154
Total Pages : 286 pages
Book Rating : 4.4/5 (81 download)
Download or read book Colour Atlas of Food Quality Control written by Jane Sutherland and published by CRC Press. This book was released on 1987-08-31 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: This extensively color-illustrated atlas serves as a comprehensive guide not only to persons actively involved in food quality control but also to students and trainees, as well as to nontechnical food in-dustry personnel who wish to enhance their product knowledge. Each chapter is devoted to a commodity group (e.g., fresh meats) with two non-commodity chapters concerned with precepts of food quality control and foreign bodies and infestations. Those foods similar in nature and which could be placed in more than one chapter are cross-referenced. Extensively Illustrated Illustrations were selected based on those quality defects most commonly encountered at retail or final inspection level, together with less common defects which illustrate a point of particular signif-icance. Rare cases of actual spoilage or visible quality dete-rioration of some shelf-stable products are provided to serve as a reference point. Particular attention in this respect is paid to "exotic" imported goods such as Oriental fermented products, the nature of which may be unfamiliar to many persons involved in food inspection. Covers Technical Aspects of Quality Control The atlas is primarily concerned with the technical aspects of qual-ity control. The visual faults illustrated are related to the manufac-turing technology involved, where possible, in order to identify their cause. In addition, examples of laboratory tests which may be of value in confirming visual diagnoses are included. Food poisoning agents (microbial or chemical in nature) which cannot usually be de-tected by visual examination and specific problems of a public health nature are also discussed.
Author : Lynn T. Staheli
Publisher : Cambridge University Press
ISBN 13 : 9780521571067
Total Pages : 298 pages
Book Rating : 4.5/5 (71 download)
Download or read book Arthrogryposis written by Lynn T. Staheli and published by Cambridge University Press. This book was released on 1998-04-28 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: The term arthrogryposis describes a range of congenital contractures that lead to childhood deformities. It encompasses a number of syndromes and sporadic deformities that are rare individually but collectively are not uncommon. Yet, the existing medical literature on arthrogryposis is sparse and often confusing. The aim of this book is to provide individuals affected with arthrogryposis, their families, and health care professionals with a helpful guide to better understand the condition and its therapy. With this goal in mind, the editors have taken great care to ensure that the presentation of complex clinical information is at once scientifically accurate, patient oriented, and accessible to readers without a medical background. The book is authored primarily by members of the medical staff of the Arthrogryposis Clinic at Children's Hospital and Medical Center in Seattle, Washington, one of the leading teams in the management of the condition, and will be an invaluable resource for both health care professionals and families of affected individuals.
Author : W. J. Smith
Publisher : Mosby Limited
ISBN 13 : 9780723409960
Total Pages : 192 pages
Book Rating : 4.4/5 (99 download)
Download or read book A Colour Atlas of Diseases and Disorders of the Pig written by W. J. Smith and published by Mosby Limited. This book was released on 1990-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abnormalities, hereditary and developmental; Nutritional disorders; Management-related disorders; Disorders relating to trauma; Parasitic diseases; Fungal diseases; Bacterial diseases; Viral diseases; Diseases of complex aetiology; Behavioural problems and vices.
Author : J. Richard Blanchard
Publisher : Univ of California Press
ISBN 13 : 0520328736
Total Pages : 748 pages
Book Rating : 4.5/5 (23 download)
Download or read book Guide to Sources for Agricultural and Biological Research written by J. Richard Blanchard and published by Univ of California Press. This book was released on 2023-07-28 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Author : Klaus-Dieter Budras
Publisher : Schlütersche
ISBN 13 : 3899930002
Total Pages : 152 pages
Book Rating : 4.8/5 (999 download)
Download or read book Bovine Anatomy written by Klaus-Dieter Budras and published by Schlütersche. This book was released on 2003 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique atlas on Bovine Anatomy combines the advantages of both topographical and systems based methods of anatomy. Each page of text faces a full page of realistic illustrations in colour. The topographical treatment of parts of the body is accompanied by illustrations of the bones, joints, muscles, organs, blood vessels, nerves, and lymph nodes of each part. Information tables on the muscles, lymph nodes, and peripheral nerves provide brief data referenced to the text. The illustrations were drawn from dissections especially prepared for that purpose, and instructions are given for the dissections. Particular attention is paid to the histology, growth, and function of the bovine hoof, based on extensive research. In addition to the gross anatomy of the udder, its development, histology, and function are described and illustrated. One chapter is devoted to the pathology, pathogenesis, and molecular biology of bovine spongiform encephalopathy, scrapie of sheep and goats, and chronic wasting disease of American deer and elk. Published by Schluetersche, Germany and distributed by Manson Publishing.
Author : Michael M. Garner
Publisher : CRC Press
ISBN 13 : 0429532326
Total Pages : 1202 pages
Book Rating : 4.4/5 (295 download)
Download or read book Noninfectious Diseases and Pathology of Reptiles written by Michael M. Garner and published by CRC Press. This book was released on 2020-09-03 with total page 1202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book accompanies Infectious Diseases and Pathology of Reptiles, Second Edition to cover noninfectious diseases of reptiles, meeting the need for a similar, authoritative single-source reference. The volume features color photos of normal anatomy and histology, as well as gross, light, and electron microscopic imagery of diseases. Subjects range from neoplasia, nutrition, and metabolic disease, and deposition disorders to developmental anomalies, trauma, and physical diseases, and the unique contribution of paleopathology and diseases of bone. Each chapter is supported by numerous figures, many of which are unique and cannot be found in the published literature. Readers will note that some of the chapters are based on organ system, a trend that will continue into the next edition to encompass all of the basic organ systems. This book holds the most information ever accrued into one publication on noninfectious diseases and pathology of this class of animals, providing information on every aspect of the anatomy, pathophysiology, and differential diagnosis. With up-to-the-minute data, a never-before-seen collection of images, and a stellar panel of contributors, Noninfectious Diseases and Pathology of Reptiles is the definitive resource for veterinarians, biologists, and researchers involved in the study of reptile diseases.
