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Author : Catherine Kirkpatrick
Publisher :
ISBN 13 : 9780600322986
Total Pages : 96 pages
Book Rating : 4.3/5 (229 download)
Download or read book 500 Recipes for Cakes & Pastries written by Catherine Kirkpatrick and published by . This book was released on 1963 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Catherine Kirkpatrick
Publisher :
ISBN 13 :
Total Pages : 95 pages
Book Rating : 4.:/5 (6 download)
Download or read book 500 Recipes for Cakes and Pastries written by Catherine Kirkpatrick and published by . This book was released on 1963 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Lebovitz
Publisher : Ten Speed Press
ISBN 13 : 1607743655
Total Pages : 306 pages
Book Rating : 4.6/5 (77 download)
Download or read book Ready for Dessert written by David Lebovitz and published by Ten Speed Press. This book was released on 2012-09-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.
Author : Norma MacMillan
Publisher : Conran Octopus
ISBN 13 : 9780706415148
Total Pages : 228 pages
Book Rating : 4.4/5 (151 download)
Download or read book Cakes, Pastries and Breads written by Norma MacMillan and published by Conran Octopus. This book was released on 1981-01-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Martha Day
Publisher : Southwater
ISBN 13 : 9781780193359
Total Pages : 0 pages
Book Rating : 4.1/5 (933 download)
Download or read book Cakes and Bakes 500 written by Martha Day and published by Southwater. This book was released on 2014-09-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From marbled brownies and chocolate drops to warm lemon syrup cake, this comprehensive cookbook is guaranteed to inspire every baker.
Author : Tatyana Nesteruk
Publisher :
ISBN 13 : 1624145264
Total Pages : 164 pages
Book Rating : 4.6/5 (241 download)
Download or read book The European Cake Cookbook written by Tatyana Nesteruk and published by . This book was released on 2018-03-13 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exquisite, Delightful and Effortlessly Charming The European Cake Cookbook takes readers on a delectable journey through Europe—via cake! With Tatyana Nesteruk as your guide, allow your imagination to transport you to a bakery in France, Italy, Germany, Switzerland, Russia, Great Britain, Norway and anywhere else your taste buds desire. Try new techniques with classic cakes such as the Strawberry Swiss Roll, or explore unique creations based on popular desserts such as the Crème Brûlée Cheesecake. Since European cakes are less sweet than their American counterparts, you can enjoy a slice with your tea or coffee any time of day. And if you’ve never made French or Italian buttercream, you are in for a treat! Tatyana walks you through the steps using simple syrup and whipped eggs for a topping that’s light, creamy, mildly sweet and refreshing. A few of the 65 gorgeous creations inside are Raspberry Sachertorte, a rich chocolate cake from Austria; indulgent Amaretto Crème Cake, featuring Italy’s famous almond liqueur; Victorian Sponge Cake, sure to be found on the menu at any British tea house; showstopping Chocolate Kiev Cake, the prized dessert of Ukraine; and many more delights.
Author : Erica Palmcrantz Aziz
Publisher : Skyhorse Publishing Inc.
ISBN 13 : 1616083476
Total Pages : 129 pages
Book Rating : 4.6/5 (16 download)
Download or read book Raw Desserts written by Erica Palmcrantz Aziz and published by Skyhorse Publishing Inc.. This book was released on 2011-11 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares numerous raw-ingredient dessert recipes that combine both high flavor and nutrition, explaining how to combine organic and unique super-foods in their purest forms while avoiding white sugar, gluten, eggs, and lactose.
Author : Claire Ptak
Publisher : Ten Speed Press
ISBN 13 : 1607746727
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)
Download or read book The Violet Bakery Cookbook written by Claire Ptak and published by Ten Speed Press. This book was released on 2015-09-29 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creating satisfying, delightful homemade pastries, tarts, sweets, and more. Violet is a jewel box of a cake shop and café in Hackney, east London. The baking is done with simple ingredients including whole grain flours, less refined sugars, and the natural sweetness and nuanced hues of seasonal fruits. Everything is made in an open kitchen for people to see. Famed for its exquisite baked goods, Violet has become a destination. Owner Claire Ptak uses her Californian sensibility to create recipes that are both nourishing and indulgent. With a careful eye to taste and using the purest ingredients, she has created the most flavorful iterations of classic cakes, as well as new treats for modern palates. Over 100 recipes include nourishing breakfasts, midday snacks, desserts to share, fruit preserves, and stylish celebration cakes. This book is about making baking worth it: simple to cook and satisfying to eat.
Author : Anne Byrn
Publisher : Workman Publishing Company
ISBN 13 : 0761159487
Total Pages : 513 pages
Book Rating : 4.7/5 (611 download)
Download or read book The Cake Mix Doctor Returns! written by Anne Byrn and published by Workman Publishing Company. This book was released on 2009-09-24 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: What could be better than a phenomenon? The return of a phenomenon. Ten years ago Anne Byrn's The Cake Mix Doctor began its extraordinary run as one of the most popular baking books of all time. Now Anne Byrn is back with the all-new Cake Mix Doctor Returns! From the beloved author who showed home bakers how adding a touch of sweet butter or a dusting of cocoa powder, a dollop of vanilla yogurt or flurry of grated lemon zest could transform the ordinary into the extraordinary. Here are 160 brand-new recipes—that’s right, 160 amazing cake mix recipes—for luscious layer cakes, sheet cakes, brownies, bars, cookies, and more. And the book is needed more than ever. Today 90 percent of home cooks use prepackaged mixes, while the economy is creating a perfect excuse to let them eat cake—cake equals happiness. And what cakes! 40 layer cakes, from Tiramisu Cake to The Best Red Velvet Cake, Strawberry Refrigerator Cake to Chocolate Swirled Cannoli Cake. 35 sheet cakes. 38 bundt and pound cakes. 16 cupcakes and muffins, plus the cult classic Whoopie Pie. And brownies, bars, and cookies, including Spice Drop Cookies, Angel Food Macaroons, and Chocolate Espresso Biscotti. There's even a wedding cake, a frequent request from the author's passionate online community. The Cake Mix Doctor is back—just say ahhhhh!
Author : Susannah Blake
Publisher :
ISBN 13 : 9781741108293
Total Pages : 288 pages
Book Rating : 4.1/5 (82 download)
Download or read book 500 Cakes written by Susannah Blake and published by . This book was released on 2009-03 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "There is no more fitting conclusion to a party or a celebratory meal than a special cake. This collection of cake recipes will inspire you to create 500 mouth watering centre-pieces suitable for all occasions. With a wide range of themed and novelty cakes to choose from, you're sure to find the perfect party centrepiece."
Author : Heatter, Maida
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449442374
Total Pages : 572 pages
Book Rating : 4.4/5 (494 download)
Download or read book Maida Heatter's Book of Great Desserts written by Heatter, Maida and published by Andrews McMeel Publishing. This book was released on 2013-02-05 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, Walnut Fudge Pie a la Mode, and many more. Recipes range from cakes to cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles. /div
Author :
Publisher :
ISBN 13 : 9781788101943
Total Pages : pages
Book Rating : 4.1/5 (19 download)
Download or read book BAKING. written by and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Martha Day
Publisher :
ISBN 13 : 9780754824213
Total Pages : 256 pages
Book Rating : 4.8/5 (242 download)
Download or read book Five Hundred Cakes and Bakes written by Martha Day and published by . This book was released on 2011 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: 500 delicious, easy-to-follow, step-by-step recipes for cakes, gateaux, cookies, pastries, bakes, teabreads, tarts and pies.
Author : Maida Heatter
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449401147
Total Pages : 373 pages
Book Rating : 4.4/5 (494 download)
Download or read book Maida Heatter's Cakes written by Maida Heatter and published by Andrews McMeel Publishing. This book was released on 2011-03-29 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of detailed recipes for such desserts as layer cakes, chocolate cakes, cheesecakes, fruitcakes, yeast cakes, sweet breads, muffins, gingerbreads, ice cream, and sauces.
Author : Melissa Weller
Publisher : Knopf
ISBN 13 : 152473344X
Total Pages : 498 pages
Book Rating : 4.5/5 (247 download)
Download or read book A Good Bake written by Melissa Weller and published by Knopf. This book was released on 2020-11-17 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the James Beard Award nominee, a comprehensive baking bible for the twenty-first century, with 120 scientifically grounded recipes for sweet and savory baked goods anyone can master. "A very good combination: Baking science all of us can understand and a splendid collection of recipes. . . . A baker’s must!” —Dorie Greenspan, author of Dorie's Cookies and Everyday Dorie Melissa Weller is the baking superstar of our time. As the head baker at some of the best restaurants in the country, her takes on chocolate babka and sticky buns brought these classics back to life and kicked off a nationwide movement. In A Good Bake, Weller shares her meticulously honed, carefully detailed recipes for producing impossibly delicious--and impossibly beautiful--baked goods. A chemical engineer before she became a baker, Weller uses her scientific background to explain the whys and hows of baking, so home cooks can achieve perfect results every time. Here are recipes both sweet (Pumpkin Layer Cake with Salted Caramel Buttercream and Brown Sugar Frosting) and savory (Khachapuri with Cheese, Baked Egg, and Nigella Seeds); beloved classics (Croissants and Chocolate Babka) and new sure-to-be favorites (Milk Chocolate and Raspberry Blondies)--as well as Salted Caramel Sticky Buns, of course . . . all written and tested for even the most novice home baker to re-create. With gorgeous photographs by the award-winning Johnny Miller, and tutorials that demystify all of the stuff that sounds complicated, like working with yeast, sourdough starters, and laminating dough Weller's book is the one guide every home baker needs.
Author : Myra Waldo
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (89 download)
Download or read book Cakes, Cookies and Pastries written by Myra Waldo and published by . This book was released on 1962 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Martha Day
Publisher : Southwater Publishing
ISBN 13 : 9781842159439
Total Pages : 0 pages
Book Rating : 4.1/5 (594 download)
Download or read book 500 Greatest-ever Cake Recipes written by Martha Day and published by Southwater Publishing. This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully illustrated in fantastic color photography, the recipes are grouped into sections for all kinds of occasion.
