101 Egyptian Recipes

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ISBN 13 :
Total Pages : 66 pages
Book Rating : 4.6/5 (661 download)

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Book Synopsis 101 Egyptian Recipes by : Camila Cantu

Download or read book 101 Egyptian Recipes written by Camila Cantu and published by . This book was released on 2020-07-14 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasting "101 Egyptian Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "101 Egyptian Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! Chapter 1: Egyptian Main Dish Recipes Chapter 2: Egyptian Side Dish Recipes Chapter 3: Egyptian Dessert Recipes Chapter 4: Awesome Egyptian Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "101 Egyptian Recipes". You can see other recipes such as Hummus Recipes Bread Pudding Recipes Rice Pudding Recipes Chicken Marinade Recipes Baked Fish Recipe Cucumber Salad Recipe Egyptian Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,

Egyptian Food Made Easy

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Publisher :
ISBN 13 : 9781653068678
Total Pages : 88 pages
Book Rating : 4.0/5 (686 download)

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Book Synopsis Egyptian Food Made Easy by : Shama Farag

Download or read book Egyptian Food Made Easy written by Shama Farag and published by . This book was released on 2019-12-30 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: I'm Egyptian and I love to cook. To be honest, I find cooking and baking are excellent getaways to relieve my anxiety. I believe that any homemade or handmade makings are natural relievers for human anxiety and a simple getaway from do nothingness.So, I do encourage you not just to read this cookbook, but also to roll up your sleeves and get your hands dirty doing something challenging.Egyptian foods, in general, are time-consuming and there is a tremendous variety of recipes. In this book, I focused on the most popular and most important ones.I have tried my best job to work out the kinks and cross the bridges to make it easy for those of you who are interested in the Egyptian foods, but find it hard to make. I strongly believe in cultural exchange and with the help of my professional photographer brother- Ahmed Helmy Omran, I listed all the difficult recipes and I included how to make them from scratch. The book included recipes for Main dishes like Koshari, Mahshi, Fetta, Roqaq, Pasta with Bechamel, Dolma, Baladi bread, Hawawshi, Mombar, Hamam. Also, Desserts like Baklava and rice budding, Basbosa, Kataifi, Konafa, Kahk. There are aslo interesting recipes for dibbing like Baba Ghanouj, side items like Samosa, Fetir pies and more. I made sure to mention all kinds of spices I personally use, so you won't be missing out on anything.If you are into Middle Eastern foods especially Egyptian food, you get to check this book out. This book has easy and detailed recipes to make it easy for international cooking pros to conquer a new territory of Egyptian culture and even amateurs to explore Egyptian cultural foods.I believe this book will usher you how to make delicious dishes as yummy as Falafel and Dolma and traditional treats like Katyef and Konafa from scratch. Also, it included Byriani, Egyptian Famous Molokheyya, and popular lentil soup.I wasn't fully accurate about measurements as packs vary and there is a plethora of resources and brands. I would say stick with the given amounts and test them and I assure you that you will eventually figure it out on your own. Since you are reading this book and made it that far, you probably are adventurous and professional enough to comprehend how to make it successfully with the hidden tips I already provided in this book. Believe me, I have been cooking for years, and no complaints- all praise to God, so I guarantee you, those recipes are safe and correct and will lead you into a new era. Have fun cooking!

Hippocratic Recipes

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Publisher : BRILL
ISBN 13 : 9004171541
Total Pages : 385 pages
Book Rating : 4.0/5 (41 download)

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Book Synopsis Hippocratic Recipes by : Laurence M. V. Totelin

Download or read book Hippocratic Recipes written by Laurence M. V. Totelin and published by BRILL. This book was released on 2009 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on philological studies, social history and anthropology, this book offers the first extended study of the recipes included in the Hippocratic Corpus. It examines the links between oral and written traditions in the transmission of ancient pharmacological knowledge.

The Pharaoh's Kitchen

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Publisher : American Univ in Cairo Press
ISBN 13 : 9789774163104
Total Pages : 174 pages
Book Rating : 4.1/5 (631 download)

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Book Synopsis The Pharaoh's Kitchen by : Magda Mehdawy

Download or read book The Pharaoh's Kitchen written by Magda Mehdawy and published by American Univ in Cairo Press. This book was released on 2010 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to cook and eat like the ancient Egyptians, from the author of My Egyptian Grandmothers Kitchen.

Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook

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Publisher : BRILL
ISBN 13 : 900434991X
Total Pages : 724 pages
Book Rating : 4.0/5 (43 download)

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Book Synopsis Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook by :

Download or read book Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook written by and published by BRILL. This book was released on 2017-11-27 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kanz al-fawāʾid fī tanwīʿ al-mawāʾid, a fourteenth-century cookbook, is unique for its variety and comprehensive coverage of contemporary Egyptian cuisine. It includes, in addition to instructions for the cook, a treasure trove of 830 recipes of dishes, digestives, refreshing beverages, and more. It is the only surviving cookbook from a period when Cairo was a flourishing metropolis and a cultural haven for people of diverse ethnicities and nationalities. Now available for the first time in English, it has been meticulously translated and supplemented with a comprehensive introduction, glossary, and 117 color illustrations to initiate readers into the world of the Kanz al-fawāʾid. The twenty-two modern adaptations of Kanz recipes will inspire further experimentations. It is a valuable resource for scholars of medieval material culture, and for all lovers of good food and cookbooks.

101+ Recipes from the Herb Lady

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Publisher : Lulu.com
ISBN 13 : 1430307773
Total Pages : 177 pages
Book Rating : 4.4/5 (33 download)

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Book Synopsis 101+ Recipes from the Herb Lady by : Catherine Crowley

Download or read book 101+ Recipes from the Herb Lady written by Catherine Crowley and published by Lulu.com. This book was released on 2007-02 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking with flavor! Over 150 recipes, plus tips and history on herbs and spices from Catherine, The Herb Lady of Herbs 2 U. Low fat/low salt, meatless and flavorful ideas for adding taste to your meals without relying exclusively on salt and fat. Interested in growing your own herbs? Check out "Edible Landscaping in the Desert Southwest: Wheelbarrow to Plate" for gardening help, monthly planting calendar and recipes.

Eat, Habibi, Eat!

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Publisher : Appetite by Random House
ISBN 13 : 0525610944
Total Pages : 288 pages
Book Rating : 4.5/5 (256 download)

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Book Synopsis Eat, Habibi, Eat! by : Shahir Massoud

Download or read book Eat, Habibi, Eat! written by Shahir Massoud and published by Appetite by Random House. This book was released on 2021-05-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 recipes to celebrate the bold flavors, bright colors, and fresh tastes of the Middle East. In Arabic, "habibi" translates to "my darling," and it is this loving endearment, reserved for the closest friends and family, that permeates every recipe that Canadian-Egyptian chef and television host Shahir Massoud has to offer. Sharing mouthwatering street foods and casual everyday staples, as well as new interpretations of traditional dishes, Eat, Habibi, Eat! encourages you to explore the rich spices and irresistible dishes of the Middle East at home. And Shahir's personal stories, all told in his warm and playful voice, are just as captivating as his food (you'll burst out laughing at his mother's insistence that the Egyptian people would never forgive him if he altered the definitive recipe for ful mudammas). Combining his family's heritage meals with his French and Italian chef training, Shahir teaches you how to build the ultimate Egyptian pantry using some special food items, but mostly ingredients that can be found at your local grocery store. From there, you'll dive in to the over 100 mouthwatering recipes for every meal and time of day. From classic mainstays like Shakshuka, Shawarma and Fattoush Salad, to modern plates like Chickpea Fries with Harissa Mayo and Coffee and Coriander Beef Ribs with Pomegranate BBQ Sauce, Eat, Habibi, Eat! is a feast for the eyes and the taste buds. Whether you already love Middle Eastern cuisine or have never heard of sumac before, Shahir's sumptuous book will inspire you to try something new in the kitchen and have fun doing it.

A Taste of Egypt

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Publisher :
ISBN 13 :
Total Pages : 95 pages
Book Rating : 4.:/5 (816 download)

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Book Synopsis A Taste of Egypt by : Isis Egypt

Download or read book A Taste of Egypt written by Isis Egypt and published by . This book was released on 1998 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Best in Egyptian Food

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Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781724719270
Total Pages : 90 pages
Book Rating : 4.7/5 (192 download)

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Book Synopsis The Best in Egyptian Food by : April Blomgren

Download or read book The Best in Egyptian Food written by April Blomgren and published by Createspace Independent Publishing Platform. This book was released on 2018-08-02 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many people do not know that Egypt is just not famous because of its ancient culture, monuments, and revolution. It is also popular due to its great food. Egyptian food is basically a combination of different civilizations which came to Egypt. You would never be able to eat so many different cultures on just one plate. In this book, there are 30 most delicious and popular dishes that are served up in Egypt. I hope this book will help you a lot in learning Egyptian recipes.

Egyptian Cuisine

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ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Egyptian Cuisine by : Nagwa El-Fayoumi Khalil

Download or read book Egyptian Cuisine written by Nagwa El-Fayoumi Khalil and published by . This book was released on 1980 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Authentic Egyptian Cooking

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Publisher : American University in Cairo Press
ISBN 13 : 9776790046
Total Pages : 30 pages
Book Rating : 4.7/5 (767 download)

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Book Synopsis Authentic Egyptian Cooking by : Nehal Leheta

Download or read book Authentic Egyptian Cooking written by Nehal Leheta and published by American University in Cairo Press. This book was released on 2021-03-02 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Classic Egyptian favorites from one of Cairo’s leading restaurants, in a new soft cover edition Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairo’s most famous restaurants, here presents more than fifty of its most classic recipes in a cookbook for the enjoyment of home cooks all over the world. Egyptians will recognize their favorites, from holiday dishes such as Fettah to the arrays of appetizers like aubergine with garlic, special lentils, and tahina; those new to Middle Eastern food will find the recipes simple and simply delicious, and enjoy the Egyptian table even if they don’t have the heritage of the pharaohs in their family backgrounds.

My Egyptian Grandmother’s Kitchen

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Publisher : American University in Cairo Press
ISBN 13 : 1649034164
Total Pages : 375 pages
Book Rating : 4.6/5 (49 download)

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Book Synopsis My Egyptian Grandmother’s Kitchen by : Magda Mehdawy

Download or read book My Egyptian Grandmother’s Kitchen written by Magda Mehdawy and published by American University in Cairo Press. This book was released on 2006-09-15 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE AL-AHRAM APPRECIATION PRIZE WINNER OF THE GOURMAND WORLD COOKBOOK AWARD A fully illustrated compendium of traditional Egyptian recipes In this beautifully illustrated volume, Magda Mehdawy has gathered in one book the most complete collection of Egyptian recipes ever assembled. Drawing on the traditional recipes she learned from her grandmother and other members of her generation, Mehdawy offers a surprising range of sumptuous recipes and unusual flavors that are part of Egypt’s millennia-long cultural heritage. She also reveals the historical depth of the national cuisine, beginning with a section on food and wine-making techniques used by the ancient Egyptians. For readers interested in more recent traditions, Mehdawy provides lists of typical menus served on Islamic holidays and feasts, and a fascinating overview of traditional beliefs regarding vegetables and spices. While covering regional dishes from all over Egypt, Mehdawy emphasizes the cuisine of her native Mediterranean city of Alexandria, providing a wide selection of seafood dishes, such as baked sardines and shrimp kufta with rice. Grouped by food categories—including Broths and Soups, Stuffed Vegetables, Poultry, Pickles, Jams, and Desserts—the book helpfully lists detailed health information as well as practical advice on shopping for the best-quality ingredients, and where to find them. Even chefs already familiar with Egyptian cuisine will find new dishes here. With copious illustrations in full color throughout, this compendium is a great introduction to the rich flavor and variety of the traditional Egyptian kitchen.

Egyptian Cooking

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Publisher :
ISBN 13 : 9780781806435
Total Pages : 0 pages
Book Rating : 4.8/5 (64 download)

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Book Synopsis Egyptian Cooking by : Samia Abdennour

Download or read book Egyptian Cooking written by Samia Abdennour and published by . This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A newly revised and expanded edition of a perennial bestselling cookbook

Egyptian Cookbook

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Publisher :
ISBN 13 : 9781691814893
Total Pages : 60 pages
Book Rating : 4.8/5 (148 download)

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Book Synopsis Egyptian Cookbook by : BookSumo Press

Download or read book Egyptian Cookbook written by BookSumo Press and published by . This book was released on 2019-09-09 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy Egyptian Cooking Get your copy of the best and most unique Egyptian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Egyptian. The Easy Egyptian Cookbook is a complete set of simple but very unique Egyptian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Egyptian Recipes You Will Learn: Egyptian Chickpea Veggies Omelet Egyptian Beef Pie Egyptian Kofta Burgers Egyptian Saucy Fish Logs Egyptian Winter Pie Egyptian Lamb Soup Egyptian Lemon Fish Casserole Egyptian Lemon Bean Soup Egyptian Lamb Chops with Swiss Chard Sauce Egyptian Homemade Pizzas Egyptian Sirloin Pie Egyptian Veggies Casserole Dish Egyptian Molokheya Stew Egyptian Eggs and Tomato Skillet Egyptian Pineapple Fish Kabobs Egyptian Spinach and Chicken Stew Egyptian Falafels Sliders Egyptian Roasted Lemon Chicken Egyptian Side Rice Egyptian Hot Sesame Carrot Cream Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Egyptian cookbook, Egyptian recipes, Egyptian book, Egyptian foods, Egyptian cuisine, african recipes, african cookbook

Our Everyday Egyptian Home Cooking

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Publisher :
ISBN 13 : 9781694063953
Total Pages : 160 pages
Book Rating : 4.0/5 (639 download)

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Book Synopsis Our Everyday Egyptian Home Cooking by : Dina El-Kashef

Download or read book Our Everyday Egyptian Home Cooking written by Dina El-Kashef and published by . This book was released on 2021-03-23 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is to introduce Egyptian cooking to home cooks from all over the world. It is a comprehensive compilation of dishes found in every typical Egyptian household. Tasty, contemporary and easy to cook meals based on classic and traditional recipes. Some of which date back to ancient Egyptian times. Because of Egypt's unique geographical location and being a major trade route throughout the centuries, Egypt became a melting pot of cultures. As a consequence, its kitchen also blended with and acquired different cooking techniques and dishes. A genuine picture of Egyptian recipes is what this book represents. Food which one can cook at home and enjoy. It's a unique collection of recipes from the Egyptian kitchen, with easy to follow steps and clear directions. Dishes with the real taste and feel of home cooking. Enticing colour photos with each recipe. Available and uncomplicated ingredients with all natural and fresh components.

Egyptian Recipes Cookbook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (345 download)

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Book Synopsis Egyptian Recipes Cookbook by : Felisha J Crossland

Download or read book Egyptian Recipes Cookbook written by Felisha J Crossland and published by Independently Published. This book was released on 2024-07-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the vibrant and timeless flavors of Egypt with Flavors of Egypt: A Culinary Journey Through Egyptian Cuisine. This cookbook invites you to explore the rich tapestry of Egyptian cooking, where ancient traditions meet modern tastes. Dive into a collection of classic recipes that highlight the diverse ingredients and techniques that define Egyptian cuisine. From the bustling streets of Cairo to the serene banks of the Nile, each recipe tells a story of tradition, culture, and family gatherings. Features: Authentic Recipes: Delight in traditional Egyptian dishes such as Koshari (a hearty lentil and rice dish), Molokhia (a flavorful green stew), and Shawarma (seasoned meat wraps). Each recipe is crafted to bring the authentic taste of Egypt to your kitchen. Cultural Insights: Gain a deeper understanding of Egyptian food culture with anecdotes and historical context that enrich each recipe. Discover the significance of different dishes and how they fit into the Egyptian way of life. Step-by-Step Instructions: Easy-to-follow instructions and tips ensure that even novice cooks can create delicious Egyptian meals. Each recipe includes preparation time, cooking time, and serving suggestions. Beautiful Photography: Stunning photographs showcase the vibrant colors and textures of Egyptian dishes, making each page a feast for the eyes. Ingredient Substitutions: Detailed guidance on ingredient substitutions helps you recreate Egyptian flavors with locally available ingredients. Whether you're a seasoned cook or new to Egyptian cuisine, Flavors of Egypt offers a culinary adventure that brings the heart of Egypt into your home. Embrace the flavors, traditions, and stories that make Egyptian cuisine a treasured part of global food heritage.

Egyptian Inspired Recipes

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Author :
Publisher : Independently Published
ISBN 13 : 9781098526436
Total Pages : 86 pages
Book Rating : 4.5/5 (264 download)

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Book Synopsis Egyptian Inspired Recipes by : Anthony Boundy

Download or read book Egyptian Inspired Recipes written by Anthony Boundy and published by Independently Published. This book was released on 2019-05-13 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever traveled to the Middle East? Even if you haven't, you have probably eaten Middle Eastern food in restaurants. Have you always thought that you could never cook Egyptian dishes that taste the same, in your own home?Well, you can!This cookbook offers you Egyptian recipes that will be relished by your family and guests. Would you like to learn the ways in which you can recreate Egyptian favorite foods right in your own home? If so, this cookbook will provide all the answers for you. You can find foods similar to Middle Eastern ingredients in local groceries or specialty stores, so you just need the right information to cook like Egyptians and those who have learned the art by serving under a Middle Eastern chef. From breakfasts to mains, entrees, side dishes and desserts, we will share genuine Egyptian recipes with you, and you'll find that cooking foods from other countries can be fun.Your friends will love to visit you and taste your authentic Egyptian dishes. Start learning how to create them today!