100 AMERICAN CAKES RECIPES

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Author :
Publisher : JESSICA INGLATERRA
ISBN 13 :
Total Pages : 212 pages
Book Rating : 4./5 ( download)

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Book Synopsis 100 AMERICAN CAKES RECIPES by : JESSICA INGLATERRA

Download or read book 100 AMERICAN CAKES RECIPES written by JESSICA INGLATERRA and published by JESSICA INGLATERRA. This book was released on 2024-03-31 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you're a cake lover, get ready to embark on an irresistible culinary journey! We present to you our exclusive eBook, filled with 100 recipes for homemade and filled cakes that will delight your palate and turn your special occasions into unforgettable moments. Why This eBook is a Must-Have? Diversity of Flavors: From classic cakes like chocolate and vanilla to more exotic options like red velvet and raspberry lemon, our collection offers a variety of flavors to satisfy every taste and occasion. Detailed Recipes: Each recipe is carefully crafted and presented clearly and comprehensively, ensuring that even kitchen beginners can achieve perfect results every time. Accessible Ingredients: All recipes are developed with common ingredients easily found in supermarkets, allowing you to get your hands on the dough without complications. Healthy and Alternative Options: For those concerned about health, we've included healthier cake options and alternatives for different dietary restrictions, ensuring that everyone can enjoy a slice of happiness. Don't Wait Any Longer! Transform Your Culinary Experiences Today! With our eBook "Unveil the World of Homemade and Filled Cakes," you'll have access to a treasure trove of delicious and inspiring recipes that will surely become favorites in your home. Don't wait any longer, get it now and start creating sweet and memorable moments with your own hands!

American Cake

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Author :
Publisher : Rodale
ISBN 13 : 1623365430
Total Pages : 360 pages
Book Rating : 4.6/5 (233 download)

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Book Synopsis American Cake by : Anne Byrn

Download or read book American Cake written by Anne Byrn and published by Rodale. This book was released on 2016-09-06 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cakes have become an icon of American cultureand a window to understanding ourselves. Be they vanilla, lemon, ginger, chocolate, cinnamon, boozy, Bundt, layered, marbled, even checkerboard--they are etched in our psyche. Cakes relate to our lives, heritage, and hometowns. And as we look at the evolution of cakes in America, we see the evolution of our history: cakes changed with waves of immigrants landing on ourshores, with the availability (and scarcity) of ingredients, with cultural trends and with political developments. In her new book American Cake, Anne Byrn (creator of the New York Times bestselling series The Cake Mix Doctor) will explore this delicious evolution and teach us cake-making techniques from across the centuries, all modernized for today’s home cooks. Anne wonders (and answers for us) why devil’s food cake is not red in color, how the Southern delicacy known as Japanese Fruit Cake could be so-named when there appears to be nothing Japanese about the recipe, and how Depression-era cooks managed to bake cakes without eggs, milk, and butter. Who invented the flourless chocolate cake, the St. Louis gooey butter cake, the Tunnel of Fudge cake? Were these now-legendary recipes mishaps thanks to a lapse of memory, frugality, or being too lazy to run to the store for more flour? Join Anne for this delicious coast-to-coast journey and savor our nation's history of cake baking. From the dark, moist gingerbread and blueberry cakes of New England and the elegant English-style pound cake of Virginia to the hard-scrabble apple stack cake home to Appalachia and the slow-drawl, Deep South Lady Baltimore Cake, you will learn the stories behind your favorite cakes and how to bake them.

Cake Keeper Cakes

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Author :
Publisher :
ISBN 13 : 9781600851209
Total Pages : 0 pages
Book Rating : 4.8/5 (512 download)

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Book Synopsis Cake Keeper Cakes by : Lauren Chattman

Download or read book Cake Keeper Cakes written by Lauren Chattman and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of "Dessert Express" presents simple and delicious recipes that stand up to everyday eating. Designed with the busy baker in mind, this intoxicating cookbook shows how to make long-lasting cakes like mom used to, in much less time.

United Cakes of America

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Author :
Publisher : ABRAMS
ISBN 13 : 1613127952
Total Pages : 457 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis United Cakes of America by : Warren Brown

Download or read book United Cakes of America written by Warren Brown and published by ABRAMS. This book was released on 2014-10-31 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: This tour of classic and curious cakes from all fifty states is “a sweet home-baked slice of Americana” (Publishers Weekly). In order to form a more perfect union of flour, eggs, butter, and sugar, CakeLove author Warren Brown offers his unique take on dessert recipes from all fifty states, plus Puerto Rico and Washington, DC. Starting his tour with the classic Baked Alaska, Brown explores America’s rich culinary history while updating regional treats like Louisiana King Cake, South Carolina’s Lady Baltimore Cake, and Florida’s Key Lime Pie. There are official state desserts, like Maryland’s Smith Island Cake and Massachusetts’ Boston Cream Pie, as well as unofficial favorites, like New York–style Cheesecake and St. Louis Gooey Butter Cake. Brown also includes more adventurous confections like Michigan’s Chocolate Sauerkraut Cake, and brand-new treats he’s created in honor of specific states, such as his California-inspired Avocado Cupcakes. With mouth-watering photos, informative sidebars, and an entire section devoted to the magic of buttercream frosting, United Cakes of America should take “that coveted guest-of-honor space on your baking shelf” (L.A. Weekly).

Vintage Cakes

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1607741032
Total Pages : 178 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Vintage Cakes by : Julie Richardson

Download or read book Vintage Cakes written by Julie Richardson and published by Ten Speed Press. This book was released on 2012-07-31 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts. Make every occasion—the annual bake sale, a birthday party, or even a simple Sunday supper—a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cakes is a confectionary stroll down memory lane. After sifting through her treasure trove of cookbooks and recipe cards, master baker and author Julie Richardson selected the most inventive, surprising, and just plain delicious cakes she could find. The result is a delightful and delectable time capsule of American baking, with recipes spanning a century. With precise and careful guidance, Richardson guides home bakers—whether total beginners or seasoned cooks—toward picture-perfect meringues, extra-creamy frostings, and lighter-than-air chiffons. A few of the dreamy cakes that await: a chocolatey Texas Sheet Cake as large and abundant as its namesake state, the boozy Not for Children Gingerbread Bundt cake, and the sublime Lovelight Chocolate Chiffon Cake with Chocolate Whipped Cream. With recipes to make Betty Crocker proud, these nostalgic and foolproof sweets rekindle our love affair with cakes.

A New Take on Cake

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0593233603
Total Pages : 384 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis A New Take on Cake by : Anne Byrn

Download or read book A New Take on Cake written by Anne Byrn and published by Clarkson Potter. This book was released on 2021-11-16 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turn a cake mix into a cake masterpiece! Discover 175 decadent and quick modern recipes with from-scratch flavor from the bestselling author of The Cake Mix Doctor. Anne Byrn is known for her cake mix magic, and A New Take onCake makes baking from a boxed mix as inspiring as it is easy—everything from vegan tortes to gluten-free cakes, doughnuts to cake pops, and whoopie pies to a wedding cake. All for snacking, celebrating, and everything in between! With 50 modernized classics and 125 brand-new recipes, no one will believe your Ice Cream Cone Cake, Vegan Chocolate Cake with Creamy Nutella Frosting, or Blood Orange Loaf with Campari Glaze were made from boxed mixes. Whether you are following a gluten-free, sugar-free, or plant-based diet, or are just a fan of a good old-fashioned yellow layer cake with chocolate fudge icing, you’ll find your calling—and won’t have to spend all day making it.

Martha Stewart's Cake Perfection

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0593138651
Total Pages : 258 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Martha Stewart's Cake Perfection by : Editors of Martha Stewart Living

Download or read book Martha Stewart's Cake Perfection written by Editors of Martha Stewart Living and published by Clarkson Potter. This book was released on 2020-10-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK Martha Stewart’s authoritative baking guide presents a beautiful collection of tiers and tortes, batters and buttercreams, and sheet cakes and chiffons to tackle every cake creation. Teaching and inspiring like only she can, Martha Stewart demystifies even the most extraordinary creations with her guidance and tricks for delicious cake perfection. From everyday favorites to stunning showstoppers, Martha creates bold, modern flavors and striking decorations perfect for birthdays, celebrations, and big bakes for a crowd. Think comforting classics like Snickerdoodle Crumb Cake and Apricot Cheesecake and treats that take it up a notch like Strawberry Ombré Cake and Coconut Chiffon Cake, plus a whole chapter on cupcakes alone. With Martha's expert tips, even the most impressive, towering cakes will be in your reach.

100 AMERICAN CAKES RECIPES: VOLUME 2

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Author :
Publisher : JESSICA INGLATERRA
ISBN 13 :
Total Pages : 222 pages
Book Rating : 4./5 ( download)

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Book Synopsis 100 AMERICAN CAKES RECIPES: VOLUME 2 by : JESSICA INGLATERRA

Download or read book 100 AMERICAN CAKES RECIPES: VOLUME 2 written by JESSICA INGLATERRA and published by JESSICA INGLATERRA. This book was released on 2024-04-01 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you're a cake lover, get ready to embark on an irresistible culinary journey! We present to you our exclusive eBook, filled with 100 recipes for homemade and filled cakes that will delight your palate and turn your special occasions into unforgettable moments. Why This eBook is a Must-Have? Diversity of Flavors: From classic cakes like chocolate and vanilla to more exotic options like red velvet and raspberry lemon, our collection offers a variety of flavors to satisfy every taste and occasion. Detailed Recipes: Each recipe is carefully crafted and presented clearly and comprehensively, ensuring that even kitchen beginners can achieve perfect results every time. Accessible Ingredients: All recipes are developed with common ingredients easily found in supermarkets, allowing you to get your hands on the dough without complications. Healthy and Alternative Options: For those concerned about health, we've included healthier cake options and alternatives for different dietary restrictions, ensuring that everyone can enjoy a slice of happiness. Don't Wait Any Longer! Transform Your Culinary Experiences Today! With our eBook "Unveil the World of Homemade and Filled Cakes," you'll have access to a treasure trove of delicious and inspiring recipes that will surely become favorites in your home. Don't wait any longer, get it now and start creating sweet and memorable moments with your own hands!

My Kitchen Table: 100 Cakes and Bakes

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Author :
Publisher : Random House
ISBN 13 : 184990149X
Total Pages : 210 pages
Book Rating : 4.8/5 (499 download)

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Book Synopsis My Kitchen Table: 100 Cakes and Bakes by : Mary Berry

Download or read book My Kitchen Table: 100 Cakes and Bakes written by Mary Berry and published by Random House. This book was released on 2011 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mary Berry is the undisputed queen of cakes and here she shares her foolproof recipes for a classic victoria sponge, the perfect cupcake, her very best chocolate cake and a quick fruit cake among many others. Cook with confidence - 100 of Mary's best-loved recipes For more recipes, video masterclasses and cooking tips as well as our newsletter and reader offers, see www.mykitchentable.co.uk

Bigger Bolder Baking

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Author :
Publisher : Harvest
ISBN 13 : 1328546322
Total Pages : 323 pages
Book Rating : 4.3/5 (285 download)

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Book Synopsis Bigger Bolder Baking by : Gemma Stafford

Download or read book Bigger Bolder Baking written by Gemma Stafford and published by Harvest. This book was released on 2019 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 sweet and simple recipes for cakes, cookies, pies, puddings, and more--all using a few common ingredients and kitchen tools.

Green Market Baking Book

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Author :
Publisher : Union Square & Co.
ISBN 13 : 1402787464
Total Pages : 280 pages
Book Rating : 4.4/5 (27 download)

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Book Synopsis Green Market Baking Book by : Laura C. Martin

Download or read book Green Market Baking Book written by Laura C. Martin and published by Union Square & Co.. This book was released on 2011-01-04 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lose the sugar with recipes for sweet and savory treats that use only natural sweeteners and seasonal products: no white sugar, corn syrup, or chemical substitutes allowed. Celebrity chefs from across America contribute their favorite recipes to this unique collection, which offers suggestions for delicious dairy- and gluten-free treats, along with vegan and low-fat variations. And every recipe has been tested and re-tested to perfection. Plus, Laura Martin demystifies the art of substituting natural sweeteners for refined products, so readers can use these sure-fire alternatives in their own favorite dishes!

Mooncakes and Milk Bread

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Author :
Publisher : Harper Celebrate
ISBN 13 : 0785239006
Total Pages : 305 pages
Book Rating : 4.7/5 (852 download)

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Book Synopsis Mooncakes and Milk Bread by : Kristina Cho

Download or read book Mooncakes and Milk Bread written by Kristina Cho and published by Harper Celebrate. This book was released on 2021-10-12 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.

Steak and Cake

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Author :
Publisher : Workman Publishing Company
ISBN 13 : 0761185747
Total Pages : 273 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Steak and Cake by : Elizabeth Karmel

Download or read book Steak and Cake written by Elizabeth Karmel and published by Workman Publishing Company. This book was released on 2019-04-29 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover just how luscious and indulgent both steak and cake can be with Elizabeth Karmel, Southern baker extraordinaire and one of America’s leading pitmasters. Let them eat cake—and steak! This unique cookbook shares more than 100 recipes that beg to be prepared, paired, and eaten with pure joy. How about a Cowboy Steak with Whiskey Butter followed by a Whiskey Buttermilk Bundt Cake? Or a Porterhouse for Two with My Mother’s Freshly Grated Coconut Cake? Or mix and match yourself—maybe an Indoor/Outdoor Tomahawk Steak paired with a Classic Key Lime Cheesecake? Not only will you find some of the best recipes ever for steak—and steakhouse sides and sauces—and those all-butter-eggs-and-sugar cakes, but you will also pick up tips and tricks for choosing and cooking steaks and baking cakes. The result is an instant dinner party, the kind of universally loved meal that makes any and every occasion special.

The Sprinkles Baking Book

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Author :
Publisher : Grand Central Life & Style
ISBN 13 : 1455592595
Total Pages : 550 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis The Sprinkles Baking Book by : Candace Nelson

Download or read book The Sprinkles Baking Book written by Candace Nelson and published by Grand Central Life & Style. This book was released on 2016-10-25 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars. When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you sell?" they'd ask. But Sprinkles sold out on opening day . . . and hasn't slowed down since! Now, in her first cookbook, Candace opens up her recipe vault to bring you 100 irresistible desserts she can't live without. You'll learn all the secrets for making 50 beloved Sprinkles Cupcakes, from iconic red velvet to new flavors created exclusively for the book, like crv®me brvalv©e. But Candace doesn't stop there. She shares the recipes for her all-time favorite cakes, pies, quick breads, cookies, bars, and other treats, plus delicious guest recipes from Sprinkles friends like Reese Witherspoon, Julia Roberts, and Michael Strahan. The Sprinkles Baking Book is filled with all-American classics that will appeal to everyone in your family and on your dinner party guest list. So, don't hold back. Treat yourself to this sweet cookbook and share in the fun!

The Cake Mix Doctor

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Author :
Publisher : Rodale
ISBN 13 : 9781579546922
Total Pages : 528 pages
Book Rating : 4.5/5 (469 download)

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Book Synopsis The Cake Mix Doctor by : Anne Byrn

Download or read book The Cake Mix Doctor written by Anne Byrn and published by Rodale. This book was released on 2003-01-01 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cake mix doctor...doctors cake mixes to create more than 200 luscious desserts with from-scratch taste.

Cake Magic!

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Author :
Publisher : Workman Publishing
ISBN 13 : 0761182039
Total Pages : 199 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Cake Magic! by : Caroline Wright

Download or read book Cake Magic! written by Caroline Wright and published by Workman Publishing. This book was released on 2016-07-12 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Choose a batter, flavor with syrup, add a frosting—it’s magic! Want something decadent and fudgy? Darkest Chocolate Cake + Caramel Syrup + Malted Milk Chocolate Frosting + crushed candy bars = Candy Bar Cake. Or how about a nutty cake like the Elvis: Peanut Butter Cake + Bacon Syrup + Nutella Frosting, topped with candied bacon. Fit for the king, indeed! This innovative and remarkably easy way to bake luscious, flavorful cakes is a formula for cake bliss. Cake Magic! is a full-color visual cookbook—photos in the front, recipes in the back—and the first step in every baker’s cake adventure. It includes valuable baking tips, vegan and gluten-free variations, plus how to tweak the recipes to make sheet cakes, Bundt cakes, and cupcakes, too.

Midwest Made

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Author :
Publisher : Running Press Adult
ISBN 13 : 0762464518
Total Pages : 569 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Midwest Made by : Shauna Sever

Download or read book Midwest Made written by Shauna Sever and published by Running Press Adult. This book was released on 2019-10-22 with total page 569 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown. After more than a decade of living in California, author Shauna Sever rediscovered the storied, simple pleasures of home baking in her Midwestern kitchen. This unique collection of more than 125 recipes includes refreshed favorites and new treats: Rhubarb and Raspberry Swedish Flop Danish Kringle Secret-Ingredient Cherry Slab Pie German Lebkuchen Scotch-a-Roos Smoky Cheddar-Crusted Cornish Pasties . . . and more, which will make any kitchen feel like a Midwestern home.