Green Market Baking Book

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Author :
Publisher : Union Square & Co.
ISBN 13 : 1402787464
Total Pages : 280 pages
Book Rating : 4.4/5 (27 download)

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Book Synopsis Green Market Baking Book by : Laura C. Martin

Download or read book Green Market Baking Book written by Laura C. Martin and published by Union Square & Co.. This book was released on 2011-01-04 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lose the sugar with recipes for sweet and savory treats that use only natural sweeteners and seasonal products: no white sugar, corn syrup, or chemical substitutes allowed. Celebrity chefs from across America contribute their favorite recipes to this unique collection, which offers suggestions for delicious dairy- and gluten-free treats, along with vegan and low-fat variations. And every recipe has been tested and re-tested to perfection. Plus, Laura Martin demystifies the art of substituting natural sweeteners for refined products, so readers can use these sure-fire alternatives in their own favorite dishes!

Big Green Egg Cookbook

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Author :
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449402208
Total Pages : 326 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Big Green Egg Cookbook by : Lisa Mayer

Download or read book Big Green Egg Cookbook written by Lisa Mayer and published by Andrews McMeel Publishing. This book was released on 2010-09-14 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 160 recipes designed specifically for the ceramic kamado cooker, the Big Green Egg, for searing, grilling, smoking, roasting, and baking. The Big Green Egg Cookbook is the first cookbook specifically celebrating this versatile ceramic cooker. Available in five sizes, Big Green Egg ceramic cookers can sear, grill, smoke, roast, and bake. Here is the birthday gift EGGheads have been waiting for, offering a variety of cooking and baking recipes encompassing the cooker's capabilities as a grill, a smoker, and an oven. The book's introduction explains the ancient history of ceramic cookers and the loyal devotion of self-proclaimed EGGheads to these dynamic, original American-designed cookers. Complete with more than 160 recipes, 100 color photographs, and as many clever cooking tips, the Big Green Egg Cookbook is a must for the more than 1 million EGG owners in the United States and a great introduction for anyone wanting to crack the shell of EGGhead culture.

The Vanilla Bean Baking Book

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Author :
Publisher : Penguin
ISBN 13 : 0143194275
Total Pages : 356 pages
Book Rating : 4.1/5 (431 download)

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Book Synopsis The Vanilla Bean Baking Book by : Sarah Kieffer

Download or read book The Vanilla Bean Baking Book written by Sarah Kieffer and published by Penguin. This book was released on 2016-11-08 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sarah Kieffer knows that you don’t have to be a professional baker in order to bake up delicious treats. Though she started out baking professionally in coffee shops and bakeries, preparing baked goods at home for family and friends is what she loves best—and home-baked treats can be part of your everyday, too. In The Vanilla Bean Baking Book, she shares 100 delicious tried-and-true recipes, ranging from everyday favorites like Chocolate Chip Cookies and Blueberry Muffins to re-invented classics, like Pear-Apple Hard Cider Pie and Vanilla Cupcakes with Brown Butter Buttercream. Sarah simplifies the processes behind seemingly complicated recipes, so baking up a beautiful Braided Chocolate Swirl Bread for a cozy Sunday breakfast or a batch of decadent Triple Chocolate Cupcakes for a weeknight celebration can become a part of your everyday baking routine. Filled with charming storytelling, dreamy photos, and the tips and tricks you need to build the ultimate baker’s pantry, The Vanilla Bean Baking Book is filled with recipes for irresistible treats that will delight and inspire.

The America's Test Kitchen Family Baking Book

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Author :
Publisher :
ISBN 13 : 9781933615226
Total Pages : 0 pages
Book Rating : 4.6/5 (152 download)

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Book Synopsis The America's Test Kitchen Family Baking Book by : America's Test Kitchen

Download or read book The America's Test Kitchen Family Baking Book written by America's Test Kitchen and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every single recipe in the book has been tested not once, not twice, but often as many as 20 or 30 times. Recipes that work... the first time and every time.

Paleo Baking at Home

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Publisher : Page Street Publishing
ISBN 13 : 1624149383
Total Pages : 350 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Paleo Baking at Home by : Michele Rosen

Download or read book Paleo Baking at Home written by Michele Rosen and published by Page Street Publishing. This book was released on 2020-03-10 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incredible Paleo Baked Goods for Every Craving Paleo bakers rejoice! Michele Rosen, founder of the cooking blog Paleo Running Momma, has created 60 spot-on Paleo versions of all the cakes, cookies, brownies, muffins, pies and breads you love. With these genius gluten- and processed sugar–free recipes, you can indulge in all of your go-to treats without the guilt—whether you’re Paleo or simply trying to eat cleaner meals. This collection of tested and perfected recipes includes showstopping treats for birthdays and events, as well as simple sweets for every day. And with every recipe using natural ingredients and whole foods, not only is everything healthier, but it’s tastier too! Indulge in outrageous sweets, like Pumpkin Spice Cupcakes with Maple Cinnamon Frosting, Double Chocolate Cherry Cookies, Apple Cinnamon Bread with Walnut Streusel, Salted Caramel Cookie Crumble Bars, Blueberry Scones and so much more. Michele also includes savory treats, like Classic Chewy Homemade Bagels and Authentic Soft Pretzels. Rediscover all your favorites, with this brilliant book of healthy, yummy and foolproof Paleo baking recipes!

A Girl and Her Greens

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Author :
Publisher : Harper Collins
ISBN 13 : 0062225898
Total Pages : 260 pages
Book Rating : 4.0/5 (622 download)

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Book Synopsis A Girl and Her Greens by : April Bloomfield

Download or read book A Girl and Her Greens written by April Bloomfield and published by Harper Collins. This book was released on 2015-04-21 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the chef, restaurant owner, and author of the critically lauded A Girl and Her Pig comes a beautiful, full-color cookbook that offers tantalizing seasonal recipes for a wide variety of vegetables, from summer standbys such as zucchini to earthy novelties like sunchokes. A Girl and Her Greens reflects the lighter side of the renowned chef whose name is nearly synonymous with nose-to-tail eating. In recipes such as Pot-Roasted Romanesco Broccoli, Onions with Sage Pesto, and Carrots with Spices, Yogurt, and Orange Blossom Water, April Bloomfield demonstrates the basic principle of her method: that unforgettable food comes out of simple, honest ingredients, an attention to detail, and a love for the sensual pleasures of cooking and eating. Written in her appealing, down-to-earth style, A Girl and Her Greens features beautiful color photography, lively illustrations, and insightful sidebars and tips on her techniques, as well as charming narratives that reveal her sources of inspiration.

The Healthy Oven Baking Book

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Author :
Publisher : Broadway
ISBN 13 : 9780385492812
Total Pages : 0 pages
Book Rating : 4.4/5 (928 download)

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Book Synopsis The Healthy Oven Baking Book by : Sarah Phillips

Download or read book The Healthy Oven Baking Book written by Sarah Phillips and published by Broadway. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scrumptious recipes for everyone's favorite baked goods, made with completely natural ingredients and a minimum of fat.

The Taste of Home Baking Book

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Author :
Publisher : Readers Digest
ISBN 13 : 9780898215281
Total Pages : 510 pages
Book Rating : 4.2/5 (152 download)

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Book Synopsis The Taste of Home Baking Book by : Reader's Digest

Download or read book The Taste of Home Baking Book written by Reader's Digest and published by Readers Digest. This book was released on 2007 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: An assortment of more than 725 recipes, including cookies, brownies, cakes, pies, tarts, yeast and quick breads, muffins, biscuits, and holiday fare, is accompanied by instruction in mixing and baking methods and a host of expert baking tips.

The Grand Central Market Cookbook

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Author :
Publisher : National Geographic Books
ISBN 13 : 1524758922
Total Pages : 0 pages
Book Rating : 4.5/5 (247 download)

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Book Synopsis The Grand Central Market Cookbook by : Adele Yellin

Download or read book The Grand Central Market Cookbook written by Adele Yellin and published by National Geographic Books. This book was released on 2017-10-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Founded in 1917, Grand Central Market is a legendary food hall in Downtown Los Angeles that brings together the many traditions and flavors of the city. Now, GCM’s first cookbook puts the spotlight on unique recipes from its diverse vendors, bringing their authentic tastes to your home kitchen. From Horse Thief BBQ’s Nashville-Style Hot Fried Chicken Sando to Madcapra’s Sumac Beet Soda to Golden Road’s Crunchy Avocado Tacos, here are over 85 distinctive recipes, plus spectacular photography that shows off the food, the people, and the daily bustle and buzz. Stories about the Market’s vibrant history and interviews with its prominent customers and vendors dot the pages as well. Whether you’ve visited and want to make your favorite dishes at home, or are simply looking for a cookbook that provides a plethora of multi-national cuisine, The Grand Central Market Cookbook is sure to make your kitchen just a little bit cooler. 2018 IACP Cookbook Award nominee for Compilations.

The Great New Zealand Baking Book

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Author :
Publisher :
ISBN 13 : 9780473339630
Total Pages : 363 pages
Book Rating : 4.3/5 (396 download)

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Book Synopsis The Great New Zealand Baking Book by :

Download or read book The Great New Zealand Baking Book written by and published by . This book was released on 2016-03 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Best of Baking

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Author :
Publisher :
ISBN 13 : 9788449905209
Total Pages : 0 pages
Book Rating : 4.9/5 (52 download)

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Book Synopsis The Best of Baking by : Annette Wolter

Download or read book The Best of Baking written by Annette Wolter and published by . This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The New Greenmarket Cookbook

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Author :
Publisher : Da Capo Lifelong Books
ISBN 13 : 0738216895
Total Pages : 257 pages
Book Rating : 4.7/5 (382 download)

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Book Synopsis The New Greenmarket Cookbook by : Gabrielle Langholtz

Download or read book The New Greenmarket Cookbook written by Gabrielle Langholtz and published by Da Capo Lifelong Books. This book was released on 2014-05-27 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes from noted chefs, who source their produce from New York's celebrated Greenmarket, that make use of fresh, seasonal produce, divided according to season.

The Greenmarket Cookbook

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Author :
Publisher : Viking Adult
ISBN 13 :
Total Pages : 254 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Greenmarket Cookbook by : Joel Patraker

Download or read book The Greenmarket Cookbook written by Joel Patraker and published by Viking Adult. This book was released on 2000 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh, natural, seasonal, and deliciously packaged, The Greenmarket Cookbook offers 100 recipes and 150 color and b&w photographs from the country's leading greenmarket.

Fresh

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Publisher : Random House
ISBN 13 : 9780679726029
Total Pages : 168 pages
Book Rating : 4.7/5 (26 download)

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Book Synopsis Fresh by : Carol E. Schneider

Download or read book Fresh written by Carol E. Schneider and published by Random House. This book was released on 1989 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Great Bake Take and Go Baking Book

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Author :
Publisher : FriesenPress
ISBN 13 : 1039188303
Total Pages : 159 pages
Book Rating : 4.0/5 (391 download)

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Book Synopsis The Great Bake Take and Go Baking Book by : Katharine MacPherson

Download or read book The Great Bake Take and Go Baking Book written by Katharine MacPherson and published by FriesenPress. This book was released on 2024-04-23 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Great Bake Take and Go Baking Book, baker and author Katharine MacPherson shares her favourite recipes and strategies on how to start a successful bake table. Breads, cookies, muffins, scones, bars, and more—this book has it all. These recipes—tested and improved—emphasize whole, simple ingredients that your customers and family members will enjoy for years to come. All can be easily doubled and tripled, perfect for farmers markets and fairs, bake sales, and home cooking. You can customize fillings, toppings, and more, adding your own creative flair to the bake. The Great Bake Take and Go Baking Book goes beyond a collection of mouthwatering recipes. Katharine provides strategies on how to run a successful bake table—and small business—so readers don’t have to learn the hard way. She knows that with an ever-growing to-do list before event day, bakers look for ways to simplify and increase efficiencies. From freeze-ahead and make-ahead options to easy step-by-step instructions and time-saving tips, this guide has you covered. It even includes a timeline for event day to help keep you organized, prepared, and having fun interacting with customers. Whether you’re a baker ready to start your own business or a home baker looking to fundraise, this book contains essential tips on how to do it. The Great Bake Take and Go Baking Book is a must-have for anyone looking for their new favourite recipe.

Rage Baking

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Author :
Publisher : Tiller Press
ISBN 13 : 1982132671
Total Pages : 208 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis Rage Baking by : Katherine Alford

Download or read book Rage Baking written by Katherine Alford and published by Tiller Press. This book was released on 2020-02-04 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: 50+ recipes, short essays, and quotes from some of the best bakers, activists, and outspoken women in our country today—this cookbook encourages women to use sugar and sass as a way to defend, resist, and protest. Since the 2016 election, many women across the country have felt rage, fury, and frustration, wondering how we got here. Some act by calling their senators, some write checks, some join activist groups, march, paint signs, grab their daughters and sons, and raise their voices. But for so many, they also turn to their greatest comfort—their kitchen. Baking has a new meaning in today’s world. These days, baking can be an outlet for expressing our feelings about the current state of our society. Rage Baking offers more than 50 cookie, cake, tart, and pie recipes as well as inspirational essays, reflections, and interviews with well known bakers and impassioned women and activists including Dorie Greenspan, Ruth Reichl, Carla Hall, Preeti Mistry, Julia Turshen, Pati Jinich, Vallery Lomas, Von Diaz, Genevieve Ko, and writers like Rebecca Traister, Pam Houston, Tess Raffery, Cecile Richards, Ann Friedman, Marti Noxon, and many more. Timely, fun, and creative, this cookbook speaks to both skilled and beginner bakers who are looking for new ways to use their sweetest skills to combine food and activism. Containing a collection of recipes that are satisfying and delicious, Rage Baking unites like-minded women who are passionate about baking and change.

Lancaster Central Market Cookbook

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1680991043
Total Pages : 657 pages
Book Rating : 4.6/5 (89 download)

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Book Synopsis Lancaster Central Market Cookbook by : Phyllis Good

Download or read book Lancaster Central Market Cookbook written by Phyllis Good and published by Simon and Schuster. This book was released on 2015-09-01 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: Central Market, just off the main square in the city of Lancaster, Pennsylvania, is the oldest continually operating farmer’s market in the US. It absolutely bursts with life every Tuesday, Friday, and Saturday of the year, when it throws open its doors to its loyal shoppers. The stand holders are a mix of local organic farmers, truck-patch gardeners, bakers, butchers, cheese-makers, and cooks from local kitchens who bring their fully prepared foods to sell. Twenty-five years ago, a second-generation stand holder began writing down favorite recipes of the food she sold. She urged other stand holders to do the same (many did not cook from written recipes), and they brought together three hundred of their very best dishes. The collection became The Central Market Cookbook, and it sold wildly. New York Times–bestselling cookbook author Phyllis Good, who shops every week at Central Market, is the author of the cherished, and now updated, Lancaster Central Market Cookbook, 25th Anniversary Edition. The new book includes original favorites plus new recipes from today’s stand-holders. The 350-plus recipes range from pumpkin cream soup to Susquehanna Riverman’s Pot Pie, from lamb balls with sour cream and capers to scallops and pasta romano, from espresso mousse to strawberry snowbank pie. Whether you visit the market or not, you can now enjoy its delectable food! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.