Wileyplus Ecollege Stand Alone To Accompany Managerial Accounting

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Introduction to Information Systems

Author : R. Kelly Rainer
Publisher : John Wiley & Sons
ISBN 13 : 0470169001
Total Pages : 452 pages
Book Rating : 4.4/5 (71 download)

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Book Synopsis Introduction to Information Systems by : R. Kelly Rainer

Download or read book Introduction to Information Systems written by R. Kelly Rainer and published by John Wiley & Sons. This book was released on 2008-01-09 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: WHATS IN IT FOR ME? Information technology lives all around us-in how we communicate, how we do business, how we shop, and how we learn. Smart phones, iPods, PDAs, and wireless devices dominate our lives, and yet it's all too easy for students to take information technology for granted. Rainer and Turban's Introduction to Information Systems, 2nd edition helps make Information Technology come alive in the classroom. This text takes students where IT lives-in today's businesses and in our daily lives while helping students understand how valuable information technology is to their future careers. The new edition provides concise and accessible coverage of core IT topics while connecting these topics to Accounting, Finance, Marketing, Management, Human resources, and Operations, so students can discover how critical IT is to each functional area and every business. Also available with this edition is WileyPLUS - a powerful online tool that provides instructors and students with an integrated suite of teaching and learning resources in one easy-to-use website. The WileyPLUS course for Introduction to Information Systems, 2nd edition includes animated tutorials in Microsoft Office 2007, with iPod content and podcasts of chapter summaries provided by author Kelly Rainer.

Professional Baking

Author : Wayne Gisslen
Publisher : John Wiley & Sons
ISBN 13 : 0471464279
Total Pages : 735 pages
Book Rating : 4.4/5 (714 download)

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Book Synopsis Professional Baking by : Wayne Gisslen

Download or read book Professional Baking written by Wayne Gisslen and published by John Wiley & Sons. This book was released on 2004-04-06 with total page 735 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads. Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.

Management Information Systems

Author : R. Kelly Rainer
Publisher : Wiley Global Education
ISBN 13 : 1118890434
Total Pages : 535 pages
Book Rating : 4.1/5 (188 download)

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Book Synopsis Management Information Systems by : R. Kelly Rainer

Download or read book Management Information Systems written by R. Kelly Rainer and published by Wiley Global Education. This book was released on 2016-11-16 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 4th Edition of Management Information Systems promotes active learning like no other text in the market. Each chapter is comprised of tightly coupled concepts and section-level student activities that transport your students from passively learning about IS to doing IS in a realistic context.

Introduction to Hospitality Management

Author : Dennis R. Reynolds
Publisher : John Wiley & Sons
ISBN 13 : 1119326273
Total Pages : 40 pages
Book Rating : 4.1/5 (193 download)

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Book Synopsis Introduction to Hospitality Management by : Dennis R. Reynolds

Download or read book Introduction to Hospitality Management written by Dennis R. Reynolds and published by John Wiley & Sons. This book was released on 2021-06-02 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The hospitality industry's rapid evolution provides career-seekers with tremendous opportunity–and unique challenges. Changes in the global economy, rising interest in ecotourism, the influence of internet commerce, and a myriad of other trends contribute to the dynamic nature of this exciting field. Introduction to Hospitality Management presents a thorough overview of historical perspectives, current trends, and real-world practices. Coverage of bar and restaurant management, hotel and lodging operations, travel and tourism, and much more gives students a comprehensive analysis of this rewarding field. Focusing on practicality, this text presents real-world examples of traditional methods alongside insightful discussions surrounding changes in consumer demands and key issues affecting the industry. The industry’s multifaceted nature lends itself to broad exploration, and this text provides: Clear guidance through topics related to foodservice operations, convention management, meeting planning, casino and gaming management, leadership and staffing, financial and business models, and promotion and marketing Emphasis on career planning and job placement strategies, giving students a head start in charting their future in hospitality A combination of Drs. Reynolds and Barrows’ two leading textbooks, Introduction to Management in the Hospitality Industry and Introduction to the Hospitality Industry, into one cohesive, comprehensive edition Substantial coverage of internet commerce and marketing Case studies, including actual interviews with industry professionals, to reinforce primary learning objectives and build critical thinking skills An emphasize on real-world skills and practical methods employed by management professionals Methods to prepare students for job placement in multiple areas of the hospitality and tourism industry Introduction to Hospitality Management is an essential text for students learning about, or with an interest in, the hospitality industry. Written in a clear and accessible style, this important book leaves readers with a strong grasp of the topics and trends most important to a career in the hospitality industry

Introduction to Information Technology

Author : R. Kelly Rainer
Publisher : Wiley
ISBN 13 : 9780471073802
Total Pages : 592 pages
Book Rating : 4.0/5 (738 download)

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Book Synopsis Introduction to Information Technology by : R. Kelly Rainer

Download or read book Introduction to Information Technology written by R. Kelly Rainer and published by Wiley. This book was released on 2002-08-01 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to Information Technology second edition is based on the fundamental premise that the major role of information technology (IT) is to support employees, regardless of their functional area (e.g. sales, marketing, accounting, HR) or level in the organization. The unique theme of "What's in IT for me/ IT's About Business" provides relevance for majors and non-majors. The text takes a hands-on approach with the popular Virtual Company, has strong coverage of e-commerce, an excellent variety and volume of examples, a strong website with real world applications and cases, and a presentation that makes the material accessible through an attractive design. The text shows IT through a global perspective and emphasizes the importance of making connections among individuals, groups and organizations. The text is ideal for undergraduate business majors with no prerequisite computer courses, and the new edition builds upon the advantages of the previous edition by further tying the text together with the online material.

Meats and Game

Author : S. Beaty-Pownall
Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Meats and Game by : S. Beaty-Pownall

Download or read book Meats and Game written by S. Beaty-Pownall and published by . This book was released on 1902 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Introduction to Information Systems

Author : R. Kelly Rainer
Publisher : John Wiley & Sons
ISBN 13 : 0470473525
Total Pages : 1105 pages
Book Rating : 4.4/5 (74 download)

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Book Synopsis Introduction to Information Systems by : R. Kelly Rainer

Download or read book Introduction to Information Systems written by R. Kelly Rainer and published by John Wiley & Sons. This book was released on 2010-04-12 with total page 1105 pages. Available in PDF, EPUB and Kindle. Book excerpt: Information technology professionals will gain invaluable information with this updated resource on how to connect concepts to key business areas. These areas include accounting, finance, marketing, management, human resources, and operations. The new edition provides concise and accessible coverage of core IT topics. Do It Yourself activities show them how to apply the information on the job. Technology professionals will then be able to discover how critical IT is to each functional area and every business.

Introduction to Management in the Hospitality Industry, Study Guide

Author : Clayton W. Barrows
Publisher : John Wiley & Sons
ISBN 13 : 047028546X
Total Pages : 214 pages
Book Rating : 4.4/5 (72 download)

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Book Synopsis Introduction to Management in the Hospitality Industry, Study Guide by : Clayton W. Barrows

Download or read book Introduction to Management in the Hospitality Industry, Study Guide written by Clayton W. Barrows and published by John Wiley & Sons. This book was released on 2008-03-03 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to Management in the Hospitality Industry, Ninth Edition gives you the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. In this latest edition, the authors have brought the text thoroughly up to date by featuring new and emerging companies, new technologies, and new ways of doing business. Covering everything from careers to operations to finance, the text offers the most comprehensive and engaging introduction to this exciting field possible.

WileyPLUS/eCollege Stand-alone to Accompany Operations Management

Author : Roberta (Robin) Russell
Publisher : John Wiley & Sons
ISBN 13 : 9780470130254
Total Pages : pages
Book Rating : 4.1/5 (32 download)

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Book Synopsis WileyPLUS/eCollege Stand-alone to Accompany Operations Management by : Roberta (Robin) Russell

Download or read book WileyPLUS/eCollege Stand-alone to Accompany Operations Management written by Roberta (Robin) Russell and published by John Wiley & Sons. This book was released on 2006-10-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Introduction to the Hospitality Industry

Author : Clayton W. Barrows
Publisher : John Wiley & Sons
ISBN 13 : 9780470399163
Total Pages : 0 pages
Book Rating : 4.3/5 (991 download)

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Book Synopsis Introduction to the Hospitality Industry by : Clayton W. Barrows

Download or read book Introduction to the Hospitality Industry written by Clayton W. Barrows and published by John Wiley & Sons. This book was released on 2011-02-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Readers preparing to work in hospitality will enter a field that is quickly evolving. The rise of the global economy, ecotourism, internet commerce, and changing consumer demands are just some of the factors they will be dealing with in this exciting and dynamic industry. This new edition gives readers the foundation they need to thrive in today's hospitality industry, covering everything from finance to operational issues. The Eighth Edition of Introduction to the Hospitality Industry features both historical perspectives and discussions of new trends in a variety of sectors of the hospitality business, including food service, lodging, and tourism. Additional international examples of hospitality and tourism operations have been included throughout the text. This book covers all the latest trends, challenges, and opportunities in the hospitality industry. Readers will have a strong overview of the industry, where it fits into the broader world, the major issues and challenges in the field, and the many possible career paths that await them.

A Guide to Modern Cookery

Author : Auguste Escoffier
Publisher :
ISBN 13 :
Total Pages : 922 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis A Guide to Modern Cookery by : Auguste Escoffier

Download or read book A Guide to Modern Cookery written by Auguste Escoffier and published by . This book was released on 1907 with total page 922 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A First Course in Probability

Author : Sheldon M. Ross
Publisher :
ISBN 13 :
Total Pages : 536 pages
Book Rating : 4.3/5 (97 download)

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Book Synopsis A First Course in Probability by : Sheldon M. Ross

Download or read book A First Course in Probability written by Sheldon M. Ross and published by . This book was released on 2002 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: P. 15.

Financial and Managerial Accounting

Author : Jerry J. Weygandt
Publisher : Wiley
ISBN 13 : 9781118004234
Total Pages : 1464 pages
Book Rating : 4.0/5 (42 download)

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Book Synopsis Financial and Managerial Accounting by : Jerry J. Weygandt

Download or read book Financial and Managerial Accounting written by Jerry J. Weygandt and published by Wiley. This book was released on 2011-12-19 with total page 1464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Financial and Managerial Accounting, by Weygandt, Kimmel, Kieso is a new introductory program for the two semester accounting sequence that presents equal coverage of both introductory financial and managerial accounting topics. The Team for Success authors of Jerry Weygandt, Paul Kimmel, and Don Kieso bring years of industry, academic, and writing experience to the development of this new title which gives students the tools they need to understand the accounting cycle and key financial accounting topics, while presenting the managerial topics in an easy-to-understand fashion in a decision-making framework. The Team for Success authors understand where students struggle in introductory accounting, and have developed a learning system that illustrates the accounting cycle and key transactions, while giving student the tools to apply their learning through sample exercises throughout the chapter. Weygandt Financial and Managerial Accounting relates accounting concepts to real-world experiences, is full relevant examples to students' lives, and provides IFRS coverage that will prepare students for the global economy. Students using Weygandt, Financial and Managerial Accounting with WileyPLUS will spend more time with the material because it demonstrates the relevance and offers multiple opportunities for practice both in the book and in WileyPLUS. Students take more initiative with their learning, so you'll have a greater impact in the classroom. WileyPLUS sold separately from text.

Basic Food Preparation (Third Edition)

Author : Department Of Food And Nutrition
Publisher : Orient Blackswan
ISBN 13 : 9788125023005
Total Pages : 516 pages
Book Rating : 4.0/5 (23 download)

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Book Synopsis Basic Food Preparation (Third Edition) by : Department Of Food And Nutrition

Download or read book Basic Food Preparation (Third Edition) written by Department Of Food And Nutrition and published by Orient Blackswan. This book was released on 2001 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: Compiled by experienced teachers of dietetics and nutrition, the book provides a variety of recipes, along with information on weights, measures, cookery terms, nutritive value of foods, and methods of preparing highly nutritive meals.

WileyPlus Stand-alone to Accompany Financial Accounting, 7E

Author : Jerry J. Weygandt
Publisher :
ISBN 13 : 9780470475737
Total Pages : pages
Book Rating : 4.4/5 (757 download)

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Book Synopsis WileyPlus Stand-alone to Accompany Financial Accounting, 7E by : Jerry J. Weygandt

Download or read book WileyPlus Stand-alone to Accompany Financial Accounting, 7E written by Jerry J. Weygandt and published by . This book was released on 2009-11-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Finance: Applications and Theory

Author : Troy Adair
Publisher : McGraw-Hill Education
ISBN 13 : 9780073530673
Total Pages : 0 pages
Book Rating : 4.5/5 (36 download)

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Book Synopsis Finance: Applications and Theory by : Troy Adair

Download or read book Finance: Applications and Theory written by Troy Adair and published by McGraw-Hill Education. This book was released on 2011-10-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: It’s About Time! Finally, there’s a corporate finance book that incorporates the newest technology to facilitate the learning process, saving time for instructors and students. The Second Edition continues to provide the core topics for the course, highlighting personal examples just as instructors do during their class. New to this edition are unique Quick Response (QR) codes that enable students with smartphones to instantly access online help or explore topics further without ever leaving their page in the book. With Connect Finance, students can take self-graded practice quizzes, homework assignments, or tests, making the learning process more accessible and efficient. An integrated, printable eBook is also included in the package, allowing for anytime, anywhere access to the textbook. Isn’t it time to get the most out of a corporate finance text? Connect is the only integrated learning system that empowers students by continuously adapting to deliver precisely what they need, when they need it, and how they need it, so that your class time is more engaging and effective.

The Practice of Statistics

Author : John D. Spurrier
Publisher : Duxbury Resource Center
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Practice of Statistics by : John D. Spurrier

Download or read book The Practice of Statistics written by John D. Spurrier and published by Duxbury Resource Center. This book was released on 2000 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Capstone courses in statistics teach students how to apply their learned skills as if they were professional statisticians. It enables them to tie together ideas and methods from their undergraduate course work to solve problems. Students are presnted with a series of 'experiences.' They are required to work in teams to collect data, then individually to solve the problem and present written and oral reports. The 'experiences' expose students to additional challenges they might encounter on the job.