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Author : Scripta Rustica
Publisher :
ISBN 13 : 9780998287188
Total Pages : 0 pages
Book Rating : 4.2/5 (871 download)
Download or read book Wild Edible Plants of Tennessee written by Scripta Rustica and published by . This book was released on 2024-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jean Lindsay
Publisher : CreateSpace
ISBN 13 : 9781515175476
Total Pages : 170 pages
Book Rating : 4.1/5 (754 download)
Download or read book Edible Plants of Ne Tennessee written by Jean Lindsay and published by CreateSpace. This book was released on 2015-07-27 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: 90 edible plants and trees for the NE Tennessee region. Included are wild and domestic plants and trees as well as fun facts and recipes. Great resource for those who are survivalist minded (MRE's will only last so long) and those who just like nature.
Author : Katie Letcher Lyle
Publisher : Rowman & Littlefield
ISBN 13 : 0762763035
Total Pages : 241 pages
Book Rating : 4.7/5 (627 download)
Download or read book Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts written by Katie Letcher Lyle and published by Rowman & Littlefield. This book was released on 2010-05-18 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, one must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything one needs to know about the most commonly found wild foods—going beyond a field guide’s basic description to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the perfect companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, nature lovers will never take another hike without casting their eyes about with dinner in mind.
Author : Ellen Zachos
Publisher : Storey Publishing
ISBN 13 : 1612120091
Total Pages : 241 pages
Book Rating : 4.6/5 (121 download)
Download or read book Backyard Foraging written by Ellen Zachos and published by Storey Publishing. This book was released on 2013-03-12 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: There’s food growing everywhere! You’ll be amazed by how many of the plants you see each day are actually nutritious edibles. Ideal for first-time foragers, this book features 70 edible weeds, flowers, mushrooms, and ornamental plants typically found in urban and suburban neighborhoods. Full-color photographs make identification easy, while tips on common plant locations, pesticides, pollution, and dangerous flora make foraging as safe and simple as stepping into your own backyard.
Author : Sergei Boutenko
Publisher : North Atlantic Books
ISBN 13 : 1583946276
Total Pages : 297 pages
Book Rating : 4.5/5 (839 download)
Download or read book Wild Edibles written by Sergei Boutenko and published by North Atlantic Books. This book was released on 2013-07-16 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.
Author : Samuel Thayer
Publisher : Foragers Harvest Press
ISBN 13 : 9780976626602
Total Pages : 0 pages
Book Rating : 4.6/5 (266 download)
Download or read book The Forager's Harvest written by Samuel Thayer and published by Foragers Harvest Press. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Each plant is discussed in great detail and accompanied by excellent color photographs. Includes an index, illustrated glossary, bibliography, and harvest calendar. The perfect guide for all experience levels.
Author : Lytton John Musselman
Publisher : UNC Press Books
ISBN 13 : 1469664976
Total Pages : 198 pages
Book Rating : 4.4/5 (696 download)
Download or read book Edible Wild Plants of the Carolinas written by Lytton John Musselman and published by UNC Press Books. This book was released on 2021-10-12 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foraging edible plants was once limited to specialists, survivalists, and herbalists, but it's become increasingly mainstream. Influenced by the popularity of the locavore movement, many restaurants feature foraged plants on their menus, and a wide variety of local foraged plants are sold at farmers markets across the country. With Edible Wild Plants of the Carolinas, Lytton John Musselman and Peter W. Schafran offer a full-color guide for the everyday forager, featuring: - Profiles of more than 100 edible plants, organized broadly by food type, including seeds, fruits, grains, and shoots - Details about taste and texture, harvesting tips, and preparation instructions - Full-color photos that make it easy to identify edible plants Edible Wild Plants of the Carolinas is designed to help anyone enjoy the many wild plants found in the biodiverse Carolinas.
Author : Peggy Sias Lantz
Publisher :
ISBN 13 : 9780942084382
Total Pages : 0 pages
Book Rating : 4.0/5 (843 download)
Download or read book Florida's Edible Wild Plants written by Peggy Sias Lantz and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a cookbook that focuses on gathering, preparing and cooking plants native to Florida.
Author : Thomas S. Elias
Publisher : Sterling Publishing Company, Inc.
ISBN 13 : 9781402767159
Total Pages : 290 pages
Book Rating : 4.7/5 (671 download)
Download or read book Edible Wild Plants written by Thomas S. Elias and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
Author : Samuel Thayer
Publisher : Foragers Harvest Press
ISBN 13 : 9780976626619
Total Pages : 0 pages
Book Rating : 4.6/5 (266 download)
Download or read book Nature's Garden written by Samuel Thayer and published by Foragers Harvest Press. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.
Author : Chris Bennett
Publisher : Timber Press
ISBN 13 : 1604694998
Total Pages : 297 pages
Book Rating : 4.6/5 (46 download)
Download or read book Southeast Foraging written by Chris Bennett and published by Timber Press. This book was released on 2015-04-22 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: “This is the ultimate guide, and Chris is the undisputed heavyweight champion of foraging in the South.” —Sean Brock, author of Heritage and chef of McCradys, Minero, and Husk The Southeast offers a veritable feast for foragers, and with Chris Bennett as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Southeast Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Alabama, Arkansas, Florida, Georgia, Maryland, Kentucky, Louisiana, Mississippi, North Carolina, South Carolina, Tennessee, Virginia, and West Virginia.
Author : Quick Reference Publishing
Publisher :
ISBN 13 : 9781954018273
Total Pages : 0 pages
Book Rating : 4.0/5 (182 download)
Download or read book Edible and Medicinal Plants of Tennessee written by Quick Reference Publishing and published by . This book was released on 2023-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lytton John Musselman
Publisher : JHU Press
ISBN 13 : 1421408716
Total Pages : 145 pages
Book Rating : 4.4/5 (214 download)
Download or read book The Quick Guide to Wild Edible Plants written by Lytton John Musselman and published by JHU Press. This book was released on 2013-06-28 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Quick Guide to Wild Edible Plants is a great gift for the beginning naturalist and the perfect addition to every serious forager's library.--Samuel Thayer, author of The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants "Aiken Standard"
Author : Merritt Lyndon Fernald
Publisher : Courier Corporation
ISBN 13 : 0486291049
Total Pages : 481 pages
Book Rating : 4.4/5 (862 download)
Download or read book Edible Wild Plants of Eastern North America written by Merritt Lyndon Fernald and published by Courier Corporation. This book was released on 1996-01-01 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arranged according to uses, offers a detailed listing of one thousand species of edible wild plants and ferns.
Author : Lee Peterson
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780395926222
Total Pages : 400 pages
Book Rating : 4.9/5 (262 download)
Download or read book A Field Guide to Edible Wild Plants of Eastern and Central North America written by Lee Peterson and published by Houghton Mifflin Harcourt. This book was released on 1978 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 370 edible wild plants, plus 37 poisonous lookalikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses.
Author : Bo Brown
Publisher : Rowman & Littlefield
ISBN 13 : 1493042580
Total Pages : 257 pages
Book Rating : 4.4/5 (93 download)
Download or read book Foraging the Ozarks written by Bo Brown and published by Rowman & Littlefield. This book was released on 2020-07-15 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ozark Mountains in Missouri and Arkansas have had a long history of foraging since indigenous tribes such as the Osage, Quapaw, and Kickapoo sporadically inhabited the area and utilized the rich natural resources. Settlers from the Appalachians came later and survived on what they could find, trap, and hunt. Foraging remains a major activity among the Ozarks’ outdoor community, supported in large part by established local restaurateurs and other buyers of wild herbs, berries, and nuts. Foraging the Ozarks, written by local wilderness expert Bo Brown, highlights about a hundred commonly found edibles in the Interior Highlands, from ubiquitous herbs to endemic species. With sidebars, recipes, helpful tips, and toxin warnings throughout, Foraging the Ozarks is the only guidebook the Ozark outdoor enthusiast will need to pick it, cook it, and eat it.
Author : Alan E. Bessette
Publisher : UNC Press Books
ISBN 13 : 1469638541
Total Pages : 763 pages
Book Rating : 4.4/5 (696 download)
Download or read book A Field Guide to Mushrooms of the Carolinas written by Alan E. Bessette and published by UNC Press Books. This book was released on 2018-02-23 with total page 763 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushrooms in the wild present an enticing challenge: some are delicious, others are deadly, and still others take on almost unbelievable forms. This field guide introduces 650 mushrooms found in the Carolinas--more than 50 of them appearing in a field guide for the first time--using clear language and color photographs to reveal their unique features. What's included: Hundreds of full color photographs of Carolina mushrooms Information on mushroom edibility and toxicity Microscopic information An overview of the Carolinas' role in the history of American mycology Perfect for those interested in learning more about mushrooms, the unusually large number of described species makes this book a must-have for experienced mushroom hunters as well as beginners. Here, at last, is the field guide for North and South Carolina mushrooms, from the mountains to the coast, presented in a single, portable volume.
