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Author : Marjorie Johnson
Publisher :
ISBN 13 : 9780935071078
Total Pages : 366 pages
Book Rating : 4.0/5 (71 download)
Download or read book Valley Proud History Cookbook written by Marjorie Johnson and published by . This book was released on 1991 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Valley Byliners
Publisher : iUniverse
ISBN 13 : 1450219772
Total Pages : 257 pages
Book Rating : 4.4/5 (52 download)
Download or read book Collected Tales from the Rio Grande written by Valley Byliners and published by iUniverse. This book was released on 2010-04-08 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors of COLLECTED TALES FROM THE RIO GRANDE are current or former residents of the Rio Grande Valley, who know the joys and tribulations of living along a contentious border with Mexico. From this wealth of talent and experience, the Valley Byliners Editorial Committee selected and edited the stories and poems that make up this volume. Don Cliff ord has written for and edited several prize winning military and civilian publications. Jack King once taught English and Art in the Texas State Technical College Upward Bound program. Marianna Nelson helped keep the project on track with pertinent insights from the Byliner membership. But in the long run, this book would not have been possible without the collective eff orts of all the talented writers presented here.
Author : Valley Byliners
Publisher : iUniverse
ISBN 13 : 059542063X
Total Pages : 210 pages
Book Rating : 4.5/5 (954 download)
Download or read book Tales Told at Midnight Along the Rio Grande written by Valley Byliners and published by iUniverse. This book was released on 2006-12 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tales Told at Midnight Along the Rio Grande: A great river with two names forms the southern boundary of Texas. Here, two cultures clash and old world ghosts collide with new. Two peoples create their myths and legends, each with their own heroes and villains, lovers and friends, natural and supernatural. Collected and created by the Valley Byliners are 34 such tales suitable for those darkest hours. The members of the Valley Byliners, whose history as an organization stretches back to the 1940s, have come together to produce a fourth book. The writers sincerely hope you'll be amazed and thrilled. Perhaps you'll feel the chill of something other-worldly at your back as you read their latest offering.
Author : Milo Kearney
Publisher :
ISBN 13 :
Total Pages : 436 pages
Book Rating : 4.3/5 (91 download)
Download or read book Further Studies in Rio Grande Valley History written by Milo Kearney and published by . This book was released on 2006 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ernest Matthew Mickler
Publisher : Ten Speed Press
ISBN 13 : 1607741881
Total Pages : 162 pages
Book Rating : 4.6/5 (77 download)
Download or read book White Trash Cooking written by Ernest Matthew Mickler and published by Ten Speed Press. This book was released on 2011-09-27 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.
Author : Woodall
Publisher : Woodall's Publications
ISBN 13 : 9780671879310
Total Pages : 566 pages
Book Rating : 4.8/5 (793 download)
Download or read book Woodall's Far West, 1994 written by Woodall and published by Woodall's Publications. This book was released on 1993-12 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alaska, Arizona, California, Idaho, Nevada, Oregon, Washington, British Columbia, Yukon, and Mexico.
Author : Rachel Ama
Publisher : Yellow Kite
ISBN 13 : 1529369959
Total Pages : 411 pages
Book Rating : 4.5/5 (293 download)
Download or read book One Pot: Three Ways written by Rachel Ama and published by Yellow Kite. This book was released on 2021-08-26 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put flavour and flexibility at the heart of your kitchen with Rachel Ama's One Pot: Three Ways. Rachel Ama is reframing vegan cooking. Create a veg-packed centrepiece dish in one pan/pot/tray and choose from three creative and flavoursome ways to either serve it up with just a few ingredients or transform it into something else entirely. The options are endless - level up your leftovers and create a new feast each day, scale portions up or down, cook all three serving options for a vegan feast with friends, or freeze leftovers to refresh later when you're strapped for time - whatever you choose, this way of cooking will help you have dinner part-ready-and-waiting, making plant-based eating feel even more achievable every day. Transform or serve Peri Peri Mushrooms with: 1. Peri Peri Pittas 2. Potato Wedges & Slaw 3. Peri Peri Charred Sweetcorn Salad Bowls Serve up or refresh Caribbean Curried Jack into: 1. Coconut Rice & Coleslaw 2. Coconut Flatbreads with Tomato & Red Onion Salad 3. Caribbean Patties with Orange & Avocado Salad Rachel creates her recipes by moving through 'stations' in the kitchen, weaving together fresh ingredients, pantry staples, and, most importantly, the 'flavour station', where she adds spices, dried herbs and those all-important sauces to really bring each dish to life. So pick up Rachel's handy tips to help you live a vegan lifestyle simply and deliciously.
Author :
Publisher :
ISBN 13 :
Total Pages : 2368 pages
Book Rating : 4.3/5 (243 download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1996 with total page 2368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lisa Newman
Publisher :
ISBN 13 : 9780578630199
Total Pages : pages
Book Rating : 4.6/5 (31 download)
Download or read book For the Love of Apricots written by Lisa Newman and published by . This book was released on 2020-03-08 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Today the Santa Clara Valley is known as the Silicon Valley. However, not so long ago it was called the "Valley of Heart's Delight". Lisa Prince Newman grew up in that special time and place, among the fruit and nut orchards that surrounded her home town of Saratoga. She discovered her love for baking with the bounty of fruit ripening just outside her family's kitchen door. Lisa's passion for apricots fills this book with recipes that showcase the singular flavor and surprising versatility of the California apricot. Deeply influenced by the Santa Clara Valley's natural beauty and agricultural heritage, Lisa celebrates the apricot, its people, and its history in this very personal cookbook. For the Love of Apricots showcases 68 recipes from Breakfast to Cocktails that show you how to enjoy apricots throughout the year. A unique cookbook/memoir, For the Love of Apricots is a tribute to the orchardists and farmers who continue to grow California's most wonderful fruit.
Author : Mrs. Fisher
Publisher : Applewood Books
ISBN 13 : 1557094039
Total Pages : 102 pages
Book Rating : 4.5/5 (57 download)
Download or read book What Mrs. Fisher Knows about Old Southern Cooking written by Mrs. Fisher and published by Applewood Books. This book was released on 1995 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A former slave, Mrs Fisher came from Mobile, Alabama and began cooking for San Francisco society in the late 1870's"--Back cover.
Author : Katie Parla
Publisher : Clarkson Potter
ISBN 13 : 0804187193
Total Pages : 258 pages
Book Rating : 4.8/5 (41 download)
Download or read book Tasting Rome written by Katie Parla and published by Clarkson Potter. This book was released on 2016-03-29 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!
Author : Scott Cook
Publisher :
ISBN 13 :
Total Pages : 374 pages
Book Rating : 4.A/5 ( download)
Download or read book Mexican Brick Culture in the Building of Texas, 1800s-1980s written by Scott Cook and published by . This book was released on 1998 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing largely on oral testimonies from living informants and from ten years of fieldwork in surviving sites, Cook explores the organization, development, and techniques of the border brick industry, cataloging the range of organizational forms of brick manufacturing from household-based petty commodity units to wage-labor-based petty capitalist units. He also highlights a series of linkages between production, labor markets, and commodity markets.
Author : Thomas M. Spratt
Publisher : Millefleurs
ISBN 13 : 9780809582952
Total Pages : 414 pages
Book Rating : 4.5/5 (829 download)
Download or read book Page County, Virginia Men in Gray written by Thomas M. Spratt and published by Millefleurs. This book was released on 1994-01-01 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sheldon Simeon
Publisher : Clarkson Potter
ISBN 13 : 1984825836
Total Pages : 306 pages
Book Rating : 4.9/5 (848 download)
Download or read book Cook Real Hawai'i written by Sheldon Simeon and published by Clarkson Potter. This book was released on 2021-03-30 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious Eats Even when he was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef. He dedicated himself instead to the local Hawai‘i food that feeds his ‘ohana—his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart. Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai‘i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai‘i into your kitchen.
Author :
Publisher :
ISBN 13 :
Total Pages : 1860 pages
Book Rating : 4.F/5 ( download)
Download or read book Woodall's Campground Directory written by and published by . This book was released on 1994 with total page 1860 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Karen Mitchell
Publisher : Chronicle Books
ISBN 13 : 1452129916
Total Pages : 210 pages
Book Rating : 4.4/5 (521 download)
Download or read book The Model Bakery Cookbook written by Karen Mitchell and published by Chronicle Books. This book was released on 2013-09-17 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that's been wowing the Wine Country for years. And this book of sensational artisan baked goods makes clear why there are lines out the door! Featuring 75 recipes and 60 photos, it's as luscious to look at as their most-requested breads, classic desserts, and fresh pastries—all arrayed here—are to eat. Pain au Levain, Sticky Buns, Peach Streusel Pie, Ginger Molasses Cookies, and many more glorious recipes make this a mouthwatering read and a reference gem for lovers of bread and pastry, cakes and cookies, and, of course, the Model Bakery!
Author : Mary Hanson Moore
Publisher :
ISBN 13 : 9780715378922
Total Pages : 128 pages
Book Rating : 4.3/5 (789 download)
Download or read book A Yorkshire Cookbook written by Mary Hanson Moore and published by . This book was released on 1980 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
