Author : United States Department Of Agriculture
Publisher : Forgotten Books
ISBN 13 : 9780331398403
Total Pages : 22 pages
Book Rating : 4.3/5 (984 download)
Book Synopsis U. S. Exports of Livestock and Meat Products to Major Markets and the World, 1967 (Classic Reprint) by : United States Department Of Agriculture
Download or read book U. S. Exports of Livestock and Meat Products to Major Markets and the World, 1967 (Classic Reprint) written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-11-19 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from U. S. Exports of Livestock and Meat Products to Major Markets and the World, 1967 Hides and skins are the only other commercially important export of u.s. Livestock and meat products to the United Kingdom. In 1967 the United Kingdom purchased million or percent of u.s. Exports of hides and skins, down from $h.8 million in 1966. The United Kingdom also purchased percent of u.s. Casing exports in 1967. However, sales of casings to the United Kingdom were valued at only million in 1967 as compared to almost million in 1966. Asia is the second largest market area for u.s. Exports of livestock and meat products, purchasing substantial quantities of the two most important categories-tallow and greases and hides and skins. Asia purchased almost 50 percent of u.s. Exports of tallow and greases in 1967, up from no per cent ih 1966. Also, Asia's share of u.s. Hide and skin exports increased from 36 percent in 1966 to 38 percent in 1967. Total exports of livestock and meat products to Asia in 1967 were valued at $13h.8 million, up 3 per cent from 1966. As a result, Asia's share increased from percent in 1966 to percent in 1967. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.