Twenty Dinners

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0385345291
Total Pages : 274 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis Twenty Dinners by : Ithai Schori

Download or read book Twenty Dinners written by Ithai Schori and published by Clarkson Potter. This book was released on 2015-04-07 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A photographer (who happens to be an ex-restaurant cook) and an indie rock star (who happens to be an avid home cook) show you how to slow down your life by cooking beautiful, straightforward, but sophisticated, food for--and with--friends with this cookbook featuring more than 100 recipes. When he's on tour with his band, Grizzly Bear, what Chris Taylor misses most about home is the kitchen and the company. With his friend Ithai Schori--who used to work at high-end restaurants--he cooks for dinner parties of four to forty, using skills he learned from his mom. Their food is full of smart techniques that make everything taste just a little better than you thought possible--like toasting nuts in browned butter or charring apples for a complex applesauce--but their style is laid-back and unhurried. This book is about cooking not just for, but with, your friends. So the authors enlisted their favorite pastry chef, mixologist, sommelier, and baristas to write detailed material on wine, desserts, stocking a home bar, mixing drinks, and buying and brewing fantastic coffee. Through more than 100 seasonally arranged recipes and gorgeous, evocative photographs of their gatherings you fall into their world, where you and your friends have all day to put food on the table, and where there's always time for another cocktail in a mason jar before dinner.

Twenty Dinners

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Author :
Publisher : Clarkson Potter Publishers
ISBN 13 : 0385345283
Total Pages : 274 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis Twenty Dinners by : Ithai Schori

Download or read book Twenty Dinners written by Ithai Schori and published by Clarkson Potter Publishers. This book was released on 2015 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A photographer (who happens to be an ex-restaurant cook) and an indie rock star (who happens to be an avid home cook) show you how to slow down your life by cooking beautiful, straightforward, but sophisticated, food for--and with--friends with this cookbook featuring more than 100 recipes. When he's on tour with his band, Grizzly Bear, what Chris Taylor misses most about home is the kitchen and the company. With his friend Ithai Schori--who used to work at high-end restaurants--he cooks for dinner parties of four to forty, using skills he learned from his mom. Their food is full of smart techniques that make everything taste just a little better than you thought possible--like toasting nuts in browned butter or charring apples for a complex applesauce--but their style is laid-back and unhurried. This book is about cooking not just for, but with, your friends. So the authors enlisted their favorite pastry chef, mixologist, sommelier, and baristas to write detailed material on wine, desserts, stocking a home bar, mixing drinks, and buying and brewing fantastic coffee. Through more than 100 seasonally arranged recipes and gorgeous, evocative photographs of their gatherings you fall into their world, where you and your friends have all day to put food on the table, and where there's always time for another cocktail in a mason jar before dinner.

Twenty-four Little French Dinners and How to Cook and Serve Them

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Author :
Publisher : Good Press
ISBN 13 :
Total Pages : 71 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis Twenty-four Little French Dinners and How to Cook and Serve Them by : Cora Moore

Download or read book Twenty-four Little French Dinners and How to Cook and Serve Them written by Cora Moore and published by Good Press. This book was released on 2023-10-04 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cora Moore's 'Twenty-four Little French Dinners and How to Cook and Serve Them' is a culinary masterpiece that not only provides delicious French recipes but also serves as a guide on how to prepare and present them elegantly. Moore's detailed instructions and tips make this book a valuable resource for both novice and experienced cooks. The literary style of the book is straightforward and instructional, focusing on practicality and precision in cooking techniques. Set in the early 20th century, this book reflects the growing interest in French cuisine among American households at the time. Moore's emphasis on simplicity and authenticity captures the essence of French cooking during this period. Cora Moore, a renowned culinary expert and author, drew from her own experiences in French cooking to create this comprehensive guide. Her passion for fine dining and attention to detail is evident throughout the book, making it a trusted source for anyone looking to impress with French cuisine. Moore's expertise in the culinary arts and dedication to sharing her knowledge shines through in 'Twenty-four Little French Dinners,' making it a timeless classic for culinary enthusiasts. For readers interested in mastering the art of French cuisine and enhancing their culinary skills, 'Twenty-four Little French Dinners and How to Cook and Serve Them' by Cora Moore is a must-read. With its easy-to-follow recipes and helpful serving suggestions, this book is sure to elevate any dining experience and impress guests with delicious French dishes.

Desperation Dinners

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Author :
Publisher : Workman Publishing
ISBN 13 : 0761181601
Total Pages : 401 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Desperation Dinners by : Beverly Mills

Download or read book Desperation Dinners written by Beverly Mills and published by Workman Publishing. This book was released on 1997-01-10 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's a Desperation Dinner? How to feed your family well when your spouse is late, the kids are losing it, and the dog is scratching at the door. Features over 250 tempting, nutritious recipes that take brilliant advantage of convenience foods-from individual quick-frozen chicken breasts to chopped ginger in a jar-plus innovative techniques to cut time and "push" flavor. Desperation Dinners Promise: 1. These recipes are not hard. 2. These recipes do not require expensive equipment. 3. These recipes do not lie-every one can be made in 20 minutes, start to finish. 4. Expect to be working, but only for those 20 minutes. 5. These recipes taste good. A Slightly Desperate Cook's Answer to "What's for Dinner?" Skillet Shepherd's Pie Topsail Spaghetti Pork au Poivre Chicken Chili Quesadillas Garlic-Roasted Salmon Buttered Rum-Glazed Ham Fish Florentine Confetti Stuffed Peppers And When You're Really Desperate Southwestern Chicken on the Spot Minute Minestrone Tuna and Fusilli Alfresco Miracle Baked Pork Chops Practically Perfect Peach Crisp "The dinner dilemma is solved! The Desperation ladies deserve to be stove-side in every busy home." -Nathalie Dupree, author of Nathalie Dupree Cooks Quick Meals for Busy Days

A Table for Friends

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 152661510X
Total Pages : 511 pages
Book Rating : 4.5/5 (266 download)

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Book Synopsis A Table for Friends by : Skye McAlpine

Download or read book A Table for Friends written by Skye McAlpine and published by Bloomsbury Publishing. This book was released on 2020-07-09 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'This is a beautiful cookbook, full of joyous, life-enriching recipes. I love it.' Nigel Slater 'Its collection of foolproof, elegant recipes calls to mind Nigella Lawson at her best' Vogue A Table for Friends celebrates the joy of eating with friends and family, with over 100 simple and wonderfully inviting recipes that allow you to relax with your loved ones whilst the cooking takes care of itself. Drawing on years of cooking for more people than it ever seemed possible to squeeze into her kitchen, Sunday Times columnist and cookery author Skye McAlpine shares the secrets to her stylish and relaxed way of hosting, setting you up for success whether you're cooking for two or twenty. A Table for Friends has recipes for every occasion, from last-minute weeknight dinners to large celebratory gatherings. Skye's recipes fall into four chapters, Stars, Sides, Sweets and Extras, which allow you to intuitively plan a simple and impressive menu, and, because juggling oven space is one of the biggest challenges when cooking for a crowd, each chapter is ingeniously organised into Throw Together, On The Hob and In The Oven so your menu works best for your mood, your kitchen and your time. Alongside these beautiful, deliciously do-able recipes comes Skye's practical, fuss-free guidance for hosting a stress-free gathering, from what to cook in advance to how to lay the table beautifully, allowing you to step out of the kitchen and relax with your guests. For a super-easy roast why not try her Honey-roast poussins, Butter-&-sage roast pumpkin, Saffron fennel, A really good chicory salad with creamy mustard dressing and Winter fruit & mascarpone tart? Or for a wonderfully soothing pasta supper, Tagliatelle with gorgonzola, pear & walnut and Chocolate chestnut meringue cake is sure to be a crowd-pleaser. This is a cookbook to cook from: a helpful, approachable, down-to-earth kitchen companion that will give you the confidence to gather friends around your table and the inspiration to do so more often. 'It's a winner – a book I'll turn to again and again, especially when friends come over' Delicious magazine

The Fresh 20

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Author :
Publisher : Harper Collins
ISBN 13 : 0062200992
Total Pages : 368 pages
Book Rating : 4.0/5 (622 download)

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Book Synopsis The Fresh 20 by : Melissa Lanz

Download or read book The Fresh 20 written by Melissa Lanz and published by Harper Collins. This book was released on 2013-04-23 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Fresh 20, the popular budget-friendly meal-planning service founded by working mother Melissa Lanz, is now a cookbook, offering families an all-natural and easy approach to mealtimes. Using just 20 organic, non-processed ingredients per week, home cooks can create 5 wholesome, delicious meals in just minutes. A busy home cook herself, Lanz understands the “What’s for dinner?” conundrum and has developed a program that gives parents healthy cooking options. Inspiring and educational, The Fresh 20 is filled with gorgeous color photos, shopping lists that take advantage of seasonal fruits and vegetables, prep tips, and, of course, easy and delicious recipes — including vegetarian, vegan, and gluten-free options.

The Clean 20

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Author :
Publisher : St. Martin's Griffin
ISBN 13 : 9781250309785
Total Pages : 272 pages
Book Rating : 4.3/5 (97 download)

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Book Synopsis The Clean 20 by : Ian K. Smith, M.D.

Download or read book The Clean 20 written by Ian K. Smith, M.D. and published by St. Martin's Griffin. This book was released on 2018-12-31 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of SHRED and Blast the Sugar Out, the New York Times bestselling ultimate guide to clean eating! What is clean eating? In his newest diet book, Dr. Ian K. Smith teaches readers the benefits of clean eating and how to implement it in their own lives. He tells readers how to easily reduce unhealthy processed foods in their diets, a key to weight loss, disease prevention, and overall health. The Clean 20 focuses on twenty clean foods--from avocado to whole wheat pasta and everything in between--that readers can easily find, prepare, and incorporate into their diets. The Clean 20 includes a complete clean eating program with a daily meal plan, 60 recipes and substitutions, as well as 20 minute easy-to-work-in workouts. Dr. Ian knows what works: it’s not eliminating food groups, but choosing foods within each group wisely to satisfy the palate and the body’s nutritional demands. The Clean 20 isn’t just vegetables. Grains are in. And so is fruit, fat, meat and fish. When palate and nutrition are in sync, weight loss not only follows, it sticks. The Clean 20 is a life and body changer.

Look Who's Cooking

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Author :
Publisher :
ISBN 13 : 9781496821126
Total Pages : 183 pages
Book Rating : 4.8/5 (211 download)

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Book Synopsis Look Who's Cooking by : Jennifer Rachel Dutch

Download or read book Look Who's Cooking written by Jennifer Rachel Dutch and published by . This book was released on 2018-08-03 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of home cooking in the twenty-first century

Well Fed 2

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Author :
Publisher : Greenleaf Book Group
ISBN 13 : 0989487504
Total Pages : 88 pages
Book Rating : 4.9/5 (894 download)

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Book Synopsis Well Fed 2 by : Melissa Joulwan

Download or read book Well Fed 2 written by Melissa Joulwan and published by Greenleaf Book Group. This book was released on 2013-10-22 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Grain, sugar, legume, dairy free, Whole 30 approved"--Cover.

Super Natural Every Day

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Author :
Publisher : Hardie Grant Publishing
ISBN 13 : 1742702058
Total Pages : 241 pages
Book Rating : 4.7/5 (427 download)

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Book Synopsis Super Natural Every Day by : Heidi Swanson

Download or read book Super Natural Every Day written by Heidi Swanson and published by Hardie Grant Publishing. This book was released on 2011 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The eagerly anticipated follow-up to Heidi Swanson's James Beard-nominated Super Natural Cooking features 100 vegetarian recipes for nutritious, gratifying, weekday-friendly dishes from the popular blogger behind 101 Cookbooks. In Super Natural Cooking, Heidi taught us how to navigate a healthier, less-processed world of cooking by restocking our pantries and getting acquainted with organic, nutrient-rich whole foods. Now, in Super Natural Every Day, Heidi presents a sumptuous collection of seductively flavored dishes that are simple enough to prepare for breakfast on the fly, a hearty brown bag lunch, or a weeknight dinner with friends. Nearly 100 vegetarian recipes, including Pomegranate-Glazed Eggplant, Black Sesame Otsu, Mostly Not Potato Salad, Chickpea Saffron Stew, Salted Buttermilk Cake, and a new version of the ever-popular Pan-Fried Beans and Greens, are presented in Heidi's signature nonpreachy style. Gorgeously photographed, this stylish cookbook reveals the beauty of uncomplicated food prepared well and reflects a realistic yet gourmet approach to a healthy and sophisticated urban lifestyle"--

Twenty-Five Cent Dinners for Families of Six

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 3734032245
Total Pages : 90 pages
Book Rating : 4.7/5 (34 download)

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Book Synopsis Twenty-Five Cent Dinners for Families of Six by : Juliet Corson

Download or read book Twenty-Five Cent Dinners for Families of Six written by Juliet Corson and published by BoD – Books on Demand. This book was released on 2018-09-20 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original: Twenty-Five Cent Dinners for Families of Six by Juliet Corson

Dinners with Ruth

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Author :
Publisher : Simon and Schuster
ISBN 13 : 198218809X
Total Pages : 320 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis Dinners with Ruth by : Nina Totenberg

Download or read book Dinners with Ruth written by Nina Totenberg and published by Simon and Schuster. This book was released on 2024-03-05 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: NPR legal affairs correspondent Nina Totenberg examines her life, career, and female colleagues and relatives, focusing on her 50-year friendship with Supreme Court Justice Ruth Bader Ginsburg.

Oh She Glows for Dinner

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Author :
Publisher : Penguin
ISBN 13 : 0593083687
Total Pages : 340 pages
Book Rating : 4.5/5 (93 download)

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Book Synopsis Oh She Glows for Dinner by : Angela Liddon

Download or read book Oh She Glows for Dinner written by Angela Liddon and published by Penguin. This book was released on 2020-10-13 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Angela Liddon, author of the New York Times bestselling Oh She Glows cookbooks, returns to offer readers nourishing plant-based dinners bursting with layers of flavor. For more than a decade, Angela Liddon has been one of the biggest names in the healthy cooking blogosphere. Famous for her flavorful, creative, and whole foods approach to plant-based cooking, Angela's recipes are beloved by all, whether you are vegan, plant-based curious, or simply looking to add more energizing ingredients to your meals without sacrificing an ounce of satisfaction. Now, in her third, much-anticipated cookbook, Oh She Glows for Dinner, Angela gives readers her foolproof recipes, tips, and tricks for creating super tasty, always nourishing dinners that will have the whole family glowing from the inside out. In Oh She Glows for Dinner, Angela shares her Glow Getters meal prep plans, helpful make-ahead tips, and favorite seasonal and holiday menus, as well as one-pot and on-the-glow meals that will help streamline your busy week. Storage and reheating instructions remove time-consuming guesswork, and a handy new label index helps you look up dishes based on allergies or food preferences such as gluten-free, freezer-friendly, one pot, nut-free, and more. Angela's thorough, easy-to-follow recipes help you feel like she's cooking with you in your kitchen. With irresistible, light meals like Kitchen Sink Sheet Pan Buddha Bowl and Mediterranean Smashed Chickpea Salad with Tzatziki Aioli and cozy, hearty meals like Portobello Boats with Rosemary-Lentil Crumble and Italian One Pot Buttery Tomato, White Beans, and Farro, dinner can be chock full of flavor and nutritious at the same time. And don't forget dessert: treats like O Canada! Spiced Maple Cream Torte with Warm Apple Pie Compote and Brain Child Cherry-Lemon Coconut Cream Pops make mealtimes (and snack times) a little extra sweet while utilizing ingredients you can feel good about. With its inspiring, yet practical approach, Angela's latest collection of feel good recipes will become a dog-eared staple in your kitchen for years to come!

Ruhlman's Twenty

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Author :
Publisher : Chronicle Books
ISBN 13 : 0811876438
Total Pages : 371 pages
Book Rating : 4.8/5 (118 download)

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Book Synopsis Ruhlman's Twenty by : Michael Ruhlman

Download or read book Ruhlman's Twenty written by Michael Ruhlman and published by Chronicle Books. This book was released on 2011-09-14 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rare is the cookbook that redefines how we cook. And rare is the author who can do so with the ease and expertise of acclaimed writer and culinary authority Michael Ruhlman.

Dinner: A Love Story

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Author :
Publisher : Harper Collins
ISBN 13 : 0062080911
Total Pages : 329 pages
Book Rating : 4.0/5 (62 download)

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Book Synopsis Dinner: A Love Story by : Jenny Rosenstrach

Download or read book Dinner: A Love Story written by Jenny Rosenstrach and published by Harper Collins. This book was released on 2012-06-19 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Twenty-Dollar, Twenty-Minute Meals*

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Author :
Publisher : Workman Publishing
ISBN 13 : 0761174931
Total Pages : 209 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Twenty-Dollar, Twenty-Minute Meals* by : Caroline Wright

Download or read book Twenty-Dollar, Twenty-Minute Meals* written by Caroline Wright and published by Workman Publishing. This book was released on 2013-05-07 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: It’s a breakout book from a budding star. “Curbs the expense and time of cooking, and helps you put dinners on the table that feel like important triumphs.”—Amanda Hesser. “Caroline Wright has a great feel for the way we want to cook and eat these days. [The] recipes are bright, fresh, and appealing.”—Dorie Greenspan. Twenty-Dollar, Twenty-Minute Meals has it all: A bold and irresistible promise—make fresh, delicious meals for four for $20 or less, and that take twenty minutes or less to prepare. A dynamic young author with serious fans. And the singular point of view that pulls it all together, from the narrative recipe style to the author’s unerring sense of the ingredient-forward way people want to cook and eat today. Twenty-Dollar, Twenty- Minute Meals is for millennials on a budget and young moms and dads who want to make the kind of food they eat in restaurants or read about on blogs—for anyone who likes to cook and entertain but doesn’t always have a lot of time (or money). It’s quick and easy with a modern twist: Steak with Herb Sauce and Buttered Radishes. Seared Salmon with Orange Rosemary Lentils. Merguez Burger with Cucumber Dressing. Sage Pork Chops with Grilled Peaches and Onion. Orzo Risotto with Pancetta and Radicchio. And, of course, there’s dessert. It’s the Wright way to cook: 20 minutes + $20 = a fabulous meal for 4.

Daniel: My French Cuisine

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Author :
Publisher : Hachette UK
ISBN 13 : 0751554480
Total Pages : 416 pages
Book Rating : 4.7/5 (515 download)

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Book Synopsis Daniel: My French Cuisine by : Daniel Boulud

Download or read book Daniel: My French Cuisine written by Daniel Boulud and published by Hachette UK. This book was released on 2013-11-07 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personalcookbook on his love of French food. From coming of age as a young chef to adapting French cuisine to American ingredients and tastes, Daniel Boulud reveals how he expresses his culinary artistry at Restaurant Daniel. With more than 75 signature recipes, plus an additional 12 recipes Boulud prepares at home for his friends on more casual occasions. DANIEL is a welcome addition to the art of French cooking. Included in the cookbook are diverse and informative essays on such essential subjects as bread and cheese (bien sûr), and, by Bill Buford, a thorough and humorous look at the preparation of 10 iconic French dishes, from Pot au Feu Royale to Duck a la Presse. With more than 120 gorgeous photographs capturing the essence of Boulud's cuisine and the spirit of restaurant Daniel, as well as a glimpse into Boulud's home kitchen, DANIEL is a must-have for sophisticated foodies everywhere.