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Transforming The Coconut Industry
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Book Synopsis Transforming the Coconut Industry by : Jose V. Romero
Download or read book Transforming the Coconut Industry written by Jose V. Romero and published by . This book was released on 2008 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Modern Coconut Management by : J. G. Ohler
Download or read book Modern Coconut Management written by J. G. Ohler and published by . This book was released on 1999 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Coconut Management presents new information on the coconut palm and its adaptation to the environment; surveys the wide range of different cultural practices and coconut-based farming systems; and describes the industrial use of various products of the tree such as coconut shell meal, activated carbon, coconut oil, coconut sugar etc. Ample attention has been given to new theories and techniques of selection and breeding, new information on diseases and their causal agents and the most important insect pests of the palm.
Book Synopsis Transforming food systems in the Pacific by : CTA
Download or read book Transforming food systems in the Pacific written by CTA and published by CTA. This book was released on 2017-08-24 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many islands import most of their food, much of which is calorie-dense and of low nutritional value. It may be cheaper than local produce, but a diet based on imported food is leading to a whole range of health problems. All too often, nutritious indigenous foods are ignored by local populations, as they are seen as ‘poor people’s food’. Tourism has been rapidly expanding in both regions, yet there is a disconnect between the tourist market and local producers. Indeed, 70% of the food used in the tourist industry in the Pacific is imported. As this booklet shows, creating closer links between tourism and agriculture – agritourism – can help to reduce the food import bill and at the same time boost local food production, and therefore the incomes of island farmers. With support from the intra-ACP Agricultural Policy Programme funded by the European Union, CTA has been actively promoting links between the two regions and encouraging them to share their knowledge and experience. On the one hand, CTA has provided policy support which has brought together government ministries with the private sector to promote agritourism. CTA also played a key role in establishing the Chefs for Development Initiative, which is creating closer links between the hospitality industry and local farmers. Over time, these endeavours will help to generate income and employment across the value chain.
Book Synopsis Transforming Society by : Ngoh Tiong Tan
Download or read book Transforming Society written by Ngoh Tiong Tan and published by Taylor & Francis. This book was released on 2017-07-06 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Social change affects all quarters of life and human society whether in individual neighbourhoods, communities or nations, or in the world as a whole – encompassing many issues of gender, age, social class and ethnicity. This book examines both the conceptual as well as operational aspects of social transformation and social development. It examines societal transformation at the individual, group, community, national and international levels using a range of case studies from Singapore, Asia and around the world. The four parts of this book highlight the challenges of social development; issues concerning workforce and migration; welfare, women and social care; as well as, community development and capacity building. Social development and social transformation are presented as intertwined concepts that affect citizens in profound ways from social care to social well-being, construction of social relationship as well as community life, capacity building and nation building.
Book Synopsis The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives by : V. Krishnakumar
Download or read book The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives written by V. Krishnakumar and published by Springer. This book was released on 2019-02-15 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the publication of "The coconut palm - A monograph" in 1960, considerable information has been accrued on the crop through work at research institutes, international organisations and development agencies. Although coconut cultivation is spread over 93 countries, providing employment and creating livelihood opportunities to 64 million families around the globe, smallholder coconut farmers are now facing numerous challenges. The wide gap between the potential and actual yield is a major concern, and as such it is necessary to disseminate knowledge in order to implement research findings. Coconut research in India, one of the leading coconut producing countries, is celebrating its centenary, making this an opportune time to review the research and development advances and the relevant technologies. This detailed, comprehensive book covers all aspects of coconut, from the origins to cultivation, breeding, physiology and value addition, as well as subjects of topical interest like nutrition and health, biotechnology, and climate change and carbon sequestration. Written by leading experts in the fields it emphasises that the livelihood of the small coconut landholders is the ultimate aim of scientists and developmental agencies, and outlines various important strategies to make coconut farming more remunerative globally. It discusses work in all the major coconut growing countries and outlines suggestions for international cooperation. Research work on the crop is comparatively difficult because of its perennial nature, longevity, height, long juvenile phase, large sized nuts, cross pollination and seed propagation. As these special features necessitate greater investment of resources, time and land, it is all the more imperative that research is not duplicated and the information and experience becoming available around the world is shared so that it can be fully utilised. In this context periodic publications, compiling all the available information on coconut assume greater significance. This book is therefore of great value to researchers, students, extension workers, developmental agencies and progressive farmers.
Book Synopsis Southeast Asia Transformed by : Chia Lin Sien
Download or read book Southeast Asia Transformed written by Chia Lin Sien and published by Institute of Southeast Asian Studies. This book was released on 2003 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southeast Asia, with a total population of 520 million, remains a region characterized by fragmentation, diversity, and considerable internal conflict despite the unifying influence of the Association of Southeast Asian Nations (ASEAN), formed some thirty-five years ago. In the new millennium, it has lost the distinction of being one of the worlds faster growing group of economies since the 1997 financial crisis. While it has benefited from the winds of globalization, it has now to cope with the painful adjustments to problems that stem from the inadequacies of good governance and structural changes.
Book Synopsis Good Practice for the Small-scale Production of Bottled Coconut Water by : Rosa Sonya Rolle
Download or read book Good Practice for the Small-scale Production of Bottled Coconut Water written by Rosa Sonya Rolle and published by Food & Agriculture Org.. This book was released on 2007 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nature provides an ideal sterile package for coconut water in the form of the intact coconut. However, on cutting through the coconut, the coconut water is exposed to the elements and rapidly deteriorates. Application of the cold preservation process described in this guide can slow this rapid deterioration while preserving the delicate flavour of the product. In this manner bottled coconut water, when stored at 0 ̊-4 ̊ C, can have a shelf-life of 10 days to three weeks. This guide is designed to serve as a learning resource for micro and small-scale enterprises which bottle coconut water as well as a training resource for extension agents and trainers.
Book Synopsis Ethnographies of Development and Globalization in the Philippines by : Koki Seki
Download or read book Ethnographies of Development and Globalization in the Philippines written by Koki Seki and published by Routledge. This book was released on 2020-05-26 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: The contributors to this volume examine the actual workings and on-the-ground effects of contemporary political economic shifts in the Global South, and implications for reconfiguring social networks, conceptions and practices of governance, and burgeoning social movements. How do various groups in the Global South respond to and manage chronic states of insecurity and precarity concomitant with contemporary globalization processes? While drawing on diverse ethnographic viewpoints in the Philippines, the authors analyze the impact of these processes through the conceptual framework of "emergent sociality," a purported connectedness among individuals fostered through interactions, copresence, and conviviality within a community over a long duration. In so doing, the case studies in this volume suggest, illuminate, and debate insecurities that may be commonly shared among populations in the Philippines and throughout the Global South. This anthology will be of great interest to students and scholars of cultural anthropology, globalization and Philippines society.
Book Synopsis Biodiversity and Climate Change Adaptation in Tropical Islands by : Chandrakasan Sivaperuman
Download or read book Biodiversity and Climate Change Adaptation in Tropical Islands written by Chandrakasan Sivaperuman and published by Academic Press. This book was released on 2018-04-05 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity and Climate Change Adaptation in Tropical Islands provides comprehensive information on climate change, biodiversity, possible impacts, adaptation measures and policy challenges to help users rehabilitate and preserve the natural resources of tropical islands. While biodiversity and climate change of tropical islands has previously received less attention, it is ironically one of the most vulnerable regions in this regard. The core content of the work derives largely from the ideas and research output from various reputed scientists and experts who have recorded climate change impacts on aquatic and coastal life in tropical regions. Contributors have direct working experience with the tribes in some of the tropical islands. All of their expertise and information is compiled and presented in the work, including coverage related to climate change. This work highlights the ever-growing need to develop and apply strategies that optimize the use of natural resources, both on land and in water and judicious use of biodiversity. It functions as a critical resource on tropical island biodiversity for researchers, academicians, practitioners and policy makers in a variety of related disciplines. - Covers a huge range of biodiversity documentation, conservation measures and strategies that can be applied to various sectors, from forests to agriculture - Brings together expertise from researchers in the area who have direct experience in the regions described - Contains a wealth of field research related to biodiversity conservation and its applications from a variety of tropical islands
Author :NIIR Board of Consultants and Engineers Publisher :ASIA PACIFIC BUSINESS PRESS Inc. ISBN 13 :8178330075 Total Pages :426 pages Book Rating :4.1/5 (783 download)
Book Synopsis The Complete Book on Coconut & Coconut Products (Cultivation and Processing) by : NIIR Board of Consultants and Engineers
Download or read book The Complete Book on Coconut & Coconut Products (Cultivation and Processing) written by NIIR Board of Consultants and Engineers and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2006-10-01 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coconut is one of the oldest crops grown in India and presently covers 1.5 million hectares in this country. Found across much of the tropic and subtropical area, the coconut is known for its great versatility as seen in the many domestic, commercial, and industrial uses of its different parts. Coconuts are part of the daily diet of many people. Its endosperm is initially in its nuclear phase suspended within the coconut water. As development continues, cellular layers of endosperm deposit along the walls of the coconut, becoming the edible coconut flesh. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying; coconut oil is also widely used in soaps and cosmetics. The clear liquid coconut water within is a refreshing drink and can be processed to create alcohol. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. It also has cultural and religious significance in many societies that use it. India stands third in the production of coconut in the world. There are only two distinguishable varieties of coconut; the tall and the dwarf. As a result of cross pollination in the tails, a wide range of variations occur within the same variety. Coconut based cropping/farming systems promote on farm diversity and strengthens ecological base of coconut farming. Coconut husk is the raw material for the coir industry. It is also used as a domestic fuel and as a fuel in copra kilns. Coconut oil comes under edible/industrial group, is used as cooking oil, hair oil, massage oil and industrial oil. It is dominated by saturated fats and high percentage of lauric acid. India accounts for the 18% of total coconut production in the world and it is the third largest coconut producing country in the world. Coconut processing adds value, and a number of products like coconut oil, desiccated coconut, coir fibre, pith, mattresses, desiccated coconut (DC), coconut cream, coconut milk, spray dried coconut milk powder, coconut shell products, shell charcoal, shell powder, virgin coconut oil are obtained. The demand for coconut oil increases 15 to 20 % during the festival season. Coconut oil for edible purposes is now being claimed to be the second best edible oil in the world, after Olive oil. Coconut shell charcoal is most widely used as domestic and industrial fuel. Some of the fundamentals of the book are product diversification in coconut, future of coconut oil, scope for product diversification, varieties of coconut, farming systems in coconut, organic farming of coconut, spices and herbs, establishment and maintenance of organic coconut plantations, production of organic spices, medicinal and aromatic plants along with coconut, crop improvement, green manuring in coconut garden organic recycling in coconut, soil moisture conservation in coconut garden, harvest and post harvest technology, integrated farming in coconut holdings for productivity improvement, machinery and processing of desiccated coconut, coconut processing sector in India, etc. Coconut plays an important role in the economic, social and cultural activities of millions of people in our country. India is a major producer of coconut in the world. Coconut provides food, edible oil, industrial oil and health drink to humanity. All parts of coconut tree is useful in one way or other and the crop profoundly influences the socio economic security of millions of farm families. The present book contains the methods of cultivation and processing of coconut. This book is very beneficial for agriculturist, researchers, professionals, entrepreneurs, agriculture universities etc. TAGS Activated carbon from coconut shells, Automatic copra manufacturing unit, Best small and cottage scale industries, Book all about coconut processing, Business guidance for coconut processing, Coconut Based Small Scale Industries Projects, Coconut business ideas, Coconut By products, Coconut Cream, Coconut cultivation in India, Coconut cultivation technology, Coconut farming Business, Coconut farming profit, Coconut Industry in India, Coconut kernel products, Coconut Milk, Coconut Milk and Milk Products, Coconut Oil extraction process, Coconut Oil Manufacturing, Coconut Oil Production Business Plan, Coconut plantation management, Coconut Processing & Coconut Based Profitable Projects, Coconut Processing Business, Coconut processing industry, Coconut Processing Industry in India, Coconut Processing Projects, Coconut processing sector in India, Coconut processing technology, Coconut processing unit is established, Coconut Production Technology Book, Coconut Shell Charcoal, Coconut Spray Dried Milk Powder, Coconut-based Food Processing Plant, Coir and Coir Products, Coir Pith Composting, Commercial products from coconut, Desiccated Coconut, Food products from coconut, Get started in small-scale food manufacturing, Great Opportunity for Startup, Handicrafts from Coconut, How to plant a coconut tree, How to Start a Coconut farming and Processing?, How to Start a Coconut Oil Production, How to start a coconut plantation, How to Start a Coconut Production Business, How to start a successful Coconut processing business, How to start a Virgin Coconut Oil Business, How to Start Coconut Processing Industry in India, Integrated coconut processing plant, Manufacturing of Coconut based Products, Mature coconut, Most Profitable Coconut Processing Business Ideas, New small scale ideas in Coconut processing industry, Organic farming of coconut, Organic farming of spices and herbs, Planting and Management of Coconut Plantations, Process technology books on coconut cultivation and processing, Processing of Coconut, Processing of desiccated coconut, Production Technology of Coconut, Profitable Small Scale coconut by products manufacturing, Recycling of Organic Wastes from Coconut Palm, Setting up and opening your Coconut Processing Business, Setting up of Coconut Processing Units, Shell Flour, Small Scale Coconut Processing Projects, Small scale Coconut production line, Spray Dried Coconut Milk Powder, Starting a Coconut Processing Business, Start-up Business Plan for Coconut Processing, Startup Project for coconut cultivation and processing, Utilization of matured coconut water, Vermicomposting, Vinegar fermentation, Virgin Coconut Oil
Book Synopsis The Village Concept in the Transformation of Rural Southeast Asia by : Mason C. Hoadley
Download or read book The Village Concept in the Transformation of Rural Southeast Asia written by Mason C. Hoadley and published by Psychology Press. This book was released on 1996 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using examples from Indonesia, Malaysia and Thailand, the book considers what scholarship has defined as a village within the rapid changes taking place in rural Southeast Asia.
Book Synopsis Agricultural transformation and market integration in the ASEAN region: Responding to food security and inclusiveness concerns by : Roy, Devesh
Download or read book Agricultural transformation and market integration in the ASEAN region: Responding to food security and inclusiveness concerns written by Roy, Devesh and published by Intl Food Policy Res Inst. This book was released on 2023-06-02 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this paper, we address the question of the agricultural market integration of Cambodia, Lao, Myanmar, Vietnam, and Philippines (CLMVP) countries within the Association of Southeast Asian Nations (ASEAN), and its other top trading partners. Using “Trade Potential” and “Competition Indices” indicators in this paper we assess the nature and extent of the agricultural market integration. We identify the exports of CLMVP countries with high export potential and comparatively low competition in export markets. Higher trade potential with lower competition (value or volume) indicates an opportunity of higher returns for agricultural producers. CLMVP countries are characterized by low diversity in agricultural exports. Nearly half of the total agricultural exports from all of them except Laos is contributed by only one commodity. It is found that market integration is an effective way of linking CLMVP smallholders to ASEAN agricultural markets. In addition to that this paper also discusses on tariff and non-tariff policy of CLMVP countries and found that the average tariffs on agri-food imports in CLMVP is 11.8% while it is 9.5% in non-CLMVP among the ASEAN countries. In non-tariff policy, among the CLMVP countries, Philippines shares the maximum number of SPS measures implemented on agricultural goods while Cambodia and Lao PDR did not report any SPS measures implemented by them between 2006 to 2020. Finally, to demonstrate the upward movement in the value chain, possibly due to quality upgradation, we present the dynamics of the unit values of CLMVP’s agricultural exports.
Book Synopsis Four-year Development Plan, FY 1974-77 by : Philippines
Download or read book Four-year Development Plan, FY 1974-77 written by Philippines and published by . This book was released on 1973 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Transforming the Indonesian Uplands by : Tania Li
Download or read book Transforming the Indonesian Uplands written by Tania Li and published by Routledge. This book was released on 2005-06-27 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing upon current theoretical debates in social anthropology, development studies and political ecology, and presenting original research from across the Archipelago, this book addresses the changing histories and identities of upland people as they relate in new ways to the natural resource base, to markets and to the state. It is an engaged study, which fills important analytical gaps and addresses real-world concerns, exploring the uplands as components of national and global systems of meaning, power, and production. It offers a significant re-assessment of concepts, processes, histories, relationships and discourses, many of which are not unique to either the uplands or Indonesia, making the book essential and compelling reading for both scholars and practitioners.
Book Synopsis Urban Transformations in Rio de Janeiro by : Luiz Cesar de Queiroz Ribeiro
Download or read book Urban Transformations in Rio de Janeiro written by Luiz Cesar de Queiroz Ribeiro and published by Springer. This book was released on 2017-04-18 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an overview of urban transformations taking place in the city of Rio de Janeiro, Brazil in the last three decades. It analyses urban dynamics within the metropolis and its relationship with Brazilian urban networks. This book is written by researchers from the Brazilian Metropolitan Observatory in Rio de Janeiro. The aim is to study urban transformation and stagnation with regards to urban mobility and infrastructure, social analysis of territory, housing and housing market, metropolitan governance, demography, residential segregation and inequality of opportunities, among other topics.
Book Synopsis Digital Transformation and Industry 4.0 for Sustainable Supply Chain Performance by : Sachin S. Kamble
Download or read book Digital Transformation and Industry 4.0 for Sustainable Supply Chain Performance written by Sachin S. Kamble and published by Springer Nature. This book was released on 2023-02-03 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides the interplay between digital transformation, industry 4.0 technologies, and sustainable supply chain performance. The book mainly focuses on presenting case studies and empirical studies demonstrating how the industry 4.0 technologies interact with the conventional manufacturing practices such as lean manufacturing, circular economy practices, total quality management, and maintenance management, while achieving enhanced sustainable supply chain performance. The book guides the practitioners to consider the status of conventional supply chains in their organisations while designing industry 4.0 systems. This book is a useful resource for researchers and academicians to understand the interplay between existing technologies, industry 4.0 technologies, and sustainable performance in the digital transformation journey.
Book Synopsis The Transformation of Agri-Food Systems by : Ellen B. McCullough
Download or read book The Transformation of Agri-Food Systems written by Ellen B. McCullough and published by Routledge. This book was released on 2012-05-23 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.' Derek Byerlee, World Bank 'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.' Mark Rosegrant, International Food Policy Research Institute The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Published with FAO