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Transformation De Fruits
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Book Synopsis Fruits and Plains by : Philip J. Pauly
Download or read book Fruits and Plains written by Philip J. Pauly and published by Harvard University Press. This book was released on 2007 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: The engineering of plants has a long history on this continent. Fields, forests, orchards, and prairies are the result of repeated campaigns by amateurs, tradesmen, and scientists to introduce desirable plants, both American and foreign, while preventing growth of alien riff-raff. These horticulturists coaxed plants along in new environments and, through grafting and hybridizing, created new varieties. Over the last 250 years, their activities transformed the American landscape. "Horticulture" may bring to mind white-glove garden clubs and genteel lectures about growing better roses. But Philip J. Pauly wants us to think of horticulturalists as pioneer "biotechnologists," hacking their plants to create a landscape that reflects their ambitions and ideals. Those standards have shaped the look of suburban neighborhoods, city parks, and the "native" produce available in our supermarkets. In telling the histories of Concord grapes and Japanese cherry trees, the problem of the prairie and the war on the Medfly, Pauly hopes to provide a new understanding of not only how horticulture shaped the vegetation around us, but how it influenced our experiences of the native, the naturalized, and the alien--and how better to manage the landscapes around us.
Author : Publisher :Bib. Orton IICA / CATIE ISBN 13 : Total Pages :30 pages Book Rating :4./5 ( download)
Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Regional Workshop on Fruit Diversification by :
Download or read book Regional Workshop on Fruit Diversification written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Des fruits et des graines comestibles du monde entier by : TONELLI Nicole
Download or read book Des fruits et des graines comestibles du monde entier written by TONELLI Nicole and published by Lavoisier. This book was released on 2013-10-15 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt: L’étonnante diversité des fruits et des graines (baies, drupes, akènes, arilles, hespérides…), leur symbolique, les multiples anecdotes qui y sont liées mais aussi leur culture et leur commercialisation nous entraînent dans un grand voyage autour du monde riche d’odeurs, de couleurs et de saveurs. Des Fruits et des graines comestibles du monde entier captivera l’attention du lecteur curieux. Il sera également utile aux nutritionnistes, diététiciens, enseignants et étudiants en sciences qui veulent comprendre l’origine des fruits et graines, préciser des données botaniques, connaître leur valeur nutritionnelle, leur culture et les principales maladies et ravageurs les concernant.
Book Synopsis Micropropagation of Woody Trees and Fruits by : S.M. Jain
Download or read book Micropropagation of Woody Trees and Fruits written by S.M. Jain and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 834 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides comprehensive information on micropropagation of economically important forest and fruit trees, which is usually available in scattered literature. Topics cover a wide range, from tropical forest and fruit trees for paper or food supply, to Prunus species for local craft bark production.
Author : Publisher :TheBookEdition ISBN 13 :2958142515 Total Pages : pages Book Rating :4.9/5 (581 download)
Download or read book written by and published by TheBookEdition. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Energetics and Technology of Biological Elimination of Wastes by :
Download or read book Energetics and Technology of Biological Elimination of Wastes written by and published by Elsevier. This book was released on 2011-09-22 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energetics and Technology of Biological Elimination of Wastes
Book Synopsis Third Regional Workshop on Tropical Fruits by :
Download or read book Third Regional Workshop on Tropical Fruits written by and published by IICA. This book was released on with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Fruits and Fruit Processing by : Y. H. Hui
Download or read book Handbook of Fruits and Fruit Processing written by Y. H. Hui and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled over forty respected academicians and industry professionals to create an indispensable resource on the scientific principles and technological methods for processing fruits of all types. The book describes the processing of fruits from four perspectives: a scientific basis, manufacturing and engineering principles, production techniques, and processing of individual fruits. A scientific knowledge of the horticulture, biology, chemistry, and nutrition of fruits forms the foundation. A presentation of technological and engineering principles involved in processing fruits is a prelude to their commercial production. As examples, the manufacture of several categories of fruit products is discussed. The final part of the book discusses individual fruits, covering their harvest to a finished product in a retail market. As a professional reference book replete with the latest research or as a practical textbook filled with example after example of commodity applications, the Handbook of Fruits and Fruit Processing is the current, comprehensive, yet compact resource ideal for the fruit industry.
Book Synopsis Pulsed Electric Fields Technology for the Food Industry by : Javier Raso-Pueyo
Download or read book Pulsed Electric Fields Technology for the Food Industry written by Javier Raso-Pueyo and published by Springer Science & Business Media. This book was released on 2010-04-30 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many novel technologies have been proposed in the attempt to improve existing food processing methods. Among emerging nonthermal technologies, high intensity pulsed electric fields (PEF) is appealing due to its short treatment times and reduced heating effects. This book presents information accumulated on PEF during the last 15 years by experienced microbiologists, biochemists, food technologists, and electrical and food engineers.
Book Synopsis Biotechnology of Fruit and Nut Crops, 2nd Edition by : Richard E. Litz
Download or read book Biotechnology of Fruit and Nut Crops, 2nd Edition written by Richard E. Litz and published by CABI. This book was released on 2020-01-29 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the biotechnology of all the major fruit and nut species. Since the very successful first edition of this book in 2004, there has been rapid progress for many fruit and nut species in cell culture, genomics and genetic transformation, especially for citrus and papaya. This book covers both these cutting-edge technologies and regeneration pathways, protoplast culture, in vitro mutagenesis, ploidy manipulation techniques that have been applied to a wider range of species. Three crop species, Diospyros kaki (persimmon), Punica granatum (pomegranate) and Eriobotrya japonica (loquat) are included for the first time. The chapters are organized by plant family to make it easier to make comparisons and exploitation of work with related species. Each chapter discusses the plant family and the related wild species for 38 crop species, and has colour illustrations. It is essential for scientists and post graduate students who are engaged in the improvement of fruit, nut and plantation crops.
Book Synopsis Produce Degradation by : Olusola Lamikanra
Download or read book Produce Degradation written by Olusola Lamikanra and published by CRC Press. This book was released on 2005-03-16 with total page 693 pages. Available in PDF, EPUB and Kindle. Book excerpt: Produce Degradation is the first book to focus on the processes that result in produce quality deterioration and their prevention. It addresses the mechanism of reactions that affect produce quality under conditions from the farm to the table. It also reviews the degradative changes and conditions that favor these processes, such as the biochemistr
Download or read book Phytomicronutriments written by IFN and published by Lavoisier. This book was released on 2012-04-20 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cet ouvrage répond aux questionnements scientifiques posés sur les effets biologiques des phytomicronutriments (polyphénols, phytostérols, caroténoïdes, glucosinolates…), dans le double contexte de transition nutritionnelle et du vieillissement de la population, et dans le cadre du rôle potentiel de notre alimentation dans la gestion de notre santé. Fruit d'un travail collectif initié par l'Institut français pour la nutrition (IFN) Les phytomicronutriments présente : - une classification des différentes familles de phytomicronutriments, - les principaux facteurs de variation impactant sur les quantités ingérées et sur leur biodisponibilité, car les effets santé des phytomicronutriments dépendent de leurs niveaux de consommation et de leur biodisponibilité, - leur fonctionnalité puis leur impact dans des populations spécifiques (femmes ménopausées, sportifs et personnes âgées), - les bénéfices/risques de quelques classes de molécules, les plus étudiées : phyto-oestrogènes, phytostérols et caroténoïdes, - une illustration de la composition en phytomicronutriments dans des menus types et la possibilité de les repérer dans les aliments sur la base de la couleur de ces derniers. Cet ouvrage s'adresse aux scientifiques, aux professionnels de l'industrie alimentaire, aux professionnels de la santé, aux enseignants et aux étudiants dans le domaine de la nutrition et de la santé.
Book Synopsis Handbook of Frozen Food Processing and Packaging by : Da-Wen Sun
Download or read book Handbook of Frozen Food Processing and Packaging written by Da-Wen Sun and published by CRC Press. This book was released on 2005-11-14 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt: Frozen foods make up one of the biggest sectors in the food industry. Their popularity with consumers is due primarily to the variety they offer and their ability to retain a high standard of quality. Thorough and authoritative, the Handbook of Frozen Food Processing and Packaging provides the latest information on the art and science of cor
Book Synopsis Protocols for Micropropagation of Woody Trees and Fruits by : S.Mohan Jain
Download or read book Protocols for Micropropagation of Woody Trees and Fruits written by S.Mohan Jain and published by Springer Science & Business Media. This book was released on 2007-09-18 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Micropropagation has become a reliable and routine approach for large-scale rapid plant multiplication, which is based on plant cell, tissue and organ culture on well defined tissue culture media under aseptic conditions. A lot of research efforts are being made to develop and refine micropropagation methods and culture media for large-scale plant multiplication of several number of plant species. However, many forest and fruit tree species still remain recalcitrant to in vitro culture and require highly specific culture conditions for plant growth and development. The recent challenges on plant cell cycle regulation and the presented potential molecular mechanisms of recalcitrance are providing excellent background for understanding on totipotency and what is more development of micropropagation protocols. For large-scale in vitro plant production the important attributes are the quality, cost effectiveness, maintenance of genetic fidelity, and long-term storage. The need for appropriate in vitro plant regeneration methods for woody plants, including both forest and fruit trees, is still overwhelming in order to overcome problems facing micropropagation such as somaclonal variation, recalcitrant rooting, hyperhydricity, polyphenols, loss of material during hardening and quality of plant material. Moreover, micropropagation may be utilized, in basic research, in production of virus-free planting material, cryopreservation of endangered and elite woody species, applications in tree breeding and reforestation.
Book Synopsis Regional Workshop on Pineapple in Martinique by :
Download or read book Regional Workshop on Pineapple in Martinique written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Compte Rendu Du ... Congres International Des Producteurs de Jus de Fruits by :
Download or read book Compte Rendu Du ... Congres International Des Producteurs de Jus de Fruits written by and published by . This book was released on 1950 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
