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Toronto Restaurants
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Download or read book Toronto Eats written by Amy Rosen and published by . This book was released on 2017-08-08 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The farms, forests, and lakes that surround Toronto are invaluable resources for local and sustainable ingredients (and a good bit of foraging, too). Following on the heels of the bestselling cookbook, Toronto Cooks, the highly anticipated Toronto Eats is a multicultural spectrum of the cityas countless cultures from Mumbai chili crab to okonomiyaki. Boasting over 100 signature recipes from 50 amazing chefs, it is a gorgeous illustration of this cityas food scene, featuring chef-tested recipes from the most talented toques, as well as their stories. Best of all, the recipes are designed with the home cook in mind and can be re-created at home with ease. The world really can appear on a dinner plate."--
Download or read book Toronto written by and published by Hunter Publishing, Inc. This book was released on 2001-08 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover another side of Canada's biggest metropolis, from the shops of downtown Yonge Street to the picturesque shores of Lake Ontario with its views and theaters. Walk through multicultural neighborhoods and city streets, sample restaurants and bars for all tastes and budgets.
Download or read book Toronto Cooks written by Amy Rosen and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has never been a more exciting time to eat in Toronto. While always known for its vibrant and varied food scene, over the past few years the city has been experiencing a culinary explosion. Innovative, globally minded, locally focused restaurants have been cropping up all over town as Toronto evolves into one of the world's greatest places to eat.Toronto Cooks: 100 Signature Recipes from the City's Best Restaurants captures this evolution specifically with the home cook in mind.Dozens of our greatest chefs, from veteran to rising star, have generously shared their fan-favourite, personally tested recipes, ranging from the decadent (The Grove's foie gras, hibiscus, beet and lingonberry) to the sublime (Momofuku Milk Bar's Crack Pie®). This collection covers the entire menu, with starters (prawns from Amaya, Richmond Station's country terrine), soups (Tabule's lemony lentil), salads (roasted mushroom from Splendido), entrées (Bymark's fennel-crusted black cod), desserts (Edulis's baba au rhum), and even a cocktail or two (Geraldine's Charlemagne). An amazing compilation that is as diverse as the city itself. Some creations are elevated comfort food (Ruby Watchco's braised short ribs or Pizza Libretto's spicy meatballs), while others are definitely designed to impress (Café Boulud's crispy duck egg à la bourguignonne and Bosk's potato gnocchi with forest mushroom and tomato emulsion). But all are spectacular, and ultimately doable for the home chef.Beautifully illustrated throughout by acclaimed photographer Ryan Szulc, Toronto Cooks is the perfect book for those who want to recreate their favourite dining experiences in their very
Book Synopsis Toronto's Many Faces by : Tony Ruprecht
Download or read book Toronto's Many Faces written by Tony Ruprecht and published by Dundurn. This book was released on 2010-12-14 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the only guide to Toronto's multicultural character, featuring profiles of more than sixty ethnic communities, including local histories, food, and art. Monuments, museums, and restaurants are identified, while maps and photographs of festival events help bring the city's varied communities to life.
Book Synopsis 2003/04 Toronto Restaurants by : Zagat Survey (Firm)
Download or read book 2003/04 Toronto Restaurants written by Zagat Survey (Firm) and published by . This book was released on 2003-07 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: For 25 years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2004 TORONTO RESTAURANT SURVEY, covering 704 restaurants. No matter the economic climate, Toronto's appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2004 Toronto Restaurant guide rates and reviews 704 of the city’s best restaurants. Including 28 that were not in the previous edition. The newest guide delivers ZAGAT’S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.
Book Synopsis The Rough Guide to Toronto by : Rough Guides
Download or read book The Rough Guide to Toronto written by Rough Guides and published by Rough Guides UK. This book was released on 2009-07-01 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide to Toronto is the ultimate travel guide with clear maps and detailed coverage of all the best attractions Canada's largest metropolis has to offer. Discover the varied and exciting city of Toronto; whether taking a 'Mad of the Mist' boat tour of the breathtaking Niagara Falls, grooving to the beat of the street life on Queen Street West or ice skating at New City Hall, The Rough Guide to Toronto makes sure you make the most out of your time in Toronto.Packed with detailed, practical advice on what to see and do in Toronto, this guide provides reliable, up-to-date descriptions of the best hotels in Toronto, recommended restaurants and nightlife attractions, with tips on everything from festivals to shopping, for all budgets. Featuring detailed coverage on a full range of attractions; from the CN Tower and Kensington Market, to the tranquil Georgian Bay Islands National Park, you'll find expert tips on exploring Toronto's amazing attractions, with an authoritative background on Toronto's history. Explore all corners of Toronto with the clearest maps of any guide. Make the most of your holiday with The Rough Guide to Toronto.
Download or read book Toronto written by Howard Akler and published by arsenal pulp press. This book was released on 2003 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The unspoken treasures and hidden skeletons of Canada's largest city.
Book Synopsis Toronto & Niagara Colourguide by : Mark Grzeskowiak
Download or read book Toronto & Niagara Colourguide written by Mark Grzeskowiak and published by Formac Publishing Company Limited. This book was released on 2008-04-16 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fully updated edition of the Toronto & Niagara Colourguide is written entirely by knowledgeable local contributors and illustrated with more than 400 full-colour photographs. The guide explores Toronto's vibrant culture, cuisine, nightlife and shopping and provides an insider's view of the city's annual events, neighbourhoods, theatre and sports. The expanding Niagara region, a wine, food and cultural destination, is extensively covered. Like other Colourguides, this volume emphasizes cultural and heritage attractions including the recently-expanded Royal Ontario Museum and the revamped and greatly enhanced Art Gallery of Ontario. The listings section gives complete details and contact information about every attraction discussed.
Download or read book Beat Bobby Flay written by Bobby Flay and published by Clarkson Potter. This book was released on 2021-10-05 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think you can cook better than Bobby Flay? Put your kitchen skills to the test and cook alongside Bobby and his competitors with more than 100 recipes from the hit show. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK Beat Bobby Flay brings the excitement of the Food Network show stage into your home kitchen, with more than 100 recipes for breakfast and brunch, weeknight-worthy dinners, and stunning desserts that make every meal a winner. Bobby’s best recipes and other favorites from the show make appearances, from Seafood Fra Diavolo with Saffron Fettuccine (handmade pasta always wins the judges’ hearts) to Mushroom and Goat Cheese Chiles Rellenos (the secret: crispy Brussels sprout leaves) and Bittersweet Chocolate Soufflé. Sprinkled throughout Bobby’s recipes are behind-the-scenes stories of fan-favorite moments, tips to help you “beat the clock” when you’re pressed for time, and pro-chef suggestions for everything from meal prep to garnish (when in doubt, add anchovy breadcrumbs!). Alongside Bobby’s favorites are a wealth of recipes from his competitors on the show who beat Bobby Flay, including Alex Guarnaschelli’s Lobster Newberg, Marcus Samuelsson’s Doro Wat (Ethiopian chicken stew), and Shelby Sieg’s Lemon-Thyme Olive Oil Cake. The ultimate companion cookbook to one of the country’s favorite Food Network shows, Beat Bobby Flay also features beautiful, all-new color food photography as well as shots from everyone’s favorite episodes. With Bobby’s expertise and tried-and-true tips helping you stay in it to win it, you’ll be ready to crush any competition that comes your way!
Download or read book Secret Toronto written by Scott Mitchell and published by ECW Press. This book was released on 2002 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's been said about Secret Montreal:
Book Synopsis Midnight At the Dragon Cafe by : Judy Fong Bates
Download or read book Midnight At the Dragon Cafe written by Judy Fong Bates and published by McClelland & Stewart. This book was released on 2010-12-22 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set in the 1960s, Judy Fong Bates’s much-talked-about debut novel is the story of a young girl, the daughter of a small Ontario town’s solitary Chinese family, whose life is changed over the course of one summer when she learns the burden of secrets. Through Su-Jen’s eyes, the hard life behind the scenes at the Dragon Café unfolds. As Su-Jen’s father works continually for a better future, her mother, a beautiful but embittered woman, settles uneasily into their new life. Su-Jen feels the weight of her mother’s unhappiness as Su-Jen’s life takes her outside the restaurant and far from the customs of the traditional past. When Su-Jen’s half-brother arrives, smouldering under the responsibilities he must bear as the dutiful Chinese son, he forms an alliance with Su-Jen’s mother, one that will have devastating consequences. Written in spare, intimate prose, Midnight at the Dragon Café is a vivid portrait of a childhood divided by two cultures and touched by unfulfilled longings and unspoken secrets.
Download or read book The Next Supper written by Corey Mintz and published by PublicAffairs. This book was released on 2021-11-16 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: A searing expose of the restaurant industry, and a path to a better, safer, happier meal. In the years before the pandemic, the restaurant business was booming. Americans spent more than half of their annual food budgets dining out. In a generation, chefs had gone from behind-the-scenes laborers to TV stars. The arrival of Uber Eats, DoorDash, and other meal delivery apps was overtaking home cooking. Beneath all that growth lurked serious problems. Many of the best restaurants in the world employed unpaid cooks. Meal delivery apps were putting restaurants out of business. And all that dining out meant dramatically less healthy diets. The industry may have been booming, but it also desperately needed to change. Then, along came COVID-19. From the farm to the street-side patio, from the sweaty kitchen to the swarm of delivery vehicles buzzing about our cities, everything about the restaurant business is changing, for better or worse. The Next Supper tells this story and offers clear and essential advice for what and how to eat to ensure the well-being of cooks and waitstaff, not to mention our bodies and the environment. The Next Supper reminds us that breaking bread is an essential human activity and charts a path to preserving the joy of eating out in a turbulent era.
Book Synopsis Canada 2002 by : Ulysses Travel Guides
Download or read book Canada 2002 written by Ulysses Travel Guides and published by Hunter Publishing, Inc. This book was released on 2003-03 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every province and territory has been covered in depth in order to produce the most complete travel guide. Major cities, small hamlets and exhilarating outdoor adventures from coast to coast.
Book Synopsis Canada by : Dorling Kindersley, Inc.
Download or read book Canada written by Dorling Kindersley, Inc. and published by Penguin. This book was released on 2010 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a guide to the national parks, museums, historic sites, and other attractions in Canada, and offers recommendations for hotels, restaurants, and activities.
Book Synopsis The Chinese in Toronto from 1878 by : Arlene Chan
Download or read book The Chinese in Toronto from 1878 written by Arlene Chan and published by Dundurn. This book was released on 2011-11-15 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Chinese have become a vibrant part of Toronto’s multiculturalism, with no less than seven Chinatowns created since 1984. Short-listed for the 2013 Speaker’s Book Award and for the 2012 Heritage Toronto Award The modest beginnings of the Chinese in Toronto and the development of Chinatown is largely due to the completion of the CPR in 1885. No longer requiring the services of the Chinese labourers, a hostile British Columbia sent them eastward in search of employment and a more welcoming place. In 1894 Toronto’s Chinese population numbered fifty. Today, no less than seven Chinatowns serve what has become the second-largest visible minority in the city, with a population of half a million. In these pages, you will find their stories told through historical accounts, archival and present-day photographs, newspaper clippings, and narratives from old-timers and newcomers. With achievements spanning all walks of life, the Chinese in Toronto are no longer looking in from outside society’s circle. Their lives are a vibrant part of the diverse mosaic that makes Toronto one of the most multicultural cities in the world.
Download or read book Fodor's Toronto written by Diana Ng and published by Fodors Travel Publications. This book was released on 2012 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a guide to the city of Toronto, looking at several of its distinctive neighborhoods and recommending hotels, restaurants, local points of interest, and nearby side trips to Niagara Falls, Niagara Wine Region, and Stratford.
Book Synopsis Fodor's 2009 Toronto by : Cate Starmer
Download or read book Fodor's 2009 Toronto written by Cate Starmer and published by Fodors Travel Publications. This book was released on 2009-02 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes points of interest in each section of the city, recommends resstaurants and hotels, and includes information on shopping and entertainment
