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Author : Ralph Harper McKee
Publisher :
ISBN 13 :
Total Pages : 34 pages
Book Rating : 4.F/5 ( download)
Download or read book Thermal Decomposition of Oil Shales written by Ralph Harper McKee and published by . This book was released on 1921 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ernest Elmer Lyder
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (3 download)
Download or read book The Thermal Decomposition of Oil Shales written by Ernest Elmer Lyder and published by . This book was released on 1921 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Min Hu
Publisher : Elsevier
ISBN 13 : 163067057X
Total Pages : 582 pages
Book Rating : 4.6/5 (36 download)
Download or read book Oxidative Stability and Shelf Life of Foods Containing Oils and Fats written by Min Hu and published by Elsevier. This book was released on 2016-01-19 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oxidative Stability and Shelf Life of Foods Containing Oils and Fats focuses on food stability and shelf life, both important factors in the improvement and development of food products. This book, relevant for professionals in the food and pet food industries, presents an evaluation of methods for studies on the oxidative stability and shelf life of bulk oils/fats, fried oils and foods, food emulsions, dried foods, meat and meat products, and seafood in food and pet food. - Focuses on the application of various evaluation methods to studies of oxidative stability and shelf life in oils and fats and oils and fats-containing foods in the food and pet food industries - Discusses oxidative stability and shelf life of low-moisture (dry) food, including dry pet food - Discusses lipid co-oxidation with protein because a number of food products contain both lipids and proteins - Directed mainly toward readers working in the food and pet food industries
Author : Richard D. O'Brien
Publisher : CRC Press
ISBN 13 : 1420061674
Total Pages : 766 pages
Book Rating : 4.4/5 (2 download)
Download or read book Fats and Oils written by Richard D. O'Brien and published by CRC Press. This book was released on 2008-12-05 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like the previous editions, this comprehensive reference to fats and oils of commercial food products provides detailed coverage of raw material sources, processing, formulation, quality control, and finished products. Including the most-up-to-date data and interpretation, this third edition features the latest processing procedures along with the effects of new ingredients, processing, and formulation on applications. It also includes an expanded guide for troubleshooting and problem solving. Building upon the practical aspects of the first edition, this complete reference is an ideal source for personnel and students of the fats and oils industry and the food processing industry.
Author : Francisco M. Vargas
Publisher : CRC Press
ISBN 13 : 1351977326
Total Pages : 360 pages
Book Rating : 4.3/5 (519 download)
Download or read book Asphaltene Deposition written by Francisco M. Vargas and published by CRC Press. This book was released on 2018-05-16 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: As global consumption of fossil fuels such as oil increases, previously abundant sources have become depleted or plagued with obstructions. Asphaltene deposition is one of such obstructions which can significantly decrease the rate of oil production. This book offers concise yet thorough coverage of the complex problem of asphaltene precipitation and deposition in oil production. It covers fundamentals of chemistry, stabilization theories and mechanistic approaches of asphaltene behavior at high temperature and pressure. Asphaltene Deposition: Fundamentals, Prediction, Prevention, and Remediation explains techniques for experimental determination of asphaltene precipitation and deposition and different modeling tools available to forecast the occurrence and magnitude of asphaltene deposition in a given oil field. It discusses strategies for mitigation of asphaltene deposition using chemical inhibition and corresponding challenges, best practices for asphaltene remediation, current research, and case studies.
Author : Michael J Neale
Publisher : Elsevier
ISBN 13 : 0080519660
Total Pages : 577 pages
Book Rating : 4.0/5 (85 download)
Download or read book The Tribology Handbook written by Michael J Neale and published by Elsevier. This book was released on 1995-12-15 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: The renowned reference work is a practical guide to the selection and design of the components of machines and to their lubrication. It has been completely revised for this second edition by leading experts in the area.
Author : Zenon Pawlak
Publisher : Elsevier
ISBN 13 : 008054326X
Total Pages : 383 pages
Book Rating : 4.0/5 (85 download)
Download or read book Tribochemistry of Lubricating Oils written by Zenon Pawlak and published by Elsevier. This book was released on 2003-12-02 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: KEY FEATURES: Assists scientists, engineers and researchers in the development of a new high performance lubricant·An essential review of the state of knowledge in tribochemistry.The first book published related to tribochemistry oilsDESCRIPTION:This latest title takes a new and unconventional look at engine oil as a micellar system. It is the first book of its kind to focus on the tribochemistry of oils and is thus an essential resource to practicing scientists and engineers in the petroleum industry and to all interested in the development of a superior high performance lubricant. Guaranteeing its broad appeal the book gives an invaluable review of the state of knowledge in the rapidly growing area of tribochemistry. The concept of miscelles is clearly explained along their application to stimulate the quality of engine oil, improve fuel efficiency and maintain adequate wear protection formulation. This represents a fresh approach to the formation of anti-wear tribofilms. A new look at engine design trends is given further assisting engineers in the development of a superior lubricant
Author : James G. Speight
Publisher : CRC Press
ISBN 13 : 0824746821
Total Pages : 473 pages
Book Rating : 4.8/5 (247 download)
Download or read book The Desulfurization of Heavy Oils and Residua written by James G. Speight and published by CRC Press. This book was released on 1999-11-05 with total page 473 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Second Edition expands and updates information on the technological aspects of refining heavy oils, residua, bitumen, and other high-sulfur feedstocks. Focuses on the range of next-generation refining processes."
Author : Atul Tiwari
Publisher : John Wiley & Sons
ISBN 13 : 1119117704
Total Pages : 660 pages
Book Rating : 4.1/5 (191 download)
Download or read book Reactions and Mechanisms in Thermal Analysis of Advanced Materials written by Atul Tiwari and published by John Wiley & Sons. This book was released on 2015-07-29 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt: Strong bonds form stronger materials. For this reason, the investigation on thermal degradation of materials is a significantly important area in research and development activities. The analysis of thermal stability can be used to assess the behavior of materials in the aggressive environmental conditions, which in turn provides valuable information about the service life span of the materiel. Unlike other books published so far that have focused on either the fundamentals of thermal analysis or the degradation pattern of the materials, this book is specifically on the mechanism of degradation of materials. The mechanism of rapturing of chemical bonds as a result of exposure to high-temperature environment is difficult to study and resulting mechanistic pathway hard to establish. Limited information is available on this subject in the published literatures and difficult to excavate. Chapters in this book are contributed by the experts working on thermal degradation and analysis of the wide variety of advanced and traditional materials. Each chapter discusses the material, its possible application, behavior of chemical entities when exposed to high-temperature environment and mode and the mechanistic route of its decomposition. Such information is crucial while selecting the chemical ingredients during the synthesis or development of new materials technology.
Author : Giovanni Dugo
Publisher : CRC Press
ISBN 13 : 1439800294
Total Pages : 568 pages
Book Rating : 4.4/5 (398 download)
Download or read book Citrus Oils written by Giovanni Dugo and published by CRC Press. This book was released on 2010-11-02 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: World production of citrus fruits is still growing. At present, about 30 percent of that yield is devoted to industrial production, mostly on those essential oils and juices used in foods, pharmaceuticals, and cosmetics. Covering research reported in the literature over the past ten years, this book presents the most current research available
Author :
Publisher : Elsevier
ISBN 13 : 0128140453
Total Pages : 2217 pages
Book Rating : 4.1/5 (281 download)
Download or read book Encyclopedia of Food Chemistry written by and published by Elsevier. This book was released on 2018-11-22 with total page 2217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encyclopedia of Food Chemistry, Three Volume Set is the ideal primer for food scientists, researchers, students and young professionals who want to acquaint themselves with food chemistry. Well-organized, clearly written, and abundantly referenced, the book provides a foundation for readers to understand the principles, concepts, and techniques used in food chemistry applications. Articles are written by international experts and cover a wide range of topics, including food chemistry, food components and their interactions, properties (flavor, aroma, texture) the structure of food, functional foods, processing, storage, nanoparticles for food use, antioxidants, the Maillard and Strecker reactions, process derived contaminants, and the detection of economically-motivated food adulteration. The encyclopedia will provide readers with an introduction to specific topics within the wider context of food chemistry, as well as helping them identify the links between the various sub-topics. Offers readers a comprehensive understanding of food chemistry and the various connections between the sub-topics Provides an authoritative introduction for non-specialists and readers from undergraduate levels and upwards Meticulously organized, with articles structured logically based on the various elements of food chemistry
Author : Leslie R. Rudnick
Publisher : CRC Press
ISBN 13 : 1439855374
Total Pages : 1037 pages
Book Rating : 4.4/5 (398 download)
Download or read book Synthetics, Mineral Oils, and Bio-Based Lubricants written by Leslie R. Rudnick and published by CRC Press. This book was released on 2013-02-04 with total page 1037 pages. Available in PDF, EPUB and Kindle. Book excerpt: Highlighting the major economic and industrial changes in the lubrication industry since the first edition, Synthetics, Mineral Oils, and Bio-Based Lubricants, Second Edition outlines the state of the art in each major lubricant application area. Chapters cover trends in the major industries, such as the use of lubricant fluids, growth or decline of market areas and applications, potential new applications, production capacities, and regulatory issues, including biodegradability, toxicity, and food production equipment lubrication. In a single, unique volume, Synthetics, Mineral Oils, and Bio-Based Lubricants, Second Edition offers property and performance information of fluids, theoretical and practical background to their current applications, and strong indicators for global market trends that will influence the industry for years to come.
Author : Herbert G. Erdman
Publisher : ASTM International
ISBN 13 : 0803111797
Total Pages : 151 pages
Book Rating : 4.8/5 (31 download)
Download or read book Electrical Insulating Oils written by Herbert G. Erdman and published by ASTM International. This book was released on 1988 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains papers presented at the symposium of the same name held in Bal Harbour, Fla., Oct. '87. A useful review. Annotation copyright Book News, Inc. Portland, Or.
Author : Michael J NEALE
Publisher : Newnes
ISBN 13 : 9780750651547
Total Pages : 270 pages
Book Rating : 4.6/5 (515 download)
Download or read book Lubrication and Reliability Handbook written by Michael J NEALE and published by Newnes. This book was released on 2001-01-05 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook helps engineers in industry with the operation and maintenance of machinery. It provides the information that these engineers need in a form that is instantly accessible and easy to read. The manufacturers of machinery give guidelines on the operation, lubrication and maintenance required for their particular equipment. There are however many different machines in an industrial plant or service organisation, often supplied by many different manufacturers, and there is a need to select as many similar lubricants as possible and to use related machine techniques. This book bridges the gap which exists between the available data on the various machines by providing overall guidance on how to co-ordinate the recommendations of the various equipment makers. The book is structured in a number of sections that will make it easier to use, and to bring together related topics so that when a reader is focusing on a particular problem they can also refer to related material that is also likely to be of interest. THE handbook for an industrial audience consisting of plant engineers and maintenance managers. It describes the essential theory and practice relating to matters of lubrication and reliability. Unique layout and presentation of information makes this one of the best practical reference books available.
Author : K. Husnu Can Baser
Publisher : CRC Press
ISBN 13 : 1351246445
Total Pages : 1431 pages
Book Rating : 4.3/5 (512 download)
Download or read book Handbook of Essential Oils written by K. Husnu Can Baser and published by CRC Press. This book was released on 2020-08-10 with total page 1431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Essential Oils: Science, Technology, and Applications presents the development, use and marketing of essential oils. Exciting new topics include insecticidal applications, but there is a continued focus on the chemistry, pharmacology and biological activities of essential oils. The third edition unveils new chapters including the insect repellent and insecticidal activities of essential oils, the synergistic activity with antibiotics against resistant microorganisms, essential oil applications in agriculture, plant-insect interactions, and pheromones and contaminants in essential oils. Features Presents a wide range of topics including sources, production, analysis, storage, transport, chemistry, aromatherapy, pharmacology, toxicology, metabolism, technology, biotransformation, application, utilization, and trade Includes discussions of biological activity testing, results of antimicrobial and antioxidant tests, and penetration enhancing activities useful in drug delivery Covers up-to-date regulations and legislative procedures, together with the use of essential oils in perfumes, cosmetics, feed, food, beverages, and pharmaceutical industries Unveils new chapters including the insect repellent and insecticidal activities of essential oils, the synergistic activity with antibiotics against resistant microorganisms, essential oil applications in agriculture, plant-insect interactions, and pheromones and contaminants in essential oils The American Botanical Council (ABC) named the second edition as the recipient of the 2016 ABC James A. Duke Excellence in Botanical Literature Award and recognized that essential oils are one of the fastest growing segments of the herbal product market
Author : Theo Mang
Publisher : John Wiley & Sons
ISBN 13 : 3527645578
Total Pages : 1306 pages
Book Rating : 4.5/5 (276 download)
Download or read book Lubricants and Lubrication written by Theo Mang and published by John Wiley & Sons. This book was released on 2017-02-02 with total page 1306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Praise for the previous edition: "Contains something for everyone involved in lubricant technology." —Chemistry & Industry This completely revised third edition incorporates the latest data available and reflects the knowledge of one of the largest companies active in the business. The authors take into account the interdisciplinary character of the field, considering aspects of engineering, materials science, chemistry, health and safety. The result is a volume providing chemists and engineers with a clear interdisciplinary introduction and guide to all major lubricant applications, focusing not only on the various products but also on specific application engineering criteria. A classic reference work, completely revised and updated (approximately 35% new material) focusing on sustainability and the latest developments, technologies and processes of this multi billion dollar business Provides chemists and engineers with a clear interdisciplinary introduction and guide to all major lubricant applications, looking not only at the various products but also at specific application engineering criteria All chapters are updated in terms of environmental and operational safety. New guidelines, such as REACH, recycling alternatives and biodegradable base oils are introduced Discusses the integration of micro- and nano-tribology and lubrication systems Reflects the knowledge of Fuchs Petrolub SE, one of the largest companies active in the lubrication business 2 Volumes wileyonlinelibrary.com/ref/lubricants
Author : NIIR Board
Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
ISBN 13 : 8178330857
Total Pages : 351 pages
Book Rating : 4.1/5 (783 download)
Download or read book Modern Technology Of Oils, Fats & Its Derivatives (2nd Revised Edition) written by NIIR Board and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2013-02-05 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Until recently fats and oils have been in surplus, and considered a relatively low value byproduct. Only recently have energy uses of fats and oils begun to be economically viable. Food value of fats and oils is still far above the energy value of fats and oils. Industrial and technical value of fats and oils is still above the energy value of fats and oils. Animal feeds value of fats and oils tends to remain below the energy value of fats and oils. With development of new technology oils and fats industry has undergone a number of changes and challenges that have prompted the development of new technologies, and processing techniques. Oils and fats constitute one of the major classes of food products. In fact oils and fats are almost omnipresent in food processing – whether naturally occurring in foods or added as ingredients for functional benefits and, despite the impression given by several sources to the contrary; they remain an essential part of the human diet. However, it is increasingly apparent that both the quantity and the quality of the fat consumed are vital to achieve a balanced diet. They are essential constituents of all forms of plant and animal life. Oils and fats occur naturally in many of our foods, such as dairy products, meats, poultry, and vegetable oil seeds. India is the biggest supplier of greater variety of vegetable oil and still the resources are abundant. The applications of oils are also seen in paints, varnishes and related products. Since the use of oils and fats in our daily life is very noticeable the market demands of these products are splendid. Special efforts has been made to include all the valuable information about the oils, fats and its derivatives which integrates all aspects of food oils and fats from chemistry to food processing to nutrition. The book includes sources, utilization and classification of oil and fats followed by the next chapter that contain details in physical properties of fat and fatty acids. Exquisite reactions of fat and fatty acids are also included in the later chapter. It also focuses majorly in fractionation of fat and fatty acids, solidification, homogenization and emulsification, extraction of fats and oils from the various sources, detail application in paints, varnishes, and related products is also included. It also provides accessible, concentrated information on the composition, properties, and uses of the oils derived as the major product followed by modifications of these oils that are commercially available by means of refining, bleaching and deodorization unit with detailed manufacturing process, flow diagram and other related information of important oils, fats and their derivatives. Special content on machinery equipment photographs along with supplier details has also been included. We hope that this book turns out to be considerate to all the entrepreneurs, technocrats, food technologists and others linked with this industry. 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