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Author :
Publisher :
ISBN 13 : 9780861367726
Total Pages : 319 pages
Book Rating : 4.3/5 (677 download)
Download or read book The World Atlas of Food written by and published by . This book was released on 1984 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sue Quinn
Publisher : University of Texas Press
ISBN 13 : 9781477313961
Total Pages : 400 pages
Book Rating : 4.3/5 (139 download)
Download or read book The World Atlas of Street Food written by Sue Quinn and published by University of Texas Press. This book was released on 2017-10-03 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Street food is one of the most amazing culinary success stories of the twenty-first century, defying globalization and the spread of multinational fast-food franchises. Fresh, cheap, plentiful, and varied, street food offers urban residents a cornucopia of choices. Food that was once obtainable only on Saharan roadsides is now available in New York City, and Patagonian village recipes can be picked up in downtown Hong Kong. Millions of people all over the world eat street food every day, and their numbers are rising rapidly. The World Atlas of Street Foodidentifies the best places around the globe to find street food and surveys the mouth-watering range of food and drink being purveyed. Organized geographically and sumptuously illustrated, the book covers North America, the Caribbean, South America, Europe, Africa, the Middle East, Asia, and Australasia. For several major cities in each region, Carol Wilson and Sue Quinn describe what the locals eat in the best and most established food markets. The authors suggest which trademark delicacies to try and selected recipes are featured to enable readers to re-create the stand-out dishes at home. The most complete guide of its kind, The World Atlas of Street Food belongs on the shelf of everyone who craves an imaginative, original alternative to homogeneous fare.
Author : Giulia Malerba
Publisher :
ISBN 13 : 9780947506513
Total Pages : 72 pages
Book Rating : 4.5/5 (65 download)
Download or read book Food Atlas written by Giulia Malerba and published by . This book was released on 2018-10 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: An international phenomenon, this gorgeous hardback guides young readers and adults on an illustrated voyage into the foods and ingredients of the six continents with New Zealand, Australia and Fiji here representing Oceania. Food Atlas has sold over 150,000 copies worldwide and Oratia is proud to bring an English edition Down Under in time for Christmas.
Author : Nick Crane
Publisher : Barefoot Ministries
ISBN 13 : 9781846863325
Total Pages : 56 pages
Book Rating : 4.8/5 (633 download)
Download or read book Barefoot Books World Atlas written by Nick Crane and published by Barefoot Ministries. This book was released on 2011 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This atlas is packed with information about the way in which communities and cultures across the world have been shaped by their local environments and it looks at the ideas and initiatives which are shaping the future.
Author : Martha Rose Shulman
Publisher : Willowdale, Ont. : Firefly Books
ISBN 13 : 9781552975718
Total Pages : 0 pages
Book Rating : 4.9/5 (757 download)
Download or read book The Foodlover's Atlas of the World written by Martha Rose Shulman and published by Willowdale, Ont. : Firefly Books. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How history and geography have influenced the cuisine of the world's regions, and shaped its preferred foodstuffs, culinary traditions, meal patterns and eating customs.
Author : Krisi Smith
Publisher : Mitchell Beazley
ISBN 13 : 9781784720933
Total Pages : 240 pages
Book Rating : 4.7/5 (29 download)
Download or read book World Atlas of Tea written by Krisi Smith and published by Mitchell Beazley. This book was released on 2016-09-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cup of tea is an everyday pleasure for people the world over. And increasingly there is a dizzying array of teas to choose from - from robust black tea to elegant green tea and everything in between. In fact every tea has a fascinating story to tell about the place in which it grew - from soil, climate and altitude to the choices its producers made in processing it. Then there are the myriad ways in which that tea can be prepared for your daily cup. Tea mixologist Krisi Smith sets out what you need to know to appreciate teas of all descriptions - from harvesting and processing methods for different varieties to how to make the perfect cup. The world's key tea-growing regions and their best products are identified and their taste profiles explained - from China, Taiwan, Japan, India and Sri Lanka to Nepal, Vietnam and East Africa. The world of tea is fast-moving and Krisi also includes info on everything from blending teas to your own taste and some innovative recipes, to health benefits and the perfect kit to make your brew truly delicious.
Author : Nancy Eekhof-Stork
Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.:/5 (89 download)
Download or read book The World Atlas of Cheese written by Nancy Eekhof-Stork and published by . This book was released on 1976 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses varieties of cheese, where they come from, and how cheese is made.
Author : Daniel Pauly
Publisher : Island Press
ISBN 13 : 1610917693
Total Pages : 519 pages
Book Rating : 4.6/5 (19 download)
Download or read book Global Atlas of Marine Fisheries written by Daniel Pauly and published by Island Press. This book was released on 2016-10-06 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Atlas of Marine Fisheries is the first and only book to provide accurate, country-by-country fishery catch data. This groundbreaking information has been gathered from independent sources by the world's foremost fisheries experts. Edited by Daniel Pauly and Dirk Zeller of the Sea Around Us Project, the Atlas includes one-page reports on 273 countries and their territories, plus fourteen topical global chapters. Each national report describes the current state of the country's fishery; the policies, politics, and social factors affecting it; and potential solutions. The global chapters address cross-cutting issues, from the economics of fisheries to the impacts of mariculture. Extensive maps and graphics offer attractive and accessible visual representations.
Author : James Hoffmann
Publisher : Mitchell Beazley
ISBN 13 : 1784725714
Total Pages : 447 pages
Book Rating : 4.7/5 (847 download)
Download or read book The World Atlas of Coffee written by James Hoffmann and published by Mitchell Beazley. This book was released on 2018-10-04 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: The worldwide bestseller - 1/3 million copies sold 'With his expert guidance we travel around the globe, from Burundi to Honduras via Vietnam, sipping and spitting as we go. This is high geekery made palatable by the evident love pulsing through every sentence.' - The Guardian 'The subject of coffee has never been more, er, hot, and The World Atlas of Coffee takes a close look at its history and evolution, the international range of beans and all the best ways to enjoy coffee. Great pics too.' - Susy Atkins, The Telegraph For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.
Author : National Geographic Kids
Publisher : Atlas
ISBN 13 : 1426335520
Total Pages : 72 pages
Book Rating : 4.4/5 (263 download)
Download or read book National Geographic Kids Beginner's World Atlas, 4th Edition written by National Geographic Kids and published by Atlas. This book was released on 2019 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Our world is constantly changing and this refreshed atlas from the map experts at National Geographic captures the state of the planet with colorful maps, easy-to-grasp stats, and lots of fun facts--the perfect reference for young kids and students. Learn all about the people, places, animals, and environments of our world in the fourth edition of this engaging atlas. It's got a fresh, kid-friendly design; fun, lively photos; and all the latest, greatest geographic and political information that make this such a valuable resource. It's the perfect reference for kids to learn about lands close to home or oceans away--ideal for classroom use, homework help, and armchair exploration.
Author : Mina Holland
Publisher : Canongate Books
ISBN 13 : 085786856X
Total Pages : 428 pages
Book Rating : 4.8/5 (578 download)
Download or read book The Edible Atlas written by Mina Holland and published by Canongate Books. This book was released on 2014-03-06 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A delight to read' RACHEL KHOO Shortlisted for the 2015 Fortnum & Mason Food Book Award Winner of UK's Best Culinary Travel Book in the Gourmand World Cookbook Awards 2015 'When we eat, we travel.' So begins The Edible Atlas. Mina Holland takes you on a journey around the globe, demystifying the flavours, ingredients and techniques at the heart of thirty-nine cuisines. What's the origin of kimchi in Korea? Why do we associate Argentina with steak? What's the story behind the curries of India? Weaving anecdotes and history - from the role of a priest in the genesis of camembert to the Mayan origins of the word 'chocolate' - with recipes and tips from food experts such as Yotam Ottlolenghi, Jos Pizarro and Giorgio Locatelli, The Edible Atlas is an irresistible tour of the cuisines of the world for food lovers and armchair travellers alike.
Author : Dan Smith
Publisher : Penguin
ISBN 13 : 0525506721
Total Pages : 211 pages
Book Rating : 4.5/5 (255 download)
Download or read book The State of the World Atlas written by Dan Smith and published by Penguin. This book was released on 2021-02-09 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World Atlas is an accessible, unique visual survey of current events and global trends, highlighting the international scope and complexity of many challenges facing the humanity today. With a bold new design, this distinctive atlas presents the latest statistics on international trade and migration, the globalization of work, aging and new health risks (up to and including the COVID-19 pandemic), food and water, energy resources and consumption, literacy, gender equality, wars and peacekeeping, and more. And for the newest edition, special attention has been brought to the way that all of these issues are affected by the ongoing climate crisis. Fascinating, troubling, and surprising, this is an important resource for anyone who seeks to better understand the world around them.
Author : Tim Webb
Publisher : Hachette UK
ISBN 13 : 1784727318
Total Pages : 900 pages
Book Rating : 4.7/5 (847 download)
Download or read book World Atlas of Beer written by Tim Webb and published by Hachette UK. This book was released on 2020-09-30 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt: As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti, the relatively new phenomenon of the New England hazy IPA, and why Australia's lower-strength beers are one of its great successes. With thousands of breweries now operating around the globe, and more opening every day, this is the expert guide to what is really worth drinking. Country by country the book considers a vast range of brewing techniques, beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture. Now in a fully updated third edition, this book is the perfect companion to help you explore the best beers the world has to offer. Praise for the second edition of World Atlas of Beer: 'Written with authority and wit... the perfect guide to the rapidly changing beer scene' - the Guardian
Author : Hugh Johnson
Publisher : Simon & Schuster
ISBN 13 : 9780671508937
Total Pages : 320 pages
Book Rating : 4.5/5 (89 download)
Download or read book The World Atlas of Wine written by Hugh Johnson and published by Simon & Schuster. This book was released on 1985 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The San Francisco Chronicle has called The World Atlas of Wine "a glorious book", and now, in its fourth edition, this treasured classic expands its coverage and enhances its beauty, with stunning updated full-color artwork throughout. 1,400 illustrations, 84 photos, 185 maps, 24 charts.
Author : Erik Millstone
Publisher :
ISBN 13 : 9780520276420
Total Pages : 0 pages
Book Rating : 4.2/5 (764 download)
Download or read book The Atlas of Food written by Erik Millstone and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover -- Title page -- Contents -- Foreword -- Introduction -- PART 1: Contemporary Challenges -- PART 2: Farming -- PART 3: Trade -- PART 4: Processing, Retailing -- PART 5: Data Tables -- Sources -- Index
Author : Nick Crane
Publisher : Barefoot Sticker Books
ISBN 13 : 9781782858300
Total Pages : 0 pages
Book Rating : 4.8/5 (583 download)
Download or read book Barefoot Books World Atlas Sticker Book written by Nick Crane and published by Barefoot Sticker Books. This book was released on 2019-09-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 400+ reusable stickers in this oversized, 32-page collection guide children on a fact-packed journey around the world, teaching them about each region's people, plants, animals and landmarks. This engaging companion to the celebrated Barefoot Books World Atlas includes a labeled, pull-out world map poster by award-winning artist David Dean.
Author : Hugh Johnson
Publisher : Mitchell Beazley
ISBN 13 : 9781784726188
Total Pages : 0 pages
Book Rating : 4.7/5 (261 download)
Download or read book The World Atlas of Wine 8th Edition written by Hugh Johnson and published by Mitchell Beazley. This book was released on 2019-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The most useful single volume on wine ever published... If I owned only one wine book, it would be this one." - Andrew Jefford, Decanter Few wine books can be called classic, but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971. It is recognized by critics as the essential and most authoritative wine reference work available. This eighth edition will bring readers, both old and new, up to date with the world of wine. To reflect all the changes in the global wine scene over the past six years, the Atlas has grown in size to 416 pages and 22 new maps have been added to the wealth of superb cartography in the book. The text has been given a complete overhaul to address the topics of most vital interest to today's wine-growers and drinkers. With beautiful photography throughout, Hugh Johnson and Jancis Robinson, the world's most respected wine-writing duo, have once again joined forces to create a classic that no wine lover can afford to be without. "The World Atlas of Wine is the single most important reference book on the shelf of any wine student." - Eric Asimov, New York Times "Like a good bottle of wine, you'll find yourself going back to it again and again... Perfect for anyone who has a thirst for greater wine knowledge." - Edward Deitch, NBC/today.com "The World Atlas of Wine belongs on your shelf... The essential rootstock of any true wine lover's library. A multi-layered snapshot of wine and how it has evolved." - Dave McIntyre, Washington Post
