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Author : Stephen D. Ricks
Publisher :
ISBN 13 : 9781639930951
Total Pages : pages
Book Rating : 4.9/5 (39 download)
Download or read book The Allegory of the Olive Tree written by Stephen D. Ricks and published by . This book was released on 2022-06-20 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bert Meyers
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (43 download)
Download or read book The Wild Olive Tree written by Bert Meyers and published by . This book was released on 1979 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Christine Graham
Publisher : CFI
ISBN 13 : 9781462116300
Total Pages : 0 pages
Book Rating : 4.1/5 (163 download)
Download or read book The Olive Tree written by Christine Graham and published by CFI. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor a unique scriptural experience with this beautiful book that combines text adapted from Jacob 5 with stunning artwork and calligraphy. A gorgeous addition to any LDS home, it will enhance your understanding of the exquisite symbolism in this significant story.
Author : Bert Meyers
Publisher : Panjandrum
ISBN 13 : 9780915572670
Total Pages : 118 pages
Book Rating : 4.5/5 (726 download)
Download or read book The Wild Olive Tree written by Bert Meyers and published by Panjandrum. This book was released on 1982-03-01 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Apostolos Kiritsakis
Publisher : John Wiley & Sons
ISBN 13 : 1119135311
Total Pages : 693 pages
Book Rating : 4.1/5 (191 download)
Download or read book Olives and Olive Oil as Functional Foods written by Apostolos Kiritsakis and published by John Wiley & Sons. This book was released on 2017-08-14 with total page 693 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only single-source reference on the science of olives and olive oil nutrition and health benefits Olives and Olive Oil as Functional Foods is the first comprehensive reference on the science of olives and olive oil. While the main focus of the book is on the fruit’s renowned health-sustaining properties, it also provides an in-depth coverage of a wide range of topics of vital concern to producers and researchers, including post-harvest handling, packaging, analysis, sensory evaluation, authentication, waste product utilization, global markets, and much more. People have been cultivating olives for more than six millennia, and olives and olive oil have been celebrated in songs and legends for their life-sustaining properties since antiquity. However, it is only within the last several decades that the unique health benefits of their consumption have become the focus of concerted scientific studies. It is now known that olives and olive oil contain an abundance of phenolic antioxidants, as well as the anti-cancer compounds such as squalene and terpenoids. This centerpiece of the Mediterranean diet has been linked to a greatly reduced risk of heart disease and lowered cancer risk. Bringing together contributions from some of the world’s foremost experts on the subject, this book: Addresses the importance of olives and olive oil for the agricultural economy and the relevance of its bioactive components to human health Explores the role that olive oil plays in reducing oxidative stress in cells-a well-known risk factor in human health Provides important information about new findings on olive oil and lipids which reviews the latest research Explores topics of interest to producers, processors, and researchers, including the fruit’s chemical composition, processing considerations, quality control, safety, traceability, and more Edited by two scientists world-renowned for their pioneering work on olive oil and human health, this book is an indispensable source of timely information and practical insights for agricultural and food scientists, nutritionists, dieticians, physicians, and all those with a professional interest in food, nutrition, and health.
Author : John Ruskin
Publisher :
ISBN 13 :
Total Pages : 248 pages
Book Rating : 4.X/5 (4 download)
Download or read book Cestus of Aglaia written by John Ruskin and published by . This book was released on 1908 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol Helen Papworth
Publisher :
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.:/5 (85 download)
Download or read book The Relationship of the Wild Olive Branch to the Olive Tree written by Carol Helen Papworth and published by . This book was released on 1989 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul R. Cheesman
Publisher : Bookcraft, Incorporated
ISBN 13 :
Total Pages : 166 pages
Book Rating : 4.3/5 (9 download)
Download or read book Scriptures for the Modern World written by Paul R. Cheesman and published by Bookcraft, Incorporated. This book was released on 1984 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bert Meyers
Publisher :
ISBN 13 :
Total Pages : 130 pages
Book Rating : 4.:/5 (321 download)
Download or read book The Wild Olive Tree & the Blue Café written by Bert Meyers and published by . This book was released on 1982 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gerald McDermott
Publisher : Lexham Press
ISBN 13 : 1683594622
Total Pages : 214 pages
Book Rating : 4.6/5 (835 download)
Download or read book Understanding the Jewish Roots of Christianity written by Gerald McDermott and published by Lexham Press. This book was released on 2021-03-17 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: How Jewish is Christianity? The question of how Jesus' followers relate to Judaism has been a matter of debate since Jesus first sparred with the Pharisees. The controversy has not abated, taking many forms over the centuries. In the decades following the Holocaust, scholars and theologians reconsidered the Jewish origins and character of Christianity, finding points of continuity. Understanding the Jewish Roots of Christianity advances this discussion by freshly reassessing the issues. Did Jesus intend to form a new religion? Did Paul abrogate the Jewish law? Does the New Testament condemn Judaism? How and when did Christianity split from Judaism? How should Jewish believers in Jesus relate to a largely gentile church? What meaning do the Jewish origins of Christianity have for theology and practice today? In this volume, a variety of leading scholars and theologians explore the relationship of Judaism and Christianity through biblical, historical, theological, and ecclesiological angles. This cutting-edge scholarship will enrich readers' understanding of this centuries-old debate.
Author : G. Steven Sibbett
Publisher : UCANR Publications
ISBN 13 : 9781879906143
Total Pages : 190 pages
Book Rating : 4.9/5 (61 download)
Download or read book Olive Production Manual written by G. Steven Sibbett and published by UCANR Publications. This book was released on 2005 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bestselling manual is the definitive guide to olive production in California. This 180-page manual is fully illustrated with 40 tables, 19 line drawings, and 36 charts, and 100 color and black and white photos. The most notable additions to this edition include a new chapter on deficit irrigation, a greatly expanded chapter on olive oil production, and coverage of four new pests, including the olive fly. Includes production techniques for commercial growers worldwide - from orchard planning and maintenance to harvesting and postharvest processing. Contains information on pollination, pruning for shaker and vertical rotating comb harvest, mechanical pruning, deficit irrigation, mechanical harvesting methods including trunk-shaking and canopy contact harvesters, postharvest handling and processing methods, and olive oil production. Also includes information on new pests including olive fly, oleander scale, olive mite, and black vine weevil.
Author : Julie Angus
Publisher : Greystone Books
ISBN 13 : 1771000066
Total Pages : 213 pages
Book Rating : 4.7/5 (71 download)
Download or read book Olive Odyssey written by Julie Angus and published by Greystone Books. This book was released on 2014-05-05 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Mediterranean travel memoir offers “an engaging mix of history, food travelogue, and botany lesson . . . There is much to enjoy here” (Library Journal). Inspired by her Syrian forebears’ intimate relationship with the olive, Julie Angus embarks on a voyage around the Mediterranean to unlock the secrets of the fruit that meant so much to them. Accompanied by her husband and their ten-month-old son, Angus collects samples from ancient trees to determine where the first olive tree originated; feasts on inky black tapenades and codfish drizzled with olive oil, among many other delights; witnesses the harvesting of olives in Greece; and visits perhaps the oldest olive tree in the world, on Crete. The result is a fascinating history and biography of this most influential and irresistible fruit. “It is a pleasure to try to keep up with this book; like its author, it covers an enormous amount of territory.” —Christopher Bakken, Wall Street Journal
Author : Mort Rosenblum
Publisher : Macmillan
ISBN 13 : 0865475261
Total Pages : 340 pages
Book Rating : 4.8/5 (654 download)
Download or read book Olives written by Mort Rosenblum and published by Macmillan. This book was released on 1998-10-12 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the James Beard Award Until one stops to notice, an olive is only a lowly lump at the bottom of a martini. But not only does a history of olives traverse climates and cultures, it also reveals fascinating differences in processing, production, and personalities. Aficionados of the noble little fruit expect miracles from it as a matter of course. In 1986, Mort Rosenblum bought a small farm in Provence and acquired 150 neglected olive trees that were old when the Sun King ruled France. He brought them back to life and became obsessed with olives, their cultivation, and their role in international commerce.
Author : Various Authors,
Publisher : Zondervan
ISBN 13 : 0310294142
Total Pages : 6637 pages
Book Rating : 4.3/5 (12 download)
Download or read book Holy Bible (NIV) written by Various Authors, and published by Zondervan. This book was released on 2008-09-02 with total page 6637 pages. Available in PDF, EPUB and Kindle. Book excerpt: The NIV is the world's best-selling modern translation, with over 150 million copies in print since its first full publication in 1978. This highly accurate and smooth-reading version of the Bible in modern English has the largest library of printed and electronic support material of any modern translation.
Author : Michelle Damiani
Publisher : Rialto Press
ISBN 13 : 8835880866
Total Pages : 514 pages
Book Rating : 4.8/5 (358 download)
Download or read book Il Bel Centro written by Michelle Damiani and published by Rialto Press. This book was released on 2020-08-09 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: A witty and warm-hearted memoir of abandoning fast-paced American days in favor of discovering the Italian secrets of food, community, and life. Moving across the globe meant Michelle Damiani soon found herself untangling Italian customs, delighting in glorious regional cuisine (recipes included), and creating lasting friendships. From grandmothers eager to teach the ancient art of pasta making, to bakers tossing bread into fiery ovens with a song, to butchers extolling the benefits of pork fat, Il Bel Centro is rich with captivating characters and cultural insights. Throw in clinking glasses of Umbrian red with the local communists and a village all-nighter decorating the cobblestone streets with flower petals; as well as embarrassing language minefields and a serious summons to the mayor’s office, and you have all the ingredients for a spellbinding travel tale. Exquisitely observed, Il Bel Centro is an intimate celebration of small town Italy, as well as a thoughtful look at raising a family in a new culture and a fascinating story of finding a home. Ultimately though, this is a story about how travel can change you when you’re ready to let it. With laugh-out-loud situations and wanderlust-inspiring storytelling, Il Bel Centro is a joyous and life-affirming read that will have readers rushing to renew their passports. “This is one of the most beautiful book I’ve ever read.” “I absolutely couldn’t get enough of this book.” “This book made me want to pack my bags.” “I loved, loved this book. Fabulously written, engaging, and entertaining.” “A magical read.”
Author : Joseph Hoffman Cohn
Publisher :
ISBN 13 :
Total Pages : 15 pages
Book Rating : 4.:/5 (183 download)
Download or read book To the Wild Olive Tree written by Joseph Hoffman Cohn and published by . This book was released on 1940 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Innocenzo Muzzalupo
Publisher : BoD – Books on Demand
ISBN 13 : 9535108832
Total Pages : 388 pages
Book Rating : 4.5/5 (351 download)
Download or read book Olive Germplasm written by Innocenzo Muzzalupo and published by BoD – Books on Demand. This book was released on 2012-12-05 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: The olive (Olea europaea) is increasingly recognized as a crop of great economic and health importance world-wide. Olive growing in Italy is very important, but there is still a high degree of confusion regarding the genetic identity of cultivars. This book is a source of recently accumulated information on olive trees and on olive oil industry. The objective of this book is to provide knowledge which is appropriate for students, scientists, both experienced and inexperienced horticulturists and, in general, for anyone wishing to acquire knowledge and experience of olive cultivation to increase productivity and improve product quality. The book is divided into two parts: I) the olive cultivation, table olive and olive oil industry in Italy and II) Italian catalogue of olive varieties. All chapters have been written by renowned professionals working on olive cultivation, table olives and olive oil production and related disciplines. Part I covers all aspects of olive fruit production, from site selection, recommended varieties, pest and disease control, to primary and secondary processing. Part II contains the chapter on the description of Italian olive varieties. It is well illustrated and includes 200 elaiographic cards with colour photos, graphs and tables.
