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The Survival Guide For Brewing With Herbs 2 Books In 1
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Book Synopsis Home Cheese Making by : Ricki Carroll
Download or read book Home Cheese Making written by Ricki Carroll and published by Storey Publishing. This book was released on 2002-10-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this home cheese making primer, Ricki Carrol presents basic techniques that will have you whipping up delicious cheeses of every variety in no time. Step-by-step instructions for farmhouse cheddar, gouda, mascarpone, and more are accompanied by inspiring profiles of home cheese makers. With additional tips on storing, serving, and enjoying your homemade cheeses, Home Cheese Making provides everything you need to know to make your favorite cheeses right in your own kitchen.
Book Synopsis The Survival Guide for Brewing with Herbs [2 Books in 1] by : Don Pablo
Download or read book The Survival Guide for Brewing with Herbs [2 Books in 1] written by Don Pablo and published by . This book was released on 2021-03 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: "55% OFF for Bookstores! Discounted Retail Price NOW!!" Are your customers looking for a detailed guide to creating top-quality alcoholic cocktails from scratch and blow their friend's mind? Do you want to make sure that by buying just one book they will come back to buy again and again? Then, You Need this Bundle in Your Library and... Your Customers Will Never Stop to Use and Gift It! ? - WHY THIS BOOK CAN HELP YOUR CUSTOMERS Wine began with a grape. Scotch emerged from barley, beer from a small playful hop, meads from one apple slice, rum from sugarcane. Thirsty yet? This smart guide explores the dizzying array of herbs, trees, flowers, and fruits, that humans have, through ingenuity, inspiration and sheer desperation, contrived to transform into alcohol over the centuries. Of all the extraordinary and obscure plants that have been fermented and distilled, a few are dangerous and some are downright bizarre-but each represents a unique cultural contribution to our global drinking traditions and history. Your customers will find: BOOK 1: The Drunken Plants Handbook 19+ secret drunken plants How to make tens of juicy alcoholic drinks for every occasion and situation High-quality pictures and idiot-proof instructions BOOK 2: The Lost Handbook of Artisanal Brewing The bullet-proof method to brew beer, wine, cider The 3 things your customer needs to know to make the perfect drink for every occasion Tips and tricks Are you ready to leave a permanent imprint on the lives of your clients? Click the "BUY NOW" Button, Buy THOUSANDS of Copies and Let Your Customers Rob Your Library!!
Book Synopsis Historical Brewing Techniques by : Lars Marius Garshol
Download or read book Historical Brewing Techniques written by Lars Marius Garshol and published by Brewers Publications. This book was released on 2020-04-30 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ancient brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions facing near extinction, author Lars Marius Garshol set out to explore and document the lost art of brewing using traditional local methods. Equal parts history, cultural anthropology, social science, and travelogue, this book describes brewing and fermentation techniques that are vastly different from modern craft brewing and preserves them for posterity and exploration. Learn about uncovering an unusual strain of yeast, called kveik, which can ferment a batch to completion in just 36 hours. Discover how to make keptinis by baking the mash in the oven. Explore using juniper boughs for various stages of the brewing process. Test your own hand by brewing recipes gleaned from years of travel and research in the farmlands of northern Europe. Meet the brewers and delve into the ingredients that have kept these traditional methods alive. Discover the regional and stylistic differences between farmhouse brewers today and throughout history.
Download or read book Radical Brewing written by Randy Mosher and published by Brewers Publications. This book was released on 2004-05-06 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt: Radical Brewing takes a hip and creative look at beer brewing, presented with a graphically appealing two-color layout.
Book Synopsis Backyard Medicine by : Julie Bruton-Seal
Download or read book Backyard Medicine written by Julie Bruton-Seal and published by Skyhorse. This book was released on 2009-05-01 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Backyard Medicine is a beautiful book, packed with nearly 300 color photographs and over 120 herbal remedies that you can make yourself. It gives a fascinating insight into the literary, historic, and world-wide application of the fifty common plants that it covers. It is the sort of book you can enjoy as an armchair reader or use to harvest and make your own herbal remedies from wild plants. Anyone who wants to improve his or her health in the same way that human-kind has done for centuries around the world, by using local wild plants and herbs, will find this book fascinating and useful.
Book Synopsis The Herbal Medicine-Maker's Handbook by : James Green
Download or read book The Herbal Medicine-Maker's Handbook written by James Green and published by Crossing Press. This book was released on 2000-09-01 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE HERBAL MEDICINE-MAKER'¬?S HANDBOOK is an entertaining compilation of natural home remedies written by one of the great herbalists, James Green, author of the best-selling THE MALE HERBAL. Writing in a delightfully personal and down-home style, Green emphasizes the point that herbal medicine-making is fundamental to every culture on the planet and is accessible to everyone. So, first head into the garden and learn to harvest your own herbs, and then head into your kitchen and whip up a batch of raspberry cough syrup, or perhaps a soothing elixir to erase the daily stresses of modern life.
Book Synopsis The Ultimate Man's Survival Guide by : Frank Miniter
Download or read book The Ultimate Man's Survival Guide written by Frank Miniter and published by Regnery Publishing. This book was released on 2013-03-11 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you know how to fight off an alligator? Throw a four-seam fastball? Mix the perfect martini? How about Ben Franklin’s 13 Rules of Improvement? Learn all this and more in the new expanded paperback edition of Frank Miniter’s New York Times bestseller The Ultimate Man’s Survival Guide. Broken into seven sections—survivor, provider, athlete, hero,romantic, cultured man, and philosopher—Miniter teaches guys the skills,attitudes, and philosophies they need to be the ultimate man.
Download or read book Los Remedios written by Michael Moore and published by UNM Press. This book was released on 2008-09-16 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wealth of information about herbal remedies native to the Southwest, infused with wisdom, wit, and personal reminiscences.
Book Synopsis Handbook of Brewing by : Hans Michael Eßlinger
Download or read book Handbook of Brewing written by Hans Michael Eßlinger and published by John Wiley & Sons. This book was released on 2009-04-22 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive reference combines the technological know-how from five centuries of industrial-scale brewing to meet the needs of a global economy. The editor and authors draw on the expertise gained in the world's most competitive beer market (Germany), where many of the current technologies were first introduced. Following a look at the history of beer brewing, the book goes on to discuss raw materials, fermentation, maturation and storage, filtration and stabilization, special production methods and beermix beverages. Further chapters investigate the properties and quality of beer, flavor stability, analysis and quality control, microbiology and certification, as well as physiology and toxicology. Such modern aspects as automation, energy and environmental protection are also considered. Regional processes and specialties are addressed throughout the entire book, making this a truly global resource on brewing.
Book Synopsis American Book Publishing Record by :
Download or read book American Book Publishing Record written by and published by . This book was released on 2007 with total page 838 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Edible Wild Plants by : Thomas S. Elias
Download or read book Edible Wild Plants written by Thomas S. Elias and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
Book Synopsis Herbal Handbook for Farm and Stable by : Juliette de Baïracli-Levy
Download or read book Herbal Handbook for Farm and Stable written by Juliette de Baïracli-Levy and published by . This book was released on 1976 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Paperbound Books in Print written by and published by . This book was released on 1991 with total page 1544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Rule of Three written by Eric Walters and published by Macmillan. This book was released on 2014-01-21 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: A gripping adventure about what happens in the first hours, days, and weeks after the world goes dark
Book Synopsis Medicinal Plants of North America by : Jim Meuninck
Download or read book Medicinal Plants of North America written by Jim Meuninck and published by Rowman & Littlefield. This book was released on 2024-04-02 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exquisitely detailed, full-color field guide provides the identification details and practical information needed to find and properly use many of the medicinal plants and wild plant foods that provide chemicals necessary for optimum health and disease prevention. The book takes the user from simple and familiar plants ones that are less common and more difficult to identify. Each of the 122 plant entries includes a color photograph, plant description, and location. Plants are grouped according to how common or rare they are, as well as to where they are found: prairies, woodlands, mountains, deserts, and wetlands. Relevant facts about each plant include toxicity, historical uses, modern uses, as well as wildlife/veterinary uses. Additional information featured in this extraordinary field guide: explanations of how each plant affects the human body; cultural and ethnic uses of medicinal herbs and cooking spices; others creatures who consume the plants; a list of most recommended garden herbs; web site resources, and much more.
Download or read book Garden Design written by and published by . This book was released on 1997 with total page 922 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Backyard Homesteading by : David Toht
Download or read book Backyard Homesteading written by David Toht and published by Fox Chapel Publishing. This book was released on 2017-04-01 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: A simple guide to growing fruits, vegetables, nuts & berries, raising chickens, goats, & bees, and making beer, wine, & cider from your backyard. If you want to take control of the food you eat and the products you use, Backyard Homesteading will help you learn how to do it—even if you live in an urban or suburban house on a typical-size lot. Inside, you’ll discover how to turn a yard into a productive and wholesome “homestead” that allows you to grow your own fruits and vegetables and raise farm animals, including chickens and goats. You’ll also find the laws and regulations of raising livestock in populated areas, as well as ways to use and preserve the bounty your land produces. GETTING STARTED Benefits of pure food Family recreation Local regulations Potential yields and savings RAISING VEGETABLES AND HERBS Garden planning/layout Structures/irrigation Vegetable profiles Planting techniques Composting/healthy soil Seasonal gardening GROWING FRUITS, BERRIES, AND NUTS Planting fruit trees and bushes Fruit profiles Organic pest control Grafting and pruning Harvesting methods RAISING CHICKENS The joy of chickens Collecting eggs Care and feeding tips Other small animals RAISING GOATS Benefits of goat milk Structures/fencing Care and feeding tips Other large animals BEEKEEPING Benefits of beekeeping Care and harvesting Building hives Collecting honey HARVEST HOME Canning/drying/freezing Making beer, wine, cider Making jerky, sausage Making jams, jellies Pickling/salting/smoking Building root cellars
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