The Stevia Handbook

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The Stevia Handbook

Author : Regev Elya
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781502302991
Total Pages : 0 pages
Book Rating : 4.3/5 (29 download)

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Book Synopsis The Stevia Handbook by : Regev Elya

Download or read book The Stevia Handbook written by Regev Elya and published by Createspace Independent Publishing Platform. This book was released on 2014-09-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Is stevia really safe and healthy or can it actually cause a complete havoc in your system? If you plan to use stevia and aren't sure whether it is a safe alternative sweetener - this handbook is right for you. I went through the few hundreds of scientific studies ever made on stevia and complied them together into this short, concise and easy-to-digest handbook. It wil help you know more about stevia than 99.9% of doctors and nutritionists and give you a calm mind whether you should be using it or not. It'll also save you a ton of time by putting all viable research in one place. What you'll learn: What Is Stevia? The history and uses of this peculiar plant. Stevia Benefits: Can it actually treat cancer? Can it enhance your memory and make you feel like wolverine? Can stevia actually optimise your cholesterol and blood pressure levels? Stevia Side Effects and Safety Issues: From contraception to reproduction to cancer to hypoglycaemia to allergic reactions to toxicity. EVERYTHING is covered in The Stevia Handbook. Finally, I put some good suggestions on how to pick a stevia product in case you choose to use this sweetener. You'll LOVE this handbook if you're even slightly interested in stevia. Enjoy your read, Regev

Stevia

Author : A. Douglas Kinghorn
Publisher : CRC Press
ISBN 13 : 0203165942
Total Pages : 224 pages
Book Rating : 4.2/5 (31 download)

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Book Synopsis Stevia by : A. Douglas Kinghorn

Download or read book Stevia written by A. Douglas Kinghorn and published by CRC Press. This book was released on 2001-11-29 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stevia rebaudiana is a remarkable South American plant that has become widely used in certain parts of the world as a natural sweetening agent and dietary supplement. Purified extracts of S. rebaudiana have been used as sweeteners and flavor enhancers in the food industry in Japan for over a quarter of a century, and have been found to be up to 300

Growing Stevia for Market

Author : Jeffrey Goettemoeller
Publisher : Prime Books
ISBN 13 : 9780978629359
Total Pages : 216 pages
Book Rating : 4.6/5 (293 download)

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Book Synopsis Growing Stevia for Market by : Jeffrey Goettemoeller

Download or read book Growing Stevia for Market written by Jeffrey Goettemoeller and published by Prime Books. This book was released on 2010 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Stevia rebaudiana" is a natural, low-glycemic alternative to sugar and artificial sweeteners. It's also a promising crop suited to a wide variety of climates and soils "Growing Stevia For Market" is your complete guide to growing, harvesting, and marketing stevia leaves and bedding plants. Valuable information is compiled from growers, research trials, and the author's own experience. Includes stevia leaf buyers, sellers, and other resources. ""Stevia rebaudiana" thrives in a wide variety of climates and soils. It can be a perennial crop in some climates or an annual crop where winters are cold. However, the cultivation of stevia is fairly new. We've only begun to optimize procedures for commercial production. There is great potential for improvement in stevia yield, quality, and profits. This book provides a head start for academic and on farm experimentation. Best practices for stevia cultivation are suggested based on research studies from around the world as well as the author's own experience of growing and using stevia for over a decade. "Growing Stevia for Market" will help farmers, researchers, market gardeners, nurseries, and greenhouse operators succeed with stevia." - from the preface About The Author Jeffrey Goettemoeller grew up gardening alongside his dad and went on to earn a B.S. degree with a major in horticulture at Northwest Missouri State University. Under the direction of Dr. Alejandro Ching, Jeffrey completed a published research study on the production of "Stevia rebaudiana" seeds. Years later, he still grows and studies stevia. Jeffrey is the author of "Stevia Sweet Recipes: Sugar free-Naturally ," with over 300,000 copies in print, and "Growing and Using Stevia: The Sweet Leaf from Garden to Table with 35 Recipes." Contents List of Figures - vi Acknowledgements - viii Preface - ix Introduction - 1 1. Climate and Day Length - 7 2. Plant Propagation - 33 3. Field Preparation and Plant Care - 57 4. Field Planting - 93 5. Harvesting and Postharvest - 103 6. Marketing and Economics - 123 Appendix 1: Field Trial Summaries - 141 Appendix 2: Stevia Leaf Buyers - 167 Appendix 3: Selected Resources - 169 Glossary - 179 Bibliography - 187 Index - 193 About the Author - 205

The Art of Stevia

Author : Varuzhan H. Abelyan
Publisher :
ISBN 13 : 9789834208011
Total Pages : 838 pages
Book Rating : 4.2/5 (8 download)

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Book Synopsis The Art of Stevia by : Varuzhan H. Abelyan

Download or read book The Art of Stevia written by Varuzhan H. Abelyan and published by . This book was released on 2012 with total page 838 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Sweeteners

Author : S. Marie
Publisher : Springer Science & Business Media
ISBN 13 : 1475753802
Total Pages : 316 pages
Book Rating : 4.4/5 (757 download)

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Book Synopsis Handbook of Sweeteners by : S. Marie

Download or read book Handbook of Sweeteners written by S. Marie and published by Springer Science & Business Media. This book was released on 2013-11-21 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of sweetness and sweeteners has recently been an area well served by books at all levels, but this volume was planned to fill what we perceived as a gap in the coverage. There appeared to be no book which attempted to combine a study of sweetness with a thorough but concise coverage of all aspects of sweeteners. We set out to include all the important classes of sweeteners, including materials which do not yet have regulatory approval, so that clear comparisons could be made between them and their technological advantages and disadvantages. To achieve our first aim, of sufficient depth of coverage, the accounts within this volume are comprehensive enough to satisfy the requirements of a demanding readership, but cannot be exhaustive in a single volume of moderate proportions. The second aim, of breadth and conciseness, is satisfied by careful selection of the most pertinent material. For the purposes of this book, a sweetener is assumed to be any substance whose primary effect is to sweeten a food or beverage to be consumed, thus including both the nutritive and non-nutritive varieties, from the ubiquitous sucrose to the lesser known, newer developments in alternative sweeteners. The volume has its contents structured in a logical manner to enable it to be used in an ordered study of the complete subject area or as a convenient reference source.

The Stevia Cookbook

Author : Ray Sahelian
Publisher : Penguin
ISBN 13 : 9780895299260
Total Pages : 196 pages
Book Rating : 4.2/5 (992 download)

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Book Synopsis The Stevia Cookbook by : Ray Sahelian

Download or read book The Stevia Cookbook written by Ray Sahelian and published by Penguin. This book was released on 1999-01-01 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy sugar-free versions of your favorite dishes without the guilt, the calories, or the health risks. Derived from a South American plant and widely available in the United States, stevia is an all-natural, calorie-free sweetener that is three hundred times sweeter than sugar, suitable for diabetics, safe for children, and does not cause cavities. The Stevia Cookbook includes documented studies and testimonials, as well as more than one hundred recipes for satisfying entrées, hearty side dishes, and sinfully sweet desserts.

The Stevia Deception

Author : Bruce Fife
Publisher : Piccadilly Books, Ltd.
ISBN 13 : 1936709112
Total Pages : 178 pages
Book Rating : 4.9/5 (367 download)

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Book Synopsis The Stevia Deception by : Bruce Fife

Download or read book The Stevia Deception written by Bruce Fife and published by Piccadilly Books, Ltd.. This book was released on 2017-08-14 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through the power of persuasive advertising and clever marketing, we’ve been sold on the idea that stevia is a natural herbal sweetener that is not only harmless but even health-promoting. As such, it is promoted as a better choice over sugar or other low-calorie sweeteners. Stevia has rapidly become a multimillion-dollar industry. Despite all of the marketing hype, stevia is not the innocent little herb it is made out to be—and it is not harmless. The stevia sweetener you purchase at the store is a highly refined, purified chemical that is little different from any other artificial sweetener, with many of the same drawbacks and dangers. The author’s observation of troubling adverse reactions associated with stevia led him on an investigation that uncovered disturbing facts hidden from the public, including studies that contradict the sweetener’s safety and assumed benefits. In this book, you will learn why you should never use stevia if you want to lose excess weight or control diabetes. You will also learn why all low-calorie sweeteners are potentially dangerous, and what options you have available. The information in this book comes directly from published studies, historical facts, and the author’s personal experiences. In this book you will learn that stevia is not an herb but a highly refined chemical acts like an artificial sweetener is addictive can cause digestive distress alters the gut microbiome is a gut excitotoxin promotes obesity, diabetes, and metabolic syndrome can cause allergic reactions

Stevia Sweet Recipes

Author : Jeffrey Goettemoeller
Publisher : Square One Publishers, Inc.
ISBN 13 : 075705112X
Total Pages : 238 pages
Book Rating : 4.7/5 (57 download)

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Book Synopsis Stevia Sweet Recipes by : Jeffrey Goettemoeller

Download or read book Stevia Sweet Recipes written by Jeffrey Goettemoeller and published by Square One Publishers, Inc.. This book was released on 2014-01-23 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stevia Sweet Recipes offers health-conscious readers over 165 kitchen-tested recipes that use Stevia—a calorie-free, nonglycemic herbal sweetener—in place of refined sugar or artificial sweeteners. Enjoy the author’s many creative dishes, from healthy breakfast shakes to sensational salads to luscious desserts, while learning how to use this amazing herb in your own treasured family dishes. Soon you’ll be sweetening all your foods the natural way, with Stevia.

Growing and Using Stevia

Author : Jeffrey Goettemoeller
Publisher : Prairie Oak Pub
ISBN 13 : 9780978629335
Total Pages : 87 pages
Book Rating : 4.6/5 (293 download)

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Book Synopsis Growing and Using Stevia by : Jeffrey Goettemoeller

Download or read book Growing and Using Stevia written by Jeffrey Goettemoeller and published by Prairie Oak Pub. This book was released on 2008 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow Your Own Sweet Herb! Stevia rebaudiana is a natural, low-glycemic, low-calorie alternative to sugar and artificial sweeteners. "Growing and Using Stevia" is your complete stevia guide from garden to table, with chapters about propagating, growing, and harvesting stevia, indoors and out. Enjoy your harvest with 35 delicious recipes developed in the Lucke and Goettemoeller kitchens. Learn how to: Start stevia from seeds, cuttings, or transplants. Grow stevia in your garden or in containers. Harvest leaves and make your own green powder or liquid stevia extract. Use homegrown stevia in pies, frozen desserts, herb tea, smoothies, & more! "...one of our favorites. It's simple and all in one. You get the facts, recipes, and how to grow it. The price is economical and we are happy to offer it along with live plants and other stevia products." -Marshall & Judy Ayer; Ayer Natural Market & Greenhouse; Bluford, IL Jeffrey Goettemoeller and Karen Lucke are siblings who grew up gardening and enjoying wholesome home cooking. Karen is now a nutritionist and reflexologist. Jeffrey is the author of Stevia Sweet Recipes: Sugar-free-Naturally!, with over 300,000 copies in print. He also majored in horticulture at Northwest Missouri State University and completed a published research study on the production of Stevia rebaudiana seeds.

Manual of Management for the Cultivation and Industrial Process of Stevia

Author : Gabriel Jaime Avendaño Aguirre
Publisher : Independently Published
ISBN 13 : 9781095173893
Total Pages : 389 pages
Book Rating : 4.1/5 (738 download)

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Book Synopsis Manual of Management for the Cultivation and Industrial Process of Stevia by : Gabriel Jaime Avendaño Aguirre

Download or read book Manual of Management for the Cultivation and Industrial Process of Stevia written by Gabriel Jaime Avendaño Aguirre and published by Independently Published. This book was released on 2019-04-18 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: The negative relationships on the health dependent of the sweeteners, are a clear example of the need to promete in the market a natural product free of harmful effects for the health of consumers and that complies with the health and sweetness characteristics of table sugar. This document aims to promote the cultivation and industrial process of Stevia, a natural plant of excellent sweetness, using state-of-the-art processes that aim to offer a pure and natural product.

The Stevia Cookbook

Author : Ray Sahelian
Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.:/5 (13 download)

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Book Synopsis The Stevia Cookbook by : Ray Sahelian

Download or read book The Stevia Cookbook written by Ray Sahelian and published by . This book was released on 1999 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Stevia Recipe Book: Stevia Cookbook For Low Calorie Stevia Baking

Author : Sam Milner
Publisher : Recipe This
ISBN 13 :
Total Pages : 34 pages
Book Rating : 4./5 ( download)

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Book Synopsis Stevia Recipe Book: Stevia Cookbook For Low Calorie Stevia Baking by : Sam Milner

Download or read book Stevia Recipe Book: Stevia Cookbook For Low Calorie Stevia Baking written by Sam Milner and published by Recipe This. This book was released on 2016-01-21 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to my low calorie cookbook. In this low calorie cook book you’ll be amazed by the choice of low calorie desserts that you can be making in your kitchen this evening. All desserts are very low in calories and with some under 50 calories a portion you’ve got some great options. Just because you’re counting calories doesn’t mean you shouldn’t enjoy your food! In my low calorie recipes I will be sharing with you lots of low calorie versions of the classics including: *Eton Mess *Black Forest Gateaux *Chocolate Chip Biscuits *Toffee cake *Trifle *And Much More! Plus at $2.99 this is a REAL bargain!

Stevia

Author : Rita DePuydt
Publisher : Book Publishing Company
ISBN 13 : 1570671338
Total Pages : 224 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis Stevia by : Rita DePuydt

Download or read book Stevia written by Rita DePuydt and published by Book Publishing Company. This book was released on 2002 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The two popular volumes of Baking with Stevia I & II are now combined in this all-inclusive cookbook on preparing everything from desserts and baked goods to salads and shakes. Stevia crystals are made from a sweet herb native to South America and are completely calorie-free. Stevia is the perfect sweetener for anyone wanting to limit their intake of simple carbohydrates and calories--naturally. Enjoy your favorite recipes from the original editions (now lower in fat) as well as popular new recipes and quick-to-make basics. Also included are sources of powdered stevia, nutritional analyses for the recipes, a recipe index organized by main ingredient, and a section on how to grow your own stevia and prepare the fresh leaves.

Stevia Recipe Book

Author : Sam Milner
Publisher :
ISBN 13 : 9781524245504
Total Pages : pages
Book Rating : 4.2/5 (455 download)

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Book Synopsis Stevia Recipe Book by : Sam Milner

Download or read book Stevia Recipe Book written by Sam Milner and published by . This book was released on 2016 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: So have you ever heard of Stevia? The authors personally use it every day, it is not a drug but a sweetener. It derives from a plant and is much sweeter than sugar but with only a few calories per serving. The authors have put together some delicious recipes that make up their stevia cookbook so that you are no longer wondering what to do with your stevia but that you have astevia recipe book to turn to.There is a fantastic selection of stevia recipes included in fact there are 20 recipes in this stevia cookbook including:Banoffee PieToffee Chocolate Chip CakesChocolate CakeIce CreamSunday TrifleApple ParcelsChocolate BrowniesAnd Many More!

The Ultimate Guide To Sugars & Sweeteners

Author : Alan Barclay
Publisher : The Experiment
ISBN 13 : 1615192174
Total Pages : 182 pages
Book Rating : 4.6/5 (151 download)

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Book Synopsis The Ultimate Guide To Sugars & Sweeteners by : Alan Barclay

Download or read book The Ultimate Guide To Sugars & Sweeteners written by Alan Barclay and published by The Experiment. This book was released on 2014-12-16 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The very first compendium of the sweet substances we typically eat and what happens once they’re in our body.” —New York Journal of Books Today, supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting information doesn’t help. If choosing a sweetener leaves you scratching your head, this handy guide will answer all of your questions—even the ones you didn’t know to ask:Which sweeteners perform well in baking?Will the kids notice if I sub in stevia?What’s the best pick if I’m watching my waistline, blood sugar, or environmental impact?Are any of them really superfoods . . . or toxic? Perfect for foodies, bakers, carb counters, parents, chefs, and clinicians, this delightfully readable book features more than 180 alphabetical entries on natural and artificial sweeteners, including the usual suspects (table sugar, honey), the controversial (aspartame, high-fructose corn syrup), the hyped (coconut sugar, monk fruit sweetener), and the unfamiliar (Chinese rock sugar, isomaltulose). You’ll also find myth-busting Q&As, intriguing trivia, side-by-side comparisons of how sweeteners perform in classic baked goods, and info on food-additive regulations, dental health, the glycemic index, and more. Your sweet tooth is in for a real education! “An honest, comprehensive book based on facts, for those who want to see the meeting of history, science, and common sense. It covers every sweetener you have heard of, plus many you may never encounter. One of the few books that put sugar and sweetness in context so you can make a wise judgment.” —Glenn Cardwell, author of Gold Medal Nutrition

The Miracle of Stevia

Author : James A. May
Publisher : Kensington Books
ISBN 13 : 9780758202208
Total Pages : 292 pages
Book Rating : 4.2/5 (22 download)

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Book Synopsis The Miracle of Stevia by : James A. May

Download or read book The Miracle of Stevia written by James A. May and published by Kensington Books. This book was released on 2003 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanied by testimonials from doctors and nutritionists, a valuable guide reveals the many benefits and abilities of the herb stevia, a natural sweetener native to Asia and the jungles of South America that is calorie-free and safe for diabetics. Original. 10,000 first printing.

Steviol Glycosides

Author : Ursula Wölwer-Rieck
Publisher : Royal Society of Chemistry
ISBN 13 : 1782628304
Total Pages : 222 pages
Book Rating : 4.7/5 (826 download)

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Book Synopsis Steviol Glycosides by : Ursula Wölwer-Rieck

Download or read book Steviol Glycosides written by Ursula Wölwer-Rieck and published by Royal Society of Chemistry. This book was released on 2019 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popularity of the plant Stevia (Stevia rebaudiana) has risen due to increasing use and interest in its sweet constituents called steviol glycosides. In recent years, these have been approved all over the world as food additives in the category of sweetener, hence they have received more attention and their use in food formulations has increased significantly. New techniques in growing stevia have resulted in new varieties with interesting steviol glycoside profiles. Also, new techniques to analyse the content of sweeteners in different matrices and the detection of new steviol glycosides with very pleasant sensory profiles has followed. The aim of this book is to present novel uses and manufacturing developments as well as to gather together up-to-date information across the whole developing area of steviol glycosides research.