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The Role Of Magnesium And Vitamin D On Cardiometabolic Risk Factors In Overweight And Obese Adults
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Book Synopsis New Insights on the Management of Obesity with Nutrition and Physical Activity by : Hassane Zouhal
Download or read book New Insights on the Management of Obesity with Nutrition and Physical Activity written by Hassane Zouhal and published by Frontiers Media SA. This book was released on 2023-11-02 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Role of Magnesium and Vitamin D on Cardiometabolic Risk Factors in Overweight and Obese Adults by : May Cheung
Download or read book The Role of Magnesium and Vitamin D on Cardiometabolic Risk Factors in Overweight and Obese Adults written by May Cheung and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Background: Obesity is an epidemic in the United States, and it is associated with the pathogenesis of many chronic diseases. Individuals who are overweight or obese (Owt/Ob) are at a higher risk of developing cardiometabolic diseases and have a higher prevalence of micronutrient deficiencies when compared to individuals with a healthy weight. Vitamin D and magnesium are two micronutrients that are commonly found to be deficient in the Owt/Ob population, and deficiencies in both nutrients are independently associated with poor cardiometabolic health. Furthermore, magnesium is an essential cofactor that aids in vitamin D metabolism. We theorized that a poor magnesium status may lead to improper vitamin D metabolism, and therefore, leading to an increase of parathyroid hormone (PTH), a hormone that is an independent predictor for elevated systemic inflammation, hypertension, and cardiovascular disease. Parathyroid hormone and vitamin D exhibit a negative relationship in healthy weight individuals. However, this expected negative relationship between vitamin D and parathyroid hormone can potentially be altered in Owt/Ob individuals with magnesium deficiency. This dissertation focused on investigating the role magnesium plays in vitamin D metabolism and the effects of a combined vitamin D and magnesium treatment in the Owt/Ob population and its effect on protecting cardiometabolic health. Methods: A cross-sectional study was first conducted to determine the relationship between magnesium status, serum 25-hydroxyvitamin D (25OHD) concentrations, and serum PTH concentrations. Secondly, we conducted a 12-week double-blinded controlled supplementation trial to determine whether a combined magnesium and vitamin D would increase serum concentrations of 25OHD, and lower serum concentrations of PTH, markers of inflammation and blood pressure. This study had three treatment arms - magnesium + vitamin D (MagD) group, vitamin D only (VitD) group, and a placebo group. Participants in the MagD Group received 360 mg magnesium glycinate + 1000 IU vitamin D3 daily, VitD Group received 1000 IU vitamin D3 daily, and Placebo Group received 10 mg of cellulose. Information such as body composition measurements was collected using Dual-energy X-ray Absorptiometry, systolic and diastolic blood pressures were collected using the American Heart Association In-clinic Guideline for Blood Pressure Measurements, blood biomarkers (serum concentrations of 25-hydroxyvitamin D, parathyroid hormone, markers of inflammation) were assessed through fasting blood samples analyses. Additional information such as anthropometry measurements and diet records were also collected. Results: In our cross-sectional study, a total of 57 Owt/Ob participants were divided into three groups according to dietary magnesium intake percentiles (Low Mg Group = 33 percentile, Medium Mg Group = 33 to 66 percentile, High Mg Group = 66 percentile). Higher serum concentrations of 25OHD were negatively associated with lower serum concentrations of PTH only in the High Mg Intake group (r=-0.472, p=0.041), but not in other groups. For the 12-week double-blinded supplementation trial, a total of 83 Owt/Ob participants were randomized into one of the three study arms. Participants in the MagD Group had a greater increase in serum 25OHD compared to participants in VitD Group, but only for those whose baseline 25OHD were less than 23.49 ng/mL. There were no statistically significant effects on PTH concentrations and markers of inflammation between and within groups. Conclusion: A low dietary magnesium intake may alter PTH response to 25OHD. Furthermore, a combined magnesium and vitamin D treatment may be more effective in raising serum 25OHD concentrations compared to vitamin D supplements alone for individuals whose 25OHD level were insufficient at baseline. However, increase in serum 25OHD concentrations may not influence systemic inflammation and blood pressure.
Download or read book Calcium written by Victor R. Preedy and published by Royal Society of Chemistry. This book was released on 2016 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt: Calcium's importance in health and disease is clear when listing its multiple roles in the body, this edited volume will pool knowledge across scientific disciplines in a way that increases its applicability to a wide range of audiences and fills the gap identified in providing comprehensive synopses of food substances.
Book Synopsis Cereals and Pulses by : Liangli L. Yu
Download or read book Cereals and Pulses written by Liangli L. Yu and published by John Wiley & Sons. This book was released on 2012-01-30 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereal and pulse crops are staple foods that provide essential nutrients to many populations of the world. Traditionally, whole grains were consumed but most current foods are derived from refined fractions of cereal and pulse crops. Consumption of processed or refined products may reduce the health benefits of food. In wheat-based processed foods, for example, the removed 40% of the grain (mainly the bran and the germ of the wheat grain) contains the majority of the health beneficial components. These components, particularly non-essential phytochemicals such as carotenoids, polyphenols, phytosterols/ stanols, and dietary fibers, have been shown to reduce the risk of major chronic diseases of humans, such as cancer, cardiovascular diseases, and Parkinson’s disease. Such bioactives are therefore good candidates for ingredients of nutraceuticals and functional foods. There are many factors that can affect the bioactive content of cereal and pulse-based food ingredients, including genetics, growing and storage conditions, post-harvest treatments, food formulation and processing. All of these factors ultimately affect human health and wellness. Bioavailability is also important for these compounds for exerting their protective roles. Cereals and Pulses: Nutraceutical Properties and Health Benefits provides a summary of current research findings related to phytochemical composition and properties of cereal and pulse crops. The nutraceutical properties of each major cereal and pulse are discussed. Coverage of cereals and pulse crops includes barley, oats, rice, rye, corn, adlay, wheat, buckwheat, psyllium, sorghum, millet, common beans, field peas, faba beans, chickpea, lentil and soybeans. Chapters for each crop discuss methods to improve crop utilization, nutraceutical components and properties, bioactive compositions, antioxidant properties, beneficial health effects, disease prevention activities, and areas for future research. Also included are two chapters that examine the beneficial health properties of dietary fibers and antioxidants. Edited and written by an international team of respected researchers, this book is a reference guide for scientists working in food ingredients, food product research and development, functional foods and nutraceuticals, crop breeding and genetics, human nutrition, post-harvest treatment and processing of cereal grains and pulses. It will enable them to effect value-added food innovation for health promotion and disease risk reduction.
Book Synopsis Williams' Essentials of Nutrition and Diet Therapy - E-Book by : Eleanor Schlenker
Download or read book Williams' Essentials of Nutrition and Diet Therapy - E-Book written by Eleanor Schlenker and published by Elsevier Health Sciences. This book was released on 2014-10-15 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: From basic nutrition principles to the latest nutrition therapies for common diseases, Williams' Essentials of Nutrition & Diet Therapy, 11th Edition offers a solid foundation in the fundamental knowledge and skills you need to provide effective patient care. Authors Eleanor Schlenker and Joyce Gilbert address nutrition across the lifespan and within the community, with an emphasis on health promotion and the effects of culture and religion on nutrition. Evidence-based information, real-world case scenarios, colorful illustrations, boxes, and tables help you learn how to apply essential nutrition concepts and therapies in clinical practice. Key terms identified in the text and defined on the page help reinforce critical concepts. Case studies illustrate key concepts in authentic, "real-life" scenarios that reinforce learning and promote nutritional applications. Evidence-Based Practice boxes summarize current research findings. Diet-Medication Interactions boxes provide diet-warnings related to specific prescription drugs. Focus on Culture boxes introduce you to cultural competence and the special nutritional needs, health problems, and appropriate interventions applicable to different cultural, ethnic, racial and age groups. Health Promotion section devoted solely to health promotion and wellness stresses healthy lifestyle choices and prevention as the best "medicine." Focus on Food Safety boxes alert you to food safety issues related to a particular nutrient, age group, or medical condition. Complementary and Alternative Medicine (CAM) boxes offer uses, contraindications, and advantages/disadvantages of common types of herbs and supplements and potential interactions with prescription or over-the-counter medications. Perspective in Practice boxes supply you with practice elements for nutrition education. Websites of Interest call-outs cite key websites with suggestions for further study and exploration of various nutrition topics at the end of each chapter. NEW! Clinical nutrition chapters cover the latest guidelines and medications. NEW! MyPlate replaces former Food Guide Pyramid. NEW! Dietary Guidelines for Americans reflect 2010 changes. UPDATED! Review questions emphasize critical thinking. NEW! Streamlined content provides the essentials of nutrition and diet therapy.
Book Synopsis Micronutrients and Metabolic Diseases by : Peng An
Download or read book Micronutrients and Metabolic Diseases written by Peng An and published by Frontiers Media SA. This book was released on 2024-03-25 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Braunwald's Heart Disease - E-Book by : Peter Libby
Download or read book Braunwald's Heart Disease - E-Book written by Peter Libby and published by Elsevier Health Sciences. This book was released on 2021-10-15 with total page 2473 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current, comprehensive, and evidence-based Braunwald's Heart Disease remains the most trusted reference in the field and the leading source of reliable cardiology information for practitioners and trainees worldwide. The fully updated 12th Edition continues the tradition of excellence with dependable, state-of-the-art coverage of new drugs, new guidelines, more powerful imaging modalities, and recent developments in precision medicine that continue to change and advance the practice of cardiovascular medicine. Written and edited by global experts in the field, this award-winning text is an unparalleled multimedia reference for every aspect of this complex and fast-changing area. - Offers balanced, dependable content on rapidly changing clinical science, clinical and translational research, and evidence-based medicine. - Includes 76 new contributing authors and 14 new chapters that cover Artificial intelligence in Cardiovascular Medicine; Wearables; Influenza, Pandemics, COVID-19, and Cardiovascular Disease; Tobacco and Nicotine Products in Cardiovascular Disease; Cardiac Amyloidosis; Impact of the Environment on Cardiovascular Health, and more. - Features a new introductory chapter Cardiovascular Disease: Past, Present, and Future by Eugene Braunwald, MD, offering his unique, visionary approach to the field of cardiology. Dr. Braunwald also curates the extensive, bimonthly online updates that include "Hot Off the Press" (with links to Practice Update) and "Late-Breaking Clinical Trials". - Provides cutting-edge coverage of key topics such as proteomics and metabolomics, TAVR, diabetocardiology, and cardio-oncology. - Contains 1,850 high-quality illustrations, radiographic images, algorithms, and charts, and provides access to 215 videos called out with icons in the print version. - Highlights the latest AHA, ACC, and ESC guidelines to clearly summarize diagnostic criteria and clinical implications. - Provides tightly edited, focused content for quick, dependable reference. Flexible format options include either one or two volumes in print, as well as a searchable eBook with ongoing updates. - Enhanced eBook version included with purchase. Your enhanced eBook allows you to access all of the text, figures, and references from the book on a variety of devices.
Book Synopsis Providing Healthy and Safe Foods As We Age by : Institute of Medicine
Download or read book Providing Healthy and Safe Foods As We Age written by Institute of Medicine and published by National Academies Press. This book was released on 2010-11-29 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk from foodborne diseases and their nutritional needs change as they age. The IOM's Food Forum held a workshop October 29-30, 2009, to discuss food safety and nutrition concerns for older adults.
Book Synopsis The Blood Sugar Solution by : Dr. Mark Hyman
Download or read book The Blood Sugar Solution written by Dr. Mark Hyman and published by Little, Brown Spark. This book was released on 2012-02-28 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find balance in your life and in your blood sugar with the easy to follow guide on leading a healthier life and being a happier person - perfect for anyone looking to take control of their body! In The Blood Sugar Solution, Dr. Mark Hyman reveals that the secret solution to losing weight and preventing not just diabetes but also heart disease, stroke, dementia, and cancer is balanced insulin levels. Dr. Hyman describes the seven keys to achieving wellness -- nutrition, hormones, inflammation, digestion, detoxification, energy metabolism, and a calm mind -- and explains his revolutionary six-week healthy-living program. With advice on diet, green living, supplements and medication, exercise, and personalizing the plan for optimal results, the book also teaches readers how to maintain lifelong health. Groundbreaking and timely, The Blood Sugar Solution is the fastest way to lose weight, prevent disease, and feel better than ever.
Book Synopsis Metabolic Syndrome by : Satinath Mukhopadhyay
Download or read book Metabolic Syndrome written by Satinath Mukhopadhyay and published by Academic Press. This book was released on 2023-11-10 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt: Metabolic Syndrome: From Mechanisms to Interventions covers all aspects of this complex and multifactorial disease, providing a cutting-edge understanding of the problem of MetS, with a particular focus on its prevention and clinical management. The book discusses practical implementable approaches to its reversal in clinical practice, encompassing the entire spectrum of MetS, from molecular understanding to clinical therapeutics and prevention. This book is a valuable resource for clinicians in multiple specialties, including endocrinologists, diabetologists, hepatologists, gynecologists and researchers in related fields who need a deep understanding of the full range of scientific and clinical aspects of metabolic syndrome. - Presents a holistic, preventative strategy involving each and every aspect of metabolic syndrome, from pathophysiologic to clinical management - Discusses recent research on the role of inflammation, adipokines and myokines in metabolic syndrome - Includes cutting-edge information on the impact of bariatric surgery and role of gut microbiota in MetS - Provides flowcharts and diagrams to simplify pathophysiologic aspects and their association between risk factors
Book Synopsis Bone Health and Osteoporosis by : United States Public Health Service
Download or read book Bone Health and Osteoporosis written by United States Public Health Service and published by . This book was released on 2004-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first-ever Surgeon General's Report on bone health and osteoporosis illustrates the large burden that bone disease places on our Nation and its citizens. Like other chronic diseases that disproportionately affect the elderly, the prevalence of bone disease and fractures is projected to increase markedly as the population ages. If these predictions come true, bone disease and fractures will have a tremendous negative impact on the future well-being of Americans. But as this report makes clear, they need not come true: by working together we can change the picture of aging in America. Osteoporosis, fractures, and other chronic diseases no longer should be thought of as an inevitable part of growing old. By focusing on prevention and lifestyle changes, including physical activity and nutrition, as well as early diagnosis and appropriate treatment, Americans can avoid much of the damaging impact of bone disease and other chronic diseases. This Surgeon General's Report brings together for the first time the scientific evidence related to the prevention, assessment, diagnosis, and treatment of bone disease. More importantly, it provides a framework for moving forward. The report will be another effective tool in educating Americans about how they can promote bone health throughout their lives. This first-ever Surgeon General's Report on bone health and osteoporosis provides much needed information on bone health, an often overlooked aspect of physical health. This report follows in the tradition of previous Surgeon Generals' reports by identifying the relevant scientific data, rigorously evaluating and summarizing the evidence, and determining conclusions.
Download or read book Vitamin D written by Martin Hewison and published by Academic Press. This book was released on 2017-12-14 with total page 1268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vitamin D: Volume 2: Health, Disease and Therapeutics, Fourth Edition, authoritatively covers the evidence for new roles for vitamin D, ranging from cardiovascular disease, to cancer, diabetes, inflammatory bowel disease, multiple sclerosis and renal disease. This collection represents a who's who of vitamin D research and the coverage is appropriately broad, drawing in internal medicine, orthopedics, oncology and immunology. Clinical researchers will gain a strong understanding of the molecular basis for a particular area of focus. - Offers a comprehensive reference, ranging from basic bone biology, to biochemistry, to the clinical diagnostic and management implications of vitamin D - Saves researchers and clinicians time in quickly accessing the very latest details on the diverse scientific and clinical aspects of Vitamin D, as opposed to searching through thousands of journal articles - Chapter authors include the most prominent and well-published names in the field - Targets chemistry, metabolism and circulation, mechanisms of action, mineral and bone homeostasis and vitamin D deficiency - Presents a clinical focus on disorders, analogs, cancer, immunity, inflammation, disease and therapeutic applications
Book Synopsis Clinical Naturopathic Medicine by : Leah Hechtman
Download or read book Clinical Naturopathic Medicine written by Leah Hechtman and published by Elsevier Health Sciences. This book was released on 2018-09-19 with total page 1642 pages. Available in PDF, EPUB and Kindle. Book excerpt: New chapters – Diagnostics, Case taking and treatment and Nutritional medicine (Dietary) Rigorously researched with over 10,000 references from the latest scientific papers and historical texts Every section, chapter, system and condition has been expanded and updated to the latest recommendations
Book Synopsis Prediabetes and Endocrine Function by : Sam Dagogo-Jack
Download or read book Prediabetes and Endocrine Function written by Sam Dagogo-Jack and published by Frontiers Media SA. This book was released on 2023-09-12 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cardiovascular anthropometry for large scale population studies by : Basil Nwaneri Okeahialam
Download or read book Cardiovascular anthropometry for large scale population studies written by Basil Nwaneri Okeahialam and published by Frontiers Media SA. This book was released on 2024-01-22 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Obesity and Diabetes by : Joel Faintuch
Download or read book Obesity and Diabetes written by Joel Faintuch and published by Springer Nature. This book was released on 2020-12-14 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in its second edition, this comprehensive handbook provides a state-of-the-art overview of recent advances in drug and non-drug therapies for obesity and diabetes. It also addresses major comorbidities, covering topics such as, cardiovascular diseases, renal and neuropsychiatric disorders, appetite control and micro RNAs. Special attention is also devoted to pediatric care, including the latest recommendations for therapy and prevention. Obesity and type 2 diabetes are among the top global health-care budget concerns worldwide and impact professional practice at all levels: in hospitals, clinics and physicians’ offices alike. They prominently feature in headlines, and virtually no family, community or country is exempt from their protean, deleterious consequences. Furthermore, given the multiple intersections in their pathways, they often go hand in hand. The good news is that scientific advances in all fields, including genomics, metabolomics, lipidomics and microbiomics, are increasing our understanding of these two disease areas. At the same time, artificial intelligence, machine learning, mobile health and advanced implantable and external devices are rendering prevention and management more available, safe and cost-effective. In addition, bariatric and metabolic surgery has evolved from a niche specialty to an officially endorsed option for several modalities of obesity and diabetes. This book presents the latest lifestyle, pharmacological, surgical and non-surgical treatment options, including endoscopic intervention and cell therapy. Objectively reviewing natural and artificial sweeteners and critically examining issues such as public health initiatives, government mandated taxes for unhealthy foods and environmental planning, no stone is left unturned in gathering the latest practical information. As such, the book will appeal to seasoned specialists, as well as students and healthcare professionals in training.
Book Synopsis The Active Female by : Jacalyn J. Robert-McComb
Download or read book The Active Female written by Jacalyn J. Robert-McComb and published by Springer Nature. This book was released on 2023-02-27 with total page 621 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in a revised and expanded third edition, the aims of The Active Female are threefold: first, to increase the awareness of wellness and fitness issues for active females and their family members; second, to provide an avenue for medical practitioners, allied health professionals, health educators/providers, and certified individuals in sports medicine/athletics to gain critical, updated knowledge of a field specific to active females; and third, to introduce the concept of obesity as a growing health concern even for normal weight individuals. Part I of the book offers a foundation for understanding the interrelationships between female physiology, body image and other psychological issues, the female reproductive cycle, and the musculoskeletal anatomy and physiology of females that makes their health risks and concerns unique. In Part II, the concepts of eating disorders from a global perspective and the health disparities and inequities in women’s health are discussed in detail. Part III describes the prevention and management of common musculoskeletal injuries in active females across the lifespan, including the management of osteoporosis. Appropriate exercise and nutritional guidelines and recommendations for active females are discussed in detail in Parts IV and V. Part VI is a new addition to the book and highlights the obesity epidemic and co-morbid diseases associated with obesity even for normal weight obese individuals. Each chapter is bookended by clear learning objectives and review questions for additional pedagogical appeal. An invaluable addition to the literature, The Active Female: Health Issues throughout the Lifespan, 3e will be of great interest to all clinicians and allied health care professionals concerned with women’s health and related issues, from sports medicine and family practitioners to endocrinologists, gynecologists and orthopedic surgeons.
