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Author :
Publisher :
ISBN 13 :
Total Pages : 212 pages
Book Rating : 4.0/5 (26 download)
Download or read book The Poultry-keeper's Manual written by and published by . This book was released on 1866 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Poultry-Keeper
Publisher :
ISBN 13 :
Total Pages : 196 pages
Book Rating : 4.B/5 ( download)
Download or read book The Poultry-keeper's Manual, Etc written by Poultry-Keeper and published by . This book was released on 1866 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Laurence Beeken
Publisher : Haynes Publishing UK
ISBN 13 : 9781844257294
Total Pages : 0 pages
Book Rating : 4.2/5 (572 download)
Download or read book Chicken Manual written by Laurence Beeken and published by Haynes Publishing UK. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing a reference to those wishing to keep their own chickens, this book contains no-nonsense advice, tips, facts and step-by-step sequences. It features chapters which cover getting started, keeping your chickens, specialist information and problems.
Author : Gail Damerow
Publisher : Storey Publishing, LLC
ISBN 13 : 1612129099
Total Pages : 273 pages
Book Rating : 4.6/5 (121 download)
Download or read book What's Killing My Chickens? written by Gail Damerow and published by Storey Publishing, LLC. This book was released on 2019-12-10 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: For backyard chicken keepers and large-scale farmers alike, the single greatest challenge is protecting poultry from predators. What’s Killing My Chickens? is the ultimate guide to identifying the culprit behind a coop intrusion and ensuring safety for the flock. Often, by the time an attack is discovered, the predator has already left the scene. Best-selling author and chicken expert Gail Damerow uses the style of a detective manual to teach readers how to follow clues such as tracks, trails, scat, and other signs to pinpoint the attacker. Profiles describe key habits of the possible predators — ranging from raptors to rodents, foxes to bullfrogs — and provide the best techniques for blocking their access to the coop and yard, including removing attractants, using poultry guardians and lighting, and installing the most effective type of fencing. This empowering book offers essential knowledge, and peace of mind, for every chicken keeper.
Author : Melissa Caughey
Publisher : Storey Publishing
ISBN 13 : 1612129110
Total Pages : 145 pages
Book Rating : 4.6/5 (121 download)
Download or read book How to Speak Chicken written by Melissa Caughey and published by Storey Publishing. This book was released on 2017-11-28 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best-selling author Melissa Caughey knows that backyard chickens are like any favorite pet — fun to spend time with and fascinating to observe. Her hours among the flock have resulted in this quirky, irresistible guide packed with firsthand insights into how chickens communicate and interact, use their senses to understand the world around them, and establish pecking order and roles within the flock. Combining her up-close observations with scientific findings and interviews with other chicken enthusiasts, Caughey answers unexpected questions such as Do chickens have names for each other? How do their eyes work? and How do chickens learn? Foreword INDIES Silver Award Winner
Author : Robert Litt
Publisher : Ten Speed Press
ISBN 13 : 1580085822
Total Pages : 210 pages
Book Rating : 4.5/5 (8 download)
Download or read book A Chicken in Every Yard written by Robert Litt and published by Ten Speed Press. This book was released on 2011-03-22 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Got a little space and a hankering for fresh eggs? Robert and Hannah Litt have dispensed advice to hundreds of urban and suburban chicken-keepers from behind their perch at Portland’s Urban Farm Store, and now they’re ready to help you go local and sustainable with your own backyard birds. In this handy guide to breeds, feed, coops, and care, the Litts take you under their experienced wings and share the secrets to: Picking the breeds that are right for you • Building a sturdy coop in one weekend for $100 • Raising happy and hearty chicks • Feeding your flock for optimal health and egg nutrition • Preventing and treating common chicken diseases • Planning ahead for family, neighborhood, and legal considerations • Whipping up tasty egg recipes from flan to frittata With everything that first-timers will need to get started—along with expert tips for more seasoned keepers—this colorful, nuts-and-bolts manual proves that keeping chickens is all it’s cracked up to be.
Author : F. H. Gray
Publisher :
ISBN 13 :
Total Pages : 162 pages
Book Rating : 4.:/5 (321 download)
Download or read book Cocker's Manual written by F. H. Gray and published by . This book was released on 1878 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 810 pages
Book Rating : 4.E/5 ( download)
Download or read book The Poultry Keeper written by and published by . This book was released on 1885 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Isabel Guerrero-Legarreta
Publisher : John Wiley and Sons
ISBN 13 : 0470504463
Total Pages : 632 pages
Book Rating : 4.4/5 (75 download)
Download or read book Handbook of Poultry Science and Technology, Secondary Processing written by Isabel Guerrero-Legarreta and published by John Wiley and Sons. This book was released on 2010-03-30 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference for the poultry industry—Volume 2 describes poultry processing from raw meat to final retail products With an unparalleled level of coverage, the Handbook of Poultry Science and Technology provides an up-to-date and comprehensive reference on poultry processing. Volume 2: Secondary Processing covers processing poultry from raw meat to uncooked, cooked or semi-cooked retail products. It includes the scientific, technical, and engineering principles of poultry processing, methods and product categories, product manufacturing and attributes, and sanitation and safety. Volume 2: Secondary Processing is divided into seven parts: Secondary processing of poultry products—an overview Methods in processing poultry products—includes emulsions and gelations; breading and battering; mechanical deboning; marination, cooking, and curing; and non-meat ingredients Product manufacturing—includes canned poultry meat, turkey bacon and sausage, breaded product (nuggets), paste product (pâté), poultry ham, luncheon meat, processed functional egg products, and special dietary products for the elderly, the ill, children, and infants Product quality and sensory attributes—includes texture and tenderness, protein and poultry meat quality, flavors, color, handling refrigerated poultry, and more Engineering principles, operations, and equipment—includes processing equipment, thermal processing, packaging, and more Contaminants, pathogens, analysis, and quality assurance—includes microbial ecology and spoilage in poultry and poultry products; campylobacter; microbiology of ready-to-eat poultry products; and chemical and microbial analysis Safety systems in the United States—includes U.S. sanitation requirements, HACCP, U.S. enforcement tools and mechanisms
Author : Andy Schneider
Publisher :
ISBN 13 : 1631593153
Total Pages : 139 pages
Book Rating : 4.6/5 (315 download)
Download or read book Chicken Fact Or Chicken Poop written by Andy Schneider and published by . This book was released on 2017-12-26 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chicken Fact or Chicken Poop is a science-rooted, fact-based, and study-reinforced manual designed to help you weed through the facts and fictions about your flock. Chicken keepers have access to more information than ever these days, which makes it harder than ever to determine whether what you're reading is a chicken fact or just plain chicken poop. A seemingly reputable blog may tell you one thing while a magazine could say the complete opposite! A farmer may give some homespun wisdom that another may say is complete phooey. This is where Andy Schneider, the Chicken Whisperer, comes in. Schneider has assembled a team of leading chicken experts to help you sort through common facts and fictions about how to keep your flock happy and healthy. Chicken Fact or Chicken Poop covers topics including nutrition, trauma, parasites, medication, predators, and human health. This go-to reference gives you more of everything you need to know, and didn't know you needed to know, about backyard and urban chickens.
Author : Roland Ruthersdale
Publisher : Imb Publishing
ISBN 13 : 9781910410721
Total Pages : 150 pages
Book Rating : 4.4/5 (17 download)
Download or read book Silkies. Silkie Chickens Owners Manual. written by Roland Ruthersdale and published by Imb Publishing. This book was released on 2014-10-02 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Silkie Chicken, which is believed to be of oriental descent is one of the most unique chicken breeds that you will ever see. The fortunate absence of a structure called the Barcibel makes the feathers of this beautiful bird look unattached and extremely fluffy. These birds are primarily owned for ornamental and showing purposes. However, commercially, they are put to use for something entirely different. Usually, the Silkie is used commercially to hatch the eggs of other chickens. The fact that this bird is such a good brooder and mother, makes it popular among breeders who want another breed to babysit the chicks. They are also extremely calm and docile, making them the perfect backyard chickens. In fact, this small sized bird is considered the friendliest of all the chicken breeds. Not to mention, it is also extremely adorable and cuddly! If you are a first time chicken owner, this book is your comprehensive guide to chicken care. Everything that you need to know about the health and proper development of your birds is in this book. This book takes you step by step through various chicken care practises that can be slightly intimidating for first time pet owners. You can read about common issues like feeding, housing and healthcare for backyard chickens. I do hope that this book is as informative as I intended it to be. It is simple and fun to read, I assure you. So, here is wishing you pleasant times with your beloved Silkie Chickens. My silkies are funny and make me laugh all day. I hope yours are funny too!
Author : Kenny Troiano
Publisher : Trafford on Demand Pub
ISBN 13 : 9781426960246
Total Pages : 328 pages
Book Rating : 4.9/5 (62 download)
Download or read book Gamefowl Breeders Manual and Cockers Guide written by Kenny Troiano and published by Trafford on Demand Pub. This book was released on 2011-03 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like the first, this book is a collection of articles written by Kenny Troiano, For Magazines such as "The Gamecock," the "Grit & Steel," And The "Poultry Press." It's a project that has spanned over five years. This book has over three-hundred pages of good information, ranging from Genetics to Selective Breeding. it covers subjects, such as the principles of inheritance, breeding tendencies of American Games, And The fundamentals of breeding.Unlike the articles that were published in the magazines, this book is complete and unabridged.This book is a guide To The principles, laws and practices of breeding. Although it can be used for all types of fowl, its main focus is on the breeding and perpetuation of the picture-perfect American Games.Written For The apprentice, As well as, The seasoned cocker, it explains why and how American Games should look, act and perform, and how to keep them that way. it also explains how to improve them and to create the fowl of your dreams.This book is well illustrated. it contains many specially prepared, accurate, and clear drawings, illustrations that are as informative as the text. Many are drawn by artist Diane Jacky, who is one of the world's foremost living artists of poultry and pigeons. We feel she has really out done herself with her work on American Games.This book is a goldmine of facts and information. Every modern cocker and backyard breeder who is serious about breeding high quality American Games should have this book as part of their library. There is no doubt, In the future, that this book will be the indispensible companion of all breeders.Note of interest: If you would like a signed copy, or would like to purchase volume one, make sure to contact the author, Kenny Troiano, directly (www.maximustroypublications.com)
Author : Lissa Lucas
Publisher : Rodale
ISBN 13 : 1623360013
Total Pages : 258 pages
Book Rating : 4.6/5 (233 download)
Download or read book My Pet Chicken Handbook written by Lissa Lucas and published by Rodale. This book was released on 2014-02-04 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The backyard chicken is the new "it" pet—and with good reason: These birds are personable, beautiful, and (mostly) low maintenance. But they're not without their quirks and sometimes puzzling behaviors. That's where the experts at MyPetChicken.com have a beak up on the competition—they hear from chicken keepers daily and offer advice about common mistakes and pitfalls that occur when raising a flock of chickens in the backyard. And customers tell them that the advice they most appreciate is actually how not to raise chickens, what not to do, and why not to panic. The handbook helps potential chicken owners decide whether chicken keeping is right for them, how to make the best choices for their situations, how to start planning for the new pets, and—most importantly—how to head off potential trouble before the chicks arrive. Detailed care instructions for baby chicks and mature hens help to ensure a friendly and enjoyable flock. Covering both the good and the "oh no" experiences that beginners and avid backyard farmers experience, topics include choosing coops, planning a daily routine, learning about sanitation practices, and discovering signs of distress. Then the joy of chicken keeping comes full "ovoid" with 50 recipes for breakfast, lunch, and dinner, featuring the incredible and versatile egg, from homemade egg noodles and sesame mayonnaise to a vegetable frittata and caramel custard.
Author : Donald D. Bell
Publisher : Springer Science & Business Media
ISBN 13 : 1461508118
Total Pages : 1422 pages
Book Rating : 4.4/5 (615 download)
Download or read book Commercial Chicken Meat and Egg Production written by Donald D. Bell and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 1422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Commercial Chicken Meat and Egg Production is the 5th edition of a highly successful book first authored by Dr. Mack O. North in 1972, updated in 1978 and 1984. The 4th edition was co-authored with Donald D. Bell in 1990. The book has achieved international success as a reference for students and commercial poultry and egg producers in every major poultry producing country in the world. The 5th edition is essential reading for students preparing to enter the poultry industry, for owners and managers of existing poultry companies and for scientists who need a major source of scientifically based material on poultry management. In earlier editions, the authors emphasized the chicken and its management. The 5th edition, with the emphasis shifted to the commercial business of managing poultry, contains over 75% new material. The contributions of 14 new authors make this new edition the most comprehensive such book available. Since extensive references are made to the international aspects of poultry management, all data are presented in both the Imperial and Metric form. Over 300 tables and 250 photos and figures support 62 chapters of text. New areas include processing of poultry and eggs with thorough discussions of food safety and further processing. The business of maintaining poultry is discussed in chapters on economics, model production firms, the use of computers, and record keeping. Updated topics include: breeders and hatchery operations; broiler and layer flock management; replacement programs and management of replacements; nutrition; and flock health. New chapters address flock behavior, ventilation, waste management, egg quality and egg breakage. Other new features include a list of more than 400 references and a Master List of the tables, figures, manufacturers of equipment and supplies, research institutions, books and periodicals, breeders, and trade associations. Commercial growers will find the tables of data of particular interest; scientists will be able to utilize the extensive references and to relate their areas of interest to the commercial industry's applications; and students will find that the division of the book into 11 distinct sections, with multiple chapters in each, will make the text especially useful.
Author : Adam Danforth
Publisher : Storey Publishing, LLC
ISBN 13 : 1635861659
Total Pages : 177 pages
Book Rating : 4.6/5 (358 download)
Download or read book Butchering Chickens written by Adam Danforth and published by Storey Publishing, LLC. This book was released on 2020-03-03 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: The space, setup, and equipment required to raise and process poultry are minimal when compared to other types of livestock, which is part of what makes chickens such an appealing choice for small-scale meat producers. Expert butcher and teacher Adam Danforth covers the entire slaughtering and butchering process in this photographic guide specifically geared toward backyard chicken keepers and small-farm operations invested in raising meat responsibly. With step-by-step photos, detailed instructions, and chapters dedicated to necessary tools and equipment, essential food safety measures, how to prepare for slaughter and process the birds quickly and humanely, how to break down the carcasses into cuts, and how to package and freeze the cuts to ensure freshness, this comprehensive handbook gives poultry raisers the information they need to make the most of their meat.
Author : Julie Gauthier
Publisher : John Wiley & Sons
ISBN 13 : 1118460987
Total Pages : 349 pages
Book Rating : 4.1/5 (184 download)
Download or read book Chicken Health For Dummies written by Julie Gauthier and published by John Wiley & Sons. This book was released on 2013-01-09 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything you need to care for and keep happy, healthy chickens With directives on diagnosing and treating sick or ailing chickens, as well as general information on how to keep chickens in peak condition, Chicken Health For Dummies is your go-to guide on how to best care for and keep chickens. Inside, you'll get everything you need to know about chicken health and wellness: an encyclopedia full of common and not-so-common diseases, injuries, symptoms, and cures that chicken owners may encounter. Chicken Health For Dummies provides chicken owners with one handy, all-encompassing resource. Helps you identify potential hazards and signs of ill health in your chicken Shows you how to properly examine chickens to identify and isolate potential health issues before they spread to the rest of the flock An encyclopedia full of common and uncommon diseases, injuries, symptoms, and cures for chickens Chicken Health For Dummies joins Raising Chickens For Dummies and Building Chickens Coops For Dummies to round out the For Dummies reference library as a must-have resource for both rural and urban chicken owners.
Author : Emma Beatrice Hawks
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.A/5 ( download)
Download or read book A Bibliography of Poultry written by Emma Beatrice Hawks and published by . This book was released on 1897 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
