The Original Bluefish Cookbook

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The Original Bluefish Cookbook

Author : Greta Jacobs
Publisher : Rowman & Littlefield
ISBN 13 : 1493013068
Total Pages : 114 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis The Original Bluefish Cookbook by : Greta Jacobs

Download or read book The Original Bluefish Cookbook written by Greta Jacobs and published by Rowman & Littlefield. This book was released on 2015-06-15 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1978, The Original Bluefish Cookbook, celebrates the versatility of an East Coast favorite. Learn how to bake, broil, fillet, and poach this tasty, abundant fish like a true connoisseur! Gourmet cook Greta Jacobs and Emmy Award-winning actress Jane Alexander compiled tried-and-true recipes from their own kitchens as well as from their favorite restaurants to create this one-of-a-kind cookbook. For over sixty years Globe Pequot Press has been at the forefront of the movement to save local history for future generations. In doing so we published countless valuable books local history, biography, architecture, antiques, genealogy and travel. Today we return to our roots and share these wonderful Globe Pequot Vintage books with our New England readers, with the hope that they will shed new light on our shared heritage.

Bluefish

Author : Pat Schmatz
Publisher : Candlewick Press
ISBN 13 : 0763653349
Total Pages : 242 pages
Book Rating : 4.7/5 (636 download)

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Book Synopsis Bluefish by : Pat Schmatz

Download or read book Bluefish written by Pat Schmatz and published by Candlewick Press. This book was released on 2011-09-13 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything changes for 13-year-old Travis, a new student who is trying to hide his illiteracy, when he meets a sassy classmate with her own secrets and a remarkable teacher.

Smokehouse Handbook

Author : Jake Levin
Publisher : Storey Publishing, LLC
ISBN 13 : 1635860113
Total Pages : 201 pages
Book Rating : 4.6/5 (358 download)

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Book Synopsis Smokehouse Handbook by : Jake Levin

Download or read book Smokehouse Handbook written by Jake Levin and published by Storey Publishing, LLC. This book was released on 2019-04-30 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: For backyard grilling enthusiasts, smoking has become an essential part of the repertoire. Butcher and charcuterie expert Jake Levin’s comprehensive guide, Smokehouse Handbook, guarantees mouthwatering results for producing everything from the perfect smoked salmon to a gorgeous smoked brisket. Levin demystifies the process of selecting the right combination of meat, temperature, and wood to achieve the ultimate flavor and texture. Detailed step-by-step photos show the various techniques, including cold-smoking, hot-smoking, and pit roasting. A survey of commercially-available smokers critiques the features of each one, and for readers with a DIY bent, Levin includes plans and diagrams for building a multipurpose smokehouse. Featured recipes include specialty brines and rubs along with preparation guidelines for all the classic cuts of meat, including ham, brisket, ribs, bacon, and sausage, as well as fish and vegetables. With in-depth troubleshooting and safety guidelines, this is the one-stop reference for smoking success.

Blues

Author : John Hersey
Publisher : Vintage
ISBN 13 : 0394757025
Total Pages : 230 pages
Book Rating : 4.3/5 (947 download)

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Book Synopsis Blues by : John Hersey

Download or read book Blues written by John Hersey and published by Vintage. This book was released on 1988-02-12 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the revered Pulitzer Prize winning journalist and writer, comes his National Bestseller on one of the world’s oldest and most popular activities, fishing. Presented in narrative form as a conversation between a Fisherman and the Stranger, Hersey draws upon his own experiences and passion as the fisherman reflects on the age old sport, offering his own insights and thoughts. From the depths of the ocean to the creatures near the shore, Hersey perfectly answers why fishing has been such an integral part of humanity. “Almost no one has answered “why fish?” better than Mr. Hersey . . . what he does best of all is evoke wonder.”—New York Times Book Review “Blues is, of course, about much more than the pleasures and techniqu3es of fishing; it is, as Fisherman tells Stranger, about interconnections—the ties between mankind and the natural world, among others.”—The New Yorker “Wonderful . . . He gives us a rich and vivid sense of ocean life. . . . The whole thing is as stately as a minuet, and as graceful.”—Chicago Sun-Times

Old-School Comfort Food

Author : Alex Guarnaschelli
Publisher : Clarkson Potter
ISBN 13 : 0307956555
Total Pages : 306 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Old-School Comfort Food by : Alex Guarnaschelli

Download or read book Old-School Comfort Food written by Alex Guarnaschelli and published by Clarkson Potter. This book was released on 2013-04-09 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: How does one become an Iron Chef and a Chopped judge on Food Network—and what does she really cook at home? Alex Guarnaschelli grew up in a home suffused with a love of cooking, where soufflés and cheeseburgers were equally revered. The daughter of a respected cookbook editor and a Chinese cooking enthusiast, Alex developed a passion for food at a young age, sealing her professional fate. Old-School Comfort Food shares her journey from waist-high taste-tester to trained chef who now adores spending time in the kitchen with her daughter, along with the 100 recipes for how she learned to cook—and the way she still loves to eat. Here are Alex’s secrets to great home cooking, where humble ingredients and familiar preparations combine with excellent technique and care to create memorable meals. Alex brings her recipes to life with reminiscences of everything from stealing tomatoes from her aunt’s garden and her first bite of her mother’s pâté to being one of the few women in the kitchen of a renowned Parisian restaurant and serving celebrity clientele in her own successful New York City establishments. With 75 color photographs and ephemera, Old-School Comfort Food is Alex’s love letter to deliciousness.

The Tucci Cookbook

Author : Stanley Tucci
Publisher : Simon and Schuster
ISBN 13 : 1451661282
Total Pages : 400 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis The Tucci Cookbook by : Stanley Tucci

Download or read book The Tucci Cookbook written by Stanley Tucci and published by Simon and Schuster. This book was released on 2012-10-09 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tucci Family brings wine pairings, updated recipes, gorgeous photography, and family memories to a new generation of Italian food lovers. There is some truth to the old adage, “Most of the world eats to live, but Italians live to eat.” What is it about a good Italian supper that feels like home, no matter where you’re from? Heaping plates of steaming pasta . . . crisp fresh vegetables...simple hearty soups...sumptuous stuffed meats...all punctuated with luscious, warm confections. For acclaimed actor Stanley Tucci, teasing our taste buds in classic foodie films such as Big Night and Julie & Julia was a logical progression from a childhood filled with innovative homemade Italian meals: decadent Venetian Seafood Salad; rich and gratifying Lasagna Made with Polenta and Gorgonzola Cheese; spicy Spaghetti with Tomato and Tuna; delicate Pork Tenderloin with Fennel and Rosemary; fruity Roast Duck with Fresh Figs; flavorful Baked Whole Fish in an Aromatic Salt Crust; savory Eggplant and Zucchini Casserole with Potatoes; buttery Plum and Polenta Cake; and yes, of course, the legendary Timpano. Featuring nearly 200 irresistible recipes, perfectly paired with delicious wines, The Tucci Cookbook is brimming with robust flavors, beloved Italian traditions, mouthwatering photographs, and engaging, previously untold stories from the family’s kitchen.

The New Basics Cookbook

Author : Julee Rosso
Publisher : Workman Publishing
ISBN 13 : 9780894803925
Total Pages : 870 pages
Book Rating : 4.8/5 (39 download)

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Book Synopsis The New Basics Cookbook by : Julee Rosso

Download or read book The New Basics Cookbook written by Julee Rosso and published by Workman Publishing. This book was released on 1989-01-01 with total page 870 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to reflect changing tastes and preferences, as well as new kitchen and culinary styles, this 950-recipe cookbook covers all sorts of dishes, with tips on setting up shop, buying and storing food, and more

Green Eggs and Ham Cookbook

Author : Georgeanne Brennan
Publisher : Random House Books for Young Readers
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Green Eggs and Ham Cookbook by : Georgeanne Brennan

Download or read book Green Eggs and Ham Cookbook written by Georgeanne Brennan and published by Random House Books for Young Readers. This book was released on 2006 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes inspired by the characters and stories of Dr. Seuss.

Joe Knows Fish

Author : Joe Gurrera
Publisher :
ISBN 13 : 9780692078587
Total Pages : 256 pages
Book Rating : 4.0/5 (785 download)

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Book Synopsis Joe Knows Fish by : Joe Gurrera

Download or read book Joe Knows Fish written by Joe Gurrera and published by . This book was released on 2018-07-03 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his debut cookbook, Joe Gurrera, one of New York's most-beloved fishmongers, and owner of the prestigious Citarella markets is on a mission to show us how easy it is to cook seafood. Customers tell Joe again and again that they're afraid to cook fish. They don't know how to buy it, handle it, or prepare it. Enter JOE KNOWS FISH. This book is a roadmap for novices looking to learn the basics of sourcing and cooking fish. With his easy-to-follow recipes and experience-based tips, Joe takes the intimidation out of cooking seafood.

Living Off the Sea

Author : Melinda Fager
Publisher :
ISBN 13 : 9780984913640
Total Pages : 127 pages
Book Rating : 4.9/5 (136 download)

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Book Synopsis Living Off the Sea by : Melinda Fager

Download or read book Living Off the Sea written by Melinda Fager and published by . This book was released on 2013 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: Famed newsman Jeff Fager (chairman of CBS News, executive producer of 60 Minutes) and his wife, Melinda, have together created a cookbook and photo book reflecting a 30 year love affair with the Chappaquiddick, the little island off the big island of Martha's Vineyard. The book is a reflection of the life they live here, eating only what he catches and what they forage or buy at local farmers markets.

The Victory Garden Fish and Vegetable Cookbook

Author : Marian Morash
Publisher : Alfred a Knopf Incorporated
ISBN 13 : 9780679423621
Total Pages : 383 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis The Victory Garden Fish and Vegetable Cookbook by : Marian Morash

Download or read book The Victory Garden Fish and Vegetable Cookbook written by Marian Morash and published by Alfred a Knopf Incorporated. This book was released on 1993 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 full-color photographs in text

The New Gray's Fish Cookbook

Author : Rebecca Gray
Publisher : Graybooks
ISBN 13 : 0984147187
Total Pages : 234 pages
Book Rating : 4.9/5 (841 download)

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Book Synopsis The New Gray's Fish Cookbook by : Rebecca Gray

Download or read book The New Gray's Fish Cookbook written by Rebecca Gray and published by Graybooks. This book was released on 2009 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This cookbook is a reflection of me, here and now, not just me when I was thirty-something and wrote the first edition, but me as a sixty year old-and now a long-time fisherman. If a cookbook is good, has that character, it has gone beyond the primary purpose of instruction and moved on to entertain and inspire. This is accomplished by revealing bias, passion, inspiration, humor, and probably even frailty, those human traits that combine to create an identity, and which are much more robust now that I'm sixty. And yes and hurrah, this is done all in a milieu of cooking and eating wild." So writes Rebecca Gray in the Preface of The New Gray's Fish Cookbook. Revised and updated from its classic predecessor, this beautiful and very useful book treats fish cookery with style, affection and attention to detail. Complete with 67 menus and hundreds of recipes in enticing and imaginative combinations, The New Gray's Fish Cookbook sets a standard of thoughtfulness and quality against which other cookbooks in the field, past and future, should be measured. No important game species is left out. Plan now for culinary evenings built around: Inshore Saltwater Fish; Offshore Saltwater Fish; Fish From the Tropics; Saltwater Bottom Fish; Shellfish; Stream Freshwater Fish; Walleye and Pike; Shad, Catfish, and Sme

Nantucket Open-House Cookbook

Author : Sarah Leah Chase
Publisher : Workman Publishing
ISBN 13 : 9780894804656
Total Pages : 340 pages
Book Rating : 4.8/5 (46 download)

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Book Synopsis Nantucket Open-House Cookbook by : Sarah Leah Chase

Download or read book Nantucket Open-House Cookbook written by Sarah Leah Chase and published by Workman Publishing. This book was released on 2014-09-16 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sarah Leah Chase, co-author of The Silver Palate Good Times Cookbook, knows that summer means long, lazy days of fun and getting together, of throwing the doors open and inviting over everyone you know for the pleasures of good company and good food. Now, cooks everywhere can create more than 250 of the recipes that have drawn hungry visitors and residents to her popular gourmet shop, Que Sera Sarah on Nantucket Island. The author's eclectic combinations center on the freshest of seafood and produce, and induce hearty summer appetites to indulge in a unique chilled clam chowder, a fresh beachfront salad of Scallops with Orange and Chervil Vinaigrette, savory empanadas and turnovers, or a beautifully grilled bluefish redolent with lavender. Sumptuous meals must end with the proper desserts: an extravagantly rich Chocolate Bombe or a fruit tart glistening with a fortune of fresh raspberries and blueberries. Complete with just-baked muffins and breads for breakfasts best enjoyed in a huge wicker chair and cool summer drinks for whiling away long afternoons, Nantucket Open-House Cookbook is for anyone who wants to make the most of fair-weather dining all year round. Over 214,000 copies in print.

Fish Forever

Author : Paul Johnson
Publisher : Wiley
ISBN 13 : 9780764587795
Total Pages : 0 pages
Book Rating : 4.5/5 (877 download)

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Book Synopsis Fish Forever by : Paul Johnson

Download or read book Fish Forever written by Paul Johnson and published by Wiley. This book was released on 2007-07-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique cookbook and guide to healthful, eco-friendly seafood Few people know more about fish than Paul Johnson, whose Monterey Fish Market in San Francisco supplies seafood to some of the nation's most celebrated chefs, from Alice Waters, Thomas Keller, and Michael Mina to Todd English, Daniel Boulud, and Alain Ducasse. In Fish Forever, Johnson offers a cookbook for anyone who loves fish, but worries about overfishing, contaminants like mercury, and other serious health and ecological issues. Fish Forever reveals which species of fish you should and shouldn't eat, based on how endangered, contaminated, and tasty they are. Plus, Johnson includes amazing recipes from around the world that take advantage of those most abundant and delicious types of fish. Provides in-depth guidance on 70 fish species along with 96 international recipes that highlight the outstanding culinary qualities of the fish used Includes more than 60 beautiful color photographs, as well as plenty of cooking tips and helpful sidebars Winner of the coveted IACP Cookbook of the Year award Fish Forever is a must-have kitchen resource for seafood lovers—and Earth lovers—everywhere.

Uncle Billy's Downeast Barbeque Book

Author : Jonathan St. Laurent
Publisher : Tilbury House Pub
ISBN 13 : 9780962251801
Total Pages : 207 pages
Book Rating : 4.2/5 (518 download)

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Book Synopsis Uncle Billy's Downeast Barbeque Book by : Jonathan St. Laurent

Download or read book Uncle Billy's Downeast Barbeque Book written by Jonathan St. Laurent and published by Tilbury House Pub. This book was released on 1991 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uncle Billy's Southside Barbeque Restaurant in Portland, Maine, was the first to bring the cuisine that made linoleum famous from the plains of Texas to New England. The recipes presented here are a mix of Down South and Down East, simple and delicious.

Hawaiian Cookbook

Author : Roana Schindler
Publisher : Courier Corporation
ISBN 13 : 0486241858
Total Pages : 286 pages
Book Rating : 4.4/5 (862 download)

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Book Synopsis Hawaiian Cookbook by : Roana Schindler

Download or read book Hawaiian Cookbook written by Roana Schindler and published by Courier Corporation. This book was released on 1981-08-01 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more.

Perl Cookbook

Author : Tom Christiansen
Publisher : "O'Reilly Media, Inc."
ISBN 13 : 0596554966
Total Pages : 967 pages
Book Rating : 4.5/5 (965 download)

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Book Synopsis Perl Cookbook by : Tom Christiansen

Download or read book Perl Cookbook written by Tom Christiansen and published by "O'Reilly Media, Inc.". This book was released on 2003-08-21 with total page 967 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find a Perl programmer, and you'll find a copy of Perl Cookbook nearby. Perl Cookbook is a comprehensive collection of problems, solutions, and practical examples for anyone programming in Perl. The book contains hundreds of rigorously reviewed Perl "recipes" and thousands of examples ranging from brief one-liners to complete applications.The second edition of Perl Cookbook has been fully updated for Perl 5.8, with extensive changes for Unicode support, I/O layers, mod_perl, and new technologies that have emerged since the previous edition of the book. Recipes have been updated to include the latest modules. New recipes have been added to every chapter of the book, and some chapters have almost doubled in size.Covered topic areas include: Manipulating strings, numbers, dates, arrays, and hashes Pattern matching and text substitutions References, data structures, objects, and classes Signals and exceptions Screen addressing, menus, and graphical applications Managing other processes Writing secure scripts Client-server programming Internet applications programming with mail, news, ftp, and telnet CGI and mod_perl programming Web programming Since its first release in 1998, Perl Cookbook has earned its place in the libraries of serious Perl users of all levels of expertise by providing practical answers, code examples, and mini-tutorials addressing the challenges that programmers face. Now the second edition of this bestselling book is ready to earn its place among the ranks of favorite Perl books as well.Whether you're a novice or veteran Perl programmer, you'll find Perl Cookbook, 2nd Edition to be one of the most useful books on Perl available. Its comfortable discussion style and accurate attention to detail cover just about any topic you'd want to know about. You can get by without having this book in your library, but once you've tried a few of the recipes, you won't want to.