The Novel Corona Cookbook

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The Novel Corona Cookbook

Author : Scott Valencia
Publisher :
ISBN 13 : 9780578690131
Total Pages : pages
Book Rating : 4.6/5 (91 download)

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Book Synopsis The Novel Corona Cookbook by : Scott Valencia

Download or read book The Novel Corona Cookbook written by Scott Valencia and published by . This book was released on 2020-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: 30,000 books can save this historic business, 100,000+ can jump start an industry.A new direction in crown funding / self stimulus, these restaurateurs, have packaged a Gift Certificate, History, Cookbook, and Memoir into one book. The Historic Northside Cafe, a 144 year old restaurants, quest to save itself and other small town restaurants for the economic free fall of the Novel Coronavirus. This book gives a glimpse of Madison County and what makes it unique. The creation if 19 in-house recipes by family member using Corona® beer as the base items ingredient make this a "tongue in cheek" culinary delight.

Corona Virus

Author : T W Smith
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.6/5 (459 download)

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Book Synopsis Corona Virus by : T W Smith

Download or read book Corona Virus written by T W Smith and published by . This book was released on 2020-06 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: As far as cookbooks go, you've never read one quite like this. This novella is more than just a collection of recipes, it's a fundamental introspection into who we are as a society, where we're going, and the product of several months of self-isolation.

The Pandemic Cookbook

Author : Li Yang Hsu
Publisher :
ISBN 13 : 9789814984874
Total Pages : 0 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis The Pandemic Cookbook by : Li Yang Hsu

Download or read book The Pandemic Cookbook written by Li Yang Hsu and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Corona Club Cook Book (Classic Reprint)

Author : San Francisco Corona Club
Publisher : Forgotten Books
ISBN 13 : 9780483088412
Total Pages : 264 pages
Book Rating : 4.0/5 (884 download)

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Book Synopsis Corona Club Cook Book (Classic Reprint) by : San Francisco Corona Club

Download or read book Corona Club Cook Book (Classic Reprint) written by San Francisco Corona Club and published by Forgotten Books. This book was released on 2018-01-14 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Corona Club Cook Book In selecting from the many splendid recipes submitted, we have endeavored to combine the practical with the novel, and the dainty with the economic, avoiding duplicates and trying to make each department as complete as space would permit. We sincerely thank the members and friends who have made this publication possible by sending material for its pages, either in the form of recipes or of advertisements which have insured its financial success. We acknowledge our indebtedness to the advertisers. We have endeavored to solicit from firms and persons of high stand ing only, and we earnestly request that you favor them with your patronage when possible. This little volume is sent forth with the hope that through it Corona Club may be enabled to lay the corner stone for its club house, thereby realizing the fulfillment of a fond and worthy ambition. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Corona Club Cook Book

Author : Corona Club (San Francisco, Calif.)
Publisher :
ISBN 13 :
Total Pages : 252 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Corona Club Cook Book by : Corona Club (San Francisco, Calif.)

Download or read book Corona Club Cook Book written by Corona Club (San Francisco, Calif.) and published by . This book was released on 1925 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:

That Time We Ate Our Feelings

Author : Lisa Lucas
Publisher : Apollo Publishers
ISBN 13 : 1948062879
Total Pages : 320 pages
Book Rating : 4.9/5 (48 download)

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Book Synopsis That Time We Ate Our Feelings by : Lisa Lucas

Download or read book That Time We Ate Our Feelings written by Lisa Lucas and published by Apollo Publishers. This book was released on 2023-11-28 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Sunnier Days Ahead Meyer Lemon Squares to I Wanna Be Curled Up On My Couch with the Cats Stuffed Meatloaf and Salt Roasted Potatoes to Get You Through the Night, this warming, judgment-free collection of 150 mouthwatering recipes proves that a good meal heals all. The stars of the hit sensation Corona Kitchen know that good food and good stories are like a warm, healing hug, and we could all use one right now. Add seasoning, a dash of hilarious (and relatable) personal anecdotes, and the troubles of the day—pandemics and politics to name a few—seem to fade. Outspoken television pros Lisa Lucas and Debrianna Mansini shared their kitchens, hearts, anxieties, and good humor, and broadcast their culinary adventures during the Covid-19 lockdown and the dark days that followed, and in the process connected with a hungry audience that spans the globe. Here they share their most beloved dishes along with never-before-shared creations and the top-voted dishes of members of the Corona Kitchen community, and the result is a colorful cookbook and cathartic read all in one. This quirky, hands-on volume features original recipes for all meals of the day, plus snacks, side dishes, cocktails and mocktails, and options for vegans, vegetarians, gluten-free, and dairy-free diets. It will meet you where you are, no matter if you are stressed, sad, thriving, or nostalgic, and in the spirit of spontaneity, resourcefulness, and all things unscripted, all you have to bring to the table is yourself.

Cooking in Times Like These: Covid-19

Author : Susan Berlincioni
Publisher :
ISBN 13 : 9781982248093
Total Pages : 80 pages
Book Rating : 4.2/5 (48 download)

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Book Synopsis Cooking in Times Like These: Covid-19 by : Susan Berlincioni

Download or read book Cooking in Times Like These: Covid-19 written by Susan Berlincioni and published by . This book was released on 2020-07-23 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Covid Cookbook

Author : J. J. Wilkinson
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.6/5 (451 download)

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Book Synopsis The Covid Cookbook by : J. J. Wilkinson

Download or read book The Covid Cookbook written by J. J. Wilkinson and published by . This book was released on 2020-05-12 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: A selection of over 50 recipes from around the world to tease your tastebuds during quarantine. ALL PROFITS FROM THIS BOOK WILL BE USED TO HELP CARE WORKERS WHO HAVE PUT THEMSELVES ON THE "FRONTLINE" IN NURSING HOMES TO LOOK AFTER THE ELDERLY

Corona Club Cook Book

Author : Corona Club (San Francisco Calif ).
Publisher : Applewood Books
ISBN 13 : 1429011149
Total Pages : 270 pages
Book Rating : 4.4/5 (29 download)

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Book Synopsis Corona Club Cook Book by : Corona Club (San Francisco Calif ).

Download or read book Corona Club Cook Book written by Corona Club (San Francisco Calif ). and published by Applewood Books. This book was released on 2008-02 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Corona Club of San Francisco published this cookbook in 1910 to raise funds for the construction of a club house.

The Quarantine Cookbook

Author : Beth Carter
Publisher :
ISBN 13 :
Total Pages : 237 pages
Book Rating : 4.6/5 (39 download)

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Book Synopsis The Quarantine Cookbook by : Beth Carter

Download or read book The Quarantine Cookbook written by Beth Carter and published by . This book was released on 2020-04-21 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: Romance author Beth Carter created THE QUARANTINE COOKBOOK during the unbelievable 2020 Coronavirus pandemic. Nearly 200 easy, delicious recipes will provide a much-needed distraction while sheltering in place--and your family will thank you! Included are the author's favorite five-ingredient recipes, plus plenty of comfort food, meatless meals, appetizers, salads, sides, soups, and desserts.And when you don't feel like cooking, Carter included a generous dollop of almost 60 Non-Stir Crazy Activities, a sprinkling of unique Six-Word Memoirs on Quarantine Life, and a pinch of hilarious food quotes that are sure to bring a smile during these trying times.Recipes include Quarantine Balls, Bacon Asparagus Quiche, Stuffed Pasta Shells, French Dip Sandwiches, Asian Salmon, Rosemary Pork Chops, Parmesan Chicken, Strawberry Yogurt Cake, Brownie Pie, and Chocolate-Covered Cashew Clusters, to name a few.Easy on the pantry--and budget--these family favorite recipes using common ingredients are sure to become yours too. Since we're homebound, let's cook! Stay healthy, and happy eating.During the crisis, proceeds will benefit: Tunnel2Towers.org which is providing housing for fallen COVID-19 healthcare workers and first responders with young children.

Corona Club Cook Book

Author : San Francisco Corona Club
Publisher : Hardpress Publishing
ISBN 13 : 9781290755146
Total Pages : 282 pages
Book Rating : 4.7/5 (551 download)

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Book Synopsis Corona Club Cook Book by : San Francisco Corona Club

Download or read book Corona Club Cook Book written by San Francisco Corona Club and published by Hardpress Publishing. This book was released on 2012-08 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

Corona Club Cook Book

Author : Corona Club, San Francisco
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (14 download)

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Book Synopsis Corona Club Cook Book by : Corona Club, San Francisco

Download or read book Corona Club Cook Book written by Corona Club, San Francisco and published by . This book was released on 1910 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cooking In Place

Author : Michael Volpatt
Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.6/5 (475 download)

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Book Synopsis Cooking In Place by : Michael Volpatt

Download or read book Cooking In Place written by Michael Volpatt and published by . This book was released on 2020-06-10 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether out of necessity or in order to stay safe, during the pandemic Americans are and will continue to spend time at home. People have rediscovered the pleasures of cooking, whether isolated in place, crammed in a small household, or sheltering with family members. As people start returning to work, a realignment of values in terms of cooking at home will persist as we adjust to "the new normal."From Sonoma chef, food entrepreneur, and co-founder of gourmet deli and marketplace Big Bottom Market, Michael Volpatt, author of THE BIG BOTTOM BISCUIT, comes a digital cookbook that speaks to the moment we are currently living in with a focus on a new normal in the kitchen.The book is inspired by his daily Facebook Live cooking show that aired on the Big Bottom Market Facebook page every day for 50+ days as he sheltered in place. With more than 70 accessible, comforting and inspiring recipes for every day, Cooking in Place offers simple to prepare dishes, and more, to help get people through any crisis and into the kitchen. Michael also features Sonoma-based wineries (one in Michigan too) and artisans throughout the book.Part chronicle and cooking lessons paired with some of his favorite recipes, Cooking in Place, tells the story of Michael's time under kitchen quarantine. Each recipe is accompanied by Michael's ability to tell unique stories and a percentage of every eBook sale will be donated back to Becoming Independent and Food for Thought Food Bank. Two organizations that are important to Michael and the Market.Becoming Independent (BI) is a social impact organization established over 50 years ago to support people with disabilities in becoming more engaged and independent members of the community.Food For Thought provides healing nutrition and compassion to over 850 people affected by serious illnesses in Sonoma County.

The COVID-19 Cookbook

Author : Trevor Underwood
Publisher :
ISBN 13 : 9781716497759
Total Pages : 50 pages
Book Rating : 4.4/5 (977 download)

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Book Synopsis The COVID-19 Cookbook by : Trevor Underwood

Download or read book The COVID-19 Cookbook written by Trevor Underwood and published by . This book was released on 2020-10-27 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a survival guide written by a 77-year-old scientist who is currently living alone in his house in Fort Lauderdale and who normally eats dinner in local restaurants every evening. After restaurants were restricted by the City of Fort Lauderdale from serving meals or drinks indoors or on terraces outside on March 17, 2020, he picked up take-out dinners from the same restaurants offering this service. When the Governor of Florida agreed to allow restaurants in Broward County to reopen on May 18 before there had been any sustained reduction in daily new identified cases of coronavirus, following pressure from the Mayor of Fort Lauderdale and local businesses, it became too dangerous to continue with take-out dinners. He was left with no alternative other than cooking his dinners at home. He did not achieve this on his own. He inherited a kitchen already extensively equipped with the assistance of an ex-wife and an ex-fiancée, both excellent cooks. He drew on recipes on the internet, and received recipes and constant advice from his friends, including expert cooks. This book provides recipes for dinners similar to those that he used to eat in restaurants for each day of the week, including an alternate for Thursdays depending on the availability of the fish. These recipes have been recipe tested for up to 20 weeks and updated each time an improvement was identified in order to achieve dinners at the same standard as served in the restaurants. They were selected to provide a balanced diet, including a good mix of seafood and meats, and a wide range of vegetables, pastas, and rice. They also draw on a variety of international cuisines. For those like the author who are relatively unfamiliar with cooking dinners the recipes are extensively illustrated so that it is easy to remember what to do and which cooking utensils are required. The recipes are preceded with illustrations of the equipment and ingredients used in cooking these eight dinners.

COOKING in CORONA

Author : Russell Auckbaraullee
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.6/5 (476 download)

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Book Synopsis COOKING in CORONA by : Russell Auckbaraullee

Download or read book COOKING in CORONA written by Russell Auckbaraullee and published by . This book was released on 2020-05-21 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: It was March of 2020, and the world was quarantined. With limited access to supplies, groceries and for some, funds, the world as we knew it was forever changing. The pandemic ignited a creativity from the public that perhaps had never been seen before, and this includes what people were cooking and eating. TV Presenter, Christina-Laia Vlahos and Executive Chef & Food Expert, Russell Auckbaraullee teamed up to make this part of quarantine a little easier. Together they created a book of 19 recipes that could be made under $10 to feed a family of four. The recipes include meals and desserts that are easy to make with accessible and economical produce. Their goal is to distribute frugal and fabulous recipes for the world to have access to, as well as donate a portion of the proceeds to charity.

The COVID Cookbook

Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (133 download)

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Book Synopsis The COVID Cookbook by :

Download or read book The COVID Cookbook written by and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

How to Survive a Pandemic

Author : Michael Greger MD
Publisher : Pan Macmillan
ISBN 13 : 1529054907
Total Pages : 592 pages
Book Rating : 4.5/5 (29 download)

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Book Synopsis How to Survive a Pandemic by : Michael Greger MD

Download or read book How to Survive a Pandemic written by Michael Greger MD and published by Pan Macmillan. This book was released on 2020-05-26 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vital, timely text on the viruses that cause pandemics and how to face them, by the New York Times bestselling author of How Not to Die. As the world grapples with the devastating impact of COVID-19, Dr Michael Greger reveals not only what we can do to protect ourselves and our loved ones during a pandemic, but also what human society must rectify to reduce the likelihood of even worse catastrophes in the future. From tuberculosis to bird flu and HIV to coronavirus, these infectious diseases share a common origin story: human interaction with animals. Otherwise known as zoonotic diseases for their passage from animals to humans, these pathogens – both pre-existing ones and those newly identified – emerge and re-emerge throughout history, sparking epidemics and pandemics that have resulted in millions of deaths around the world. How did these diseases come about? And what – if anything – can we do to stop them and their fatal march into our countries, our homes, and our bodies? In How to Survive a Pandemic, Dr Michael Greger, physician and internationally-recognized expert on public health issues, delves into the origins of some of the deadliest pathogens the world has ever seen. Tracing their evolution from the past until today, Dr Greger spotlights emerging flu and coronaviruses as he examines where these pathogens originated, as well as the underlying conditions and significant human role that have exacerbated their lethal influence to large, and even global, levels.