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The New England Farmer 1863 Vol 15
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Download or read book The New England Farmer written by and published by . This book was released on 1867 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Papers by : Agricultural History Society
Download or read book Papers written by Agricultural History Society and published by . This book was released on 1921 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Catalogue of the Library of the Boston Athenæum by : Boston Athenaeum
Download or read book Catalogue of the Library of the Boston Athenæum written by Boston Athenaeum and published by . This book was released on 1878 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Catalogue of the Library of the Boston Athenaeum. 1807-1871 ...: I-N by : Boston Athenaeum
Download or read book Catalogue of the Library of the Boston Athenaeum. 1807-1871 ...: I-N written by Boston Athenaeum and published by . This book was released on 1878 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The New England Historical and Genealogical Register by :
Download or read book The New England Historical and Genealogical Register written by and published by . This book was released on 1914 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning in 1924, Proceedings are incorporated into the Apr. no.
Download or read book The Publishers Weekly written by and published by . This book was released on 1916 with total page 2240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Report of the Commissioner of Agriculture for the Year ... by : United States. Department of Agriculture
Download or read book Report of the Commissioner of Agriculture for the Year ... written by United States. Department of Agriculture and published by . This book was released on 1869 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Huckins Family, Robert Huckins of the Dover Combination and Some of His Descendants by : Henry Winthrop Hardon
Download or read book Huckins Family, Robert Huckins of the Dover Combination and Some of His Descendants written by Henry Winthrop Hardon and published by . This book was released on 1916 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Catalogue ... 1807-1871 by : Boston Mass, Athenaeum, libr
Download or read book Catalogue ... 1807-1871 written by Boston Mass, Athenaeum, libr and published by . This book was released on 1878 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Public Documents of Massachusetts by : Massachusetts
Download or read book Public Documents of Massachusetts written by Massachusetts and published by . This book was released on 1864 with total page 1192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Catalogue of Books ... by : Boston Public Library. Roxbury branch
Download or read book Catalogue of Books ... written by Boston Public Library. Roxbury branch and published by . This book was released on 1876 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Tastes Like Chicken by : Emelyn Rude
Download or read book Tastes Like Chicken written by Emelyn Rude and published by Simon and Schuster. This book was released on 2016-08-02 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the domestication of the bird nearly ten thousand years ago to its current status as our go-to meat, the history of this seemingly commonplace bird is anything but ordinary. How did chicken achieve the culinary ubiquity it enjoys today? It’s hard to imagine, but there was a point in history, not terribly long ago, that individual people each consumed less than ten pounds of chicken per year. Today, those numbers are strikingly different: we consumer nearly twenty-five times as much chicken as our great-grandparents did. Collectively, Americans devour 73.1 million pounds of chicken in a day, close to 8.6 billion birds per year. How did chicken rise from near-invisibility to being in seemingly "every pot," as per Herbert Hoover's famous promise? Emelyn Rude explores this fascinating phenomenon in Tastes Like Chicken. With meticulous research, Rude details the ascendancy of chicken from its humble origins to its centrality on grocery store shelves and in restaurants and kitchens. Along the way, she reveals startling key points in its history, such as the moment it was first stuffed and roasted by the Romans, how the ancients’ obsession with cockfighting helped the animal reach Western Europe, and how slavery contributed to the ubiquity of fried chicken today. In the spirit of Mark Kurlansky’s Cod and Bee Wilson's Consider the Fork, Tastes Like Chicken is a fascinating, clever, and surprising discourse on one of America’s favorite foods.
Book Synopsis The Farmer's Magazine Volume the Twenty-Fourth by : Farmers' Alliance
Download or read book The Farmer's Magazine Volume the Twenty-Fourth written by Farmers' Alliance and published by . This book was released on 1863 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Root Cellars in America by : James E. Gage
Download or read book Root Cellars in America written by James E. Gage and published by Powwow River Books. This book was released on 2018-03-01 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: For most people, the term “root cellar” evokes an image of a brick or stone masonry subterranean structure tunneled into a hillside. These classic root cellars are only one of a number of different types of structures used to preserve root crops, vegetables and fruits over the past 400 years. The other structures include subfloor pits, cooling pits, house cellars, barn cellars, field root pits & trenches, and root houses. Root Cellars in America provides a history of all the structures, discusses their design principles, and details how they were constructed. The text is accompanied by period illustrations from the agricultural literature along with archaeological photographs. There has been a long standing debate whether the stone slab roof and corbelled beehive shaped subterranean structures in northeastern United States are root cellars or Native American ceremonial stone chambers. New research indicates some are root cellars and some are ceremonial chambers. The third edition has a new chapter exploring this topic. Detailed guidance is provided on how to distinguish the two from each other based on differences in their architectural traits.
Book Synopsis The Nature of the Future by : Emily Pawley
Download or read book The Nature of the Future written by Emily Pawley and published by University of Chicago Press. This book was released on 2022-06-07 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In the seemingly mundane Northern farm of early America and the people who sought to improve its productivity and efficiency, Emily Pawley finds a world rich with innovative practices and marked by a developing interrelationship between scientific knowledge, industrial methods, and capitalism. Agricultural "improvers" became increasingly scientistic, driving tremendous increases in the range and volume of agricultural output-and transforming American conceptions of expertise, success, and exploitation. Pawley's focus on soil, fertilizer, apples, mulberries, agricultural fairs, and experimental stations shows each nominally dull subject to have been an area of intellectual ferment and sharp contestation: mercantile, epistemological, and otherwise"--
Book Synopsis The Howling Storm by : Kenneth W. Noe
Download or read book The Howling Storm written by Kenneth W. Noe and published by LSU Press. This book was released on 2020-10-07 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finalist for the Lincoln Prize! Traditional histories of the Civil War describe the conflict as a war between North and South. Kenneth W. Noe suggests it should instead be understood as a war between the North, the South, and the weather. In The Howling Storm, Noe retells the history of the conflagration with a focus on the ways in which weather and climate shaped the outcomes of battles and campaigns. He further contends that events such as floods and droughts affecting the Confederate home front constricted soldiers’ food supply, lowered morale, and undercut the government’s efforts to boost nationalist sentiment. By contrast, the superior equipment and open supply lines enjoyed by Union soldiers enabled them to cope successfully with the South’s extreme conditions and, ultimately, secure victory in 1865. Climate conditions during the war proved unusual, as irregular phenomena such as El Niño, La Niña, and similar oscillations in the Atlantic Ocean disrupted weather patterns across southern states. Taking into account these meteorological events, Noe rethinks conventional explanations of battlefield victories and losses, compelling historians to reconsider long-held conclusions about the war. Unlike past studies that fault inflation, taxation, and logistical problems for the Confederate defeat, his work considers how soldiers and civilians dealt with floods and droughts that beset areas of the South in 1862, 1863, and 1864. In doing so, he addresses the foundational causes that forced Richmond to make difficult and sometimes disastrous decisions when prioritizing the feeding of the home front or the front lines. The Howling Storm stands as the first comprehensive examination of weather and climate during the Civil War. Its approach, coverage, and conclusions are certain to reshape the field of Civil War studies.
Book Synopsis Accounting for Capitalism by : Michael Zakim
Download or read book Accounting for Capitalism written by Michael Zakim and published by University of Chicago Press. This book was released on 2018-04-24 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The clerk attended his desk and counter at the intersection of two great themes of modern historical experience: the development of a market economy and of a society governed from below. Who better illustrates the daily practice and production of this modernity than someone of no particular account assigned with overseeing all the new buying and selling? In Accounting for Capitalism, Michael Zakim has written their story, a social history of capital that seeks to explain how the “bottom line” became a synonym for truth in an age shorn of absolutes, grafted onto our very sense of reason and trust. This is a big story, told through an ostensibly marginal event: the birth of a class of “merchant clerks” in the United States in the middle of the nineteenth century. The personal trajectory of these young men from farm to metropolis, homestead to boarding house, and, most significantly, from growing things to selling them exemplified the enormous social effort required to domesticate the profit motive and turn it into the practical foundation of civic life. As Zakim reveals in his highly original study, there was nothing natural or preordained about the stunning ascendance of this capitalism and its radical transformation of the relationship between “Man and Mammon.”