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The Mistress Cook
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Download or read book The Mistress Cook written by Peter Gray and published by . This book was released on 1956 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Blue Grass Cook Book by : Minnie C. Fox
Download or read book The Blue Grass Cook Book written by Minnie C. Fox and published by Applewood Books. This book was released on 2008-03 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1904 book evokes the sights, smells, and tastes of Kentucky in the 1900s. Most importantly, the book was groundbreaking, over one hundred years ago, in its celebration of the vital role Black women played in building and sustaining the tradition of Southern cooking and Southern hospitality.
Book Synopsis The Kitchen Mistress by : Kathleen Shoop
Download or read book The Kitchen Mistress written by Kathleen Shoop and published by Createspace Independent Publishing Platform. This book was released on 2017-08-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE KITCHEN MISTRESS--Katherine's Story-The Letter Series-Book 3For every woman who's had to choose between the secrets that protect her and the people she loves the most...1892-Des MoinesKatherine Arthur and her family are back and it's time to collect the money Mrs. Mellet left them in her will. The tidy sum will allow the family peace of mind and a future that's stable and fulfilling. But when things don't go exactly as planned, Katherine steps up to do more than her share. Hired as a kitchen mistress, her intuition (with the help of a mysterious recipe book), cooking prowess, and work ethic make her the perfect partner for the enigmatic, wealthy woman next door. Then Aleksey Zurchenko arrives.Violet Pendergrass is a well-heeled, progressive woman with half a fortune in one hand and a plan for enduring prosperity in the other. Resourceful, shrewd, and tough, Violet doesn't realize her one and only weakness leaves her vulnerable as she attempts to solidify her independence in a 19th century world. She sees unparalleled value in Katherine's gifts and does her best to keep the girl close, to keep her true work secret from her mother and the world. Katherine's loyalties to her mother and Violet grow strained and soon her commitment to both frays even further as her feelings for Aleksey grow. Katherine must decide if pursuing her work with the formidable Violet and protecting her family are more important than following love. Can she do it all? Love, hope, joy, secrets buried in walls and hearts; all are threatened by those who claim to care about the Arthurs. Can Katherine separate what's right and true from what it takes to survive? Are they even different things?
Book Synopsis Everyday Vegan by : Jeani-Rose Atchison
Download or read book Everyday Vegan written by Jeani-Rose Atchison and published by North Atlantic Books. This book was released on 2002-02-12 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: The vegan recipes in this book are based on the premise that eating whole natural foods enhances the body's innate healing abilities. Everyday Vegan inspires readers to take responsibility for their well-being by giving them knowledge and confidence in meal preparation. The book also includes kid-tested menus for nurturing a vegetarian child, explanations on how certain food components work in the body, and cleaning tips for a chemical-free home.
Download or read book The Complete Cook written by and published by . This book was released on 1850 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Complete Cook written by J. Sanderson and published by Applewood Books. This book was released on 2008-07 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1846 work is an American adaptation of an English work. James Sanderson, proprietor and chef of the Franklin House Hotel on Chestnut Street in Philadelphia, took the original English work and appended his own recipes and adaptations.
Book Synopsis The Jemima Code by : Toni Tipton-Martin
Download or read book The Jemima Code written by Toni Tipton-Martin and published by University of Texas Press. This book was released on 2022-07-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Foundation Book Award, 2016 Art of Eating Prize, 2015 BCALA Outstanding Contribution to Publishing Citation, Black Caucus of the American Library Association, 2016 Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype of an illiterate “Aunt Jemima” who cooked mostly by natural instinct. To discover the true role of black women in the creation of American, and especially southern, cuisine, Toni Tipton-Martin has spent years amassing one of the world’s largest private collections of cookbooks published by African American authors, looking for evidence of their impact on American food, families, and communities and for ways we might use that knowledge to inspire community wellness of every kind. The Jemima Code presents more than 150 black cookbooks that range from a rare 1827 house servant’s manual, the first book published by an African American in the trade, to modern classics by authors such as Edna Lewis and Vertamae Grosvenor. The books are arranged chronologically and illustrated with photos of their covers; many also display selected interior pages, including recipes. Tipton-Martin provides notes on the authors and their contributions and the significance of each book, while her chapter introductions summarize the cultural history reflected in the books that follow. These cookbooks offer firsthand evidence that African Americans cooked creative masterpieces from meager provisions, educated young chefs, operated food businesses, and nourished the African American community through the long struggle for human rights. The Jemima Code transforms America’s most maligned kitchen servant into an inspirational and powerful model of culinary wisdom and cultural authority.
Book Synopsis Cook and Confectioner by : J. M. Sanderson (of the Franklin House.)
Download or read book Cook and Confectioner written by J. M. Sanderson (of the Franklin House.) and published by . This book was released on 1849 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Cook written by Wayne Macauley and published by Text Publishing. This book was released on 2011-10-03 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: At Cook School, Zac dreams about becoming the greatest chef the world has seen. Zac thinks he’s on his way when he gets a job as house cook for a wealthy family—the Mistress and Master and their daughters, Melody and Jade. But when things start to fall apart, Zac knows he must take control.
Book Synopsis The Complete Indian Housekeeper and Cook by : Flora Annie Steel
Download or read book The Complete Indian Housekeeper and Cook written by Flora Annie Steel and published by OUP Oxford. This book was released on 2011-10-13 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'an Indian household can no more be governed peacefully, without dignity and prestige, than an Indian Empire' InThe Complete Indian Housekeeper and Cook (1888) Flora Annie Steel and her co-author Grace Gardiner provide practical, and often highly opinionated, advice to young memsahibs in India. They explain how to 'make a hold' over servants, how to establish and stock a storeroom, how to plan a menu, manage young children, treat bites from 'mad, or even doubtful dogs', and teach an Indian cook how to make fish quenelles. The Complete Indian Housekeeper and Cook promised its reader a comprehensive guide to domesticitiy in India, even if she found herself living in camps or in the jungle, on the hills or in the plains, whether she was the wife of an influential Indian Civil Servant or a missionary. This new edition, complete with its stimulating introduction and substantial notes, makes available a classic domestic work that in detailing the memsahib's role in the household sheds light on the entire imperial experience. ABOUT THE SERIES: For over 100 years Oxford World's Classics has made available the widest range of literature from around the globe. Each affordable volume reflects Oxford's commitment to scholarship, providing the most accurate text plus a wealth of other valuable features, including expert introductions by leading authorities, helpful notes to clarify the text, up-to-date bibliographies for further study, and much more.
Book Synopsis Mistress Masham's Repose by : T H White
Download or read book Mistress Masham's Repose written by T H White and published by Random House. This book was released on 2015-11-26 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten-year-old orphan Maria lives in her ancestors' crumbling mansion, with warm-hearted Cook and the eccentric Professor as her only friends. Exploring the grounds one day, Maria discovers a wild, half-forgotten island in the middle of a neglected lake - and an extraordinary secret. For the island is home to a community of tiny people - the Lilliputians that Gulliver first met on his famous travels. But as Maria grows closer to her new friends, her own life is in grave danger. Her wicked governess and the cruel vicar are plotting to steal her rightful inheritance - and they will stop at nothing. How can Maria keep the Lilliputians safe, while protecting herself? A timeless classic from the author of The Sword in the Stone, with an introduction by Anne Fine.
Download or read book Playgoers written by Arthur Wing Pinero and published by . This book was released on 1913 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seven Fires written by Francis Mallmann and published by Artisan. This book was released on 2009-06-02 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann—born in Patagonia and trained in France's top restaurants—abandoned the fussy fine dining scene for the more elemental experience of cooking with fire. But his fans followed, including the world's top food journalists and celebrities, such as Francis Ford Coppola, Madonna, and Ralph Lauren, traveling to Argentina and Uruguay to experience the dashing chef's astonishing—and delicious—wood-fired feats. The seven fires of the title refer to a series of grilling techniques that have been singularly adapted for the home cook. So you can cook Signature Mallmann dishes—like Whole Boneless Ribeye with Chimichuri; Salt-Crusted Striped Bass; Whole Roasted Andean Pumpkin with Mint and Goat Cheese Salad; and desserts such as Dulce de Leche Pancakes—indoors or out in any season. Evocative photographs showcase both the recipes and the exquisite beauty of Mallmann's home turf in Patagonia, Buenos Aires, and rural Uruguay. Seven Fires is a must for any griller ready to explore food's next frontier.
Book Synopsis The Complete Cook by : J. M. Sanderson
Download or read book The Complete Cook written by J. M. Sanderson and published by . This book was released on 1846 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eliza Cook's Journal written by and published by . This book was released on 1852 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Stone of Help written by Robin Hardy and published by Westford Press. This book was released on 2005 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Chataine's guardian, Roman, sees his dreams fulfilled beyond his wildest hopes when the armies invading Lystra are felled by disease and Roman's Commander, Galapos, assumes rulership of the country. Moreover, Roman is reunited with his bride, Chataine Deirdre, who is pregnant with their first child. But while Galapos is consumed with the task of rebuilding war-torn Lystra, Deirdre allows herself to be lured away from Roman's protection. Immediately after giving birth in a cave, she is sold into slavery and taken to another province. Upon her mysterious disappearance, Roman undertakes a futile search for her, not knowing that her redemption has already been ordained, nor the terrible price that must be paid to free her. The Annals of Lystra begin with Chataine's Guardian, continue in Stone of Help, and conclude with Liberation of Lystra. Robin Hardy is the author of the Streiker Saga, the Sammy Series, Padre, and The Latter Annals of Lystra (Nicole of Prie Mer and Ares of Westford). She is also the editor of W.W. Melton's classic devotional, Sifted But Saved. For photos, articles, guest features, and updates on new releases and reprints, visit Robin's website at www.robinhardy.com.
Download or read book The New England Kitchen written by and published by . This book was released on 1895 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: