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The Lettuce Diaries
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Book Synopsis The Lettuce Diaries by : Xavier Naville
Download or read book The Lettuce Diaries written by Xavier Naville and published by . This book was released on 2022-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Lettuce Diaries is a revealing and humorous memoir of being an entrepreneur in China, doubling as a primer for all seeking to do business there.
Book Synopsis The Lettuce Diaries by : Xavier Naville
Download or read book The Lettuce Diaries written by Xavier Naville and published by . This book was released on 2021-08-30 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Lettuce Diaries is a revealing and humorous memoir of being an entrepreneur in China, doubling as a primer for all seeking to do business there.
Book Synopsis Dishing Up the Dirt by : Andrea Bemis
Download or read book Dishing Up the Dirt written by Andrea Bemis and published by HarperCollins. This book was released on 2017-03-14 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some recipes are dreamed up in the kitchen. Others are dished up from the dirt. For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day’s harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons. Welcome to life on Tumbleweed Farm—where the work may be hard, but the stove is always warm.
Download or read book Roman Diary written by Richard Platt and published by Candlewick Press. This book was released on 2015-01-27 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Like Platt’s previous ‘diaries’ about castles, pirates, and ancient Egypt, this offers an accessible introduction to history." — Booklist Iliona never imagined that her sea voyage from Greece to Egypt would lead to Rome, but when she is captured by pirates and auctioned off as a slave, that’s where she lands. Readers are invited to view the wonders of Rome through Iliona’s eyes—the luxury, the excess, and the politics. Back matter includes notes for the reader, a glossary, and sources.
Download or read book Stick Figure written by Lori Gottlieb and published by Simon and Schuster. This book was released on 2000 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the diaries she kept as an 11-year-old, the author's wry, perceptive account of her near-fatal struggle with anorexia nervosa is told with an unguarded openness not seen since Susanna Kaysen's "Girl Interrupted. Stick Figure" has been option for film by Martin Scorsese's De Fina/Cappa Productions.
Book Synopsis Diary of a Foreigner in Paris by : Curzio Malaparte
Download or read book Diary of a Foreigner in Paris written by Curzio Malaparte and published by New York Review of Books. This book was released on 2020-05-19 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience postwar Europe through the diary of a fascinating and witty twentieth-century writer and artist. Recording his travels in France and Switzerland, Curzio Malaparte encounters famous figures such as Cocteau and Camus and captures the fraught, restless spirit of Paris after the trauma of war. In 1947 Curzio Malaparte returned to Paris for the first time in fourteen years. In between, he had been condemned by Mussolini to five years in exile and, on release, repeatedly imprisoned. In his intervals of freedom, he had been dispatched as a journalist to the Eastern Front, and though many of his reports from the bloodlands of Poland and Ukraine were censored, his experiences there became the basis for his unclassifiable postwar masterpiece and international bestseller, Kaputt. Now, returning to the one country that had always treated him well, the one country he had always loved, he was something of a star, albeit one that shines with a dusky and disturbing light. The journal he kept while in Paris records a range of meetings with remarkable people—Jean Cocteau and a dourly unwelcoming Albert Camus among them—and is full of Malaparte’s characteristically barbed reflections on the temper of the time. It is a perfect model of ambiguous reserve as well as humorous self-exposure. There is, for example, Malaparte’s curious custom of sitting out at night and barking along with the neighborhood dogs—dogs, after all, were his only friends when in exile. The French find it puzzling, to say the least; when it comes to Switzerland, it is grounds for prosecution!
Book Synopsis The Comfort Food Diaries by : Emily Nunn
Download or read book The Comfort Food Diaries written by Emily Nunn and published by Simon and Schuster. This book was released on 2017-09-26 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A former "New Yorker" editor chronicles her quest to overcome the convergence of the sudden loss of her brother, being dumped by her fiancé, and being evicted from her apartment by cooking her way across the country while staying with friends and family.
Download or read book Insomnia Diary written by Bob Hicok and published by University of Pittsburgh Press. This book was released on 2012-02-10 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bob Hicok's poems are often edgy, brazen, and funny. They’re just as likely to be soulful, reflective, and provocative. Usually at the same time. As Hicok builds toward the punchline of a poem set up with his characteristic wit, he zigs into seriousness. A thoughtful meditation that builds to a moment of epiphany zags into comedy. Hicok's fluid ability to shift moods, the richness of his visual palette, and his idiosyncratic use of language fill the pages of Insomnia Diary. The fourth collection of poetry from this former automotive die designer delivers more of the cunning brilliance that has become Hicok's hallmark.
Book Synopsis Food52 Mighty Salads by : Editors of Food52
Download or read book Food52 Mighty Salads written by Editors of Food52 and published by Ten Speed Press. This book was released on 2017-04-11 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course not. But if you want your salad to hold strong in your lunch bag or carry the day as a one-bowl dinner, dressing on lettuce isn’t going to cut it. Make way for Mighty Salads, in which the editors of Food52 present sixty salads hefty with vegetables, meats, grains, beans, fish, seafood, pasta, and bread. Think shrimp and radicchio tossed in a bacon vinaigrette, a make-ahead jumble of white beans with charred lemon and fennel, slow-roasted duck and apples scattered across spicy greens. It’s comforting food made captivating by simply charring one ingredient or marinating another—shaving some, or roasting a bunch. But because we don’t always follow recipes, there are also loose formulas for confident off-roading, as well as back-pocket tips and genius tricks for improving any old salad. Because once you know how to fix too-salty dressing, wash greens once and for all, keep an avocado from browning, and even sprout your own grains, the humble salad starts looking a lot more interesting—and a whole lot more like dinner.
Book Synopsis Agnes May Gleason by : Kathleen Duey
Download or read book Agnes May Gleason written by Kathleen Duey and published by Simon & Schuster/Paula Wiseman Books. This book was released on 1998 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1932, when her father's foot injury makes it impossible for him to do farm work for a while, thirteen-year-old Agnes steps in, proving herself and revealing her understanding of him.
Book Synopsis Hiking in China by : Mable-Ann Chang
Download or read book Hiking in China written by Mable-Ann Chang and published by . This book was released on 2020 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Percy Jackson and the Singer of Apollo by : Rick Riordan
Download or read book Percy Jackson and the Singer of Apollo written by Rick Riordan and published by Disney Electronic Content. This book was released on 2017-11-14 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The trouble starts when Apollo introduces Percy and his friend Grover the satyr to the Chryseae Celedones. Three golden women--living statues--appear in front of them, and sing one blissful chord. Apollo has a concert tonight at Mount Olympus, and he needs the Celedones as his backup singers. But there should be a quartet, not a trio--one of the singers has gone rogue. It's up to Percy and Grover to find the missing Celedon somewhere in New York City before she causes any problems. Capturing an attention-seeking automaton in a crowd of mortals is going to require some cagey thinking. Will Percy and Grover succeed, or hit a sour note?
Book Synopsis The Boy, the Wolf, the Sheep and the Lettuce by : Allan Ahlberg
Download or read book The Boy, the Wolf, the Sheep and the Lettuce written by Allan Ahlberg and published by Penguin UK. This book was released on 2005-07-07 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: You may think you know the riddle of the boy, the wolf, the sheep and the lettuce, but this book will prove you wrong. Read Allan Ahlberg's SHOCKING EXPOSE of the truth behind a story we think we all know, including: Wolf horror! Canoe shock! Fibbing! Exclusive Lettuce revelations! Moments of brilliant and unforgettable beauty! You'll never think of boys, wolves, sheep, lettuces OR riddles in the same way again.
Book Synopsis Modern Cajun Cooking by : Leigh Ann Chatagnier
Download or read book Modern Cajun Cooking written by Leigh Ann Chatagnier and published by Simon and Schuster. This book was released on 2020-08-18 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the Big Easy home with these original recipes! You don’t have to live down south to enjoy some of your favorite foods from Louisiana! This is a cookbook that draws inspiration from classic recipes down in the bayou and transforms them into modern-day dishes for all to enjoy. These recipes have a touch of nostalgia while using fresh, locally grown ingredients native to Louisiana—but which can be found anywhere. The dishes are interesting and easy enough for anyone to make at home. Whether you are a beginner in the kitchen or an old pro, you will love whipping up new takes on the Cajun tradition. Divided into fun, modern chapters such as Small Bites, Date Night, and Happy Hour, recipes include: Cheddar scallion tasso biscuit sandwiches Spiced pork burgers with remoulade mayonnaise Muffuletta sliders Pecan praline cinnamon rolls Mango bourbon smash A fusion of deconstructed Cajun delicacies and traditional flavors, Modern Cajun Cuisine is a necessity for any season. Gather everyone around the table and celebrate food, life, and love with a fresh and unexpected home-cooked meal.
Book Synopsis Keeping Watch in Babylon by : Johannes Haubold
Download or read book Keeping Watch in Babylon written by Johannes Haubold and published by BRILL. This book was released on 2019-05-07 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume offers the first holistic examination of the Astronomical Diaries, a remarkable set of 1000 clay tablets from ancient Babylon in which for over 500 years (6th–1st century BCE) scholars combined astronomical observations with records of events on earth.
Book Synopsis The Rum Diary by : Hunter S. Thompson
Download or read book The Rum Diary written by Hunter S. Thompson and published by A&C Black. This book was released on 2011-10-17 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sultry classic of a journalist's sordid life in Puerto Rico, now a major motion picture starring Johnny Depp
Book Synopsis The A.O.C. Cookbook by : Suzanne Goin
Download or read book The A.O.C. Cookbook written by Suzanne Goin and published by Knopf. This book was released on 2013-10-29 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since her James Beard Award-winning first book, Sunday Suppers at Lucques, Suzanne Goin and her Los Angeles empire of restaurants have blossomed and she has been lauded as one of the best chefs in the country. Now, she is bringing us the recipes from her sophomore restaurant, A.O.C., turning the small-plate, shared-style dishes that she made so famous into main courses for the home chef. Among her many recipes, you can expect her addictive Bacon-Wrapped Dates with Parmesan; Duck Sausage with Candied Kumquats; Dandelion and Roasted Carrot Salad with Black Olives and Ricotta Salata; California Sea Bass with Tomato Rice, Fried Egg, and Sopressata; Lamb Meatballs with Spiced Tomato Sauce, Mint, and Feta; Crème Fraîche Cake with Santa Rosa Plums and Pistachios in Olive Oil; and S’Mores with Caramel Popcorn and Chocolate Sorbet. But The A.O.C. Cookbook is much more than just a collection of recipes. Because Goin is a born teacher with a gift for pairing seasonal flavors, this book is full of wonderful, eye-opening information about the ingredients that she holds dear. She takes the time to talk you through each one of her culinary decisions, explaining her palate and how she gets the deeply developed flavor profiles, which make even the simplest dishes sing. More than anything, Goin wants you to understand her techniques so you enjoy yourself in the kitchen and have no problem achieving restaurant-quality results right at home. And because wine and cheese are at the heart of A.O.C., there are two exciting additions. Caroline Styne, Goin’s business partner and the wine director for her restaurants, presents a specific wine pairing for each dish. Styne explains why each varietal works well with the ingredients and which flavors she’s trying to highlight, and she gives you room to experiment as well—showing how to shape the wine to your own palate. Whether you’re just grabbing a glass to go with dinner or planning an entire menu, her expert notes are a real education in wine. At the back of the book, you’ll find Goin’s amazing glossary of cheeses—all featured at A.O.C.—along with the notes that are given to the waitstaff, explaining the sources, flavor profiles, and pairings. With more than 125 full-color photographs, The A.O.C. Cookbook brings Suzanne Goin’s dishes to life as she continues to invite us into her kitchen and divulge the secrets about what makes her food so irresistibly delicious.
