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The Interactive Effects Of Elevated Co Elevated O And Nitrogen Availability On Spring Wheat Triticum Aestivum L Cv Minaret
Download The Interactive Effects Of Elevated Co Elevated O And Nitrogen Availability On Spring Wheat Triticum Aestivum L Cv Minaret full books in PDF, epub, and Kindle. Read online The Interactive Effects Of Elevated Co Elevated O And Nitrogen Availability On Spring Wheat Triticum Aestivum L Cv Minaret ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Download or read book Index Medicus written by and published by . This book was released on 2002 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
Download or read book Crop Physiology Abstracts written by and published by . This book was released on 1999 with total page 980 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Climate Change and Global Crop Productivity by : K. R. Reddy
Download or read book Climate Change and Global Crop Productivity written by K. R. Reddy and published by CABI. This book was released on 2000-04-25 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation. Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an increasing population. Written by leadinginternational experts, this book is the first comprehensive examination of the potential effects climate change, particularly green house gases, will have on agroecosystems. It also reviews the effects such systems have on climate change itself.
Book Synopsis Sustainable Green Chemical Processes and their Allied Applications by : Inamuddin
Download or read book Sustainable Green Chemical Processes and their Allied Applications written by Inamuddin and published by Springer Nature. This book was released on 2020-05-30 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Urbanization, industrialization, and unethical agricultural practices have considerably negative effects on the environment, flora, fauna, and the health and safety of humanity. Over the last decade, green chemistry research has focused on discovering and utilizing safer, more environmentally friendly processes to synthesize products like organic compounds, inorganic compounds, medicines, proteins, enzymes, and food supplements. These green processes exist in other interdisciplinary fields of science and technology, like chemistry, physics, biology, and biotechnology, Still the majority of processes in these fields use and generate toxic raw materials, resulting in techniques and byproducts which damage the environment. Green chemistry principles, alternatively, consider preventing waste generation altogether, the atom economy, using less toxic raw materials and solvents, and opting for reducing environmentally damaging byproducts through energy efficiency. Green chemistry is, therefore, the most important field relating to the sustainable development of resources without harmfully impacting the environment. This book provides in-depth research on the use of green chemistry principles for a number of applications.
Book Synopsis Bread-making quality of wheat by : Bob Belderok
Download or read book Bread-making quality of wheat written by Bob Belderok and published by Springer Science & Business Media. This book was released on 2000-09-30 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat is the world's most important agricultural commodity. In Europe, where wheat is the main staple, bread wheat (Triticum aestivum) covers the majority of land on which wheat is cropped. Wheat breeders and technologists have contributed greatly to the continued success of bread wheat and its products. The `bread-making quality' of a wheat variety can be described in relation to the processing its kernels must undergo to make a good bread. Bread wheat kernels must be suitable for proper milling into a flour that can produce a dough capable of becoming fine bread. The type of bread varies depending on local bread-making practices. Part I of this book contains a study of the anatomy and chemical composition of wheat kernels, and of the fundamental difference between `soft' and `hard' kernelled varieties. It relates these characteristics to the processes of milling, dough-making and manufacturing of bread, and to biscuit and pasta making. The genetic basis for these characteristics is illustrated, and assay methods for characterizing wheat varieties - ranging from Saunders' chewing test to the most recent developments in glutenin and gliadin research - are evaluated. Part II briefly describes - country by country - how bread-making quality has been integrated into wheat-breeding programmes throughout Europe, and how breeders have attempted to resolve the conflict between yield and quality. It describes how quality wheats `travelled' around the world - from their endogenic source in Eastern Europe to North America, and back again to Europe. This explains how specific genetic material can appear in the pedigrees of varieties grown in a wide range of agro-ecological zones. In addition to giving an interesting historical survey, the book points the way forward for breeders' efforts in the future. Bread-Making Quality updates and interprets knowledge in a way that makes it particularly accessible for food technologists, breeders, students, and teachers.
Book Synopsis Crop Stress Management and Global Climate Change by : José Luis Araus
Download or read book Crop Stress Management and Global Climate Change written by José Luis Araus and published by CABI. This book was released on 2011 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture has shaped our planet into the world we know, but its continued success is threatened by changing weather patterns. Climate change is a diverse, multifactorial phenomenon and the agronomic strategies we employ to combat its effects need to be case-specific, with significant regional differences. With two major sections, the first explaining the challenges posed by climate change and the second reviewing the current research avenues employed, this book combines detailed discussion of physiological plant responses with practical experience on crop stress management and breeding. Using a number of illustrative case studies, it discusses how the stresses resulting from climate change could be overcome by assessing, measuring and predicting environmental changes and stresses, and identifying opportunities for adapting to multifactorial change. A global effort to combine climate change science with policy is desperately needed. Climate change will continue to pose many challenges to agriculture in the future but by taking an integrative approach to predicting and adapting to change, this book will inspire researchers to turn those challenges into opportunities.
Book Synopsis Jumping the Garden Fence by : Richard Harrison Groves
Download or read book Jumping the Garden Fence written by Richard Harrison Groves and published by . This book was released on 2005 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Plant Adaptation to Environmental Stress by : L. Fowden
Download or read book Plant Adaptation to Environmental Stress written by L. Fowden and published by Springer. This book was released on 1993-09-30 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides a broad coverage of how plants respond and adjust to both natural and anthrogenic environmental variables, and identifies unifying concepts spanning levels of organization from the subcellular to whole natural plant communities. Among the specific topics are climatic constraints on crop production, plants under salt and water stress, the effects of stress on the genome, and a dialectic approach to plant strategies. The 18 papers are from an October 1992 symposium (site not cited). Annotation copyright by Book News, Inc., Portland, OR
Download or read book Wheat written by E H Satorre and published by CRC Press. This book was released on 1999-05-06 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discussing the latest processes involved in researching yield generation, Wheat: Ecology and Physiology of Yield Determination will help you design various types of crop production systems for maximum yield. Featuring information on developing high-yielding, low-input, and quality-oriented systems, this book offers you both physiological and ecological approaches that will help you understand the crop as well as increase its production. Discussing aspects of wheat growth for specific regions around the world, Wheat provides you with information that will improve the size and quality of your crops, including: how temperature, vernalization, and the photoperiod affect the development of wheat using the correct amount of nitrogen fertilizers for wheat crops an explanation of the reproduction and nitrogen cycles of wheat how elements and conditions such as lipids, proteins, nitrogen, and climate enhance grain quality estimating and determining optimal sowing dates examining factors that may affect wheat yield-density relationships, such as planting arrangement and date of sowing preventing seed decay and examining effects of mildews and leaf blights examining historical trends of the crop to see what further research needs to be done You'll also receive information on the genetic gains in wheat research that are improving the physiological traits and numerical components of this essential grain. Within Wheat, you'll find data and methods from international experts in the field that will improve the yield and growth of the world's most important crop.
Book Synopsis Mapping critical loads by : Harald Sverdrup
Download or read book Mapping critical loads written by Harald Sverdrup and published by . This book was released on 1990 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Understanding Options for Agricultural Production by : G.Y. Tsuji
Download or read book Understanding Options for Agricultural Production written by G.Y. Tsuji and published by Springer Science & Business Media. This book was released on 2013-03-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first premise of this book is that farmers need access to options for improving their situation. In agricultural terms, these options might be manage ment alternatives or different crops to grow, that can stabilize or increase household income, that reduce soil degradation and dependence on off-farm inputs, or that exploit local market opportunities. Farmers need a facilitating environment, in which affordable credit is available if needed, in which policies are conducive to judicious management of natural resources, and in which costs and prices of production are stable. Another key ingredient of this facilitating environment is information: an understanding of which options are viable, how these operate at the farm level, and what their impact may be on the things that farmers perceive as being important. The second premise is that systems analysis and simulation have an impor tant role to play in fostering this understanding of options, traditional field experimentation being time-consuming and costly. This book summarizes the activities of the International Benchmark Sites Network for Agrotechnology Transfer (IBSNAT) project, an international initiative funded by the United States Agency for International Development (USAID). IBSNAT was an attempt to demonstrate the effectiveness of understanding options through systems analysis and simulation for the ultimate benefit of farm households in the tropics and subtropics. The idea for the book was first suggested at one of the last IBSNAT group meetings held at the University of Hawaii in 1993.
Book Synopsis Quick Reference General Knowledge by : Edgar Thorpe
Download or read book Quick Reference General Knowledge written by Edgar Thorpe and published by Pearson Education India. This book was released on 2014 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quick Reference General Knowledgeis a thoroughly researched, exam oriented text, which will help students to master general knowledge from a variety of fields. This book will prepare students for numerous competitive examinations. The book covers various topics such as history, geography, Indian polity, Indian economy, general science and general knowledge, presenting concise and clear explanations for the students. This book will be useful for SSC, Banking, UPSC, NDA, CDS and other examinations.
Book Synopsis The Impact of Ozone-layer Depletion by : United Nations Environment Programme
Download or read book The Impact of Ozone-layer Depletion written by United Nations Environment Programme and published by UN. This book was released on 1992 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global Environment Monitoring System.
Book Synopsis Climate Change Science by : National Research Council
Download or read book Climate Change Science written by National Research Council and published by National Academies Press. This book was released on 2001-06-28 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: The warming of the Earth has been the subject of intense debate and concern for many scientists, policy-makers, and citizens for at least the past decade. Climate Change Science: An Analysis of Some Key Questions, a new report by a committee of the National Research Council, characterizes the global warming trend over the last 100 years, and examines what may be in store for the 21st century and the extent to which warming may be attributable to human activity.
Book Synopsis Agronomic Crops by : Mirza Hasanuzzaman
Download or read book Agronomic Crops written by Mirza Hasanuzzaman and published by Springer Nature. This book was released on 2020-03-09 with total page 667 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agronomic crops have been a source of foods, beverages, fodders, fuels, medicines and industrial raw materials since the dawn of human civilization. Over time, these crops have come to be cultivated using scientific methods instead of traditional methods. However, in the era of climate change, agronomic crops are increasingly subjected to various environmental stresses, which results in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yield and maintain productivity under both normal and adverse conditions. To promote the sustainable production of agronomic crops, scientists are currently exploring a range of approaches, which include varietal development, soil management, nutrient and water management, pest management etc. Researchers have also made remarkable progress in developing stress tolerance in crops through various approaches. However, finding solutions to meet the growing food demands remains a challenge. Although there are several research publications on the above-mentioned problems, there are virtually no comprehensive books addressing all of the recent topics. Accordingly, this book, which covers all aspects of production technologies, management practices, and stress tolerance of agronomic crops in a single source, offers a highly topical guide.
Book Synopsis Advances in Crop Modelling for a Sustainable Agriculture by : Kenneth Boote
Download or read book Advances in Crop Modelling for a Sustainable Agriculture written by Kenneth Boote and published by Burleigh Dodds Series in Agric. This book was released on 2019-10-22 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop modelling has huge potential to improve decision making in farming. This collection reviews advances in next-generation models focused on user needs at the whole farm system and landscape scale.
Book Synopsis Wheat Experiments by : Melville Amasa Scovell
Download or read book Wheat Experiments written by Melville Amasa Scovell and published by . This book was released on 1888 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: