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The Ice Crop How To Harvest Store Ship And Use Ice
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Book Synopsis The Ice Crop: How to Harvest, Store, Ship and Use Ice by : Theron L. Hiles
Download or read book The Ice Crop: How to Harvest, Store, Ship and Use Ice written by Theron L. Hiles and published by DigiCat. This book was released on 2022-07-21 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Ice Crop: How to Harvest, Store, Ship and Use Ice" takes an intriguing look at how food is stored and prepared before being refrigerated. Recipes for frozen snacks and beverages are included, and they are still relevant today. The book "records some of the more prominent features regarding Ice as it affects health, convenience, and industry of the people." Theron L Hiles in this book, takes you back to how preservation through the ice was done which lets you compare and appreciate the refrigeration process at every civilization stage.
Download or read book The Ice Crop written by Theron L. Hiles and published by . This book was released on 1908 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Ice Crop written by Theron L. Hiles and published by . This book was released on 1892 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ICE CROP written by Theron L. Hiles and published by Wentworth Press. This book was released on 2016-08-26 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Ice Crop written by Theron L. Hiles and published by Palala Press. This book was released on 2015-09-01 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Ice Crop written by Theron Hiles and published by Applewood Books. This book was released on 2007-12 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1893 volume attempts to "record some of the more prominent features regarding Ice as it affects health, convenience and industry of the people." A fascinating look at the storage and preparation of food prior to refridgeration. Includes recipes for frozen treats and beverages that are still useful today.
Book Synopsis Experiments on the Spoilage of Tomato Ketchup by : A. W. Bitting
Download or read book Experiments on the Spoilage of Tomato Ketchup written by A. W. Bitting and published by Good Press. This book was released on 2023-10-29 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 'Experiments on the Spoilage of Tomato Ketchup' by A. W. Bitting, the author delves into the scientific and practical aspects of food preservation, focusing specifically on the spoilage of tomato ketchup. Bitting's meticulous experiments and observations provide insight into the factors that contribute to spoilage and offer potential solutions to extend the shelf life of this popular condiment. The book is written in a clear and methodical style, making it accessible to both the scientific community and general readers interested in food science. A. W. Bitting, a renowned food chemist with a background in agricultural science, brings a wealth of knowledge and experience to his exploration of tomato ketchup spoilage. His expertise in the field is evident in the detailed experimentation and analysis presented in the book, showcasing his dedication to advancing the understanding of food preservation techniques. I highly recommend 'Experiments on the Spoilage of Tomato Ketchup' to anyone interested in the intersection of food science and practical applications. Bitting's thorough research and insights make this book a valuable resource for both academics and enthusiasts looking to enhance their knowledge of food preservation methods.
Download or read book The Ice Crop written by Theron L. Hiles and published by Forgotten Books. This book was released on 2017-11-20 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Ice Crop: How to Harvest, Store, Ship and Use Ice, a Complete Practical Treatise for Farmers, Dairymen, Ice Dealers, Produce Shippers, Meat Packers, Cold Storers, and All Interested in Ice Houses, Cold Storage and the Handling of Use of Ice in Any Way Including Man An attempt is made, in this volume, to record some of the more prominent features regarding Ice as it affects the health, convenience and industry of the people. The development of the ice industry during the last forty years has been phenomenal; there are, however, but few rec ords by which its progress can be accurately gauged. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Before the Refrigerator by : Jonathan Rees
Download or read book Before the Refrigerator written by Jonathan Rees and published by JHU Press. This book was released on 2018-03 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to harvest ice -- How to manufacture ice -- How ice (and the perishable food it preserved) make it to consumers -- How ice changed the American diet and American life -- How household refrigerators changed the ice market forever
Book Synopsis The Ice Crop: How to Harvest, Store, Ship and Use Ice: A Complete Practical Treatise for Farmers, Dairymen, Ice Dealers, Produce Shi by : Theron L. Hiles
Download or read book The Ice Crop: How to Harvest, Store, Ship and Use Ice: A Complete Practical Treatise for Farmers, Dairymen, Ice Dealers, Produce Shi written by Theron L. Hiles and published by Sagwan Press. This book was released on 2018-02-09 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Ice Crop written by Theron L. Hiles and published by Nabu Press. This book was released on 2014-02 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Book Synopsis Architecture and Extraction in the Atlantic World, 1500-1850 by : Luis J. Gordo Peláez
Download or read book Architecture and Extraction in the Atlantic World, 1500-1850 written by Luis J. Gordo Peláez and published by Taylor & Francis. This book was released on 2023-12-12 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited collection examines the development of Atlantic World architecture after 1492. In particular, the chapters explore the landscapes of extraction as material networks that brought people, space, and labor together in harvesting raw materials, cultivating agriculture for export-level profits, and circulating raw materials and commodities in Europe, Africa, and the Americas from 1500 to 1850. This book argues that histories of extraction remain incomplete without careful attention to the social, physical, and mental nexus that is architecture, just as architecture’s development in the last 500 years cannot be adequately comprehended without attention to empire, extraction, colonialism, and the rise of what Immanuel Wallerstein has called the world system. This world system was possible because of built environments that enabled resource extraction, transport of raw materials, circulation of commodities, and enactment of power relations in the struggle between capital and labor. Separated into three sections: Harvesting the Environment, Cultivating Profit, and Circulating Commodities: Networks and Infrastructures, this volume covers a wide range of geographies, from England to South America, from Africa to South Carolina. The book aims to decenter Eurocentric approaches to architectural history to expose the global circulation of ideas, things, commodities, and people that constituted the architecture of extraction in the Atlantic World. In focusing on extraction, we aim to recover histories of labor exploitation and racialized oppression of interest to the global community. The book will be of interest to researchers and students of architectural history, geography, urban and labor history, literary studies, historic preservation, and colonial studies.
Book Synopsis Cross-border Water Trade: Legal and Interdisciplinary Perspectives by : Piotr Szwedo
Download or read book Cross-border Water Trade: Legal and Interdisciplinary Perspectives written by Piotr Szwedo and published by BRILL. This book was released on 2018-11-12 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cross-border Water Trade: Legal and Interdisciplinary Perspectives is a critical assessment of one of the growing problems faced by the international community — the global water deficit. Cross-border water trade is a solution that generates ethical and economic but also legal challenges. Economic, humanitarian and environmental approaches each highlight different and sometimes conflicting aspects of the international commercialization of water. Finding an equilibrium for all the dimensions required an interdisciplinary path incorporating certain perspectives of natural law. The significance of such theoretical underpinnings is not merely academic but also quite practical, with concrete consequences for the legal status of water and its fitness for international trade.
Download or read book American Agriculturist written by and published by . This book was released on 1893 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Refrigeration Nation by : Jonathan Rees
Download or read book Refrigeration Nation written by Jonathan Rees and published by JHU Press. This book was released on 2013-12-15 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: How we keep food cold while the house stays warm. Only when the power goes off and food spoils do we truly appreciate how much we rely on refrigerators and freezers. In Refrigeration Nation, Jonathan Rees explores the innovative methods and gadgets that Americans have invented to keep perishable food cold—from cutting river and lake ice and shipping it to consumers for use in their iceboxes to the development of electrically powered equipment that ushered in a new age of convenience and health. As much a history of successful business practices as a history of technology, this book illustrates how refrigeration has changed the everyday lives of Americans and why it remains so important today. Beginning with the natural ice industry in 1806, Rees considers a variety of factors that drove the industry, including the point and product of consumption, issues of transportation, and technological advances. Rees also shows that how we obtain and preserve perishable food is related to our changing relationship with the natural world.
Download or read book The Ice Crop written by Theron L. Hiles and published by . This book was released on 1904 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bulletin of the Salem Public Library by : Salem Public Library
Download or read book Bulletin of the Salem Public Library written by Salem Public Library and published by . This book was released on 1893 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:
