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The Hunter And The Honeyguide
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Book Synopsis The Knight and the Dragon by : Tomie dePaola
Download or read book The Knight and the Dragon written by Tomie dePaola and published by Penguin. This book was released on 1998-02-03 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: What happens when a sheepish knight and a not-so-fierce dragon fight for the very first time? Well, it's no ordinary battle since the knight has to go to the castle library to learn about dragon-fighting and the dragon must dig through his ancestor's things to find out how to fight a knight! "Spontaneity of line and feeling are backed by zesty colors and a jovial, tongue-in-cheek tone to which children can relate—a top springtime choice." —Booklist "There's a swirl of good-humored life to the book." —The New York Times Book Review
Book Synopsis Let's Be Enemies by : Janice May Udry
Download or read book Let's Be Enemies written by Janice May Udry and published by Harper Collins. This book was released on 1988-09-28 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: James used to be my friend. But today he is my enemy. James and John are best friends -- or at least they used to be. They shared pretzels, umbrellas, and even chicken pox. Now James always wants to be boss, and John doesn't want to be friends anymore. But when he goes to James' house to tell him so, something unexpected happens.
Book Synopsis Eating to Extinction by : Dan Saladino
Download or read book Eating to Extinction written by Dan Saladino and published by Farrar, Straus and Giroux. This book was released on 2022-02-01 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Book Review Editors' Choice What Saladino finds in his adventures are people with soul-deep relationships to their food. This is not the decadence or the preciousness we might associate with a word like “foodie,” but a form of reverence . . . Enchanting." —Molly Young, The New York Times Dan Saladino's Eating to Extinction is the prominent broadcaster’s pathbreaking tour of the world’s vanishing foods and his argument for why they matter now more than ever Over the past several decades, globalization has homogenized what we eat, and done so ruthlessly. The numbers are stark: Of the roughly six thousand different plants once consumed by human beings, only nine remain major staples today. Just three of these—rice, wheat, and corn—now provide fifty percent of all our calories. Dig deeper and the trends are more worrisome still: The source of much of the world’s food—seeds—is mostly in the control of just four corporations. Ninety-five percent of milk consumed in the United States comes from a single breed of cow. Half of all the world’s cheese is made with bacteria or enzymes made by one company. And one in four beers drunk around the world is the product of one brewer. If it strikes you that everything is starting to taste the same wherever you are in the world, you’re by no means alone. This matters: when we lose diversity and foods become endangered, we not only risk the loss of traditional foodways, but also of flavors, smells, and textures that may never be experienced again. And the consolidation of our food has other steep costs, including a lack of resilience in the face of climate change, pests, and parasites. Our food monoculture is a threat to our health—and to the planet. In Eating to Extinction, the distinguished BBC food journalist Dan Saladino travels the world to experience and document our most at-risk foods before it’s too late. He tells the fascinating stories of the people who continue to cultivate, forage, hunt, cook, and consume what the rest of us have forgotten or didn’t even know existed. Take honey—not the familiar product sold in plastic bottles, but the wild honey gathered by the Hadza people of East Africa, whose diet consists of eight hundred different plants and animals and who communicate with birds in order to locate bees’ nests. Or consider murnong—once the staple food of Aboriginal Australians, this small root vegetable with the sweet taste of coconut is undergoing a revival after nearly being driven to extinction. And in Sierra Leone, there are just a few surviving stenophylla trees, a plant species now considered crucial to the future of coffee. From an Indigenous American chef refining precolonial recipes to farmers tending Geechee red peas on the Sea Islands of Georgia, the individuals profiled in Eating to Extinction are essential guides to treasured foods that have endured in the face of rampant sameness and standardization. They also provide a roadmap to a food system that is healthier, more robust, and, above all, richer in flavor and meaning.
Book Synopsis The World History of Beekeeping and Honey Hunting by : Eva Crane
Download or read book The World History of Beekeeping and Honey Hunting written by Eva Crane and published by Taylor & Francis. This book was released on 1999 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: But perhaps bees' greatest benefit has been their pollination of crops."--BOOK JACKET.
Book Synopsis The Ultimate Guide To Sugars & Sweeteners by : Alan Barclay
Download or read book The Ultimate Guide To Sugars & Sweeteners written by Alan Barclay and published by The Experiment. This book was released on 2014-12-16 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The very first compendium of the sweet substances we typically eat and what happens once they’re in our body.” —New York Journal of Books Today, supermarkets and natural food stores feature a bewildering variety of sugars and alternative sweeteners. The deluge of conflicting information doesn’t help. If choosing a sweetener leaves you scratching your head, this handy guide will answer all of your questions—even the ones you didn’t know to ask:Which sweeteners perform well in baking?Will the kids notice if I sub in stevia?What’s the best pick if I’m watching my waistline, blood sugar, or environmental impact?Are any of them really superfoods . . . or toxic? Perfect for foodies, bakers, carb counters, parents, chefs, and clinicians, this delightfully readable book features more than 180 alphabetical entries on natural and artificial sweeteners, including the usual suspects (table sugar, honey), the controversial (aspartame, high-fructose corn syrup), the hyped (coconut sugar, monk fruit sweetener), and the unfamiliar (Chinese rock sugar, isomaltulose). You’ll also find myth-busting Q&As, intriguing trivia, side-by-side comparisons of how sweeteners perform in classic baked goods, and info on food-additive regulations, dental health, the glycemic index, and more. Your sweet tooth is in for a real education! “An honest, comprehensive book based on facts, for those who want to see the meeting of history, science, and common sense. It covers every sweetener you have heard of, plus many you may never encounter. One of the few books that put sugar and sweetness in context so you can make a wise judgment.” —Glenn Cardwell, author of Gold Medal Nutrition
Download or read book The Honeyguide written by and published by . This book was released on 2000 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ways of Being written by James Bridle and published by Farrar, Straus and Giroux. This book was released on 2022-06-21 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artist, technologist, and philosopher James Bridle’s Ways of Being is a brilliant, searching exploration of different kinds of intelligence—plant, animal, human, artificial—and how they transform our understanding of humans’ place in the cosmos. What does it mean to be intelligent? Is it something unique to humans or shared with other beings— beings of flesh, wood, stone, and silicon? The last few years have seen rapid advances in “artificial” intelligence. But rather than a friend or companion, AI increasingly appears to be something stranger than we ever imagined, an alien invention that threatens to decenter and supplant us. At the same time, we’re only just becoming aware of the other intelligences that have been with us all along, even if we’ve failed to recognize or acknowledge them. These others—the animals, plants, and natural systems that surround us—are slowly revealing their complexity, agency, and knowledge, just as the technologies we’ve built to sustain ourselves are threatening to cause their extinction and ours. What can we learn from them, and how can we change ourselves, our technologies, our societies, and our politics to live better and more equitably with one another and the nonhuman world? The artist and maverick thinker James Bridle draws on biology and physics, computation, literature, art, and philosophy to answer these unsettling questions. Startling and bold, Ways of Being explores the fascinating, strange, and multitudinous forms of knowing, doing, and being that make up the world, and that are essential for our survival. Includes illustrations
Book Synopsis Humans, Nature, and Birds by : Darryl Wheye
Download or read book Humans, Nature, and Birds written by Darryl Wheye and published by Yale University Press. This book was released on 2008-01-01 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book invites readers to enter a two-floor virtual "gallery” where 60-plus images of birds reflecting the accomplishments of human pictorial history are on display. These are works in a genre the authors term Science Art--that is, art that says something about the natural world and how it works. Darryl Wheye and Donald Kennedy show how these works of art can advance our understanding of the ways nature has been perceived over time, its current vulnerability, and our responsibility to preserve its wealth. Each room in the gallery is dedicated to a single topic. The rooms on the first floor show birds as icons, birds as resources, birds as teaching tools, and more. On the second floor, the images and their captions clarify what Science Art is and how the intertwining of art and science can change the way we look at each. The authors also provide a timeline linking scientific innovations with the production of images of birds, and they offer a checklist of steps to promote the creation and accessibility of Science Art. Readers who tour this unique and fascinating gallery will never look at art depicting nature in the same way again. Published with assistance from the Alfred P. Sloan Foundation's Public Understanding of Science and Technology Program.
Book Synopsis Synergistic Selection: How Cooperation Has Shaped Evolution And The Rise Of Humankind by : Peter A Corning
Download or read book Synergistic Selection: How Cooperation Has Shaped Evolution And The Rise Of Humankind written by Peter A Corning and published by World Scientific. This book was released on 2017-12-28 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Nothing about the evolution of biological complexity makes sense except in the light of synergy.' Peter Corning's new book is being hailed as a major contribution to what is perhaps the greatest shift in our understanding of evolution since The Origin of Species. It's a tour de force that takes us on a synergy-guided tour of the history of life. As Corning puts it, 'life on Earth has been a synergistic phenomenon from the get go.' Corning also shows how synergy has been a key to human evolution, including the rise of complex modern societies. 'Cooperation may have been the vehicle, but synergy was the driver.' As we now face a tipping point and another major transition in evolution, Corning offers us a synergy-based road-map to the future. 'One of the great take-home lessons from the epic of evolution is that cooperation produces synergy, and synergy is the way forward. The arc of evolution bends toward synergy.'Related Link(s)
Download or read book Bird Sense written by Tim Birkhead and published by A&C Black. This book was released on 2013-01-17 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is it like to be a swift, flying at over one hundred kilometres an hour? Or a kiwi, plodding flightlessly among the humid undergrowth in the pitch dark of a New Zealand night? And what is going on inside the head of a nightingale as it sings, and how does its brain improvise?Bird Sense addresses questions like these and many more, by describing the senses of birds that enable them to interpret their environment and to interact with each other. Our affinity for birds is often said to be the result of shared senses - vision and hearing - but how exactly do their senses compare with our own? And what about a birds' sense of taste, or smell, or touch or the ability to detect the earth's magnetic field? Or the extraordinary ability of desert birds to detect rain hundreds of kilometres away - how do they do it?Bird Sense is based on a conviction that we have consistently underestimated what goes on in a bird's head. Our understanding of bird behaviour is simultaneously informed and constrained by the way we watch and study them. By drawing attention to the way these frameworks both facilitate and inhibit discovery, it identifies ways we can escape from them to seek new horizons in bird behaviour.There has never been a popular book about the senses of birds. No one has previously looked at how birds interpret the world or the way the behaviour of birds is shaped by their senses. A lifetime spent studying birds has provided Tim Birkhead with a wealth of observation and an understanding of birds and their behaviour that is firmly grounded in science.
Download or read book Wild Edens written by Joseph James Shomon and published by Texas A&M University Press. This book was released on 1998 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa's great game parks house thousands of the world's most incredible wildlife, including the elephant, rhino, zebra, and gorilla, but along with this beauty comes a desperate struggle for existence. This living legacy faces the possibility of becoming extinct because of ignorance and apathy. In Wild Edens: Africa's Premier Game Parks and Their Wildlife, longtime conservationist and seasoned African travelerJoseph James Shomon journeys through the wild African scene, revealing its magnificence and mystique, and wonderfully describes the game parks' location, ecology, and irreplaceable wildlife. From the summit of Kilimanjaro, Africa's highest mountain, the author surveys the marvelous Edens of East Africa, among the last Pleistocene-like concentrations of animals left in the world today. Descending, Shomon gives a firsthand account of the great sanctuaries, providing a knowledgeable escort on safari in the scrublands of Tsavo, where elephants are imperiled. He continues on to the Ark at Aberdares, where visitors can watch, under floodlights of a watchtower, rain forest animals come to feed; to the rain forests of Mount Kenya; and to the Serengeti and Mara Plains, with their great migrating herds besieged by predators and thwarted in their journeys by swollen rivers and flooded lakes. The journey continues through the Great Rift Valley and Olduvai Gorge to Lake Manyara with its tree-climbing lions; Ngorongoro Crater; Samburu and Meru, where the rhino is threatened; the waterways of Uganda; the Mountains of the Moon; the Kalahari Desert; and the wildlife sanctuaries of South Africa, ending the tour at the Cape of Good Hope. Shomon argues that the plethora of impersonal technology and excessive mechanization, as well as the world's focus on violence, social ills, and discord on our domestic front, consume the world's energies, leaving little interest for safeguarding and conserving Africa's wild edens. Shomon's engaging and informative text, complemented with attractive photographs and pen-and-ink drawings, encourages those interested in Africa and its wildlife to visit the cradle of our ancestral beginnings and to take an active role in its preservation and conservation.
Book Synopsis Sweetness and Light by : Hattie Ellis
Download or read book Sweetness and Light written by Hattie Ellis and published by Crown. This book was released on 2010-04-28 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you know that Abraham Lincoln and Muhammad Ali both consumed bee pollen to boost energy, or that beekeepers in nineteenth-century Europe viewed their bees as part of the family? Or that after man, the honeybee, Apis mellifera, is the most studied creature on the planet? And that throughout history, honey has been highly valued by the ancient Egyptians (the first known beekeepers), the Greeks, and European monarchs, as well as Winnie the Pooh? In Sweetness and Light, Hattie Ellis leads us into the hive, revealing the fascinating story of bees and honey from the Stone Age to the present, from Nepalese honey hunters to urban hives on the rooftops of New York City. Uncovering the secrets of the honeybee one by one, Ellis shows how this small insect, with a collective significance so much greater than its individual size, can carry us through past and present to tell us more about ourselves than any other living creature.
Book Synopsis Uncorking the Past by : Patrick E. McGovern
Download or read book Uncorking the Past written by Patrick E. McGovern and published by Univ of California Press. This book was released on 2009-10-30 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Publisher: In a lively tour around the world and through the millennia, Uncorking the Past tells the compelling story of humanity's ingenious, intoxicating quest for the perfect drink. Following a tantalizing trail of archaeological, chemical, artistic, and textual clues, Patrick E. McGovern, the leading authority on ancient alcoholic beverages, brings us up to date on what we now know about how humans created and enjoyed fermented beverages across cultures. Along the way, he explores a provocative hypothesis about the integral role such libations have played in human evolution. We discover, for example, that the cereal staples of the modern world were probably domesticated for their potential in making quantities of alcoholic beverages. These include the delectable rice wines of China and Japan, the corn beers of the Americas, and the millet and sorghum drinks of Africa. Humans also learned how to make mead from honey and wine from exotic fruits of all kinds-even from the sweet pulp of the cacao (chocolate) fruit in the New World. The perfect drink, it turns out-whether it be mind-altering, medicinal, a religious symbol, a social lubricant, or artistic inspiration-has not only been a profound force in history, but may be fundamental to the human condition itself.
Download or read book The Young Yägers written by Mayne Reid and published by . This book was released on 1857 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A History of the World in 100 Animals by : Simon Barnes
Download or read book A History of the World in 100 Animals written by Simon Barnes and published by Simon and Schuster. This book was released on 2022-05-03 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully illustrated in color, a fascinating exploration of the one hundred animals that have had the most profound influence on humanity throughout the ages. We are not alone. We are not alone on the planet. We are not alone in the countryside. We are not alone in cities. We are not alone in our homes. We are humans and we love the idea of our uniqueness. But the fact is that we humans are as much members of the animal kingdom as the cats and dogs we surround ourselves with, the cows and the fish we eat, and the bees who pollinate so many of our food-plants. In The History of the World in 100 Animals, award-winning author Simon Barnes selects the one hundred animals who have had the greatest impact on humanity and on whom humanity has had the greatest effect. He shows how we have domesticated animals for food and for transport, and how animals powered agriculture, making civilisation possible. A species of flea came close to destroying human civilisation in Europe, while the slaughter of a species of bovines was used to create one civilisation and destroy another. He explains how pigeons made possible the biggest single breakthrough in the history of human thought. In short, he charts the close relationship between humans and animals, finding examples from around the planet that bring the story of life on earth vividly to life, with great insight and understanding. The heresy of human uniqueness has led us across the millennia along the path of destruction. This book, beautifully illustrated throughout, helps us to understand our place in the world better, so that we might do a better job of looking after it. That might save the polar bears, the modern emblem of impending loss and destruction. It might even save ourselves.
Book Synopsis Where Honeybees Thrive by : Heather Swan
Download or read book Where Honeybees Thrive written by Heather Swan and published by Penn State Press. This book was released on 2017-09-05 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colony Collapse Disorder, ubiquitous pesticide use, industrial agriculture, habitat reduction—these are just a few of the issues causing unprecedented trauma in honeybee populations worldwide. In this artfully illustrated book, Heather Swan embarks on a narrative voyage to discover solutions to—and understand the sources of—the plight of honeybees. Through a lyrical combination of creative nonfiction and visual imagery, Where Honeybees Thrive tells the stories of the beekeepers, farmers, artists, entomologists, ecologists, and other advocates working to stem the damage and reverse course for this critical pollinator. Using her own quest for understanding as a starting point, Swan highlights the innovative projects and strategies these groups employ. Her mosaic approach to engaging with the environment not only reveals the incredibly complex political ecology in which bees live—which includes human and nonhuman actors alike—but also suggests ways of comprehending and tackling a host of other conflicts between postindustrial society and the natural world. Each chapter closes with an illustrative full-color gallery of bee-related artwork. A luminous journey from the worlds of honey producers, urban farmers, and mead makers of the United States to those of beekeepers of Sichuan, China, and researchers in southern Africa, Where Honeybees Thrive traces the global web of efforts to secure a sustainable future for honeybees—and ourselves.
Download or read book Four Fields written by Tim Dee and published by Catapult. This book was released on 2015-01-01 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, Tim Dee tells the story of four green fields spread around the world: their grasses, their hedges, their birds, their skies, and both their natural and human histories. These four fields—walkable, mappable, man–made, mowable, knowable, but also secretive, mysterious, wild, contested, and changing—play central roles in the sweeping panorama of world history and in the lives of individuals. In Dee's telling, a field is never just a setting for great battles or natural disasters, though it is often this as well. A field is the oldest and simplest and truest measure of what a man needs in life, especially when looked at, contemplated, worked in, lived with, and written about. Dee's four fields, which he has known and studied for more than twenty years, are the fen field at the bottom of his private garden, a field in southern Zambia, a prairie in Little Bighorn, Montana, and a grass meadow in the Exclusion Zone at Chernobyl, Ukraine. Meditating on these four fields, Dee makes us look anew at where we live and how. He argues that we must attend to what we have made of the wild.
