The Functioning of the Food Supply Chain and Its Effect on Food Prices in the European Union

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Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Functioning of the Food Supply Chain and Its Effect on Food Prices in the European Union by : Lina Bukeviciute

Download or read book The Functioning of the Food Supply Chain and Its Effect on Food Prices in the European Union written by Lina Bukeviciute and published by . This book was released on 2009 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sharp fluctuations in food price inflation at a time of great uncertainty about the economic outlook have raised questions about the functioning of the European food supply chain. While the observed changes in food prices in EU Member States can be linked to developments in the global demand and supply for agricultural commodities, inefficiencies in the functioning of the food supply chain, in terms of competition and regulation, may have played an important role as well. In particular, an analysis of the transmission mechanisms linking agricultural commodity prices with producer and consumer prices shows that the shock caused by the upsurge in agricultural commodities and energy prices in the second half of 2007 and the first half of 2008 was absorbed differently across EU Member States. Crosscountry differences in the regulatory framework appear to have contributed to this fragmentation of the European Single Market. Moreover, there are indications of differences in the conditions of competition across Member States. Finally, consolidation is taking place throughout the food supply chain. While such consolidation can lead to efficiency gains, it may also worsen the conditions of competition to the detriment of consumers and businesses. Keywords: Food, regulation, market structure, competition, pricing. -- (provided by publisher).

Food Price Dynamics and Price Adjustment in the EU

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Publisher : OUP Oxford
ISBN 13 : 0191046264
Total Pages : 209 pages
Book Rating : 4.1/5 (91 download)

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Book Synopsis Food Price Dynamics and Price Adjustment in the EU by : Steve McCorriston

Download or read book Food Price Dynamics and Price Adjustment in the EU written by Steve McCorriston and published by OUP Oxford. This book was released on 2015-10-08 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the important issue of food prices across EU Member States. Although recent attention has focused on events in world commodity markets following the spikes in world prices in 2007-2008 and 2011, there has been comparatively little attention addressing food price dynamics at the retail level. This volume addresses the characteristics of retail food price behaviour and the nature and drivers of price transmission across the EU. There are several inter-related features of the research reported here. First, the volume reports the characteristics of retail food inflation across the EU and the extent to which it differs from non-food inflation. Second, given the different experience of food inflation across EU Member States, it details the process of price transmission as shocks from upstream and world markets are passed through the food sector to the retail stage. Third, it addresses how the extent and nature of price transmission is determined by various aspects of competition throughout the domestic food sector and how the nature of vertical contracting between stages can determine the price transmission process. Finally, it outlines the potential of high-frequency, product-specific scanner data to address price dynamics and adjustment issues and how scanner data can also be used to measure food price inflation. The book will be of interest to researchers on price transmission and competition issues in the EU and, given the wider interest on these issues coupled with the novel use of scanner data, to researchers further afield. The contributions will also be of interest to policymakers and stakeholders as they seek to make sense of, and to address, regulation issues as they relate to the food sector.

Operations and Supply Chain Management in the Food Industry

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Publisher : Springer Nature
ISBN 13 : 9811655553
Total Pages : 202 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis Operations and Supply Chain Management in the Food Industry by : Rahul S Mor

Download or read book Operations and Supply Chain Management in the Food Industry written by Rahul S Mor and published by Springer Nature. This book was released on 2022-02-23 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers effective and competitive food supply chains that are the consequence of technological innovation, collaboration, small agri-food business cases, entrepreneurial opportunities, cold chain technology management, disruptive technologies, and performance assessment through empirical analysis, case studies, and multimethod research in the food industry. The book comprehensively covers different interfaces of the food supply chain including procurement, processing, distribution, consumer, i.e., farm to fork. It provides solutions to various challenges such as globalization, food recalls, technological innovations, and consumer trust. This book will be of interest to researchers in the areas of the food supply chain, operations management, industrial engineering as well as professionals in the agri-food and allied industry.

Food Supply Chain Management and Logistics

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Publisher : Kogan Page Publishers
ISBN 13 : 0749473657
Total Pages : 280 pages
Book Rating : 4.7/5 (494 download)

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Book Synopsis Food Supply Chain Management and Logistics by : Samir Dani

Download or read book Food Supply Chain Management and Logistics written by Samir Dani and published by Kogan Page Publishers. This book was released on 2015-06-03 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER: ACA-Bruel 2015 - Prix des Associations With the growth of the food industry come unique logistics challenges, new supply routes, demand dynamics and investment re-shaping the future of the food logistics industry. It is therefore important for the food industry to innovate both with regards to demand management and sustainability of food sources for a growing population. Food Supply Chain Management and Logistics provides an accessible and essential guide to food supply chain management, considering the food supply chain from 'farm to fork'. Samir Dani shows the reader how to stay ahead of the game by keeping abreast of global best practice, harnessing the very latest technology and squeezing efficiency and profit from increasingly complex supply chains. Food Supply Chain Management and Logistics covers essential topics in food supply chain management, including: food supply chain production and manufacturing; food logistics; food regulation, safety and quality; food sourcing; food retailing; risk management; food innovation; technology trends; food sector and economic regeneration; challenges in International food supply chains; triple bottom-line trends in the food sector; food security and future challenges. Winner of the 2015 Prix des Associations, this book has been commended for its comprehensive coverage of the design, governance, supporting mechanisms and future challenges in the food supply chain.

Global Food Value Chains and Competition Law

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Publisher : Cambridge University Press
ISBN 13 : 1108632858
Total Pages : 661 pages
Book Rating : 4.1/5 (86 download)

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Book Synopsis Global Food Value Chains and Competition Law by : Ioannis Lianos

Download or read book Global Food Value Chains and Competition Law written by Ioannis Lianos and published by Cambridge University Press. This book was released on 2022-05-05 with total page 661 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food industry is a notoriously complex economic sector that has not received the attention it deserves within legal scholarship. Production and distribution of food is complex because of its polycentric character (as it operates at the intersection of different public policies) and its dynamic evolution and transformation in the last few decades (from technological and governance perspectives). This volume introduces the global value chain approach as a useful way to analyse competition law and applies it to the operations of food chains and the challenges of their regulation. Together, the chapters not only provide a comprehensive mapping of a vast comparative field, but also shed light on the intricacies of the various policies and legal fields in operation. The book offers a conceptual and theoretical framework for competition authorities, companies and academics, and fills a massive gap in the competition policy literature dealing with global value chains and food.

Global Food Systems, Diets, and Nutrition

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Publisher : Springer Nature
ISBN 13 : 3030727637
Total Pages : 212 pages
Book Rating : 4.0/5 (37 download)

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Book Synopsis Global Food Systems, Diets, and Nutrition by : Jessica Fanzo

Download or read book Global Food Systems, Diets, and Nutrition written by Jessica Fanzo and published by Springer Nature. This book was released on 2021-06-05 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ensuring optimal diets and nutrition for the global population is a grand challenge fraught with many contentious issues. To achieve food security for all and protect health, we need functional, equitable, and sustainable food systems. Food systems are highly complex networks of individuals and institutions that depend on governance and policy leadership. This book explains how interconnected food systems and policies affect diets and nutrition in high-, middle-, and low-income countries. In tandem with food policy, food systems determine the availability, affordability, and nutritional quality of the food supply, which influences the diets that people are willing and able to consume. Readers will become familiar with both domestic and international food policy processes and actors, and they will be able to critically analyze and debate how policy and science affect diet and nutrition outcomes.

Towards effective food chains

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Publisher : BRILL
ISBN 13 : 9086867057
Total Pages : 320 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Towards effective food chains by : Jacques Trienekens

Download or read book Towards effective food chains written by Jacques Trienekens and published by BRILL. This book was released on 2023-09-04 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food chain management research can help in the analysis and redesign of value creation and the product flow throughout the chain from primary producer down to the consumer. The aim is to meet consumer and societal requirements effectively at minimal cost. In the Wageningen UR strategic research program, Agrologistics and Supply Chains (2005-2009), a large number of Wageningen UR research institutes were involved in multi-disciplinary and applied research projects in order to shed light on diverse food supply chain management challenges such as, design of chain strategies, collaboration efficiencies between chain partners, management of risks in chains, innovative modeling concepts and application of information technologies. This book presents the results of this program. It offers a diverse disciplinary spectrum on food supply chains and it’s challenges in 15 chapters. It contributes considerably to the advancement of our knowledge on management and control of food supply chains.

Handbook of Research on Recent Perspectives on Management, International Trade, and Logistics

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Publisher : IGI Global
ISBN 13 : 179985888X
Total Pages : 490 pages
Book Rating : 4.7/5 (998 download)

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Book Synopsis Handbook of Research on Recent Perspectives on Management, International Trade, and Logistics by : Aytekin, Güner Koç

Download or read book Handbook of Research on Recent Perspectives on Management, International Trade, and Logistics written by Aytekin, Güner Koç and published by IGI Global. This book was released on 2021-01-29 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this era of globalization, entrepreneurship and its implications on international trade and supply chain management are becoming more critical. In today’s change-oriented and complex business environment, both entrepreneurs and managers need to keep up with the latest developments around them. With the help of globalization, it is getting more attractive for entrepreneurs to generate innovative ideas to run business both nationally and internationally. Competitive advantages and the key for sustainable growth for globally founded institutions lies behind effective supply chain management originating from a single idea about establishing a company and the process to the end goal of reaching consumers. This focus on entrepreneurship, business, and supply chain comes at a time when rapid technological advances are continually being made. The Handbook of Research on Recent Perspectives on Management, International Trade, and Logistics reveals the latest data based on research on the issues of entrepreneurship, innovation, contemporary management techniques, and global supply chain management. Chapters include topics such as the effective management of the supply chain, supply chain modeling, e-business solutions, digitalizing the supply chain process, e-business applications, and more. This book is ideal for managers, executives, supply chain specialists, entrepreneurs, business professionals, researchers, academicians, and students interested in the latest findings in international trade, management, logistics, and business.

The Routledge Handbook of Agricultural Economics

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Publisher : Routledge
ISBN 13 : 1317225767
Total Pages : 806 pages
Book Rating : 4.3/5 (172 download)

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Book Synopsis The Routledge Handbook of Agricultural Economics by : Gail L. Cramer

Download or read book The Routledge Handbook of Agricultural Economics written by Gail L. Cramer and published by Routledge. This book was released on 2018-07-17 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Handbook offers an up-to-date collection of research on agricultural economics. Drawing together scholarship from experts at the top of their profession and from around the world, this collection provides new insights into the area of agricultural economics. The Routledge Handbook of Agricultural Economics explores a broad variety of topics including welfare economics, econometrics, agribusiness, and consumer economics. This wide range reflects the way in which agricultural economics encompasses a large sector of any economy, and the chapters present both an introduction to the subjects as well as the methodology, statistical background, and operations research techniques needed to solve practical economic problems. In addition, food economics is given a special focus in the Handbook due to the recent emphasis on health and feeding the world population a quality diet. Furthermore, through examining these diverse topics, the authors seek to provide some indication of the direction of research in these areas and where future research endeavors may be productive. Acting as a comprehensive, up-to-date, and definitive work of reference, this Handbook will be of use to researchers, faculty, and graduate students looking to deepen their understanding of agricultural economics, agribusiness, and applied economics, and the interrelationship of those areas.

Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications

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Publisher : IGI Global
ISBN 13 : 1799809463
Total Pages : 2148 pages
Book Rating : 4.7/5 (998 download)

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Book Synopsis Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications by : Management Association, Information Resources

Download or read book Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications written by Management Association, Information Resources and published by IGI Global. This book was released on 2019-11-01 with total page 2148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Business practices are constantly evolving in order to meet growing customer demands. Evaluating the role of logistics and supply chain management skills or applications is necessary for the success of any organization or business. As market competition becomes more aggressive, it is crucial to evaluate ways in which a business can maintain a strategic edge over competitors. Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and Applications is a vital reference source that centers on the effective management of risk factors and the implementation of the latest supply management strategies. It also explores the field of digital supply chain optimization and business transformation. Highlighting a range of topics such as inventory management, competitive advantage, and transport management, this multi-volume book is ideally designed for business managers, supply chain managers, business professionals, academicians, researchers, and upper-level students in the field of supply chain management, operations management, logistics, and operations research.

World Economic Outlook, October 2022

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Publisher : International Monetary Fund
ISBN 13 :
Total Pages : 186 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis World Economic Outlook, October 2022 by : International Monetary

Download or read book World Economic Outlook, October 2022 written by International Monetary and published by International Monetary Fund. This book was released on 2022-10-11 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global economic activity is experiencing a broad-based and sharper-than-expected slowdown, with inflation higher than seen in several decades. The cost-of-living crisis, tightening financial conditions in most regions, Russia’s invasion of Ukraine, and the lingering COVID-19 pandemic all weigh heavily on the outlook. Global growth is forecast to slow from 6.0 percent in 2021 to 3.2 percent in 2022 and 2.7 percent in 2023. This is the weakest growth profile since 2001 except for the global financial crisis and the acute phase of the COVID-19 pandemic. Global inflation is forecast to rise from 4.7 percent in 2021 to 8.8 percent in 2022 but to decline to 6.5 percent in 2023 and to 4.1 percent by 2024. Monetary policy should stay the course to restore price stability, and fiscal policy should aim to alleviate the cost-of-living pressures while maintaining a sufficiently tight stance aligned with monetary policy. Structural reforms can further support the fight against inflation by improving productivity and easing supply constraints, while multilateral cooperation is necessary for fast-tracking the green energy transition and preventing fragmentation.

House of Commons European Scrutiny Committee fourth report of session 2009-10

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Publisher : The Stationery Office
ISBN 13 : 9780215542908
Total Pages : 76 pages
Book Rating : 4.5/5 (429 download)

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Book Synopsis House of Commons European Scrutiny Committee fourth report of session 2009-10 by : Great Britain: Parliament: House of Commons: European Scrutiny Committee

Download or read book House of Commons European Scrutiny Committee fourth report of session 2009-10 written by Great Britain: Parliament: House of Commons: European Scrutiny Committee and published by The Stationery Office. This book was released on 2009 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fourth report of Session 2009-10 : Documents considered by the Committee on 15 December 2009, including the following recommendations for debate, European Development Fund (EDF) expenditure; financial management; European Defence Agency activity in 2009 a

Securing food supplies up to 2050

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Publisher : The Stationery Office
ISBN 13 : 9780215540096
Total Pages : 484 pages
Book Rating : 4.5/5 (4 download)

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Book Synopsis Securing food supplies up to 2050 by : Great Britain: Parliament: House of Commons: Environment, Food and Rural Affairs Committee

Download or read book Securing food supplies up to 2050 written by Great Britain: Parliament: House of Commons: Environment, Food and Rural Affairs Committee and published by The Stationery Office. This book was released on 2009-07-21 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incorporating HC 266, session 2008-09

Agri-food Chain Relationships

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Publisher : CABI
ISBN 13 : 1845936426
Total Pages : 288 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Agri-food Chain Relationships by : Christian Fischer

Download or read book Agri-food Chain Relationships written by Christian Fischer and published by CABI. This book was released on 2010 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Against the background of global market liberalization, increasing consumer awareness and concerns and the spreading of complex technology, new ways to produce, distribute and consume food are evolving. The organization of agricultural production and distribution systems need to adapt, including the development and maintenance of sustainable business relationships between farmers, food processors and grocery retailers. While agricultural value chains have been promoted for decades, more attention is needed on how to enable economic agents to develop lasting relationships and trust within value chains. Using qualitative and quantitative empirical results, Agri-food Chain Relationships offers an insight into the sustainability of current agribusiness relationships and discusses how these may be improved. Theoretical foundations for analysing agri-food chain relations are considered alongside case studies of different countries, food chains and chain stages regarding the issues of sustainable relationships and trust.

The Ethics and Economics of Agrifood Competition

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Publisher : Springer Science & Business Media
ISBN 13 : 9400762747
Total Pages : 276 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis The Ethics and Economics of Agrifood Competition by : Harvey S. James, Jr.

Download or read book The Ethics and Economics of Agrifood Competition written by Harvey S. James, Jr. and published by Springer Science & Business Media. This book was released on 2013-03-19 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume presents ethical and economic analyses of agrifood competition. By systematically examining fairness and openness in agricultural markets, it seeks to answer the question of whether there is adequate competition in the agrifood industry and whether the system is fair to all participants. It outlines ethical and economic principles important for understanding agrifood competition, presents arguments for and against consolidation, globalization and the integration of agrifood industries, and looks at the implications of globalization on the nature of competition in specific agricultural contexts.

Food systems for an urbanizing world

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251301271
Total Pages : 176 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Food systems for an urbanizing world by : Food and Agriculture Organization of the United Nations

Download or read book Food systems for an urbanizing world written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-29 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Systems for an Urbanizing World is a joint report prepared by the World Bank and FAO. It aims to stimulate discussion and suggest pathways to support local and national governments, and civil society and private sector actors in their efforts to improve the performance and capacity of food systems. The report describes the diversity and ever-changing nature of food systems, with interlinked traditional, modern and informal channels that respond to different market segments and different consumer preferences. It also underscores the importance of targeting support to the type of city and food system. The task is not an easy one. Data are weak and empirical analysis is weaker. As cities’ engagement in urban food issues is relatively new, the institutions, governance mechanisms and capacities needed for effective design, implementation and delivery of this agenda must be strengthened. Finding effective ways to prioritize, mobilize and coordinate contributions from multiple sectors will be essential for achieving food system goals.

OECD Economic Surveys: Czech Republic 2014

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Publisher : OECD Publishing
ISBN 13 : 9264209352
Total Pages : 122 pages
Book Rating : 4.2/5 (642 download)

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Book Synopsis OECD Economic Surveys: Czech Republic 2014 by : OECD

Download or read book OECD Economic Surveys: Czech Republic 2014 written by OECD and published by OECD Publishing. This book was released on 2014-03-18 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: OECD's 2014 review of the economy of the Czech Republic examines recent economic developments, prospects and policies. Special chapters cover completing the transition to a competitive domestic economy and strengthening skill use and school-to-work transitions.