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The Fruit Of The Vine Unfermented Or Fermented Which
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Book Synopsis The Fruit of the Wine. Unfermented Or Fermented - Which? by : John Ellis
Download or read book The Fruit of the Wine. Unfermented Or Fermented - Which? written by John Ellis and published by . This book was released on 1894 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Fruit of the Vine, Unfermented Or Fermented by : John Ellis
Download or read book The Fruit of the Vine, Unfermented Or Fermented written by John Ellis and published by . This book was released on 1894 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Laws of Fermentation and the Wines of the Ancients by : William Patton
Download or read book The Laws of Fermentation and the Wines of the Ancients written by William Patton and published by . This book was released on 1871 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book the ecclesiastical observer written by and published by . This book was released on 1882 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Standard Encyclopedia of the Alcohol Problem by : Ernest Hurst Cherrington
Download or read book Standard Encyclopedia of the Alcohol Problem written by Ernest Hurst Cherrington and published by . This book was released on 1924 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Fruit of the Vine, Unfermented Or Fermented by : John Ellis
Download or read book The Fruit of the Vine, Unfermented Or Fermented written by John Ellis and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the rise of the temperance movement in the late 19th century, questions about the morality of drinking alcohol became rampant. In this book, John Ellis explores the history and religious arguments for both fermented and unfermented grape juice as the proper drink for religious ceremony. This fascinating look at a lesser-known aspect of religious history sheds light on the intersection of religion and social movements. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis The Christian & Alcohol by : Doug Batchelor
Download or read book The Christian & Alcohol written by Doug Batchelor and published by . This book was released on 2002-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Temperance Bible-commentary by : Frederic Richard Lees
Download or read book The Temperance Bible-commentary written by Frederic Richard Lees and published by . This book was released on 1868 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Temperance Bible-commentary; Giving at One View Version, Criticism, and Exposition in Regard to All Passages of Holy Writ Bearing on 'wine' and 'strong Drink' by : Frederick Richard Lees
Download or read book The Temperance Bible-commentary; Giving at One View Version, Criticism, and Exposition in Regard to All Passages of Holy Writ Bearing on 'wine' and 'strong Drink' written by Frederick Richard Lees and published by . This book was released on 1870 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Science and Technology of Fruit Wine Production by : Maria R. Kosseva
Download or read book Science and Technology of Fruit Wine Production written by Maria R. Kosseva and published by Academic Press. This book was released on 2016-11-01 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt: Science and Technology of Fruit Wine Production includes introductory chapters on the production of wine from fruits other than grapes, including their composition, chemistry, role, quality of raw material, medicinal values, quality factors, bioreactor technology, production, optimization, standardization, preservation, and evaluation of different wines, specialty wines, and brandies. Wine and its related products have been consumed since ancient times, not only for stimulatory and healthful properties, but also as an important adjunct to the human diet by increasing satisfaction and contributing to the relaxation necessary for proper digestion and absorption of food. Most wines are produced from grapes throughout the world, however, fruits other than grapes, including apple, plum, peach, pear, berries, cherries, currants, apricot, and many others can also be profitably utilized in the production of wines. The major problems in wine production, however, arise from the difficulty in extracting the sugar from the pulp of some of the fruits, or finding that the juices obtained lack in the requisite sugar contents, have higher acidity, more anthocyanins, or have poor fermentability. The book demonstrates that the application of enzymes in juice extraction, bioreactor technology, and biological de-acidification (MLF bacteria, or de-acidifying yeast like schizosaccharomyces pombe, and others) in wine production from non-grape fruits needs serious consideration. - Focuses on producing non-grape wines, highlighting their flavor, taste, and other quality attributes, including their antioxidant properties - Provides a single-volume resource that consolidates the research findings and developed technology employed to make wines from non-grape fruits - Explores options for reducing post-harvest losses, which are especially high in developing countries - Stimulates research and development efforts in non-grape wines
Book Synopsis Communion Wine, and Bible Temperance. Being a review of Dr. T. Laurie's article in the Bibliotheca Sacra, of January, 1869, etc by : William Makepeace THAYER
Download or read book Communion Wine, and Bible Temperance. Being a review of Dr. T. Laurie's article in the Bibliotheca Sacra, of January, 1869, etc written by William Makepeace THAYER and published by . This book was released on 1869 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Reformed Presbyterian and Covenanter by :
Download or read book The Reformed Presbyterian and Covenanter written by and published by . This book was released on 1876 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Fruit of the Vine by : John Ellis
Download or read book The Fruit of the Vine written by John Ellis and published by Forgotten Books. This book was released on 2017-06-25 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Fruit of the Vine: Unfermented or Fermented-Which? In the controversial portion of this work the writer has carefully omitted the names of the advocates for the use of fermented wine. He has done this for two reasons: First, he desires no personal controversy; Second, he feels that the day is not far distant when the writers, or their successors or descendants, will regret to see their names connected with the advocacy of intoxicating drinks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Commentary on the Gospel of Mark: Bible Study Notes and Comments by : David Pratte
Download or read book Commentary on the Gospel of Mark: Bible Study Notes and Comments written by David Pratte and published by Lulu.com. This book was released on 2018-12-26 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bible study notes and commentary on the New Testament gospel of Mark. Emphasizes understanding the text with practical applications. Intended to be helpful to all Christians, including teachers and preachers, while avoiding an emphasis on technical issues.Written from the conservative viewpoint of faith in the Bible as the absolute, inerrant, verbally inspired word of God.Topics discussed include:* Jesus' life and teaching* Jesus' miracles* Jesus' parables* Jesus' fulfillment of prophecies* Jesus' death, burial, and resurrection
Book Synopsis Maine Liquor Law Debate, at Clinton, New-Jersey, Wednesday, October 9, 1852, Between Rev. Mr. McNeir, Pastor of Presbyterian Church, Clinton, N.J. and G.J. Beebe, Editor "Banner of Liberty," Middletown, N. Y. by : Gilbert J. Beebe
Download or read book Maine Liquor Law Debate, at Clinton, New-Jersey, Wednesday, October 9, 1852, Between Rev. Mr. McNeir, Pastor of Presbyterian Church, Clinton, N.J. and G.J. Beebe, Editor "Banner of Liberty," Middletown, N. Y. written by Gilbert J. Beebe and published by . This book was released on 1853 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis How Did God Do It? A Symphony of Science and Scripture by : Walt Huber
Download or read book How Did God Do It? A Symphony of Science and Scripture written by Walt Huber and published by FriesenPress. This book was released on 2013-12 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wondered... How Did God Do It? How did God perform the many miracles and supernatural events described in the Holy Bible - without violating the laws of physics and chemistry that He Himself put into place? And without conflicting with the basic tenets of Judaism and Christianity? This book proposes a theory that marries faith and rationality in a symphony of science and scripture....
Book Synopsis Scripture Testimony against Intoxicating Wine by : Rev. William RITCHIE (of Dunse.)
Download or read book Scripture Testimony against Intoxicating Wine written by Rev. William RITCHIE (of Dunse.) and published by . This book was released on 1855 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: