The Formula Cookbook

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Publisher :
ISBN 13 : 9780692980637
Total Pages : 106 pages
Book Rating : 4.9/5 (86 download)

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Book Synopsis The Formula Cookbook by : Megan Dow

Download or read book The Formula Cookbook written by Megan Dow and published by . This book was released on 2017-10-03 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two ambitious moms collaborate to solve one of the biggest problems for families at mealtime! Have you ever said "I really want to make that recipe, but I don't have all the ingredients." or "I wish I can just make one meal that satisfies everyone!" Whether you have picky eaters, food allergies, food intolerances, celiac disease, diabetes or you just don't have the exact ingredients a recipe calls for, The Formula Cookbook will solve any mealtime dilemma! How Formulas Work: Our formulas give multiple options with each recipe to give a solution to any of your meal time troubles. The formula can be adjusted for any food allergy or aversion. Each recipe is broken down into the key elements that makes it work. For example by turning a pancake recipe into a formula you can create not only hundreds of different flavored pancake options, but you can also cater to those with food allergies. It is also flexible. When you see the number in front of an item that is a mandatory item. If the formula doesn't have a number for a topic that means you can pick none, one or all of them! Here is how we use the formula. Let's say you have one gluten free child and one dairy free child. Base: Gluten Free Pancake Mix Liquid: Almond Milk, Flavor Blast: Lemon Dry Pudding Mix Mix Ins: Poppy Seeds Toppings: Don't Want Any! We just created a gluten free, dairy free lemon poppyseed pancake in a few seconds! How easy is that! About the Authors: Meg is a chef with a family of four. Her oldest son had a dairy allergy when he was little so she is used to adjusting recipes for food allergies. She trained in Florence, Italy. She has worked as a private chef for families, catered, worked as a restaurant consultant and developed recipes for multiple restaurants and brands. Her passion is to help people feel more comfortable in the kitchen and make mealtime less stressful for all. Coral is a designer who has a family of six. One of her children has celiac disease and her other children have multiple food allergies and intolerances. Her passion is to bring inspiration and hope to those struggling with food allergies and celiac disease. Meg and Coral know how hard it can be to prepare a meal for multiple tastes, diets, and food restrictions. The Formula Cookbook is here to change that. This cookbook is literally for everyone. Everyone can benefit from this original concept of turning a recipe into a formula to create endless mealtime possibilities.

The Flavor Equation

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Publisher : Chronicle Books
ISBN 13 : 145218285X
Total Pages : 361 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Flavor Equation by : Nik Sharma

Download or read book The Flavor Equation written by Nik Sharma and published by Chronicle Books. This book was released on 2020-10-27 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe and Mail, The Telegraph, The Guardian, The Independent, The Times (U.K.), Delicious Magazine (U.K.), The Times (Ireland), and Vogue India and winner of The Guild of U.K. Food Writers (General Cookbook). Finalist for the 2021 IACP Cookbook Award. "The Flavor Equation" deserves space on the shelf right next to "Salt, Fat, Acid, Heat" as a titan of the how-and-why brigade."– The New Yorker "Deep and illuminating, fresh and highly informative... a most brilliant achievement." – Yotam Ottolenghi "[A] beautiful and intelligent book." – J. Kenji López-Alt, author The Food Lab and Chief Consultant for Serious Eats.com Aroma, texture, sound, emotion—these are just a few of the elements that play into our perceptions of flavor. The Flavor Equation demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes. In this groundbreaking book, Nik Sharma, scientist, food blogger, and author of the buzz-generating cookbook Season, guides home cooks on an exploration of flavor in more than 100 recipes. • Provides inspiration and knowledge to both home cooks and seasoned chefs • An in-depth exploration into the science of taste • Features Nik Sharma's evocative, trademark photography style The Flavor Equation is an accessible guide to elevating elemental ingredients to make delicious dishes that hit all the right notes, every time. Recipes include Brightness: Lemon-Lime Mintade, Saltiness: Roasted Tomato and Tamarind Soup, Sweetness: Honey Turmeric Chicken Kebabs with Pineapple, Savoriness: Blistered Shishito Peppers with Bonito Flakes, and Richness: Coconut Milk Cake. • A global, scientific approach to cooking from bestselling cookbook author Nik Sharma • Dives deep into the most basic of our pantry items—salts, oils, sugars, vinegars, citrus, peppers, and more • Perfect gift for home cooks who want to learn more beyond recipes, those interested in the science of food and flavor, and readers of Lucky Peach, Serious Eats, Indian-Ish, and Koreatown • Add it to the shelf with cookbooks like The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt; Ottolenghi Flavor: A Cookbook by Yotam Ottolenghi; and Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat.

Tasting Rome

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Publisher : Clarkson Potter
ISBN 13 : 0804187193
Total Pages : 258 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis Tasting Rome by : Katie Parla

Download or read book Tasting Rome written by Katie Parla and published by Clarkson Potter. This book was released on 2016-03-29 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!

The Formula Book

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (632 download)

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Book Synopsis The Formula Book by : Norman Stark

Download or read book The Formula Book written by Norman Stark and published by . This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Excel Cookbook

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Publisher : "O'Reilly Media, Inc."
ISBN 13 : 1098143280
Total Pages : 574 pages
Book Rating : 4.0/5 (981 download)

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Book Synopsis Excel Cookbook by : Dawn Griffiths

Download or read book Excel Cookbook written by Dawn Griffiths and published by "O'Reilly Media, Inc.". This book was released on 2024-05-14 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with tips, tricks, and techniques, this easy-to-use book is the perfect resource for intermediate to advanced users of Excel. You'll find complete recipes for more than a dozen topics covering formulas, PivotTables, charts, Power Query, and more. Each recipe poses a particular problem and outlines a solution that you can put to use right away—without having to comb through tutorial pages. Whether you're a data analyst, project manager, or financial analyst, author Dawn Griffiths directs you straight to the answers you need. Ideal as a quick reference, Excel Cookbook is also perfect for learning how to work in a more efficient way, leading to greater productivity on the job. With this book, you'll jump in and get answers to your questions—fast. This cookbook shows you how to: Get the most out of Excel's features Address complex data problems in the best way possible Collect, manage, and analyze data from a variety of sources Use functions and formulas with ease—including dynamic array and lambda formulas Analyze data with PivotTables, Power Pivot, and more Import and transform data with Power Query Write custom functions and automate Excel with VBA

The Formula Book 2

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Publisher :
ISBN 13 : 9780836206760
Total Pages : 0 pages
Book Rating : 4.2/5 (67 download)

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Book Synopsis The Formula Book 2 by : Norman Stark

Download or read book The Formula Book 2 written by Norman Stark and published by . This book was released on 1976 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Non-technical instructions for turning basic chemical compounds into personal care, animal care, garden, and household products.

The Fast 800 Easy

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Publisher : Short Books
ISBN 13 : 1780724519
Total Pages : 379 pages
Book Rating : 4.7/5 (87 download)

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Book Synopsis The Fast 800 Easy by : Dr Clare Bailey

Download or read book The Fast 800 Easy written by Dr Clare Bailey and published by Short Books. This book was released on 2021-01-07 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: **AS SEEN ON CHANNEL 4** 130 brand-new recipes to cook up at home, any day of the week... Following their bestselling Fast 800 Recipe Book, Dr Clare Bailey and Justine Pattison return with a fabulous new cookbook, featuring super-simple recipes to enable you to eat well with minimum prep time on your fasting days. All of the dishes in this book are based on the Mediterranean style of eating now proven to revolutionise your health, and many can be thrown together from freezer or store-cupboard staples. There are numerous vegetarian options, plus simple ways to expand meals for non-fast days or when you are eating with friends or family. With everything from salads and wraps to winter stews and curries, The Fast 800 Easy will help you rustle up delicious, nutritious meals in minutes - food that tastes so good you won't feel the low calorie count. 'One word - brilliant! I lost 28lb in 9-10 weeks and 7 inches off my waist. Also dropped 2 clothes sizes. Love this programme!' - Anne INCLUDES 8 WEEKS OF CALORIE-COUNTED MEAL PLANS

The Formula

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Publisher : Ballantine Books
ISBN 13 : 0307417042
Total Pages : 319 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis The Formula by : Gene Daoust

Download or read book The Formula written by Gene Daoust and published by Ballantine Books. This book was released on 2007-12-18 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you frustrated by low-fat/high-carbohydrate or all-protein diets that don't work? Tired of white-knuckle restrictions or doing math at every meal? Fed up with a constant craving for sugars and carbohydrates? Do you wish you had a magic formula for losing weight and keeping it off? Well, now you do. . . . From 40-30-30 zone nutrition pioneers and authors of 40-30-30 Fat Burning Nutrition comes a weight-loss program so easy and effective anyone can do it. The Formula actually helps your body to maximize its natural fat burning potential, making it much more than a diet: it's a dietary prescription for living well, feeling great, and performing better. Here's how it works. When you eat the right proportions of carbohydrates, proteins, and fats, you can help your body to automatically unleash its own natural fat-burning hormone--glucagon--the key to getting rid of unwanted body fat while keeping blood sugar steady and energy high. The result? You can learn how to burn fat faster while eating foods you enjoy! Featuring menu plans, shopping lists, and progress charts, The Formula provides a personalized program for each person's specific needs and body type. So whether you're a couch potato, a professional athlete, or somewhere in between, you'll discover: ¸ Five different versions of The Formula--and how to find the right one for your weight and activity level ¸ The 21-Day Fat Flush Formula for accelerated weight loss ¸ More than 200 delicious recipes, including perfectly balanced 40-30-30 fajitas, chili, grilled cheese sandwiches, pork tenderloin, and New York cheesecake ¸ Special Kids' Favorites and Family Style meals ¸ Healthy advice on prepared foods, fast foods, and vegetarian meals With The Formula, you don't have to give up the foods you love, follow complicated meal plans, count calories or food blocks, or bring a calculator to the dinner table. And forget about feeling constantly hungry or dissatisfied. Here is a dieter's dream--the lifetime secret to losing weight, staying slim, and feeling great!

Formulas for Flavour

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Publisher :
ISBN 13 : 9781840915594
Total Pages : 176 pages
Book Rating : 4.9/5 (155 download)

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Book Synopsis Formulas for Flavour by : John Campbell

Download or read book Formulas for Flavour written by John Campbell and published by . This book was released on 2010-05-03 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine having a Michelin-starred chef as your best friend. Someone who would share your love of good food, reveal the tricks that took him to the top of his profession, and happily divulge the culinary expertise that would guarantee all your dishes really work. Meet John Campbell, a Michelin-starred chef at the country house estate and spa, Coworth Park. Here he distills years of hard work and meticulous study in the gastronomic arts and sciences into a concise selection of foolproof gourmet recipes that lovers of fine dining can enjoy at home. Your tastebuds - and those of your guests - will thrill to the exciting combinations of quality ingredients on John's menus, but best of all, he takes you step by step through every stage of each dish's execution, explaining not only what to do when cooking, but how and why. Soon you will be as relaxed and confident in the kitchen as he is, producing dinner parties that are the envy of friends and well on the way to developing your own signature dishes.

A Super Upsetting Cookbook About Sandwiches

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Publisher : Clarkson Potter
ISBN 13 : 0804186421
Total Pages : 194 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis A Super Upsetting Cookbook About Sandwiches by : Tyler Kord

Download or read book A Super Upsetting Cookbook About Sandwiches written by Tyler Kord and published by Clarkson Potter. This book was released on 2016-06-14 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Tyler and his approach to sandwiches are equal parts clever, hilarious, and deeply dirty (in all the right ways). I’m obsessed with the never-ending possibility of what a sandwich can be, and so I’m a supreme fan girl of everything that Tyler and his crazy mind inserts between these pages and two pieces of bread.” —Christina Tosi Known genius and broccoli savant Tyler Kord is chef-owner of the lauded No. 7 Sub shops in New York. He is also a fabulously neurotic man who directs his energy into ruminations on sandwich philosophy, love, self-loathing, pay phones, getting drunk in the shower, Tom Cruise, food ethics, and what it's like having the names of two different women tattooed on your body. But being a chef means that it's your job to make people happy, and so, to thank you for being there while he works out his issues, he offers you this collection of truly excellent recipes, like roast beef with crispy shallots and smoky French dressing, a mind-blowing mayonnaise that tastes exactly like pho, or so many ways to make vegetables into sandiwches that you may never eat salad again. A Super Upsetting Cookbook About Sandwiches will make you laugh, make you cry, and most of all, make you hungry.

Pharmaceutical Formulas - A Book of Useful Recipes for the Drug Trade

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Publisher : Seabrook Press
ISBN 13 : 1443772976
Total Pages : 672 pages
Book Rating : 4.4/5 (437 download)

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Book Synopsis Pharmaceutical Formulas - A Book of Useful Recipes for the Drug Trade by : Peter MacEwan

Download or read book Pharmaceutical Formulas - A Book of Useful Recipes for the Drug Trade written by Peter MacEwan and published by Seabrook Press. This book was released on 2008-10 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: PREFACE. THE Author of this very practical treatise on Scotch Loch - Fishing desires clearly that it may be of use to all who had it. He does not pretend to have written anything new, but to have attempted to put what he has to say in as readable a form as possible. Everything in the way of the history and habits of fish has been studiously avoided, and technicalities have been used as sparingly as possible. The writing of this book has afforded him pleasure in his leisure moments, and that pleasure would be much increased if he knew that the perusal of it would create any bond of sympathy between himself and the angling community in general. This section is interleaved with blank shects for the readers notes. The Author need hardly say that any suggestions addressed to the case of the publishers, will meet with consideration in a future edition. We do not pretend to write or enlarge upon a new subject. Much has been said and written-and well said and written too on the art of fishing but loch-fishing has been rather looked upon as a second-rate performance, and to dispel this idea is one of the objects for which this present treatise has been written. Far be it from us to say anything against fishing, lawfully practised in any form but many pent up in our large towns will bear us out when me say that, on the whole, a days loch-fishing is the most convenient. One great matter is, that the loch-fisher is depend- ent on nothing but enough wind to curl the water, -and on a large loch it is very seldom that a dead calm prevails all day, -and can make his arrangements for a day, weeks beforehand whereas the stream- fisher is dependent for a good take on the state of the water and however pleasant and easy it may be for one living near the banks of a good trout stream or river, it is quite another matter to arrange for a days river-fishing, if one is looking forward to a holiday at a date some weeks ahead. Providence may favour the expectant angler with a good day, and the water in order but experience has taught most of us that the good days are in the minority, and that, as is the case with our rapid running streams, -such as many of our northern streams are, -the water is either too large or too small, unless, as previously remarked, you live near at hand, and can catch it at its best. A common belief in regard to loch-fishing is, that the tyro and the experienced angler have nearly the same chance in fishing, -the one from the stern and the other from the bow of the same boat. Of all the absurd beliefs as to loch-fishing, this is one of the most absurd. Try it. Give the tyro either end of the boat he likes give him a cast of ally flies he may fancy, or even a cast similar to those which a crack may be using and if he catches one for every three the other has, he may consider himself very lucky. Of course there are lochs where the fish are not abundant, and a beginner may come across as many as an older fisher but we speak of lochs where there are fish to be caught, and where each has a fair chance. Again, it is said that the boatman has as much to do with catching trout in a loch as the angler. Well, we dont deny that. In an untried loch it is necessary to have the guidance of a good boatman but the same argument holds good as to stream-fishing...

The New Enchanted Broccoli Forest

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Publisher :
ISBN 13 : 9781580081368
Total Pages : 0 pages
Book Rating : 4.0/5 (813 download)

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Book Synopsis The New Enchanted Broccoli Forest by : Mollie Katzen

Download or read book The New Enchanted Broccoli Forest written by Mollie Katzen and published by . This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second volume in Mollie Katzen's classic cooking series features over 200 vegetarian recipes and a bounty of kitchen guidance from one of America's dearest cookbook authors. Mollie first revised ENCHANTED BROCCOLI in 1995, adding lighter, easier-to-prepare versions of her signature recipes, plus a selection of new dishes and techniques. As with MOOSEWOOD, this new edition of ENCHANTED BROCCOLI is a companion volume to Mollie's new TV series, and features 16 pages of color food photography, plus 5 new recipes and a new section on making fresh pasta at home. Available in January 2000

The Blue Grass Cook Book

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Publisher : University Press of Kentucky
ISBN 13 : 0813149479
Total Pages : 448 pages
Book Rating : 4.8/5 (131 download)

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Book Synopsis The Blue Grass Cook Book by : Minnie C. Fox

Download or read book The Blue Grass Cook Book written by Minnie C. Fox and published by University Press of Kentucky. This book was released on 2014-07-11 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: African American cooks were not strangers in the kitchens of the Old South, but white southerners often failed to acknowledge their contributions. One of the first exceptions was Kentucky socialite Minnie C. Fox, who recognized the significant influence and importance of the African American cooks and wrote The Blue Grass Cook Book, first published in 1904. From biscuits and hams to ice creams and puddings, this cookbook is a collection of over three hundred recipes from family and friends, including black cooks, near Minnie Fox's Bourbon County, Kentucky, family estate and her Big Stone Gap, Virginia, home. In Fox's time, the culinary history of black women in the South was usually characterized by demoralizing portraits of servants toiling in "big house" kitchens. In contrast, The Blue Grass Cook Book, with its photographs of African American cooks at work and a passionate introduction by Fox's brother, respected Kentucky novelist John Fox Jr., offers insight into the complex bond between well-to-do mistresses and their cooks at the turn of the century. Toni Tipton-Martin's new introduction provides in-depth commentary on the social, cultural, and historical context of this significant cookbook. She presents background information on the Fox family and their apparently uncommon appreciation for the African Americans of their time. She reveals the vital role of the black cooks in the preparation and service required in establishing the well-known Southern hospitality tradition.

Transact-SQL Cookbook

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Publisher : "O'Reilly Media, Inc."
ISBN 13 : 1565927567
Total Pages : 305 pages
Book Rating : 4.5/5 (659 download)

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Book Synopsis Transact-SQL Cookbook by : Aleš Špetič

Download or read book Transact-SQL Cookbook written by Aleš Špetič and published by "O'Reilly Media, Inc.". This book was released on 2002 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Transact-SQL Cookbook contains a wealth of solutions to problems that SQL programmers face all the time. The recipes in the book range from how to perform simple tasks, such as importing external data, to how to handle more complicated issues, such as set algebra. Each recipe is followed by a discussion explaining the logic and concepts underlying the solution.

Guittard Chocolate Cookbook

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Publisher : Chronicle Books
ISBN 13 : 1452141517
Total Pages : 189 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Guittard Chocolate Cookbook by : Amy Guittard

Download or read book Guittard Chocolate Cookbook written by Amy Guittard and published by Chronicle Books. This book was released on 2015-08-18 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocophiles are discovering what professional bakers such as Alice Medrich and David Lebovitz have known all along: Guittard, San Francisco's oldest continuously family-owned chocolate company, makes some of the best premium chocolate available. With 50 tempting photographs and 60 simple recipes for every kind of indulgence, Amy Guittard presents tried-and-true favorite recipes from five generations of Guittards, ranging from start-your-day-right Chocolate Cherry Scones to fudgey Mocha Cookies and deep, dark Chocolate Caramel Pecan Bundt Cake. Leave it to the people who really know chocolate to make a collection of recipes that are sure to make every chocolate lover long for one bite more.

DAX Cookbook

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Publisher : Packt Publishing Ltd
ISBN 13 : 1839215224
Total Pages : 541 pages
Book Rating : 4.8/5 (392 download)

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Book Synopsis DAX Cookbook by : Greg Deckler

Download or read book DAX Cookbook written by Greg Deckler and published by Packt Publishing Ltd. This book was released on 2020-03-18 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: Solve real-world business problems by learning how to create common industry key performance indicators and other calculations using DAX within Microsoft products such as Power BI, SQL Server, and Excel. Key FeaturesLearn to write sophisticated DAX queries to solve business intelligence and data analytics challengesHandle performance issues and optimization within the data model, DAX calculations and moreSolve business issues with Microsoft Excel, Power BI, and SQL Server using DAX queriesBook Description DAX provides an extra edge by extracting key information from the data that is already present in your model. Filled with examples of practical, real-world calculations geared toward business metrics and key performance indicators, this cookbook features solutions that you can apply for your own business analysis needs. You'll learn to write various DAX expressions and functions to understand how DAX queries work. The book also covers sections on dates, time, and duration to help you deal with working days, time zones, and shifts. You'll then discover how to manipulate text and numbers to create dynamic titles and ranks, and deal with measure totals. Later, you'll explore common business metrics for finance, customers, employees, and projects. The book will also show you how to implement common industry metrics such as days of supply, mean time between failure, order cycle time and overall equipment effectiveness. In the concluding chapters, you'll learn to apply statistical formulas for covariance, kurtosis, and skewness. Finally, you'll explore advanced DAX patterns for interpolation, inverse aggregators, inverse slicers, and even forecasting with a deseasonalized correlation coefficient. By the end of this book, you'll have the skills you need to use DAX's functionality and flexibility in business intelligence and data analytics. What you will learnUnderstand how to create common calculations for dates, time, and durationCreate key performance indicators (KPIs) and other business calculationsDevelop general DAX calculations that deal with text and numbersDiscover new ideas and time-saving techniques for better calculations and modelsPerform advanced DAX calculations for solving statistical measures and other mathematical formulasHandle errors in DAX and learn how to debug DAX calculationsUnderstand how to optimize your data modelsWho this book is for Business users, BI developers, data analysts, and SQL users who are looking for solutions to the challenges faced while solving analytical operations using DAX techniques and patterns will find this book useful. Basic knowledge of the DAX language and Microsoft services is mandatory.

The Virgin Diet Cookbook

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Author :
Publisher : Grand Central Life & Style
ISBN 13 : 9781455557035
Total Pages : 0 pages
Book Rating : 4.5/5 (57 download)

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Book Synopsis The Virgin Diet Cookbook by : J.J. Virgin

Download or read book The Virgin Diet Cookbook written by J.J. Virgin and published by Grand Central Life & Style. This book was released on 2016-02-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The companion to the New York Times bestseller The Virgin Diet brings the groundbreaking health and weight loss program into your kitchen. With more than 150 delicious and practical recipes, THE VIRGIN DIET COOKBOOK is designed to show you how to incorporate anti-inflammatory, healing foods into your diet to reclaim your health and reset your metabolism, while avoiding the 7 foods that are most likely to cause food intolerance. These tasty, easy-to-make recipes are free of gluten, soy, dairy, eggs, corn, peanuts, and sugar and artificial sweeteners. With mouthwatering suggestions for breakfast, lunch, dinner, dessert and snacks, you'll lose weight fast while enjoying what you eat!. THE VIRGIN DIET COOKBOOK will also help you to stock your kitchen, provide delicious substitutes for common ingredients, and offer easy swaps for eating out and on-the-go.