The Flexitarian Cookbook

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Author :
Publisher : Ryland Peters & Small
ISBN 13 : 1788792513
Total Pages : 299 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis The Flexitarian Cookbook by : Ryland Peters & Small

Download or read book The Flexitarian Cookbook written by Ryland Peters & Small and published by Ryland Peters & Small. This book was released on 2019-08-13 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: Less of a rigid regime, and more of an organic attempt to eat a mainly vegetarian diet, The Flexitarian Cookbook features delicious plant-centric recipes, with options for incorporating meat or fish as needed. Many of us are looking to eat less meat and/or fish, as the host of environmental, ethical and health-related reasons for doing so stacks up. The concept of not centring every meal around an animal-based protein is well on its way to settling into mainstream society. But out there, there is a whole middle-ground of home-cooks, placed somewhere between carnivore and vegan, who are doing their best to reduce meat consumption, but enjoying it on occasion when the urge strikes; the flexitarians. The Flexitarian Cookbook is a collection of delicious, modern vegetarian recipes, with simple options for switching in meat or fish, as the mood takes you. No longer will flexitarians have to juggle between multiple cookbooks or haphazardly hash together a meaty ending to a recipe depending on their cravings. Recipes include a warm curried lentil salad with crispy paneer and spiced dressing, but the paneer can be swapped for crispy prawns if preferred. A winter vegetable stew with herbed dumplings is substantial enough on its own, but this cookbook gives the option to add slow-cooked beef cheeks, if you like. A best-ever recipe for vegetable and lentil moussaka offers the option to swap the lentils for regular mince meat, while the Moroccan spiced vegetable tagine gives an option for cooking with chicken, if the mood so takes you.

Flexitarian Cookbook and Diet Guide

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Author :
Publisher : Independently Published
ISBN 13 : 9781654836511
Total Pages : 52 pages
Book Rating : 4.8/5 (365 download)

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Book Synopsis Flexitarian Cookbook and Diet Guide by : Craig Pickford

Download or read book Flexitarian Cookbook and Diet Guide written by Craig Pickford and published by Independently Published. This book was released on 2020-01-03 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Flexitarian Diet is perfect for anyone who is trying to include more plant based foods in their diet. As the name suggests this particular diet allows for some flexibility. Ideally allowing you to consume some meat and diary items from time to time.As with any new way of eating you need to have a set plan in place for what you want to eat every day. This will help you make the right choices when grocery shopping.Flexitarian Cookbook is a collection of delicious, modern vegetarian recipes, with simple options for switching in meat or fish, as the mood takes you. No longer will flexitarians have to juggle between multiple cookbooks or haphazardly hash together a meaty ending to a recipe depending on their cravings. Recipes include a warm curried lentil salad with crispy paneer and spiced dressing, but the paneer can be swapped for crispy shrimp if preferred.

Mediterranean Diet

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Publisher :
ISBN 13 : 9781647392611
Total Pages : pages
Book Rating : 4.3/5 (926 download)

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Book Synopsis Mediterranean Diet by : Pippa White

Download or read book Mediterranean Diet written by Pippa White and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life

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Author :
Publisher : McGraw Hill Professional
ISBN 13 : 9780071549585
Total Pages : 304 pages
Book Rating : 4.5/5 (495 download)

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Book Synopsis The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life by : Dawn Jackson Blatner

Download or read book The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life written by Dawn Jackson Blatner and published by McGraw Hill Professional. This book was released on 2008-10-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lose weight, increase energy, and boost your immunity—without giving up meat! "With her flexible mix-and-match plans, Dawn Jackson Blatner gives us a smart new approach to cooking and eating." --Joy Bauer, M.S., RD, CDN, "Today" show dietitian and bestselling author of Joy Bauer's Food Cures "The Flexitarian Diet is a fresh approach to eating that's balanced, smart, and completely do-able." --Ellie Krieger, host of Food Network's "Healthy Appetite" and author of The Food You Crave "Offers a comprehensive, simple-to-follow approach to flexitarian eating--the most modern, adaptable, delicious way to eat out there." --Frances Largeman-Roth, RD, senior food and nutrition editor of Health magazine "It's about time someone told consumers interested in taking control of their weight and health how to get the benefits of a vegetarian lifestyle without having to cut meat completely out of their life." --Byrd Schas, senior health producer, New Media, Lifetime Entertainment Services Introducing the flexible way to eat healthy, slim down, and feel great! "Flexitarianism" is the hot new term for healthy dieting that minimizes meat without excluding it altogether. This ingenious plan from a high-profile nutritionist shows you how to use "flexfoods" to get the necessary protein and nutrients--with just a little meat for those who crave it. As the name implies, it’s all about flexibility, giving you a range of options: flexible meal plans, meat-substitute recipes, and weight loss tips. Plus: it’s a great way to introduce the benefits of vegetarianism into your family's lifestyle. Enjoy these Five Flex Food Groups: Flex Food Group One: Meat Alternatives (Beans, peas, lentils, nuts, and seeds; Vegetarian versions of meats; Tofu; Eggs) Flex Food Group Two: Vegetables and Fruits Flex Food Group Three: Grains (Barley, corn, millet, oat, quinoa, rice, wheat, pasta) Flex Food Group Four: Dairy Flex Food Group Five: Natural flavor-enhancers (Spices, buttermilk ranch, chili powder, cinnamon, Italian seasoning, herbs; Fats, oils, butter spreads; Sweeteners, granulated sugars, honey, chocolate; Ketchup, mustard, salad dressing, vinegars, low-fat sour cream)

Flexitarian Cookbook for Beginners

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1638787042
Total Pages : 247 pages
Book Rating : 4.6/5 (387 download)

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Book Synopsis Flexitarian Cookbook for Beginners by : Donna DeRosa

Download or read book Flexitarian Cookbook for Beginners written by Donna DeRosa and published by Sourcebooks, Inc.. This book was released on 2022-04-05 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go flexitarian with this starter guide to (mostly) plant-based eating This vegan version of the flexitarian diet is a healthy and delicious way to incorporate plant-based meals into your routine without giving up meat and dairy altogether. But if you're new to plant-based eating, getting started can feel overwhelming. The Flexitarian Cookbook for Beginners makes adjusting to this diet easy, with simple and delicious recipes that are ready to eat in a flash. What sets this flexitarian cookbook apart: Flex eating tips—Every one of these plant-based recipes includes easy suggestions for adding meat, fish, or dairy for those days when you're craving a little more variety, or feeding a non-flexitarian crowd. Convenient cooking techniques—From 5-ingredient recipes to one-pot meals and 30-minute prep times, these dishes are designed to cut down on time spent in the kitchen and at the grocery store. Guided meal plans—Ease into the flexitarian lifestyle with two sample meal plans that each detail everything you'll eat for a week, with clear instructions and complete shopping lists to ensure success. Get healthier and enjoy flavorful favorites with this entry point into the flexitarian diet for beginners.

The Flexitarian Table

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Author :
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544273907
Total Pages : 355 pages
Book Rating : 4.5/5 (442 download)

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Book Synopsis The Flexitarian Table by : Peter Berley

Download or read book The Flexitarian Table written by Peter Berley and published by Houghton Mifflin Harcourt. This book was released on 2014 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peter Berley's inspired menus in The Flexitarian Table teach you how to accommodate different tastes and dietary choices.

Flexitarian Cookbook

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Author :
Publisher : No Fluff Publishing
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.:/5 (661 download)

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Book Synopsis Flexitarian Cookbook by : Bruce Ackerberg

Download or read book Flexitarian Cookbook written by Bruce Ackerberg and published by No Fluff Publishing . This book was released on 2020-05-17 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Flexitarian Diet is a kind of eating habit that is mostly focused on plant-based food with random consumption of meat. This recipe book is meant to be a supplement to the Flexitarian Diet guide in the same series. This diet is known to be more manageable and flexible compared to those that are fully vegan and vegetarian. If you’re looking to include more vegetables into your diet but still wouldn’t want to give up on meat, the flexitarian diet may work well for you. This diet is a combination of vegetables and animal products. However, meats must be consumed in moderation. Since a flexitarian diet allow the consumption of meat and other animal products, those who follow this diet are not considered vegans or vegetarians. This book will also provide a meal plan for 20 days that will help you jumpstart your Flexitarian diet and allow you to think of other recipes that are allowed in this diet. Table of Contents Introduction 20-Day Meal Plan Flexitarian Diet Recipes Flexitarian Lunch Recipes Flexitarian Dinner Recipes Flexitarian Snack and Dessert Recipes Conclusion

Eat Green

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Author :
Publisher : Ebury Press
ISBN 13 : 9781529105384
Total Pages : 0 pages
Book Rating : 4.1/5 (53 download)

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Book Synopsis Eat Green by : Melissa Hemsley

Download or read book Eat Green written by Melissa Hemsley and published by Ebury Press. This book was released on 2020-01-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gives you over 100 easy recipes that focus on UK-grown, easy-to-buy ingredients, cutting down on food waste and putting flavour first. This book is a helping hand towards eating a lot more vegetables in a way everyone can enjoy together

The Flexible Cook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (779 download)

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Book Synopsis The Flexible Cook by : Mitt Creations

Download or read book The Flexible Cook written by Mitt Creations and published by Independently Published. This book was released on 2023-02-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Flexitarian Cookbook for Beginners is the perfect guide for those looking to start their journey towards a healthier and more sustainable lifestyle. This book contains over 100 delicious and easy-to-follow recipes, all with a focus on plant-based ingredients. Whether you're looking to cut back on meat and dairy or to eliminate them from your diet entirely, this book will show you how to cook delicious and nutritious meals without sacrificing flavor. With step-by-step instructions, helpful tips, and a variety of meal ideas, the Flexitarian Cookbook for Beginners is the perfect guide for those looking to make the switch to a healthier, more sustainable diet. With this book, you'll have all of the recipes and information you need to make the transition as easy and enjoyable as possible!

Flexitarian Diet

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Author :
Publisher : No Fluff Publishing
ISBN 13 :
Total Pages : 61 pages
Book Rating : 4.:/5 (661 download)

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Book Synopsis Flexitarian Diet by : Bruce Ackerberg

Download or read book Flexitarian Diet written by Bruce Ackerberg and published by No Fluff Publishing . This book was released on 2020-05-16 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, several new diet ideas have emerged, promising quick and easy meal regimens that can burn fat layers in a few weeks. These include the keto diet and intermittent fasting. But if you look closely, these diets actually require a rather strict eating regimen that can take away the fun out of food. Food is meant to be enjoyed in all its forms, shapes, sizes, texture and taste. The key to enjoying nutritious and tasty meals without the rigid restrictions of the regular diet plan is flexibility – and that is what flexitarian diet is all about. The term flexitarian comes from the words flexible + vegetarian referring to a method of eating that can minimize meat and fat intake without completely removing meat from your diet. A flexitarian diet is ideal for someone who wants to be more of a vegetarian than a carnivore but can’t exactly part from the succulent meat dishes. Being a flexitarian offers immense benefits and advantages that you will appreciate. You will surely gain a fit and shapely body if you obediently stick to the flexitarian diet rules, which are not difficult to follow at all. You may need to create some adjustments in your lifestyle and habits, and this book will guide you from day one of your transition phase. In order to guide you properly, this book will teach you: What flexitarian diet is. The advocacies behind the flexitarian diet. The foremost things that you need to do in order to embrace flexitarianism with ease. The additional food groups that the diet includes. Two options that you can choose from if you follow a flexitarian diet. How to do the different recipes that are included and use them to plan your meal. Other important things about flexitarian diet. The flexitarian diet is so flexible that you may never feel like following a certain type of diet at all. The delicious and tempting recipes that are included in this book are enticing and appetizing enough for the whole family to enjoy. You will gain better health and body in a matter of time, and the best part is you can do the same with the whole family. They won’t even notice that they are eating a flexitarian meal, unless you explicitly tell them.

The Flexitarian Diet Cookbook

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Author :
Publisher :
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.5/5 (53 download)

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Book Synopsis The Flexitarian Diet Cookbook by : Ivy Hope

Download or read book The Flexitarian Diet Cookbook written by Ivy Hope and published by . This book was released on 2020-10-25 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are created omnivorous by nature, but we choose our diet based on our desired choices. Lots of research has certainly been conducted to find the benefits of the mixed diet and vegetarian diet. In the medical world, the word 'flexitarian' is quite new and one may not find its exclusive benefit. However, the studies conducted on plant based and omnivorous diets are enough to support the flexible diet pattern of flexitarian eating. It is well known, as discovered by the different research studies, that consumption of vegetables, legumes, fruits, and wholegrain items produces many health benefits when less processed meals are consumed. Dietitians believe that excluding meat from the diet without restricting the use of salt, sugar, and processed food doesn't produce any health effects. Indeed, there are many scientific studies that have proven that the intake of high amounts of plant based foods is directly proportional to a lower risk of stroke and coronary artery disease. Plant based foods are able to produce this effect because of rich quantities of mono and polyunsaturated fatty acids, antioxidants, minerals, vitamins, high amount of fibers, phytochemicals, and plant proteins. In addition to this, a vegetarian diet is also associated with low blood pressure. When there is no underlying medical condition, a vegetable based diet controls blood pressure and helps it to remain in the normal range. There are diverse heart related benefits when a person primarily eats a plant based diet. The benefits of a flexitarian diet have a broad spectrum. A plant based diet is associated with weight loss. Also, they contain special components that fight against different kinds of cancers. As a flexitarian, one can enjoy having lentils, peas, beans, seeds, and nuts as a high protein source other than meat. The use of lentils and beans is very much accepted in other diets as well because their regular intake leads to the lowering of cholesterol levels in the body which produces an overall positive impact on the body. Also, the intake of nuts and seeds like sesame seeds, pine nuts, walnuts, sunflower seeds, etc. are rich in polyunsaturated fats which are heart healthy and supply the body with the necessary fatty acids. There are so many meat options available and one must be careful to choose. A good meat option is lean meat, especially chicken and turkey. White meat options like chicken and fish are considered better than red meat but that does not make red meat bad. When going for a flexitarian diet, one can choose white meat as well as red meat. This book contains the following chapters: - An introduction to Flexitarian diet - The benefits of the diet - Carrot Leaf Pesto - Strawberry & Avocado Protein Smoothie - Zucchini Fritters - Loaded Sweet Potato Nacho Fries - Smashed Chickpea Avocado Toasts - And much more! So, if you genuinely want to know more about flexitarian diet and engage in a better diet, Grab this book now!!!

The New Phenomenal Flexitarian Diet Cookbook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (585 download)

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Book Synopsis The New Phenomenal Flexitarian Diet Cookbook by : Christine Louise

Download or read book The New Phenomenal Flexitarian Diet Cookbook written by Christine Louise and published by Independently Published. This book was released on 2023-08-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flexitarian diet is one that sticks primarily to the vegetarian diet, but includes occasional meat, poultry or fish. This diet is for people who are not strictly against eating meat, poultry, or seafood but prefer to consume most of their food from plants and non-animal flesh sources. If you've ever considered a vegetarian diet but backed out because you love a good burger, the flexitarian diet may be a good option for you. Combining the words "flexible" and "vegetarian," this diet proposes that you can reap many of the benefits of a vegetarian diet while still enjoying meat when the craving strikes. The focus of the diet is less about restriction and removal, and more about adding an abundance of plant foods. Plants offer protection against cancer, diabetes, and other health conditions thanks to essential micronutrients, vitamins, minerals, and phytochemicals. When following the flexitarian diet, you'll focus on eating more vegetarian meals. The diet still allows for meat-based meals throughout the week. The key is to focus on vegetarian meals most of the time while allowing for meat in moderation. Studies show that increasing your consumption of satisfying plant-based foods, which are rich in nutrients for overall health promotion, will lead to greater consumption of vegetarian dishes. The flexitarian diet can help guide you toward a well-balanced, nutrient-dense eating plan. You'll focus on adding more plant-based foods while slowly reducing your intake of animal foods. While heavy meat eaters may find it difficult to adjust to this lifestyle, it does offer flexibility-whether that means just a few meatless meals each week or working toward predominately vegetarian dishes. Following the flexitarian diet can improve your overall health and may promote weight loss. If you plan to use this diet to lose weight, keep in mind other factors-like sleep and regular exercise-play a role in weight loss and weight management as well. Remember

Modern Flexitarian

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Author :
Publisher : Dorling Kindersley Ltd
ISBN 13 : 0241443334
Total Pages : 256 pages
Book Rating : 4.2/5 (414 download)

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Book Synopsis Modern Flexitarian by : DK

Download or read book Modern Flexitarian written by DK and published by Dorling Kindersley Ltd. This book was released on 2019-12-05 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transition to a plant-based diet without giving up meat and dairy completely. If you're concerned about your health and the environment but aren't quite ready to commit to a fully vegetarian or vegan lifestyle, a flexitarian diet will work for you. Modern Flexitarian features 100 healthy, adaptable veg-based recipes alongside quick twists and suggestions that give you the freedom to enjoy meat, fish, or dairy from time to time. Complete with tips for getting started, nutritional and dietary advice, and a sample weekly menu, Modern Flexitarian will inspire and help you to embrace a mostly vegetarian or vegan diet with ease.

The VB6 Cookbook

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0385344821
Total Pages : 274 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis The VB6 Cookbook by : Mark Bittman

Download or read book The VB6 Cookbook written by Mark Bittman and published by Clarkson Potter. This book was released on 2014-05-06 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following up on his bestselling diet plan, VB6, the incomparable Mark Bittman delivers a full cookbook of recipes designed to help you eat vegan every day before 6:00 p.m.--and deliciously all of the time. Whether you call it flexitarian, part-time veganism, or vegetable-centric, the plant-based, real-food approach to eating introduced in Bittman's New York Times bestselling book VB6 has helped countless people regain their good health, control their weight, and forge a smarter, more ethical relationship with food. VB6 does away with the hard and fast rules, the calorie-counting, and the portion control of conventional diets; it's a regimen that is designed to be easy toa dopt and stick to for a lifetime. When Bittman committed to a vegan before 6:00 pm diet, he quickly realized that everything about it became easier if he cooked his own meals at home. In The VB6 Cookbook he makes this proposition more convenient than you could imagine. Drawing on a varied and enticing pantry of vegan staples strategically punctuated with "treat" foods (including meat and other animal products), he has created a versatile repertoire of recipes that makes following his plan simple, satisfying, and sustainable. Breakfasts, the most challenging meal of the day for some vegans, are well represented here, with a full range of hot cereals, whirl-and-go-dairy free smoothies, toast toppers, and brunch-worthy entrees. Lunches include hearty soupls, sandwiches, beans, grains, and pastas to pack along wherever the day takes you, and more than a dozen snack recipes provide the perfect afternoon pick-me-up to banish the vending-machine cravings that can undo a day of eating well. Dinners are flexitarian, focusing on vegetable-forward meals that are augmented by a range of animal products for fullest flavor, satisfaction, and nutrient density. A chapter devoted entirely to "building blocks"--make-ahead components you mix and match--ensures that a flavorful and healthy meal is never more than a few minutes away. If you've thought of trying a vegan diet but worry it's too monotonous or unfamiliar, or simply don't want to give up foods you love to eat, Bittman's vegan and flexitarian recipes will help you cook your way to a new, varied and quite simply better way of eating you can really commit to...for life.

The Flexitarian Diet Cookbook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (758 download)

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Book Synopsis The Flexitarian Diet Cookbook by : Teresa Miller

Download or read book The Flexitarian Diet Cookbook written by Teresa Miller and published by Independently Published. This book was released on 2024-01-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indulge your taste buds in "The Flexitarian Diet Cookbook," a culinary masterpiece that celebrates the art of flexible and mindful eating. Immerse yourself in a world where plant-based goodness harmoniously blends with occasional indulgences in meat or fish. This cookbook isn't about strict rules but finding the perfect balance, savoring flavors, and embracing a lifestyle that nourishes both you and the planet. Explore the adaptability and practicality of flexitarianism as you prioritize fruits, vegetables, legumes, whole grains, nuts, and seeds, with room for responsibly sourced meats or seafood. Dive into the beauty of abundance, celebrating the rainbow of produce and discovering myriad ways to create delectable dishes that excite your palate and nurture your body. Discover the inherent sustainability of flexitarianism, as you reduce your environmental footprint by emphasizing plant-based foods. Contribute to mitigating climate change, conserving natural resources, and promoting animal welfare, all while reaping the health benefits associated with a plant-centric diet. "The Flexitarian Diet Cookbook" isn't just about what you eat; it's a journey toward improved overall health, better weight management, reduced risk of chronic diseases, and increased longevity. Whether you're a seasoned chef or an aspiring home cook, these delightful recipes cater to various tastes and occasions, inspiring you to create nourishing and exciting dishes. Join us in celebrating the vibrancy of vegetables, the wholesomeness of whole grains, and the harmony of flavors. Let "The Flexitarian Diet Cookbook" be your guide to a healthier, more sustainable way of eating-one delicious recipe at a time.

Mostly Plants

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Author :
Publisher : HarperCollins
ISBN 13 : 0062821393
Total Pages : 506 pages
Book Rating : 4.0/5 (628 download)

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Book Synopsis Mostly Plants by : Tracy Pollan

Download or read book Mostly Plants written by Tracy Pollan and published by HarperCollins. This book was released on 2019-04-16 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times and USA Today Bestseller "Eat food, not too much, mostly plants." With these seven words, Michael Pollan—brother of Lori, Dana, and Tracy Pollan, and son of Corky—started a national conversation about how to eat for optimal health. Over a decade later, the idea of eating mostly plants has become ubiquitous. But what does choosing "mostly plants" look like in real life? For the Pollans, it means eating more of the things that nourish us, and less of the things that don’t. It means cutting down on the amount of animal protein we consume, rather than eliminating it completely, and focusing on vegetables as the building blocks of our meals. This approach to eating—also known as a flexitarian lifestyle—allows for flavor and pleasure as well as nutrition and sustainability. In Mostly Plants, readers will find inventive and unexpected ways to focus on cooking with vegetables—dishes such as Ratatouille Gratin with Chicken or Vegetarian Sausage; Crispy Kale and Potato Hash with Fried Eggs; Linguine with Spinach and Golden Garlic Breadcrumbs; and Roasted Tomato Soup with Gruyere Chickpea "Croutons". Like any family, the Pollans each have different needs and priorities: two are vegetarian; several are cooking for a crowd every night. In Mostly Plants, readers will find recipes that satisfy all of these dietary needs, and can also be made vegan. And the best part: many of these dishes can be on the table in 35 minutes or less! With skillet-to-oven recipes, sheet pan suppers, one pot meals and more, this is real cooking for real life: meals that are wholesome, flavorful, and mostly plant based.

The Vegan Meat Cookbook

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1984858882
Total Pages : 258 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis The Vegan Meat Cookbook by : Miyoko Schinner

Download or read book The Vegan Meat Cookbook written by Miyoko Schinner and published by Ten Speed Press. This book was released on 2021-05-11 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100+ hearty, succulent, people-pleasing meals featuring vegan meat, from comfort food classics and speedy weeknight dinners to global flavors and showstoppers, plus recipes for DIY vegan meats and cheeses. “When vegan cheese queen Miyoko Schinner pens a new cookbook, you don’t walk to your nearest bookstore. You run. . . . Get ready for your weeknight dinners to never be the same.”—VegNews From the Impossible Burger and Beyond Meat to MorningStar Farms, Boca Burgers, and more, plant-based meats are a growing trend for those who want to help the planet, animals, and their health but don’t want to give up the meaty flavors they love. In The Vegan Meat Cookbook, bestselling author Miyoko Schinner guides you through the maze of products available on store shelves and offers straightforward guidance on how to best use them in everything from Sausage Calzones with Roasted Fennel and Preserved Lemon to Hominy and Carne Asada Enchiladas with Creamy Green Sauce. Dig in to a satisfying vegan meal of Weeknight Shepherd’s Pie with Bratwurst and Buttery Potatoes or Meaty, Smoky Chili. Wow your guests with Coq au Vin, Linguine with Lemon-Garlic Scallops and Herbs, or Lettuce Wraps with Spicy Garlic Prawns. For those interested in making their own vegan meats and cheese from scratch, there are recipes for Juicy Chicken, King Trumpet Mushroom Bacon, Easy Buffalo Mozzarella, Miyoko’s famous Unturkey, and many more that you’ll never find in stores. Whether you’re cutting back on meat for your health, the environment, animal welfare, or affordability, The Vegan Meat Cookbook will satisfy the cravings of flexitarians, vegans, vegetarians, and even carnivores.