Final Table

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Publisher : Simon and Schuster
ISBN 13 : 1684631084
Total Pages : 354 pages
Book Rating : 4.6/5 (846 download)

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Book Synopsis Final Table by : Dan Schorr

Download or read book Final Table written by Dan Schorr and published by Simon and Schuster. This book was released on 2021-10-05 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A political thriller about sexual misconduct in the #MeToo era, one victim’s battle to survive and overcome trauma, and the cable news machine that feeds off titillating scandal coverage and inflammatory confrontation, Final Table draws upon Dan Schorr’s firsthand experience as a New York sex crimes prosecutor and sexual misconduct investigator to tackle the worlds of political and media dysfunction. Former White House staffer Maggie Raster is struggling to build her own consulting firm and overcome a recent sexual assault by an ex-boss. Kyler Dawson, a broke former poker champion, desperately needs to gain entry into a controversial but potentially very lucrative international poker tournament. The host nation faces widespread condemnation for the recent murder of a prominent female US journalist, and a pending presidential executive order threatens to prohibit him and others from participating. Maggie’s chaotic first attempt to promote her new business as a television political analyst brings her to Kyler’s attention, and convinces him that her political smarts and connections can provide the help he needs. When he approaches her for assistance, she must decide whether to agree—in return for a portion of the potential $20 million prize. To succeed, she will have to confront significant adversity—personal and political, foreign and domestic—including mounting pressure to publicly address the misconduct of her former boss. Kyler also has his own obstacles and upsetting past to overcome, but if they each can outmaneuver their daunting challenges, he might win the tournament—and earn them both a fortune.

The Final Table

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Author :
Publisher : D&B Publishing
ISBN 13 : 1912862360
Total Pages : 355 pages
Book Rating : 4.9/5 (128 download)

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Book Synopsis The Final Table by : Gareth James

Download or read book The Final Table written by Gareth James and published by D&B Publishing. This book was released on 2023-07-06 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: You’ve reached the business end of the tournament and you’re gunning for glory. However, you are now playing for the big bucks where one mistake could cost you thousands if not tens of thousands of dollars. You’ll undoubtedly feel nervous. Are you technically prepared? The Final Table will teach you how to make great decisions at every stage. It will also set out a program so you can learn how to continuously improve your final table strategy every single day. * How do you apply pressure as the chip leader? * What is risk premium and why is it so important? * What's the best way to study the complexities of final table play? The Final Table features detailed analysis of over 100 hand examples at different stages of play. These vary from full ring to short-handed and heads-up play and cover the most common preflop and postflop situations.

World Poker Tour(TM): Making the Final Table

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Author :
Publisher : Harper Collins
ISBN 13 : 9780060763060
Total Pages : 212 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis World Poker Tour(TM): Making the Final Table by : Erick Lindgren

Download or read book World Poker Tour(TM): Making the Final Table written by Erick Lindgren and published by Harper Collins. This book was released on 2005-11-01 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Erick Lindgren, one of the most recognizable and successful players on the World Poker Tour, presents No–Limit Hold'em tournament strategies for surviving and thriving at the tables. This follow–up to WPT: Shuffle Up and Deal from poker professional Erick Lindgren with contributions from other stars of the World Poker Tour provides the next level of poker strategies and insights for today's poker players. The popularity of the World Poker Tour has driven the huge spike in amateur players entering No–Limit Hold'em Tournaments. As a result the old strategies of conservative slow play are no longer effective. Only the strongest and most aggressive players like Lindgren are reaching the final tables. In this book he will share what it takes to be the last one standing. This will be a must have for all poker enthusiasts. Perfect for fans of the World Poker Tour as aired on Network Ten and is a hot Foxtel favourite Australian poker champion Joe Hachem has just been all over the media after he won $10 million. Erick Lindgren has won almost $2 million on the World Poker Tour, including two first place finishes. The World Poker Tour television series has revolutionized televised poker by offering expert analysis, and varying camera angles and close–ups of the players' hole cards, creating a whole new brand of high–tech, high–stakes, high–anxiety entertainment.

How to Win the Championship Hold'em Strategies for the Final Table

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Author :
Publisher : Cardoza Publishing
ISBN 13 : 158042483X
Total Pages : 188 pages
Book Rating : 4.5/5 (84 download)

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Book Synopsis How to Win the Championship Hold'em Strategies for the Final Table by : TJ Cloutier

Download or read book How to Win the Championship Hold'em Strategies for the Final Table written by TJ Cloutier and published by Cardoza Publishing. This book was released on with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you're hungry to win a championship, this is the book that will pave the way to success! T.J. Cloutier, the greatest tournament poker player ever he has won 59 major tournament titles and appeared at 39 final tables at the WSOP, both more than any other player in the history of poker shows how to get to the final table where the big money is made and then how to win it all. You'll learn how to build up enough chips to make it through the early and middle rounds and then how to employ T.J.s own strategies to outmaneuver opponents at the final table and win championships. T.J. shows you how to adjust your play depending upon stack sizes, antes and blinds, table position, opponents styles, and chip counts. You'll also learn the specific strategies needed for full tables and for six-handed, three handed, and heads-up play. 288 pages

Final Table

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Author :
Publisher : ReadHowYouWant
ISBN 13 : 9781459650602
Total Pages : 222 pages
Book Rating : 4.6/5 (56 download)

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Book Synopsis Final Table by : Jonathan Duhamel

Download or read book Final Table written by Jonathan Duhamel and published by ReadHowYouWant. This book was released on 2012-11 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: A poker champ shares the story behind his biggest win What makes a World Series of Poker Main Event champion? Is it knowledge of math or psychology? Is it the ability to determine other players' hands? In Jonathan Duhamel's Final Table, discover what it takes to win dollar 8.9 million in one tournament. Duhamel takes readers through crucial game moments and traces his strategic thinking. Should he go all - in? Should he fold? What is the right balance between risk and caution? Duhamel reveals the specific qualities winning poker players need. Learn about Jonathan's development as a poker player from his earliest days through to his online playing, into tournaments and the decision to go pro. Whether you're a Friday night player or a professional, Final Table will entertain and educate you.

Jay Rayner's Last Supper

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Author :
Publisher : Faber & Faber
ISBN 13 : 1783352280
Total Pages : 304 pages
Book Rating : 4.7/5 (833 download)

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Book Synopsis Jay Rayner's Last Supper by : Jay Rayner

Download or read book Jay Rayner's Last Supper written by Jay Rayner and published by Faber & Faber. This book was released on 2020-04-16 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: You're about to die. What would your final meal be? This question has long troubled Jay Rayner. As a man more obsessed with his lunch than is strictly necessary, the idea of a showpiece last supper is a tantalising prospect. But wouldn't knowledge of your imminent demise ruin your appetite? So, Jay decided to cheat death. The plan was simple: he would embark on a journey through his life in food in pursuit of the meal to end all meals. It's a quest that takes him from necking oysters on the Louisiana shoreline to forking away the finest French pastries in Tokyo, and from his earliest memories of snails in garlic butter, through multiple pig-based banquets, to the unforgettable final meal itself. My Last Supper is both a hugely entertaining account of a life built around mealtimes and a fascinating global exploration of our relationship with what we eat. It is the story of one hungry man, in eight courses.

Make Learning Magical

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Publisher :
ISBN 13 : 9781946444998
Total Pages : 204 pages
Book Rating : 4.4/5 (449 download)

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Book Synopsis Make Learning Magical by : Tisha Richmond

Download or read book Make Learning Magical written by Tisha Richmond and published by . This book was released on 2018-09-11 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Make Learning MAGICAL, educator Tisha Richmond pulls back the curtain to reveal strategies you can use to transform your classroom. Laughter, fun, and gamified experiences can make school a place where students are inspired, empowered, and immersed in learning. The techniques Tisha shares will equip you to put your students center stage.

From Feeding Tube to Final Table

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Author :
Publisher :
ISBN 13 : 9781535608053
Total Pages : 216 pages
Book Rating : 4.6/5 (8 download)

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Book Synopsis From Feeding Tube to Final Table by : Jim Petzing

Download or read book From Feeding Tube to Final Table written by Jim Petzing and published by . This book was released on 2017-04-18 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: My life was turned upside down when I found an odd lump on the side of my neck while shaving one morning during the Main Event of the World Series of Poker in Las Vegas, July 2014. One month later, it was confirmed that I had neck cancer. From Feeding Tube to Final Table is an emotional, raw, and compelling compilation of the blog I kept on CaringBridge.org while battling the Big C. It covers the entire journey from discovery to seven weeks of daily radiation and chemo treatments to a cancer-free diagnosis and recovery. You'll meet my angels who fueled me with the strength to fight and see how the support of a small community filled me with ongoing hope and inspiration. If you are a cancer patient, survivor, or have a friend or family member that is battling cancer, this book is for you!

Life, on the Line

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Author :
Publisher : Avery
ISBN 13 : 1592406971
Total Pages : 434 pages
Book Rating : 4.5/5 (924 download)

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Book Synopsis Life, on the Line by : Grant Achatz

Download or read book Life, on the Line written by Grant Achatz and published by Avery. This book was released on 2012-03-06 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: An award-winning chef describes how he lost his sense of taste to cancer, a setback that prompted him to discover alternate cooking methods and create his celebrated progressive cuisine.

Mastering the Art of French Cooking, Volume 1

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Author :
Publisher : Knopf
ISBN 13 : 0307958175
Total Pages : 857 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Mastering the Art of French Cooking, Volume 1 by : Julia Child

Download or read book Mastering the Art of French Cooking, Volume 1 written by Julia Child and published by Knopf. This book was released on 2011-10-05 with total page 857 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly “I only wish that I had written it myself.” —James Beard Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine. Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes—from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Throughout, the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations—bound to increase anyone’s culinary repertoire. “Julia has slowly but surely altered our way of thinking about food. She has taken the fear out of the term ‘haute cuisine.’ She has increased gastronomic awareness a thousandfold by stressing the importance of good foundation and technique, and she has elevated our consciousness to the refined pleasures of dining." —Thomas Keller, The French Laundry

The Defined Dish

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Publisher : Houghton Mifflin
ISBN 13 : 0358004411
Total Pages : 311 pages
Book Rating : 4.3/5 (58 download)

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Book Synopsis The Defined Dish by : Alex Snodgrass

Download or read book The Defined Dish written by Alex Snodgrass and published by Houghton Mifflin. This book was released on 2019 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.

Presentation Zen

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Publisher : Pearson Education
ISBN 13 : 0321601890
Total Pages : 316 pages
Book Rating : 4.3/5 (216 download)

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Book Synopsis Presentation Zen by : Garr Reynolds

Download or read book Presentation Zen written by Garr Reynolds and published by Pearson Education. This book was released on 2009-04-15 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: FOREWORD BY GUY KAWASAKI Presentation designer and internationally acclaimed communications expert Garr Reynolds, creator of the most popular Web site on presentation design and delivery on the Net — presentationzen.com — shares his experience in a provocative mix of illumination, inspiration, education, and guidance that will change the way you think about making presentations with PowerPoint or Keynote. Presentation Zen challenges the conventional wisdom of making "slide presentations" in today’s world and encourages you to think differently and more creatively about the preparation, design, and delivery of your presentations. Garr shares lessons and perspectives that draw upon practical advice from the fields of communication and business. Combining solid principles of design with the tenets of Zen simplicity, this book will help you along the path to simpler, more effective presentations.

This Will Make It Taste Good

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Author :
Publisher : Voracious
ISBN 13 : 031638111X
Total Pages : 288 pages
Book Rating : 4.3/5 (163 download)

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Book Synopsis This Will Make It Taste Good by : Vivian Howard

Download or read book This Will Make It Taste Good written by Vivian Howard and published by Voracious. This book was released on 2020-10-20 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots. “I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.” Vivian Howard’s first cookbook chronicling the food of Eastern North Carolina, Deep Run Roots, was named one of the best of the year by 18 national publications, including the New York Times, USA Today, Bon Appetit, and Eater, and won an unprecedented four IACP awards, including Cookbook of the Year. Now, Vivian returns with an essential work of home-cooking genius that makes simple food exciting and accessible, no matter your skill level in the kitchen. ​ Each chapter of This Will Make It Taste Good is built on a flavor hero—a simple but powerful recipe like her briny green sauce, spiced nuts, fruit preserves, deeply caramelized onions, and spicy pickled tomatoes. Like a belt that lends you a waist when you’re feeling baggy, these flavor heroes brighten, deepen, and define your food. Many of these recipes are kitchen crutches, dead-easy, super-quick meals to lean on when you’re limping toward dinner. There are also kitchen projects, adventures to bring some more joy into your life. Vivian’s mission is not to protect you from time in your kitchen, but to help you make the most of the time you’ve got. Nothing is complicated, and more than half the dishes are vegetarian, gluten-free, or both. These recipes use ingredients that are easy to find, keep around, and cook with—lots of chicken, prepared in a bevy of ways to keep it interesting, and common vegetables like broccoli, kale, squash, and sweet potatoes that look good no matter where you shop. And because food is the language Vivian uses to talk about her life, that’s what these recipes do, next to stories that offer a glimpse at the people, challenges, and lessons learned that stock the pantry of her life.

A Gentleman in Moscow

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Author :
Publisher : Random House
ISBN 13 : 1448135508
Total Pages : 547 pages
Book Rating : 4.4/5 (481 download)

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Book Synopsis A Gentleman in Moscow by : Amor Towles

Download or read book A Gentleman in Moscow written by Amor Towles and published by Random House. This book was released on 2017-01-09 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt: The mega-bestseller with more than 2 million readers Soon to be a Showtime/Paramount+ series starring Ewan McGregor as Count Alexander Rostov From the number one New York Times-bestselling author of The Lincoln Highway and Rules of Civility, a beautifully transporting novel about a man who is ordered to spend the rest of his life inside a luxury hotel 'A wonderful book' - Tana French 'This novel is astonishing, uplifting and wise. Don't miss it' - Chris Cleave 'No historical novel this year was more witty, insightful or original' - Sunday Times, Books of the Year '[A] supremely uplifting novel ... It's elegant, witty and delightful - much like the Count himself.' - Mail on Sunday, Books of the Year 'Charming ... shows that not all books about Russian aristocrats have to be full of doom and nihilism' - The Times, Books of the Year On 21 June 1922, Count Alexander Rostov - recipient of the Order of Saint Andrew, member of the Jockey Club, Master of the Hunt - is escorted out of the Kremlin, across Red Square and through the elegant revolving doors of the Hotel Metropol. Deemed an unrepentant aristocrat by a Bolshevik tribunal, the Count has been sentenced to house arrest indefinitely. But instead of his usual suite, he must now live in an attic room while Russia undergoes decades of tumultuous upheaval. Can a life without luxury be the richest of all? A BOOK OF THE DECADE, 2010-2020 (INDEPENDENT) THE TIMES BOOK OF THE YEAR 2017 A SUNDAY TIMES BOOK OF THE YEAR 2017 A MAIL ON SUNDAY BOOK OF THE YEAR 2017 A DAILY EXPRESS BOOK OF THE YEAR 2017 AN IRISH TIMES BOOK OF THE YEAR 2017 ONE OF BARACK OBAMA'S BEST BOOKS OF 2017 ONE OF BILL GATES'S SUMMER READS OF 2019 NOMINATED FOR THE 2018 INDEPENDENT BOOKSELLERS WEEK AWARD

Rich Table

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Author :
Publisher : Chronicle Books
ISBN 13 : 9781452156378
Total Pages : 0 pages
Book Rating : 4.1/5 (563 download)

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Book Synopsis Rich Table by : Sarah Rich

Download or read book Rich Table written by Sarah Rich and published by Chronicle Books. This book was released on 2018-09-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Beard Nominee for Best Cookbook of 2019. From Sarah and Evan Rich, chef-proprietors of Michelin-starred Rich Table—one of San Francisco's most coveted reservations—this debut cookbook offers recipes from the restaurant as well as the meals the Riches cook for friends and family at home. Evan and Sarah Rich execute casual Californian fare with fine-dining precision, interweaving the pair's hometown influences (New Jersey and Louisiana) and a bevy of global influences along the way. Full-color photographs and a textured cover with foil stamping capture the rustic elegance of the food and the restaurant, while 85 meticulously tested recipes span salads, vegetables, meat and fish, sweets, drinks, and the pasta dishes that send diners into raptures. This is inspired, innovative cooking for those who want to set a rich table at home. • 85 delicious, easy-to-follow recipes • Evocative photography and textured cover with foil stamping • Casual, California-influenced cuisine meets fine dining Fans of the restaurant and Piatti: Plates and Platters for Sharing, Inspired by Italy will love this cookbook. • Perfect gift for seasoned home cooks • Professional chefs will love this book • Great cookbook for anyone who loves healthy, California cuisine and fine dining cooking

Cooked

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Author :
Publisher : Penguin
ISBN 13 : 0143125338
Total Pages : 481 pages
Book Rating : 4.1/5 (431 download)

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Book Synopsis Cooked by : Michael Pollan

Download or read book Cooked written by Michael Pollan and published by Penguin. This book was released on 2014-04-29 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, How to Change Your Mind, and This is Your Mind on Plants explores the previously uncharted territory of his own kitchen in Cooked. "Having described what's wrong with American food in his best-selling The Omnivore's Dilemma (2006), New York Times contributor Pollan delivers a more optimistic but equally fascinating account of how to do it right. . . . A delightful chronicle of the education of a cook who steps back frequently to extol the scientific and philosophical basis of this deeply satisfying human activity." —Kirkus (starred review) Cooked is now a Netflix docuseries based on the book that focuses on the four kinds of "transformations" that occur in cooking. Directed by Oscar-winning filmmaker Alex Gibney and starring Michael Pollan, Cooked teases out the links between science, culture and the flavors we love. In Cooked, Pollan discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. Each section of Cooked tracks Pollan’s effort to master a single classic recipe using one of the four elements. A North Carolina barbecue pit master tutors him in the primal magic of fire; a Chez Panisse–trained cook schools him in the art of braising; a celebrated baker teaches him how air transforms grain and water into a fragrant loaf of bread; and finally, several mad-genius “fermentos” (a tribe that includes brewers, cheese makers, and all kinds of picklers) reveal how fungi and bacteria can perform the most amazing alchemies of all. The reader learns alongside Pollan, but the lessons move beyond the practical to become an investigation of how cooking involves us in a web of social and ecological relationships. Cooking, above all, connects us. The effects of not cooking are similarly far reaching. Relying upon corporations to process our food means we consume large quantities of fat, sugar, and salt; disrupt an essential link to the natural world; and weaken our relationships with family and friends. In fact, Cooked argues, taking back control of cooking may be the single most important step anyone can take to help make the American food system healthier and more sustainable. Reclaiming cooking as an act of enjoyment and self-reliance, learning to perform the magic of these everyday transformations, opens the door to a more nourishing life.

Kitchen Confidential

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Author :
Publisher : A&C Black
ISBN 13 : 1408845040
Total Pages : 386 pages
Book Rating : 4.4/5 (88 download)

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Book Synopsis Kitchen Confidential by : Anthony Bourdain

Download or read book Kitchen Confidential written by Anthony Bourdain and published by A&C Black. This book was released on 2013-05-01 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.