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The Farm Chicks In The Kitchen
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Book Synopsis The Farm Chicks in the Kitchen by : Teri Edwards
Download or read book The Farm Chicks in the Kitchen written by Teri Edwards and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join The Farm Chicks in their kitchen as they share their favorite recipes, tips for frugal country living, and good times spent with family and friends.
Book Synopsis COUNTRY LIVING THE FARM CHICKS by : Quarto Generic
Download or read book COUNTRY LIVING THE FARM CHICKS written by Quarto Generic and published by JG Press. This book was released on 2014-08-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For “Farm Chick” Serena Thompson, Christmas means a house overflowing with ornaments, lights, cherished treasures, and the welcoming aroma of baking cookies. The Farm Chicks Christmas, now in paperback, celebrates the magic of the season with ideas for entertaining, decorating, tree trimming, and crafting, plus 17 recipes for yummy holiday sweets. As in The Farm Chicks in the Kitchen, Serena shares delightful stories of her family and friends, reminding us of the importance of tradition at this special time of year. Includes three pages of adorable note cards and stickers!
Book Synopsis The Farm Chicks Christmas by : Serena Thompson
Download or read book The Farm Chicks Christmas written by Serena Thompson and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents instructions for creating a variety of country themed Christmas decorations and gifts, including cookie and hot drink recipes.
Book Synopsis Butchering Chickens by : Adam Danforth
Download or read book Butchering Chickens written by Adam Danforth and published by Storey Publishing, LLC. This book was released on 2020-03-03 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: The space, setup, and equipment required to raise and process poultry are minimal when compared to other types of livestock, which is part of what makes chickens such an appealing choice for small-scale meat producers. Expert butcher and teacher Adam Danforth covers the entire slaughtering and butchering process in this photographic guide specifically geared toward backyard chicken keepers and small-farm operations invested in raising meat responsibly. With step-by-step photos, detailed instructions, and chapters dedicated to necessary tools and equipment, essential food safety measures, how to prepare for slaughter and process the birds quickly and humanely, how to break down the carcasses into cuts, and how to package and freeze the cuts to ensure freshness, this comprehensive handbook gives poultry raisers the information they need to make the most of their meat.
Book Synopsis The Homesteader's Natural Chicken Keeping Handbook by : Amy K. Fewell
Download or read book The Homesteader's Natural Chicken Keeping Handbook written by Amy K. Fewell and published by Rowman & Littlefield. This book was released on 2019-05-01 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: TheHomesteader’s Natural Chicken Keeping Handbook is the modern homesteader’s guide to raising, feeding, breeding, selling, and enjoying the noblest animal on the farm—the chicken. From the rooster’s crow in the morning, to the warm egg in the nesting box, chickens are the gateway livestock for almost every homesteader and backyard farm enthusiast. In this book, you’ll learn everything you need to know about raising chickens naturally. Fewell guides you in: understanding why chickens do what they do creating your very own poultry or egg business preventing and treating ailments with herbal remedies setting up your property, coop, and brooder hatching chicks purchasing chickens properly cooking delicious recipes with your farm fresh eggs and poultry. This is heritage chicken keeping skills 101, with a modern twist. Not only will you gain knowledge about naturally keeping chickens through every stage of their lives, but you’ll fully embrace the joy and ease of raising all-natural chickens on your homestead.
Book Synopsis Welcome to the Farm by : Shaye Elliott
Download or read book Welcome to the Farm written by Shaye Elliott and published by Rowman & Littlefield. This book was released on 2017-04-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fresh, new guide to the backyard lifestyle The homesteading movement is continuing to grow, as more people are stepping up to have a hand in where their food comes from. Whether you want to dabble or immerse yourself completely in the do-it-yourself, back-to-basics lifestyle, Welcome to the Farm is a comprehensive, fully illustrated guide to growing the very best food right in your own backyard. Shaye Elliott takes readers on a journey that teaches them how to harvest baskets full of organic produce, milk a dairy cow (and make butter), plant a homestead orchard, can jams and jellies, and even raise chickens and bees. From her experience running The Elliott Homestead, Shaye provides all the how-to wisdom you need to know about: The benefits of a home garden The basics of seed starting Building your own greenhouse What belongs in the winter garden Canning, freezing, and dehydrating techniques and recipes The pros and cons of caged vs. free-change chickens Keeping a dairy cow and what to do with all the milk Raising animals for meat Making your own cider and wine And so much more! Welcome to the Farm is aimed to serve homesteaders and urban-farmers alike, guiding them through the beginning stages of small-area farming and utilizing whatever amount of space they have available for optimal and delicious food production.
Download or read book Patina Style written by Brooke Giannetti and published by Gibbs Smith. This book was released on 2011-09-01 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Giannettis have developed a home design style that embraces age, patina, weathered and worn surfaces, and rough surfaces. Patina Style is a color palette, a romance with subtlety, an attraction to natural materials and architectural details. It is at once old-world, contemporary, and mildly industrial. Patina Style gives insight into materials choices, methods and treatments that result in spaces that celebrate beauty in the old, the imperfect, the slightly roughed-up.
Download or read book Farm Girl Vintage 2 written by Lori Holt and published by . This book was released on 2019-09-02 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Farm girl vintage 2, brings even more quilt blocks and projects for all Farm Girl Vintage fans to enjoy. Lori has rounded up 45 unique 6" and 12" quilt blocks inspired by her rural roots. She has also designed 13 new projects in this book, including quilts, pillows, a pincushion, and of course a fantastic new sampler quilt! As always, quilters can mix and match quilt blocks from Lori’s previous books, so they can piece together endless possibilities." -- Amazon.com
Download or read book Chicken Foot Farm written by Anne Estevis and published by Arte Publico Press. This book was released on 2008-04-30 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alejandro grows from ten years old to the age of seventeen, learning about life from his extended Mexican American family on a small ranch in 1940s South Texas.
Download or read book Blogging for Bliss written by Tara Frey and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This only how-to book aimed directly at the crafting community features hundreds of screen grabs, a thorough introduction and straightforward instructions to blogging. It is great for both beginners and those wanting to enhance their existing blogs.
Download or read book Farm Anatomy written by Julia Rothman and published by Storey Publishing. This book was released on 2011-10-01 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn the difference between a farrow and a barrow, and what distinguishes a weanling from a yearling. Country and city mice alike will delight in Julia Rothman’s charming illustrated guide to the curious parts and pieces of rural living. Dissecting everything from the shapes of squash varieties to how a barn is constructed and what makes up a beehive to crop rotation patterns, Rothman gives a richly entertaining tour of the quirky details of country life.
Book Synopsis The Easter Egg Farm by : Mary Jane Auch
Download or read book The Easter Egg Farm written by Mary Jane Auch and published by Lerner Publishing Group. This book was released on 2018-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The expressive narrator charms the listener by impersonating the characters...Short segments of music and brief sound effects add interest." - Booklist
Download or read book The New Farm written by Brent Preston and published by Abrams. This book was released on 2018-03-27 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: This “must-read” memoir of human-scale agriculture offers an insider’s view of today’s food system by a leading voice in sustainable farming (Daniel Boulud). After years of working at the ends of the earth in human rights and development, Brent Preston and his wife were die-hard city dwellers. But when their second child arrived, the shine came off urban living. In 2003 they bought a hundred acres and a rundown farmhouse, determined to build a farm that would sustain their family, nourish their community, heal their environment—and turn a profit. The New Farm is Preston’s memoir of a decade of toil and perseverance. Farming is a complex and precarious business, and they made plenty of mistakes along the way. But as they learned how to grow food, and to succeed at the business of farming, they also found that a small, sustainable, organic farm could be an engine for change, a path to a more just and sustainable food system. Today, The New Farm supplies top restaurants, supports community food banks, hosts events with leading chefs, and grows extraordinary produce. Told with humor and heart, The New Farm is a joy, a passionate book by an important new voice.
Download or read book Bet the Farm written by Beth Hoffman and published by Island Press. This book was released on 2021-10-05 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Eloquent and detailed...precise and well-thought-out...Read her book — and listen.” — Jane Smiley, The Washington Post. Beth Hoffman was living the good life: she had a successful career as a journalist and professor, a comfortable home in San Francisco, and plenty of close friends and family. Yet in her late 40s, she and her husband decided to leave the big city and move to his family ranch in Iowa—all for the dream of becoming a farmer, to put into practice everything she had learned over decades of reporting on food and agriculture. There was just one problem: money. Half of America's two million farms made less than $300 in 2019. Between rising land costs, ever-more expensive equipment, the growing uncertainty of the climate, and few options for health care, farming today is a risky business. For many, simply staying afloat is a constant struggle. Bet the Farm chronicles this struggle through Beth’s eyes as a beginning farmer. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass-finished beef is a nightmare. The couple also must balance the books, hoping that farming isn’t a romantic fantasy that takes every cent of their savings. Even with a decent nest egg and access to land, making ends meet at times seems impossible. And Beth knows full well that she is among the privileged. If Beth can’t make it, how can farmers who confront racism, lack access to land, or don’t have other jobs to fall back on? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.
Book Synopsis Let's Hatch Chicks! by : Lisa Steele
Download or read book Let's Hatch Chicks! written by Lisa Steele and published by Young Voyageur. This book was released on 2018-01-09 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduce children to the life cycle of chickens from egg, to hatching, and beyond with Let's Hatch Chicks!. Author Lisa Steele, of Fresh Eggs Daily, shows the entire process in kid friendly terms. In this book you’ll meet Violet, a plucky and fun-loving chicken. Violet has an exciting secret to share with you: she’s ready to be a mom! Join Violet as she keeps her eggs warm and protects them from danger. See what happens each week as the chick grows inside the egg. And when the new chicks arrive, that's when the fun begins again! These baby chickens need a lot of help to get along in the big world. They will need food, a new home, and sometimes a little help from mama hen. Author Lisa Steele presents the exciting world of chickens in an easy-to-understand, kid friendly way with action-packed illustrations, a useful glossary, and fun chicken facts! Steele runs the very popular chicken-keeping blog, Fresh Eggs Daily, and also hosts a TV show on a PBS affiliate in Maine.
Book Synopsis The Best Flea, Antique, Vintage, and New-Style Markets in America by : Pamela Keech
Download or read book The Best Flea, Antique, Vintage, and New-Style Markets in America written by Pamela Keech and published by New York Review of Books. This book was released on 2013-11-05 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the countless flea markets in America, there are those that deserve to be called legendary. Scattered around the country, these are the markets with hundreds—sometimes thousands—of dealers and whose spectacular settings, covetable offerings, and colorful histories make each an unforgettable experience and a unique adventure. Pamela Keech—a museum curator who shops professionally at flea markets—profiles her top twenty choices, the flea markets that can be counted on to surprise and delight at every turn. Tackling these mammoth events, however, is not for the faint of heart. For starters, the size and scope of each market can be overwhelming—no, are overwhelming. They cover acres and acres and miles and miles. (To give you an idea of their scope, there is one that stretches from Maryland to Missouri and another from Michigan to Alabama.) The Best Flea, Antique, Vintage, and New-Style Markets in America is an essential guide for shoppers who want to get the most out of each venue. All the practical details are covered: how far ahead of time to make reservations, how to avoid wasting precious time in traffic jams, how to navigate the miles of aisles, how to determine the best paths through the markets, how much territory can be covered in a day, how to find out where the must-see dealers set up their tables, what to take to be comfortable, and more. Other essential information includes smart negotiating, shipping options, and—because the thrill of the chase can be utterly exhausting—great local places to eat and where to find a soft bed at the end of the day. One of the many charms of the book is its focus on regional style. Each of the markets profiled has an unmistakable sense of place, evident in the merchandise that fills the booths. Canton, Texas started 150 years ago as a trading market for cattle and livestock; this is where you’ll find vintage cowboy boots, railroad and ranch memorabilia, and primitives. At the Rose Bowl Flea Market, the proximity to Hollywood casts a sparkle over everything; don’t be surprised to find yourself browsing elbow to elbow with movie stars at tables filled with memorabilia from the silver screen and glamorous costume jewelry. At Shipshewana, in the heartland of the Indiana Amish, you’ll find more than the usual number of pie safes, kitchen implements, and quilts. Keech highlights these differences with bits of cultural and decorative history and lots and lots of photographs that will make even armchair travelers feel like part of the action.
Book Synopsis Chickens in the Road by : Suzanne McMinn
Download or read book Chickens in the Road written by Suzanne McMinn and published by HarperOne. This book was released on 2014-10-07 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suzanne McMinn, a former romance writer and founder of the popular blog chickensintheroad.com, shares the story of her search to lead a life of ordinary splendor in Chickens in the Road, her inspiring and funny memoir. Craving a life that would connect her to the earth and her family roots, McMinn packed up her three kids, left her husband and her sterile suburban existence behind, and moved to rural West Virginia. Amid the rough landscape and beauty of this rural mountain country, she pursues a natural lifestyle filled with chickens, goats, sheep—and no pizza delivery. With her new life comes an unexpected new love—"52," a man as beguiling and enigmatic as his nickname—a turbulent romance that reminds her that peace and fulfillment can be found in the wake of heartbreak. Coping with formidable challenges, including raising a trio of teenagers, milking stubborn cows, being snowed in with no heat, and making her own butter, McMinn realizes that she’s living a forty-something’s coming-of-age story. As she dares to become self-reliant and embrace her independence, she reminds us that life is a bold adventure—if we’re willing to live it. Chickens in the Road includes more than 20 recipes, craft projects, and McMinn’s photography, and features a special two-color design.
