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The Fabulous And Fun World Of Chemistry
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Book Synopsis The Fabulous and Fun World of Chemistry! by : Angela Taha Naef
Download or read book The Fabulous and Fun World of Chemistry! written by Angela Taha Naef and published by CreateSpace. This book was released on 2015-02-19 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the world of chemistry with Daisy in a fun and inviting way for girls age 8+. Learn fun facts about how chemistry is part of nail polish, shampoo and ice cream! An exciting, new way to get girls excited about science.
Book Synopsis Exploring the World of Chemistry by : John Hudson Tiner
Download or read book Exploring the World of Chemistry written by John Hudson Tiner and published by New Leaf Publishing Group. This book was released on 2001-09-01 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry is an amazing branch of science that affects us every day, yet few people realize it, or even give it much thought. Without chemistry, there would be nothing made of plastic, there would be no rubber tires, no tin cans, no television, no microwave ovens, or something as simple as wax paper. This book presents an exciting and intriguing tour through the realm of chemistry as each chapter unfolds with facts and stories about the discoveries and discoverers. Find out why pure gold is not used for jewelry or coins. Join Humphry Davy as he made many chemical discoveries, and learn how they shortened his life. See how people in the 1870s could jump over the top of the Washington Monument. Exploring the World of Chemistry brings science to life and is a wonderful learning tool with many illustrations, biographical information, chapter tests, and an index for easy referencing.
Book Synopsis Fun with Chemistry by : Mae Blacker Freeman
Download or read book Fun with Chemistry written by Mae Blacker Freeman and published by . This book was released on 1969 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis World of Chemistry by : John Wesley Wilkinson
Download or read book World of Chemistry written by John Wesley Wilkinson and published by . This book was released on 1989 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Periodic Table For Kids by : David Soughtout
Download or read book Periodic Table For Kids written by David Soughtout and published by Independently Published. This book was released on 2024-07-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you worried that the periodic table might be too complex for your child to understand? Do you want to make science fun and engaging for them? Are you looking for a book that provides educational value while being age-appropriate? The "Periodic Table for Kids" is the perfect guide for making the world of chemistry accessible and enjoyable for your little angels. This book breaks down the periodic table and its elements into simple, engaging, and fun content your kids will love. What's Inside the Book? Understanding the Periodic Table: A section dedicated to explaining what the periodic table is, how it's organized, and why it's important. This part simplifies complex concepts with easy-to-understand language alongside beautiful illustrations. History of the Periodic Table: Discover the intriguing history behind the periodic table, including the scientists who played key roles in its development. Learn about their contributions and the exciting discoveries that shaped modern chemistry. Everyday Life Applications: Explore how elements and simple chemical reactions are part of our daily lives. This section includes practical examples that demonstrate the relevance of chemistry to our daily activities. And so much more. Your child's journey into the fascinating world of chemistry starts with buying this book!!!
Book Synopsis Super Science Concoctions by : Jill F. Hauser
Download or read book Super Science Concoctions written by Jill F. Hauser and published by WorthyKids. This book was released on 2007-08-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fizz, gurgle, bubble, and brew! Hours of outrageous science fun await kids with Jill Hauser's incredible science concoctions. Kids explore a world of amazing science--from capillary action to liquid density to emulsions to plastics--all while making magical mixtures they concoct themselves! * Over 50 safe inexpensive science mixtures, using household ingredients, encourage kids to discover and think creatively. *Explore density with hovering veggies, explode colors in milk to learn about molecular movement, and cross-link polymers to make plastic blobber. *Concoct sticky water, gooblek, jigglin' gelatin worms, lava, liquid lasagna, and creepy water ghosts. Simple experiments with spectacular results make the wonder of science accessible to every child.
Download or read book The World of Chemistry written by and published by . This book was released on 1968 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Let's Learn about Chemistry by : Stephanie Ryan
Download or read book Let's Learn about Chemistry written by Stephanie Ryan and published by . This book was released on 2020-02-04 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: A board book that introduces chemistry to children through the use of comparison activities.
Download or read book Ingredients written by George Zaidan and published by Penguin. This book was released on 2021-04-06 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: "When it comes to chemicals and our bodies, there are no simple answers. Thanks to George Zaidan, there are beautifully clear, elegant, accurate explanations. And they're funny. Zaidan has accomplished something I would not have thought possible. He has written an entertaining book about chemistry. Thank you, George, for this much-needed breakwater against the tide of misinformation that sloshes onto our screens." —Mary Roach, author of Stiff Cheese puffs. Coffee. Sunscreen. Vapes. George Zaidan reveals what will kill you, what won’t, and why—explained with high-octane hilarity, hysterical hijinks, and other things that don’t begin with the letter H. INGREDIENTS offers the perspective of a chemist on the stuff we eat, drink, inhale, and smear on ourselves. Apart from the burning question of whether you should eat those Cheetos, Zaidan explores a range of topics. Here’s a helpful guide: Stuff in this book: - How bad is processed food? How sure are we? - Is sunscreen safe? Should you use it? - Is coffee good or bad for you? - What’s your disease horoscope? - What is that public pool smell made of? - What happens when you overdose on fentanyl in the sun? - What do cassava plants and Soviet spies have in common? - When will you die? Stuff in other books: - Your carbon footprint - Food sustainability - GMOs - CEO pay - Science funding - Politics - Football - Baseball - Any kind of ball, really Zaidan, an MIT-trained chemist who cohosted CNBC’s hit Make Me a Millionaire Inventor and wrote and voiced several TED-Ed viral videos, makes chemistry more fun than Hogwarts as he reveals exactly what science can (and can’t) tell us about the packaged ingredients sold to us every day. Sugar, spinach, formaldehyde, cyanide, the ingredients of life and death, and how we know if something is good or bad for us—as well as the genius of aphids and their butts—are all discussed in exquisite detail at breakneck speed.
Book Synopsis Chemistry Lessons by : Meredith Goldstein
Download or read book Chemistry Lessons written by Meredith Goldstein and published by HarperCollins. This book was released on 2018-06-19 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: From advice columnist Meredith Goldstein, a dazzling, romantic, and emotionally resonant YA debut about a teen science whiz in Cambridge, Massachusetts, who tries to crack the chemical equation for lasting love and instead wreaks havoc on herself and the boys in her life. For seventeen-year-old Maya, the equation for happiness is simple: a dream internship at MIT + two new science nerd friends + a perfect boyfriend = one amazing summer. Then Whit dumps her out of the blue. Maya is miserable until she discovers that her scientist mother, before she died, was conducting research on manipulating pheromones to enhance human attraction. If Maya can finish her mother’s work, maybe she can get Whit back. But when her experiment creates chaos in her love life, she realizes that maybe love and loss can’t be understood using the scientific method. Can she learn to trust the unmeasurables of love and attraction instead?
Book Synopsis Chemistry For Dummies by : John T. Moore
Download or read book Chemistry For Dummies written by John T. Moore and published by John Wiley & Sons. This book was released on 2016-05-26 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry For Dummies, 2nd Edition (9781119293460) was previously published as Chemistry For Dummies, 2nd Edition (9781118007303). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product. See how chemistry works in everything from soaps to medicines to petroleum We're all natural born chemists. Every time we cook, clean, take a shower, drive a car, use a solvent (such as nail polish remover), or perform any of the countless everyday activities that involve complex chemical reactions we're doing chemistry! So why do so many of us desperately resist learning chemistry when we're young? Now there's a fun, easy way to learn basic chemistry. Whether you're studying chemistry in school and you're looking for a little help making sense of what's being taught in class, or you're just into learning new things, Chemistry For Dummies gets you rolling with all the basics of matter and energy, atoms and molecules, acids and bases, and much more! Tracks a typical chemistry course, giving you step-by-step lessons you can easily grasp Packed with basic chemistry principles and time-saving tips from chemistry professors Real-world examples provide everyday context for complicated topics Full of modern, relevant examples and updated to mirror current teaching methods and classroom protocols, Chemistry For Dummies puts you on the fast-track to mastering the basics of chemistry.
Book Synopsis The World of Chemistry by : Aldus Corporation
Download or read book The World of Chemistry written by Aldus Corporation and published by . This book was released on 1969 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Stuff Matters written by Mark Miodownik and published by Houghton Mifflin Harcourt. This book was released on 2014 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: An eye-opening adventure deep inside the everyday materials that surround us, from concrete and steel to denim and chocolate, packed with surprising stories and fascinating science.
Book Synopsis Strange Chemistry by : Steven Farmer
Download or read book Strange Chemistry written by Steven Farmer and published by John Wiley & Sons. This book was released on 2017-06-14 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book opens the audience’s eyes to the extraordinary scientific secrets hiding in everyday objects. Helping readers increase chemistry knowledge in a fun and entertaining way, the book is perfect as a supplementary textbook or gift to curious professionals and novices. • Appeals to a modern audience of science lovers by discussing multiple examples of chemistry in everyday life • Addresses compounds that affect everyone in one way or another: poisons, pharmaceuticals, foods, and illicit drugs; thereby evoking a powerful emotional response which increases interest in the topic at hand • Focuses on edgy types of stories that chemists generally tend to avoid so as not to paint chemistry in a bad light; however, these are the stories that people find interesting • Provides detailed and sophisticated stories that increase the reader’s fundamental scientific knowledge • Discusses complex topics in an engaging and accessible manner, providing the “how” and “why” that takes readers deeper into the stories
Book Synopsis Who's the New Kid in Chemistry? by : John D. Butler
Download or read book Who's the New Kid in Chemistry? written by John D. Butler and published by University Press of America. This book was released on 2013-12-12 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who’s the New Kid in Chemistry? offers an unprecedented look at student engagement and teacher best practices through the eyes of an educational researcher enrolled as a public high school student. Over the course of seventy-nine consecutive days, John D. Butler participates in and observes Rhode Island 2013 Teacher of the Year Jessica M. Waters’s high school chemistry class, documenting his experiences as they unfold. Who’s the New Kid in Chemistry? is a compelling example of what can be accomplished when an educational researcher and teacher collaborate in the classroom. This work includes a discussion on flexible homework assignments, data-driven instruction, and thirty teacher best practices. This book is an invaluable resource for teachers across all content areas, masters and doctoral research method classes, and future Teachers of the Year.
Book Synopsis The Art of Chemistry by : Arthur Greenberg
Download or read book The Art of Chemistry written by Arthur Greenberg and published by John Wiley & Sons. This book was released on 2002-12-09 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating collection of the pictures, figures, and diagrams that chemists create to explain their craft In A Chemical History Tour, Arthur Greenberg took readers on a wild romp through the history of chemistry, introducing the unique characters, sometimes bizarre theories, and novel experiments that ultimately produced the modern science. Now Greenberg returns with more tales of chemistry glory, lovingly chronicling the extraordinary artwork that alchemists and chemists have produced in their pursuit of understanding the nature of matter in The Art of Chemistry: Myths, Medicines, and Materials. The Art of Chemistry employs 187 figures (including 16 full-color plates) to illuminate 72 essays on the mythical origins, wondrous experiments, and adventurous explorers in the annals of chemistry. Greenberg divides his delightful study into eight sections: Spiritual and Mythological Roots Stills, Cupels, and Weapons Medicines, Purges, and Ointments An Emerging Science Two Revolutions in France A Young Country and a Young Theory Specialization and Systemization Some Fun Each section tracks chemistry's incremental progress from myth to modern science, featuring the figures and diagrams that early chemists used to explain their craft. Along the way, readers will meet the deadly basilisk and the fabulous phoenix that populated the lore of pre-modern chemistry, learn the contributions to chemistry of the American natural philosopher Benjamin Franklin, and encounter Antoine Lavoisier, the father of modern chemistry and perhaps France's greatest economist. Greenberg also examines our fundamental connections with science through two personal essays, one on an adolescent friend who improbably (but perhaps inevitably) became a world-renowned entomology professor and the other on his quest to discover his own chemical heritage. The Art of Chemistry is sure to inform and entertain anyone interested in our eternal quest to know the natural world.
Book Synopsis Culinary Reactions by : Simon Quellen Field
Download or read book Culinary Reactions written by Simon Quellen Field and published by Chicago Review Press. This book was released on 2011-11-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you're cooking, you're a chemist! Every time you follow or modify a recipe, you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature proteins, crystallize compounds, react enzymes with substrates, and nurture desired microbial life while suppressing harmful bacteria and fungi. And unlike in a laboratory, you can eat your experiments to verify your hypotheses. In Culinary Reactions, author Simon Quellen Field turns measuring cups, stovetop burners, and mixing bowls into graduated cylinders, Bunsen burners, and beakers. How does altering the ratio of flour, sugar, yeast, salt, butter, and water affect how high bread rises? Why is whipped cream made with nitrous oxide rather than the more common carbon dioxide? And why does Hollandaise sauce call for “clarified” butter? This easy-to-follow primer even includes recipes to demonstrate the concepts being discussed, including: &· Whipped Creamsicle Topping—a foam &· Cherry Dream Cheese—a protein gel &· Lemonade with Chameleon Eggs—an acid indicator
