The Everything Root Cellaring Book

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The Everything Root Cellaring Book

Author : Catherine Abbott
Publisher : Simon and Schuster
ISBN 13 : 1440504695
Total Pages : 205 pages
Book Rating : 4.4/5 (45 download)

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Book Synopsis The Everything Root Cellaring Book by : Catherine Abbott

Download or read book The Everything Root Cellaring Book written by Catherine Abbott and published by Simon and Schuster. This book was released on 2010-12-18 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's an old-fashioned solution to the problem of fresh produce going bad. Store fruits and veggies in a root cellar or other cold storage location! This book provides you with step-by-step plans on how to build a root cellar--or utilize the one you've got. Professional farmer Catherine Abbott teaches you: How to effectively organize your root cellar Where to store fruits and vegetables in unconventional places What the best fruits and vegetables are for storing Ways to preserve, dry, and freeze a variety of foods to enjoy all winter long Recipes for fresh fruits, berries, veggies, and herbs to cook all year round Featuring illustrations for building root cellars as well as a full nutritional breakdown for all 150 recipes, you will love this comprehensive guide. Before long, you'll know how to provide yourself and your family with great nutritious foods all year long!

Root Cellaring

Author : Mike Bubel
Publisher : Storey Publishing
ISBN 13 : 0882667033
Total Pages : 319 pages
Book Rating : 4.8/5 (826 download)

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Book Synopsis Root Cellaring by : Mike Bubel

Download or read book Root Cellaring written by Mike Bubel and published by Storey Publishing. This book was released on 2015-06-10 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tells how to use root cellaring, and gives instruction on both improvising a small root cellar and constructing a true root cellar

The Complete Guide to Your New Root Cellar

Author : Julie Fryer
Publisher : Atlantic Publishing Company
ISBN 13 : 160138341X
Total Pages : 338 pages
Book Rating : 4.6/5 (13 download)

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Book Synopsis The Complete Guide to Your New Root Cellar by : Julie Fryer

Download or read book The Complete Guide to Your New Root Cellar written by Julie Fryer and published by Atlantic Publishing Company. This book was released on 2011 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruits and vegetables are some of the most expensive parts of any regular menu in your home. With rising transportation costs, a food increase in the summer of 2008 of almost 2 percent, and continually shrinking supplies, the cost of maintaining a healthy supply of these necessary staples is becoming harder and harder for many families. However, with the right resources and planning, you can take advantage of an age old method of storage that will allow you to buy fruits and vegetables when they are least expensive or to grow your own and store them for future use. This book will walk anyone through the process of building and using a root cellar to store their fruits and vegetables for later use, through the cold winter months when even the most basic items can cost an arm and a leg. Before even starting your root cellar, you will learn the basics of choosing the right crops and planting them at the right time or buying them in advance for your root cellar. You will learn how to know which crops and which specific vegetables and fruits are good to keep and which ones should be left alone. You will learn how and when to bring in the harvest and how to prepare for storage effectively. You will learn the basics of spoilage and what to expect from your foods. You will learn what to expect each winter for multiple month storage and which vegetables and fruits to start expecting in your cellar. You will also benefit from interviews with the top experts in the field of storage and root cellaring and farmers who have been storing vegetables for years. You will learn how to start your own underground garden and what various types of cellars exist trenches, closets, and hideaways. You will learn how to start planning your root cellar, how to utilise your basement if you so desire and how to start excavating and preparing it for the first harvest. No matter your situation or your crops, you can benefit from this book and its take on the world of root cellaring and long term fruit and vegetable storage.

Build Your Own Underground Root Cellar

Author : Phyllis Hobson
Publisher : Storey Publishing, LLC
ISBN 13 : 1603424237
Total Pages : 35 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis Build Your Own Underground Root Cellar by : Phyllis Hobson

Download or read book Build Your Own Underground Root Cellar written by Phyllis Hobson and published by Storey Publishing, LLC. This book was released on 1983-01-08 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Root Cellars in America: Their History, Design and Construction 1609-1920

Author : James E. Gage
Publisher : Powwow River Books
ISBN 13 : 0981614167
Total Pages : 158 pages
Book Rating : 4.9/5 (816 download)

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Book Synopsis Root Cellars in America: Their History, Design and Construction 1609-1920 by : James E. Gage

Download or read book Root Cellars in America: Their History, Design and Construction 1609-1920 written by James E. Gage and published by Powwow River Books. This book was released on 2012-04 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: For most people, the term “root cellar” evokes an image of a brick or stone masonry subterranean structure tunneled into a hillside. These classic root cellars are only one of a number of different types of structures used to preserve root crops, vegetables and fruits over the past 400 years. The other structures include subfloor pits, cooling pits, house cellars, barn cellars, field root pits & trenches, and root houses. Root Cellars in America provides a history of all the structures, discusses their design principles, and details how they were constructed. The text is accompanied by period illustrations from the agricultural literature along with archaeological photographs.

Root Cellaring: The Ultimate Guide to Building a Root Cellar (A Comprehensive Beginner’s Guide to Learn the Best Methods to Build)

Author : David Vasbinder
Publisher : David Vasbinder
ISBN 13 :
Total Pages : 429 pages
Book Rating : 4./5 ( download)

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Book Synopsis Root Cellaring: The Ultimate Guide to Building a Root Cellar (A Comprehensive Beginner’s Guide to Learn the Best Methods to Build) by : David Vasbinder

Download or read book Root Cellaring: The Ultimate Guide to Building a Root Cellar (A Comprehensive Beginner’s Guide to Learn the Best Methods to Build) written by David Vasbinder and published by David Vasbinder. This book was released on 101-01-01 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: Root cellaring for preppers is a comprehensive guide that teaches you all the knowledge and skills you need to store and preserve food in a root cellar. Even during long-term emergencies, this ancient technique is a sustainable and cost-effective way to ensure a steady supply of food, including fresh fruits and vegetables. The book covers everything from root cellaring basics to advanced techniques and strategies. This book, root cellaring for preppers, was intended to serve as your guide to successfully constructing a root cellar. Its contents will help you avoid common pitfalls that most people face. You will learn: • How root cellars work • What you can store in your root cellar • Diy alternatives to building your own root cellar • Step-by-step guide on building a simple root cellar • Diy shelving for your root cellar • How to organize your produce for the best results • How to fix common issues with root cellars • How to clean and sanitize your root cellar Root cellars are an ancient tradition. Together with curing meats and pickling, root cellars have long been a food storage method, particularly root vegetables. Before modern refrigerators took over, they were once common, but people soon abandoned their traditional storage cellars for a more convenient method. Large supermarkets mushroomed all over, providing fruit and vegetables all year round. Instead of reveling in what they could grow in their backyards, kids started to think that vegetables came in polythene bags.

Recipes from the Root Cellar

Author : Andrea Chesman
Publisher : Storey Publishing
ISBN 13 : 1603425454
Total Pages : 402 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis Recipes from the Root Cellar by : Andrea Chesman

Download or read book Recipes from the Root Cellar written by Andrea Chesman and published by Storey Publishing. This book was released on 2010-01-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects recipes for two hundred and fifty recipes that utilize winter vegetables, including shrimp egg rolls, leek and goat cheese pizza, Southern-style mashed rutabagas or turnips, and coconut curried winter squash soup.

The Root Cellar

Author : Janet Lunn
Publisher :
ISBN 13 : 9780676970333
Total Pages : 0 pages
Book Rating : 4.9/5 (73 download)

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Book Synopsis The Root Cellar by : Janet Lunn

Download or read book The Root Cellar written by Janet Lunn and published by . This book was released on 1996-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: It looked like an ordinary root cellar--And if twelve-year-old Rose hadn't been so unhappy in her new home, where she'd been sent to live with unknown relatives, she probably would never have fled down the stairs to the root cellar in the first place. And if she hadn't, she never would have climbed up into another century, the world of the 1860s, and the chaos of Civil War-- Scott Cameron's remarkable illustrations bring the past and a whole cast of delightful characters to life in this magnificent book.

Root Cellaring: A Prepper's Guide to Storing Food for Survival (The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage)

Download Root Cellaring: A Prepper's Guide to Storing Food for Survival (The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage) PDF Online Free

Author : Samuel Gelman
Publisher : Samuel Gelman
ISBN 13 :
Total Pages : 699 pages
Book Rating : 4./5 ( download)

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Book Synopsis Root Cellaring: A Prepper's Guide to Storing Food for Survival (The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage) by : Samuel Gelman

Download or read book Root Cellaring: A Prepper's Guide to Storing Food for Survival (The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage) written by Samuel Gelman and published by Samuel Gelman. This book was released on 101-01-01 with total page 699 pages. Available in PDF, EPUB and Kindle. Book excerpt: The root cellar is a centuries-old custom. They were formerly prevalent before modern freezers took over. People quickly abandoned their ancient storage cellars in favor of a more practical option. Lately, root cellars are making a remarkable resurgence, allowing individuals to preserve more food for longer periods without relying on power. This book, root cellaring for preppers, was intended to serve as your guide to successfully constructing a root cellar. Its contents will help you avoid common pitfalls that most people face. You will learn: • What a root cellar is • How root cellars work • What you can store in your root cellar • Diy alternatives to building your own root cellar • Step-by-step guide on building a simple root cellar • Diy shelving for your root cellar • How to organize your produce for the best results • How to fix common issues with root cellars Root cellaring for preppers is a comprehensive guide that teaches you all the knowledge and skills you need to store and preserve food in a root cellar. Even during long-term emergencies, this ancient technique is a sustainable and cost-effective way to ensure a steady supply of food, including fresh fruits and vegetables. The book covers everything from root cellaring basics to advanced techniques and strategies.

The Home Preserving Bible

Author : Carole Cancler
Publisher : Penguin
ISBN 13 : 161564296X
Total Pages : 529 pages
Book Rating : 4.6/5 (156 download)

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Book Synopsis The Home Preserving Bible by : Carole Cancler

Download or read book The Home Preserving Bible written by Carole Cancler and published by Penguin. This book was released on 2012-10-02 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large batches-with clear, step-by-step instructions. An explanation of all the necessary equipment and safety precautions is covered as well. But this must have reference isn't for the novice only; it's filled with both traditional and the latest home food preservation methods. More than 350 delicious recipes are included-both timeless recipes people expect and difficult-to-find recipes.

Root Cellar Construction Handbook

Author : Fiona Begum
Publisher : Fiona Begum
ISBN 13 :
Total Pages : 81 pages
Book Rating : 4./5 ( download)

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Book Synopsis Root Cellar Construction Handbook by : Fiona Begum

Download or read book Root Cellar Construction Handbook written by Fiona Begum and published by Fiona Begum. This book was released on 2022-09-13 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: Root Cellar Construction Handbook This book is for you if; 1. You want to preserve your home-grown fresh produce to last all year. 2. You want to sustain the security of your food in a grid-down situation. 3. You want to live off the grid and need to freshly preserve your foods. 4. You want a non-modern method of preserving foods should a natural disaster occur. Suppose you own a sizable garden or orchard or purchase additional farm fresh produce in season to consume throughout the year. In that case, you are aware of how time- and space-consuming it can be to store all those tasty vegetables and fruits. Although some foods, like broccoli and cherries, must be preserved by canning, freezing, or dehydrating, several vegetables and fruits can be preserved naturally by storing them in a cool, dark environment clear of rodents and other predators. To achieve this, the best solution is to have a root cellar considering the majority of us do not own an industrial-sized walk-in refrigerator to store things in (and don't wish to pay the electricity bill on one either). The root cellar was an essential element of the home in the era before supermarkets because it allowed the family to feed until the coming year's produce. Once again, root cellars are becoming important for the contemporary gardener and anybody striving for self-sufficiency as an energy-free, inexpensive alternative for storing produce to savor the tastes of the garden in the dead of winter and to preserve rootstock and bulbs for the next growing season. Of course, building a root cellar requires you to have sufficient knowledge on the subject to avoid making mistakes even before you begin, and that's why this book, Root Cellar Construction Handbook, was written; to serve as your compass and map to setting up a thriving root cellar. Below are some of the learning points covered in this book; 1. The pros and cons of having a root cellar. 2. The types of root cellar options available. 3. Tips for running a successful root cellar 4. Foods you can store in a root cellar, how to prepare and store them, and their storage conditions. 5. Root cellar construction requirements vis-à-vis the temperature, humidity, darkness, ventilation, size, etc. 6· Constructing an underground root cellar. 7· Constructing root cellar alternatives, e.g., sunken fridge or freezer and bucket root cellar. 8· Root cellar construction mistakes to avoid …and so much more! So, what more are you waiting for? Get a copy of this book RIGHT NOW to begin your root cellaring journey.

Root Cellaring

Author : Dion Rosser
Publisher :
ISBN 13 : 9781638181477
Total Pages : 138 pages
Book Rating : 4.1/5 (814 download)

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Book Synopsis Root Cellaring by : Dion Rosser

Download or read book Root Cellaring written by Dion Rosser and published by . This book was released on 2021-08-29 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Root cellars are making a comeback! Do you often wonder what to do with your harvest? How are you going to store it all? Or do you only grow small amounts because you lack sufficient storage space? Why not build a root cellar? Root cellars are an ancient tradition. Together with curing meats and pickling, root cellars have long been a food storage method, particularly root vegetables. Before modern refrigerators took over, they were once common, but people soon abandoned their traditional storage cellars for a more convenient method. Large supermarkets mushroomed all over, providing fruit and vegetables all year round. Instead of reveling in what they could grow in their backyards, kids started to think that vegetables came in polythene bags. Fortunately, root cellars are starting to make a noticeable comeback, enabling people to store more produce for longer without the need for electricity. Current events and food shortages have led to a resurgence of growing food in gardens for self-sufficiency and more organic produce. The benefits of a root cellar are enormous-health, financial, physical, and psychological. This book on root cellaring will introduce you to the fascinating concept of root cellars and walk you through how to build one. You will learn: What a root cellar is How root cellars work What you can store in your root cellar DIY alternatives to building your own root cellar Step-by-step guide on building a simple root cellar DIY shelving for your root cellar How to organize your produce for the best results How to fix common issues with root cellars How to clean and sanitize your root cellar And much more! If you want to get back to basics, save money, and eat what you grow all year round, hit the "add to cart" button and learn how to build your root cellar and store your own home-grown organic food!

Match in the Root Cellar

Author : Chris McGoff
Publisher : Forbesbooks
ISBN 13 : 9781946633125
Total Pages : 400 pages
Book Rating : 4.6/5 (331 download)

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Book Synopsis Match in the Root Cellar by : Chris McGoff

Download or read book Match in the Root Cellar written by Chris McGoff and published by Forbesbooks. This book was released on 2018-02-06 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book Match in the Root Cellar, Chris McGoff allows you to journey along with Carolyn, a composite character based on real-life people, to learn and see how it’s up to everyone to work through the struggles and find a way to redefine company culture and achieve peak performance.

The Joy of Keeping a Root Cellar

Author : Jennifer Megyesi
Publisher : Simon and Schuster
ISBN 13 : 151070504X
Total Pages : 329 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis The Joy of Keeping a Root Cellar by : Jennifer Megyesi

Download or read book The Joy of Keeping a Root Cellar written by Jennifer Megyesi and published by Simon and Schuster. This book was released on 2016-08-02 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: The winning team behind The Joy of Keeping Chickens returns, this time with a complete guide to building and maintaining a root cellar—even if it’s just a dark and cool closet. This cheap, easy, energy-saving way will keep the harvest fresh all year long. Here, readers will learn: Which fruits and vegetables store best How to build a root cellar in the country, suburbs, or city How to deal with specific environmental challenges Storage techniques ranging from canning to pickling and smoking to drying Recipes for everything from tomato sauce to venison jerky Root cellaring isn’t just for off-the-grid types or farmers with large gardens. Storing food makes good sense, both financially and environmentally. And root cellars can easily fit anywhere. In this intelligent, convincing book, authors Megyesi and Hansen show how to make them part of every reader’s life. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Root Cellaring

Author : Mark Light
Publisher : Independently Published
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.6/5 (928 download)

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Book Synopsis Root Cellaring by : Mark Light

Download or read book Root Cellaring written by Mark Light and published by Independently Published. This book was released on 2020-10-02 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are struggling to keep your produce harvest-fresh for months without devoting hundreds of hours to canning, then keep reading... A root cellar is a great low-cost way to store food - not just root vegetables, but other fresh produce, too. They require little to no energy to use and very little maintenance. You can build in a root cellar when your home is under construction, but it's also possible to add a root cellar to your basement or build one outside your home. "Root Cellaring" shows you not only how to construct your own root cellar, but how to best use the earth's naturally cool, stable temperature as a cost-effective and eco-friendly way to store a wide variety of perishable fruits and vegetables. You will learn: Root Cellar Best Location - In the Basement or Buried Outside? 5 Unknown Benefits of a Root Cellar How to Create a Root Cellar at Home without Spending a Fortune (Don't Start Before Reading This) A Simple, Step-by-Step Process to Build and Efficient Root Cellar 19+1 Ways to Preserve the Harvest for Months A Proven Method to Maintain Conditions During Different Seasons 5 Steps to Build a Refrigerator Root Cellar The Best Method to Dehydrate Fruit and Vegetables at Home Whether you are storing food for your homesteading family or selling to customers throughout the fall, winter, and early spring, storing vegetables in a root cellar can be a key strategy in small-scale farming. With the methods you'll learn in this book, you will be able to stretch the resources of your garden further than you ever thought possible-without devoting hundreds of hours to canning. Would you like to know more?Simply click the "Buy Now" button on this page to get started!

The Prepper's Root Cellar Handbook

Author : Clara Redwood
Publisher : Publishdrive
ISBN 13 : 9789635242351
Total Pages : 0 pages
Book Rating : 4.2/5 (423 download)

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Book Synopsis The Prepper's Root Cellar Handbook by : Clara Redwood

Download or read book The Prepper's Root Cellar Handbook written by Clara Redwood and published by Publishdrive. This book was released on 2023-11-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: What root cellaring is and why it's important for prepper .The idea of being independent is gaining significance in today's fast paced world, when everything is available at the touch of a button.This highlights the growing significance of self-reliance. More and more individuals are looking for ways to become self-sufficient so that they can assure their own existence in the face of the risk posed by natural disasters, unstable economies, and other unforeseeable occurrences. Root cellaring is one of the most successful ways to preserve food and promote self-reliance. It is also one of the most effective ways to store food, which is an important part of self sufficiency. The practice of storing fruits, vegetables, and other crops in a setting that is cold, dark, and humid is known as root cellaring. This method is used to preserve the food. The idea behind building a root cellar is straightforward: you can lengthen the amount of time your harvest can be stored by simulating the circumstances of a cold winter, which will allow you to use it well into the following growing season. A wide variety of fruits and vegetables, including apples, pears, carrots, and potatoes, can be preserved for longer periods of time when stored in root cellars using the appropriate techniques. The practice of root cellaring dates back thousands of years and has played an important role in agriculture during that time. People used to keep food throughout the winter months, when fresh produce was limited, by relying on root cellars, which was common practice before the invention of modern refrigeration technology. Not only fruits and vegetables, but also meats and dairy products, were commonly kept in root cellars, which were typically buried underground and kept in a cold and dark environment. Root cellars were typically used.

Sustainable Market Farming

Author : Pam Dawling
Publisher : New Society Publishers
ISBN 13 : 1550925121
Total Pages : 459 pages
Book Rating : 4.5/5 (59 download)

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Book Synopsis Sustainable Market Farming by : Pam Dawling

Download or read book Sustainable Market Farming written by Pam Dawling and published by New Society Publishers. This book was released on 2013-02-01 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.