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The Effect Of Diet On The Development Of Dental Caries
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Book Synopsis The Impact of Nutrition and Diet on Oral Health by : F.V. Zohoori
Download or read book The Impact of Nutrition and Diet on Oral Health written by F.V. Zohoori and published by Karger Medical and Scientific Publishers. This book was released on 2019-11-07 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most oral diseases are preventable, yet they remain the most globally common noncommunicable disorders, affecting people throughout their lifetime. Lifestyle, including diet and food choice, is central to the occurrence of oral disease. Nutrition and diet can impact the development and status of the oral cavity as well as the progression of illness. Also, poor oral health can influence the ability to eat and, consequently, to maintain an adequate diet and nutrient balance. This book, consisting of 14 chapters, provides current information on the impact of nutrients (macro- and micro-elements and vitamins) and diet on oral health and vice versa (i.e., the impact of oral health on diet/nutrition). It also reviews possible oral health effects of probiotics as well as relationships between genotype and diet, which are important for determining oral disease risk. This book is a helpful resource for under- and postgraduate students. It will also be useful to dentists and nutritionists/dietitians as they integrate nutrition education into medical practice.
Book Synopsis The Effect of Diet on the Development of Dental Caries by :
Download or read book The Effect of Diet on the Development of Dental Caries written by and published by . This book was released on 1987 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrition and Oral Health by : Gerry McKenna
Download or read book Nutrition and Oral Health written by Gerry McKenna and published by Springer Nature. This book was released on 2021-09-24 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores in depth the relationships between nutrition and oral health. Oral health is an integral part of general health across the life course, and this book examines nutritional and oral health considerations from childhood through to old age, with particular attention focused on the consequences of demographic changes. Current knowledge on the consequences of poor diet for the development and integrity of the oral cavity, tooth loss, and the progression of oral diseases is thoroughly reviewed. Likewise, the importance of maintenance of a disease-free and functional dentition for nutritional well-being at all stages of life is explained. Evidence regarding the impact of oral rehabilitation on nutritional status is evaluated, and strategies for changing dietary behaviour in order to promote oral health are described. Nutrition and Oral Health will be an ideal source of information for all who are seeking a clearly written update on the subject.
Book Synopsis Diet and Health by : National Research Council
Download or read book Diet and Health written by National Research Council and published by National Academies Press. This book was released on 1989-01-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Book Synopsis Diet and the Development of Dental Caries by : Nancy S. Geistfeld
Download or read book Diet and the Development of Dental Caries written by Nancy S. Geistfeld and published by . This book was released on 1989 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Life Course Perspective on Health Trajectories and Transitions by : Claudine Burton-Jeangros
Download or read book A Life Course Perspective on Health Trajectories and Transitions written by Claudine Burton-Jeangros and published by Springer. This book was released on 2015-08-11 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book examines health trajectories and health transitions at different stages of the life course, including childhood, adulthood and later life. It provides findings that assess the role of biological and social transitions on health status over time. The essays examine a wide range of health issues, including the consequences of military service on body mass index, childhood obesity and cardiovascular health, socio-economic inequalities in preventive health care use, depression and anxiety during the child rearing period, health trajectories and transitions in people with cystic fibrosis and oral health over the life course. The book addresses theoretical, empirical and methodological issues as well as examines different national contexts, which help to identify factors of vulnerability and potential resources that support resilience available for specific groups and/or populations. Health reflects the ability of individuals to adapt to their social environment. This book analyzes health as a dynamic experience. It examines how different aspects of individual health unfold over time as a result of aging but also in relation to changing socioeconomic conditions. It also offers readers potential insights into public policies that affect the health status of a population.
Book Synopsis Nutrition in Oral Health and Disease by : Robert L. Pollack
Download or read book Nutrition in Oral Health and Disease written by Robert L. Pollack and published by . This book was released on 1985 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A reference text is focused on helping practicing dentists and dental hygienists to realize the value of nutrition science to the oral area and to adopt nutrition counseling of patients as a regular part of their practice. The text contains both basic scientific information and the application of this information to oral health and disease. The 28 text chapters, prepared by experts in their respective fields, are grouped among 5 principal themes: (1) developmental oral biology and the significance of nutrition to oral health from the fetus through the elderly; (2) functional oral biology (taste; olfaction sensation; oral fluids; mineralization; nutrient requirements for preventing dental plague); (3) nutritional factors in the etiology of oral pat hology; (4) applied nutrition in oral hygiene; (5) and nutrient interactions in oral health and disease. Technical summaries and scientific facts are presented throughtout the text, and literature citations are appended to each chapter.
Book Synopsis Nutrition, Diet, and Oral Health by : Andrew J. Rugg-Gunn
Download or read book Nutrition, Diet, and Oral Health written by Andrew J. Rugg-Gunn and published by Oxford University Press, USA. This book was released on 1999 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dental health is intimately related to nutrition and diet and a thorough understanding of these relationships, and the preservation of health is an integral part of dental practice. The focus of modern dentistry is shifting from the filling and extracting of teeth towards prevention of dentaldecay and disease. The changing undergraduate dental curriculum reflects these changes and patients are increasingly asking for information on the best way to look after their teeth. Nutrition, Diet, and Oral Health is written for undergraduate students, covering the information they need in thisfield during their courses, as well as postgraduate dental students particularly in paedodontics and the GDP. Developed to help the reader build an understanding of the relationship between diet and the prevention of oral disease, this book is well illustrated in full colour and includescase-histories, information boxes and recommendations for further reading.
Book Synopsis Pediatric Restorative Dentistry by : Soraya Coelho Leal
Download or read book Pediatric Restorative Dentistry written by Soraya Coelho Leal and published by Springer. This book was released on 2018-09-11 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes and discusses the different restorative options for managing carious lesions in children with primary and mixed dentition. The aim is to provide practitioners with thorough, up-to-date information that will improve their clinical practice. The opening chapters present a comprehensive overview regarding diagnosis of carious lesions, risk assessment, child behavior and development, and behavioral management. The importance of oral health promotion and prevention in controlling lesion progression and maintaining oral health is reviewed. The impact of various factors on clinician decision making is then explained in detail, examples including the type of dentition (primary versus permanent), the clinical and radiographic aspect of the dentine carious lesion (noncavitated or cavitated), and whether the lesion is associated with a developmental defect. Guidance is provided on selection of nonoperative versus operative interventions, and the restorative materials most frequently used in pediatric dentistry are fully described, highlighting their advantages and disadvantages. Readers will also find an informative series of cases, with explanation of the choices in terms of materials and approach.
Book Synopsis The Prevention of Oral Disease by : John J. Murray
Download or read book The Prevention of Oral Disease written by John J. Murray and published by Oxford University Press, USA. This book was released on 2003-06-05 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensively covering all the pertinent aspects of preventive dental care taking an evidence-based approach, this book covers all the relevant dental diseases and conditions with essential points listed as bullets, as well as line diagrams and colour illustrations. Each chapter has been written by experts.
Book Synopsis The Micro-organisms of the Human Mouth by : Willoughby Dayton Miller
Download or read book The Micro-organisms of the Human Mouth written by Willoughby Dayton Miller and published by . This book was released on 1890 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects by : Weston A. Price
Download or read book Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects written by Weston A. Price and published by EnCognitive.com. This book was released on 2016-01-08 with total page 1740 pages. Available in PDF, EPUB and Kindle. Book excerpt: The answers for perfect teeth, unblemished skin, and pristine hair are in this book. Dr. Price was 75 years ahead of his time. In this book, he demonstrates that isolated groups of people living in accordance with Nature have the best overall physical and mental health. Diseases inflicting “modern” humans are unheard of in most of these study groups. Dr. Weston Andrew Price, DDS, was called the “Isaac Newton of Nutrition” and the “Darwin of Nutrition.” This edition of Dr. Price’s classic is modernized with the epub format. It is easier to read on smartphones and tablets. It also includes updated statistics and additional images. Dr. Price shows that illness, disease, behavior, criminality, anemia, voice, and even cheek-line, are all within the domain of Nutrition. “If civilized man is to survive, he must incorporate the fundamentals of primitive nutritional wisdom into his modern lifestyle.” —Dr. Weston A. Price, DDS
Book Synopsis Nutrition in Preventive Dentistry by : Abraham E. Nizel
Download or read book Nutrition in Preventive Dentistry written by Abraham E. Nizel and published by W.B. Saunders Company. This book was released on 1981 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Nutrition knowledge and its practical application in prevention and control of dental problems are presented for the dental student or professional. Basic biochemical and metabolic aspects of nutrition are presented, generally, and specifically in relation to oral health. Excesses or deficiencies of micro- and macronutrients and their manifestations in clinical problems are emphasized. Patients' questions have been used to compile information for responding to requests about a prudent diet, the function of foods, health foods, food processing and additives, and cariogenicity of foods. Step-by-step procedures for nutrition counseling of patients cover prevention and control of dental caries, improvement of oral health, procedures that help recuperation following oral surgery, and assistance in coping with the oral problems of aging, such as osteoporosis, loss of taste, or xerostomia.
Book Synopsis Guideline: Sugars Intake for Adults and Children by : World Health Organization
Download or read book Guideline: Sugars Intake for Adults and Children written by World Health Organization and published by World Health Organization. This book was released on 2015-03-31 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guideline provides updated global, evidence-informed recommendations on the intake of free sugars to reduce the risk of NCDs in adults and children, with a particular focus on the prevention and control of unhealthy weight gain and dental caries. The recommendations in this guideline can be used by policy-makers and programme managers to assess current intake levels of free sugars in their countries relative to a benchmark. They can also be used to develop measures to decrease intake of free sugars, where necessary, through a range of public health interventions. Examples of such interventions and measures that are already being implemented by countries include food and nutrition labelling, consumer education, regulation of marketing of food and non-alcoholic beverages that are high in free sugars, and fiscal policies targeting foods and beverages that are high in free sugars. This guideline should be used in conjunction with other nutrient guidelines and dietary goals, in particular those related to fats and fatty acids (including saturated fatty acids and trans-fatty acids), to guide development of effective public health nutrition policies and programmes to promote a healthy diet.
Book Synopsis Effect of Diet and Environment on Dental Caries by : Ureporn Kedjarune
Download or read book Effect of Diet and Environment on Dental Caries written by Ureporn Kedjarune and published by . This book was released on 1994 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dental Caries written by Ole Fejerskov and published by John Wiley & Sons. This book was released on 2009-03-16 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of Dental Caries: the Disease and its Clinical Management builds on the success of the prestigious first edition to present an unrivaled resource on cariology. The clinical thrust of the first edition is widened and strengthened to include coverage of the disease in all its variety, from eruption of the first primary tooth to the prevalent forms of the disease in older patients. The centrality of caries control and management to the dental health of all populations is further emphasized, as the book goes beyond the successful treatment of carious lesions to demonstrate the long-term consequences of the non-operative and therapeutic techniques employed.
Book Synopsis Disease Control Priorities, Third Edition (Volume 8) by : Donald A. P. Bundy
Download or read book Disease Control Priorities, Third Edition (Volume 8) written by Donald A. P. Bundy and published by World Bank Publications. This book was released on 2017-11-20 with total page 977 pages. Available in PDF, EPUB and Kindle. Book excerpt: More children born today will survive to adulthood than at any time in history. It is now time to emphasize health and development in middle childhood and adolescence--developmental phases that are critical to health in adulthood and the next generation. Child and Adolescent Health and Development explores the benefits that accrue from sustained and targeted interventions across the first two decades of life. The volume outlines the investment case for effective, costed, and scalable interventions for low-resource settings, emphasizing the cross-sectoral role of education. This evidence base can guide policy makers in prioritizing actions to promote survival, health, cognition, and physical growth throughout childhood and adolescence.
