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Author : Supplies and Accounts Bureau (Navy Department).
Publisher :
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.F/5 ( download)
Download or read book The Cook Book of the United States Navy written by Supplies and Accounts Bureau (Navy Department). and published by . This book was released on 1944 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States Naval Training Station
Publisher : Legare Street Press
ISBN 13 : 9781015404328
Total Pages : 0 pages
Book Rating : 4.4/5 (43 download)
Download or read book U.S. Navy Cook-Book written by United States Naval Training Station and published by Legare Street Press. This book was released on 2022-10-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : U.S. Department of the Navy
Publisher : Doublebit Press
ISBN 13 : 9781643891798
Total Pages : pages
Book Rating : 4.8/5 (917 download)
Download or read book The Cook Book of the United States Navy - NAVSANDA Publication No. 7 (1945 World War II Civilian Reference Edition) written by U.S. Department of the Navy and published by Doublebit Press. This book was released on 2021-03-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The Classic World War II-Era Navy Cookbook for Large Groups, with Hundreds of Recipes!Try your hand at some authentic navy recipes from World War II for your next large group gathering, scout camping trip, or field cafeteria menu with this unabridged, high-quality World War II Civilian Reference Edition reissue of the official Cook Book of the United States Navy - NAVSANDA Publication No. 7, 1945 release. This unclassified civilian reference edition cookbook represents the best dishes for field kitchens, ship galleys, and camps, including hundreds of classic recipes for all manner of delicious foods to try with campers and large groups.Contents include a treasure trove of recipes from a variety of categories that are needed in a large-scale kitchen, be it on a ship or in a camp, including beverages, breads, breakfast, cakes, cookies, desserts, eggs, fish, fritters and croquettes, fruit, pastas, meats of many kinds, pies, poultry, salads, sandwiches, sauces and gravies, and vegetables. Also included are tips and recipes for using left-overs, as well as canned foods, field rations, and large-scale baked goods and breads. Perfect for camp cooks, boat cooks, cafeteria chefs, special event cooks, and hunting camps. Prepare tasty food for your next event and be inspired by some of the authentic field recipes from the US Navy. Not just for military personnel, this book is a great gift for outdoors enthusiasts, hunters, campers, and scout groups!A part of the Military Outdoors Skills Series.This Doublebit Historic Edition reprint of Cook Book of the United States Navy - NAVSANDA Publication No. 7 (1946) is professionally restored and presented from the original source with the highest degree of fidelity possible. Available in both paperback and hardcover, readers can enjoy this Civilian Reference Edition reissue for generations to come and learn from its timeless knowledge.
Author : Karen Jensen Gibson
Publisher : US Naval Institute Press
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.3/5 ( download)
Download or read book Brigade, Seats! written by Karen Jensen Gibson and published by US Naval Institute Press. This book was released on 1993 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: O'Brien describes the coping strategies that long-term survivors of HIV employ to promote positive quality of life. She also explores the impact of the virus on family members, friends, and caregivers; their strategies for dealing with HIV are identified as well. This book has two unique features. First, the creative coping strategies developed to deal with HIV are explored primarily through the words of those living and/or working with the virus. O'Brien utilized more than 350 hours of tape-recorded interviews to glean the insightful and poignant anecdotes which describe their walk with HIV. Second, the HIV-positive individuals described are long-term survivors of the virus. Although that population consists primarily of gay men, the case is made that they are the first group of people with HIV to experience long-term survival; thus, their coping strategies and those of the people close to them provide a model for others moving into the survivor category. An important resource for nurses, social workers, chaplains, others in fields working with HIV/AIDs patients, and their families and friends.
Author : United States. Navy Department. Bureau of Supplies and Accounts
Publisher :
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Cook Book of the United States Navy written by United States. Navy Department. Bureau of Supplies and Accounts and published by . This book was released on 1944 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Naval training station, Newport. Commissary school
Publisher :
ISBN 13 :
Total Pages : 142 pages
Book Rating : 4.:/5 (2 download)
Download or read book U.S. Navy Cook-book written by United States. Naval training station, Newport. Commissary school and published by . This book was released on 1920 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Janet Macdonald
Publisher : Frontline Books
ISBN 13 : 147383516X
Total Pages : 349 pages
Book Rating : 4.4/5 (738 download)
Download or read book Feeding Nelson's Navy written by Janet Macdonald and published by Frontline Books. This book was released on 2014-04-30 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of How to Cook from A-Z disproves the myth of British navy culinary misconduct in “a work of serious history that is a delight to read” (British Food in America). This celebration of the Georgian sailor’s diet reveals how the navy’s administrators fed a fleet of more than 150,000 men, in ships that were often at sea for months on end and that had no recourse to either refrigeration or canning. Contrary to the prevailing image of rotten meat and weevily biscuits, their diet was a surprisingly hearty mixture of beer, brandy, salt beef and pork, peas, butter, cheese, hard biscuit, and the exotic sounding lobscouse, not to mention the Malaga raisins, oranges, lemons, figs, dates, and pumpkins which were available to ships on far-distant stations. In fact, by 1800 the British fleet had largely eradicated scurvy and other dietary disorders. While this scholarly work contains much of value to the historian, the author’s popular touch makes this an enthralling story for anyone with an interest in life at sea in the age of sail. “Overall this is an excellent examination of this crucial aspect of British naval power, and I’m certainly going to try out some of the recipes.” —HistoryOfWar.org
Author : Gwen McKee
Publisher :
ISBN 13 : 9781934193082
Total Pages : 0 pages
Book Rating : 4.1/5 (93 download)
Download or read book Best of the Best Air Force Cookbook written by Gwen McKee and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique collection features not only outstanding recipes-over 300 of them-but also includes stories, photographs, and interesting facts about our brave men and women who have served us proudly throughout their careers in the Air Force.
Author : Paul White
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781544690582
Total Pages : 94 pages
Book Rating : 4.6/5 (95 download)
Download or read book The Pussers Cook Book written by Paul White and published by Createspace Independent Publishing Platform. This book was released on 2017-03-17 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pussers Cook Book contains the most popular and loved traditional dishes from the Royal Navy's Galleys. Woven between the recipes are facts and tidbits about the food, the cooks and general life aboard ship. Along with the recipes, this book aims to preserve a segment of British history that is fading, all too quickly, into the grey sea-mists of oblivion.The Pussers Cook Book has been revised and updated, this is the 2019 edition.
Author : Robert Brown
Publisher : Independently Published
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.6/5 (477 download)
Download or read book Submarine Cuisine written by Robert Brown and published by Independently Published. This book was released on 2020-05-21 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Submarine Cuisine" is a fascinating collection of genuine recipes from the galleys of the subs of the US Navy. For submariners facing long dangerous patrols in crowded conditions, mealtimes are one of their few pleasures, and US Navy submarines enjoy the reputation of serving the best food in the fleet! These authentic recipes have been contributed by veteran submariners whose service experiences range from World War 'pig boats' to patrols on modern day ballistic missile submarines. To assist the home cook, these recipes have been adjusted for smaller quantities, so you won't have to cook for a boatload of hungry submariners - unless you want to!Along with delicious recipes, "Submarine Cuisine" features fascinating stories of what it's really like to be a member of the 'Silent Service'. This book will provide hours of enjoyment to both the adventurous home chef and the naval buff.A portion of the proceeds from the sale of each book will be donated to the United Service Organization, better known as the USO, which provides assistance to American armed service members around the world.
Author :
Publisher :
ISBN 13 :
Total Pages : 678 pages
Book Rating : 4.F/5 ( download)
Download or read book The Bluejackets' Manual written by and published by . This book was released on 1959 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hannah Grant
Publisher : Musette Publishing
ISBN 13 : 8799816938
Total Pages : 346 pages
Book Rating : 4.7/5 (998 download)
Download or read book The Grand Tour Cookbook written by Hannah Grant and published by Musette Publishing. This book was released on 2015-06-18 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: The long awaited ultimate performance cookbook, a modern classic, a must-have for all cycling aficionados serious about nutritional intake. Translated from the original in Danish, Hannah Grant s unmissable cookbook takes you through a 3 week, with 350-pages of easy-to-prepare recipes containing allergy friendly, natural, un-processed foods, The Grand Tour Cookbook is the ultimate companion in the kitchen for athletes. Based on actual food prepared for professional cycling s grueling 3-week Grand Tours including the Giro d'Italia, Tour de France and the Vuelta, this book is a guide on how to cook, what to eat and how to maximize athletic performance throughout the year. Hannah Grant has a background in modern sports nutrition and The Grand Tour Cookbook focuses on the challenges presented by the caloric requirements of an endurance athlete: solutions are presented that comprise a beneficial carbohydrate intake, a bounty of ideas to keep vegetables, proteins and good fats captivating and mouth-watering. Maximise your performance by changing the way you eat - lose weight, get more energy, conquer those goals and become a successful rider. Acknowledged by the world s best restaurant executive head chef Rene Redzepi (NOMA, Copenhagen), the book also features insight and experience from Exercise Physiologist-Nutrition Scientist Stacy T Sims, MSc, PhD, World Tour riders: Alberto Contador, Peter Sagan, Michael Rogers, Nicholas Roche, Ivan Basso, Roman Kreuziger, Matti Brechel, Michael Valgren, Michael Mørkøv, Christoffer Juul, Chris Anker, Sports Director Nicki Sørensen and Body Therapist Kristoffer Glavind Kjær. Read opinions on food and nutrition for body and mind and how they optimise performance through eating intelligently.
Author : Agostino Von Hassell
Publisher : University Press of the South, Incorporated
ISBN 13 : 9781931948609
Total Pages : 162 pages
Book Rating : 4.9/5 (486 download)
Download or read book Military High Life written by Agostino Von Hassell and published by University Press of the South, Incorporated. This book was released on 2006-01-01 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Susan H. Godson
Publisher : US Naval Institute Press
ISBN 13 : 9781557503176
Total Pages : 0 pages
Book Rating : 4.5/5 (31 download)
Download or read book Serving Proudly written by Susan H. Godson and published by US Naval Institute Press. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A look at the life and careers of women in the Navy throughout history.
Author :
Publisher :
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4.:/5 (826 download)
Download or read book The Cook Book of the United States Navy written by and published by . This book was released on 1940 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andrew Wiest
Publisher : Amber Books
ISBN 13 : 9781838860592
Total Pages : 224 pages
Book Rating : 4.8/5 (65 download)
Download or read book The Navy written by Andrew Wiest and published by Amber Books. This book was released on 2021-04-06 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Navy is a colorful guide to an elite maritime force with a glorious history that plays a key role in US overseas operations and US foreign policy today. The US Navy is the largest in the world today. Deployed in every theater, it has operational capabilities that are greater than the next 13 navies combined. The core of the Navy deployment, the carrier strike group, can bring to bear a force of more than 100 modern aircraft and 7,000 Marines, which many other countries' armed forces struggle to match. Numbering almost 350,000 active-duty personnel today, the Navy emerged during the early nineteenth century as a guarantor of American independence in the face of British incursions in 1812 and Barbary pirate raids on American shipping in the Atlantic. During World War II, in combination with the Marines, the Navy formed the main thrust of the fight against Japan in the Pacific and East Asia. By 1945, it was the world's most powerful navy, and has remained so ever since. The book includes photographs from the Civil War up to the present, with a particular focus on recruitment, weaponry, and modern training methods, as well as naval personnel on deployment in the Indian Ocean, Pacific, and East Asia today.
Author : United States. Bureau of Naval Personnel
Publisher :
ISBN 13 :
Total Pages : 160 pages
Book Rating : 4.:/5 (319 download)
Download or read book The Cook Book of the United States Navy. 1927 written by United States. Bureau of Naval Personnel and published by . This book was released on 1927 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
