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The Complete Vegetable Gardeners Sourcebook
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Book Synopsis The Complete Vegetable Gardener's Sourcebook by : Duane G. Newcomb
Download or read book The Complete Vegetable Gardener's Sourcebook written by Duane G. Newcomb and published by Prentice Hall. This book was released on 1989 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: This thorough handbook covers all aspects of vegetable gardening.
Book Synopsis The Complete Book of Vegetables, Herbs & Fruit by : Matthew Biggs
Download or read book The Complete Book of Vegetables, Herbs & Fruit written by Matthew Biggs and published by . This book was released on 2013-01-01 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume looks at over 1000 plants, providing a history of where the plant comes from, a list of species to choose from, cultivation, propagation and harvesting details, and information on pests and diseases. It also features recipes.
Book Synopsis Gardening by Mail by : Barbara J. Barton
Download or read book Gardening by Mail written by Barbara J. Barton and published by Boston : Houghton Mifflin Company. This book was released on 1990 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to seed catalogs, nurseries, garden suppliers, gardening periodicals, and horticultural societies and research libraries
Book Synopsis Complete Book of Vegetables in Australia by : Matthew Biggs
Download or read book Complete Book of Vegetables in Australia written by Matthew Biggs and published by Simon and Schuster. This book was released on 2018-10-01 with total page 921 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive sourcebook for growing, harvesting and cooking vegetables in Australia. This comprehensive work covers over 90 vegetables, from familiar favourites such as lettuce and carrots to more exotic ones like doodhi and wasabi, helping you out no matter what vegetable you want to grow. A true sourcebook for the Australian gardener, it contains practical advice on how to grow top-quality plants from propagation to harvest, wherever you grow them – in containers, in grow bags or under glass. There’s information on controlling pests, crop rotation and companion planting, and the pages are brimming with ideas for ‘green’ gardening, soil improvement and weed control. With detailed notes on nutritional value and recommended varieties for culinary use, this book will also travel with you from the garden into the kitchen. Each temptingly illustrated entry is accompanied by mouth-watering recipes, including a selection from Michelin-starred chef Jean-Christophe Novelli. This is the essential guide to successful vegetable gardening and cooking for all, from beginners to experienced gardeners.
Book Synopsis The Complete Book of Vegetables, Herb and Fruit in Australia by : Matthew Biggs
Download or read book The Complete Book of Vegetables, Herb and Fruit in Australia written by Matthew Biggs and published by . This book was released on 2016-09-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Vegan Sourcebook by : Joanne Stepaniak
Download or read book The Vegan Sourcebook written by Joanne Stepaniak and published by McGraw Hill Professional. This book was released on 2000-10-22 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increasing numbers of people--including actress Drew Barrymore, pop star Moby, and actor Alec Baldwin--are embracing veganism, a lifestyle that entails avoiding all animal-based products and behaving ethically and conscientiously within our surroundings. In The Vegan Sourcebook, long-time activist Joanne Stepaniak further explores and illuminates the principles and practical aspects of compassionate living.
Book Synopsis Vegetables, Herbs & Fruit by : Matthew Biggs
Download or read book Vegetables, Herbs & Fruit written by Matthew Biggs and published by Richmond Hill, Ont. Firefly Books. This book was released on 2006 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt: The demand for locally sourced organic foods continues to rise. This resource is a prime reference for the many who are growing or wanting to grow their own vegetables, herbs and fruits. The book features superb full-color photographs and illustrations and an easy-to-use A-Z directory. Comprehensive growing, harvesting and preserving tips and a wealth of recipes are a boon to gardeners and cooks alike. Practical aspects of gardening are explained in detail, with in-depth sections on creating a garden, pollination, soil fertility and greenhouse growing. Some of the topics covered are: Nutritional values The most useful and most recommended varieties Plant hardiness, propagation and growing guidelines Cropping, harvesting and storing Weed, pest and disease control Ornamental and wildlife value Pruning and training Companion planting Container growing. A yearly maintenance calendar, glossary, further reading section, seed sources list and detailed index round out this outstanding book.
Book Synopsis Matthew Biggs's Complete Book of Vegetables by : Matthew Biggs
Download or read book Matthew Biggs's Complete Book of Vegetables written by Matthew Biggs and published by . This book was released on 2009-03-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once upon a time, potatoes, carrots and cabbages were just about the only vegetables the average gardener could contemplate growing - but not any more. In this completely revised and updated edition, the author expands the repertoire to include Kohlrabi and cardoons, celeriac and chicory, 16 varieties of pepper and 20 of onion.
Book Synopsis 550 Perennial Garden Ideas by : Carolyn Heath
Download or read book 550 Perennial Garden Ideas written by Carolyn Heath and published by Simon and Schuster. This book was released on 1994 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: A visual sourcebook offers ways to use perennials in any setting for creative gardens year round.
Book Synopsis Vegetable Gardening for Beginners by : Jill McSheehy
Download or read book Vegetable Gardening for Beginners written by Jill McSheehy and published by Callisto Media, Inc.. This book was released on 2020-04-21 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow a flourishing vegetable garden with the ultimate guide for beginners Gardeners never forget the first time they enjoyed a ripe, juicy tomato plucked straight from the vine or savored a crisp, fresh salad made with ingredients from their backyard. Start growing your first crop today with Vegetable Gardening for Beginners. Host of The Beginner's Garden podcast Jill McSheehy offers simple guidance to first-time gardeners who will be amazed at how easy it can be to create a thriving garden. Build the ideal foundation with clear instructions for constructing raised beds, preparing containers, and mixing healthy soil. Pick the perfect plants with in-depth profiles that detail how to grow beloved culinary plants, from peppery arugula to cool melons and fragrant rosemary. Nurture a budding garden with this reference for pairing up companion plants, watering and mulching, handling pests, and maintaining plants year-round. Start your own vegetable garden with the easy-to-follow guidance from Vegetable Gardening for Beginners.
Book Synopsis The Complete Garden Expert by : D. G. Hessayon
Download or read book The Complete Garden Expert written by D. G. Hessayon and published by Random House. This book was released on 2012 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The complete garden expert" is a one-stop guide for all the garden - from fences to fuschias, from garden design to garden problems, from A to Z.
Book Synopsis Solar Gardening by : Leandre Poisson
Download or read book Solar Gardening written by Leandre Poisson and published by Chelsea Green Publishing. This book was released on 1994-09-01 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Solar Gardening shows how to increase efforts of the sun during the coldest months of the year and how to protect tender plants from the intensity of the scorching sun during the hottest months through the use of solar "mini-greenhouses." The book includes instructions for building a variety of solar appliances plus descriptions of more than 90 different crops, with charts showing when to plant and harvest each. The result is a year-round harvest even from a small garden. In Solar Gardening the Poissons show you how to: Dramatically increase the annual square-foot yield of your garden. Extend the growing and harvest season for nearly every kind of vegetable. Select crops that will thrive in the coldest and hottest months of the year, without artificial heating or cooling systems. Build solar appliances for your own garden. Armed with nothing but this book and a few simple tools, even novice gardeners can quickly learn to extend their growing season and increase their yields, without increasing the size of their garden plot.
Book Synopsis Gardening with Heirloom Seeds (Volume 1 of 2) (EasyRead Super Large 18pt Edition) by :
Download or read book Gardening with Heirloom Seeds (Volume 1 of 2) (EasyRead Super Large 18pt Edition) written by and published by ReadHowYouWant.com. This book was released on with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The New Vegetables, Herbs & Fruit by : Matthew Biggs
Download or read book The New Vegetables, Herbs & Fruit written by Matthew Biggs and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Praise for the previous edition: "These three amazing authors have put together a must-have book for any vegetable grower." -- Washington Gardener "What is not included in this definitive and beautifully illustrated sourcebook on edible landscape?" -- The American Herb Association "Satisfying ... There's an abundance of information and tantalizing pictures." -- The New York Times The first edition of Vegetables, Herbs and Fruit was published in 2006. All editions and formats sold more than one million copies and it quickly became a classic reference. A decade later, this edition adds a new jacket, updates the design, and expands by 60 new pages for a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook for all food gardeners, especially for anyone who would like to start growing organic produce, and who feels they need some expert advice. The coverage is phenomenal -- from the care of asparagus through the seasons to the huge number of apples that can be grown in even the smallest spaces. Lavish illustrations in an accessible layout, and clear and accurate text applicable to all regions invite readers to browse and try growing something new. The listings open with a large photograph of the plant and a description. The topics include: species and common names; recommended varieties; cultivation techniques (propagation, growing, maintenance); container growing; harvesting and storing; pests and diseases; companion planting; medicinal uses; culinary uses, with recipes; and other uses and warnings. Additional images show other parts of the plant during the seasons, as well as recipe photographs.
Book Synopsis The Complete Home Learning Sourcebook by : Rebecca Rupp
Download or read book The Complete Home Learning Sourcebook written by Rebecca Rupp and published by Three Rivers Press (CA). This book was released on 1998 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lists all the resources needed to create a balanced curriculum for homeschooling--from preschool to high school level.
Book Synopsis Edible Plants for Prairie Gardens by : June Flanagan
Download or read book Edible Plants for Prairie Gardens written by June Flanagan and published by Prairie Gardener. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written especially for gardeners in the Canadian Prairie Provinces and the Northern Great Plains of the United States, this book shows you how to grow fabulous fruits, vegetables and herbs. Discover how to design a growing space of any size, from planning your first vegetable patch or collection of potted herbs, to creating an urban landscape for all seasons entirely with edibles. More than one hundred edible plants are featured, including heirloom vegetables and new fruits bred especially for the prairies, illustrated with full-colour photographs. You will find detailed instructions on when, where and how to plant and care for each crop, as well as tips for harvesting, serving and preserving your homegrown produce. New and experienced gardeners will find plenty of solid information about the best plant varieties and environmentally sound gardening practices to be successful in a challenging climate and short growing season. Edible Plants for Prairie Gardens is packed with practical information about: Germinating vegetable and herb seeds indoors Choosing, planning and preparing a garden site When, where and how to plant outdoors Transplanting Garden care from planting to picking Proven strategies for avoiding and solving potential problems. Growing perennial edibles such as: Herbs, Asparagus, Rhubarb, and Prairie-hardy fruit trees and shrubs, Pruning and pollination When and how to harvest each crop Saving seeds from heirloom plants. Also included is an extensive source list of mail-order seed and plant suppliers in Canada and the United States.
Book Synopsis The Women's Heritage Sourcebook by : Ashley Moore
Download or read book The Women's Heritage Sourcebook written by Ashley Moore and published by Rizzoli Publications. This book was released on 2020-03-24 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book of the movement that applies homegrown practices of self-sufficiency to modern life. 2020 BRONZE WINNER OF THE FOREWORD INDIES AWARD IN COOKING Homesteading is a lifestyle of self-reliance and sustainability, characterized by home gardening and animal husbandry, food preservation, and even the small-scale production of textiles, clothing, and craftwork. This indispensable reference book is divided into three sections: food (from sourdough bread baking to pickling vegetables to fermenting kefir), herbalism (from growing an herbal garden to making skin and hair care products to foraging), and animal husbandry (from beekeeping to buying, raising, and owning chickens, cows, and pigs). Lavishly illustrated with 250 full-color photographs and full of detailed tips, techniques, and recipes, this reference book is comfortable on the coffee table, in your kitchen, or even propped open for use in your backyard garden.
