Author : W. O. Atwater
Publisher : Forgotten Books
ISBN 13 : 9780331152067
Total Pages : 38 pages
Book Rating : 4.1/5 (52 download)
Book Synopsis The Chemistry of Foods (Classic Reprint) by : W. O. Atwater
Download or read book The Chemistry of Foods (Classic Reprint) written by W. O. Atwater and published by Forgotten Books. This book was released on 2017-11-16 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Chemistry of Foods A pound of lean beef and a quart of milk both contain about the same quantity, say a quarter of a pound, of actually nutri tive material. But the pound of beef costs more than the quart of milk and it is worth more as a part of a day's supply of food. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.