The Carrot Genome

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The Carrot Genome

Author : Philipp Simon
Publisher : Springer
ISBN 13 : 3030033899
Total Pages : 372 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis The Carrot Genome by : Philipp Simon

Download or read book The Carrot Genome written by Philipp Simon and published by Springer. This book was released on 2019-05-08 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an up-to-date review and analysis of the carrot’s nuclear and organellar genome structure and evolution. In addition, it highlights applications of carrot genomic information to elucidate the carrot’s natural and agricultural history, reproductive biology, and the genetic basis of traits important in agriculture and human health. The carrot genome was sequenced in 2016, and its relatively small diploid genome, combined with the fact that it is the most complete root crop genome released to date and the first-ever Euasterid II genome to be sequenced, mean the carrot has an important role in the study of plant development and evolution. In addition, the carrot is among the top ten vegetables grown worldwide, and the abundant orange provitamin A carotenoids that account for its familiar orange color make it the richest crop source of vitamin A in the US diet, and in much of the world. This book includes the latest genetic maps, genetic tools and resources, and covers advances in genetic engineering that are relevant for plant breeders and biologists alike.

The Carrot Genome

Author : Philipp Simon
Publisher :
ISBN 13 : 9783030033903
Total Pages : pages
Book Rating : 4.0/5 (339 download)

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Book Synopsis The Carrot Genome by : Philipp Simon

Download or read book The Carrot Genome written by Philipp Simon and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an up-to-date review and analysis of the carrots nuclear and organellar genome structure and evolution. In addition, it highlights applications of carrot genomic information to elucidate the carrots natural and agricultural history, reproductive biology, and the genetic basis of traits important in agriculture and human health. The carrot genome was sequenced in 2016, and its relatively small diploid genome, combined with the fact that it is the most complete root crop genome released to date and the first-ever Euasterid II genome to be sequenced, mean the carrot has an important role in the study of plant development and evolution. In addition, the carrot is among the top ten vegetables grown worldwide, and the abundant orange provitamin A carotenoids that account for its familiar orange color make it the richest crop source of vitamin A in the US diet, and in much of the world. This book includes the latest genetic maps, genetic tools and resources, and covers advances in genetic engineering that are relevant for plant breeders and biologists alike.

Genetic Approaches to Investigation of the Rp(reduced Pigment) Gene in Carrot(Daucus Carota L.)

Author : Azumi Tozuka
Publisher :
ISBN 13 :
Total Pages : 276 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Genetic Approaches to Investigation of the Rp(reduced Pigment) Gene in Carrot(Daucus Carota L.) by : Azumi Tozuka

Download or read book Genetic Approaches to Investigation of the Rp(reduced Pigment) Gene in Carrot(Daucus Carota L.) written by Azumi Tozuka and published by . This book was released on 1999 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Descriptors for Wild and Cultivated Carrots (Daucus Carota L.).

Author :
Publisher : Bioversity International
ISBN 13 : 9290433922
Total Pages : 74 pages
Book Rating : 4.2/5 (94 download)

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Book Synopsis Descriptors for Wild and Cultivated Carrots (Daucus Carota L.). by :

Download or read book Descriptors for Wild and Cultivated Carrots (Daucus Carota L.). written by and published by Bioversity International. This book was released on 1998 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Carrots and Related Vegetable Umbelliferae

Author : Vincent E. Rubatzky
Publisher : Oxford University Press, USA
ISBN 13 :
Total Pages : 308 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Carrots and Related Vegetable Umbelliferae by : Vincent E. Rubatzky

Download or read book Carrots and Related Vegetable Umbelliferae written by Vincent E. Rubatzky and published by Oxford University Press, USA. This book was released on 1999 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book series describes the scientific principles of the biology and production of major horticultural crops, considered on a world-wide basis. This volume considers the vegetable Umbelliferae, particularly carrots, celery, fennel, parsley and parsnip. It also provides brief coverage of lesser known vegetable Umbelliferae such as coriander, chervil and skirret as well as herbs such as dill, anise, caraway and cumin.

Tomorrow's Table

Author : Pamela C. Ronald
Publisher : Oxford University Press
ISBN 13 : 0199742421
Total Pages : 232 pages
Book Rating : 4.1/5 (997 download)

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Book Synopsis Tomorrow's Table by : Pamela C. Ronald

Download or read book Tomorrow's Table written by Pamela C. Ronald and published by Oxford University Press. This book was released on 2010-01-08 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of wilderness will be lost, millions of birds and billions of insects will die, and the public will lose billions of dollars as a consequence of environmental degradation. Clearly, there must be a better way to meet the need for increased food production. Written as part memoir, part instruction, and part contemplation, Tomorrow's Table argues that a judicious blend of two important strands of agriculture--genetic engineering and organic farming--is key to helping feed the world's growing population in an ecologically balanced manner. Pamela Ronald, a geneticist, and her husband, Raoul Adamchak, an organic farmer, take the reader inside their lives for roughly a year, allowing us to look over their shoulders so that we can see what geneticists and organic farmers actually do. The reader sees the problems that farmers face, trying to provide larger yields without resorting to expensive or environmentally hazardous chemicals, a problem that will loom larger and larger as the century progresses. They learn how organic farmers and geneticists address these problems. This book is for consumers, farmers, and policy decision makers who want to make food choices and policy that will support ecologically responsible farming practices. It is also for anyone who wants accurate information about organic farming, genetic engineering, and their potential impacts on human health and the environment.

Plant Genetic Resources

Author : B. S. Dhillon
Publisher : Alpha Science Int'l Ltd.
ISBN 13 : 9788173195815
Total Pages : 350 pages
Book Rating : 4.1/5 (958 download)

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Book Synopsis Plant Genetic Resources by : B. S. Dhillon

Download or read book Plant Genetic Resources written by B. S. Dhillon and published by Alpha Science Int'l Ltd.. This book was released on 2005 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: The agricultural paradigm is already undergoing a shift in focus from food security towards nutritional quality. Horticultural crops besides improving biological productivity and nutritional standards also have enormous export potential. This group of crops comprising fruits, vegetables, root and tuber crops, plantation crops, medicinal and aromatic plants, spices and condiments and ornamental crops, would constitute core of any such agro-economic strategy. In addition to supplementing the economy and national food grid by providing fresh and processed fruits, vegetable, nuts etc., horticultural crops also help to promote diversification. Depletion of plant genetic resources in areas of diversity at a rapid pace is a matter of global concern. This book profiles all scientific management aspects of the horticultural crop genetic resources including their diversity, conservation and sustainable utilization. It also addresses vital concerns regarding management of horticultural crop genetic resources from diverse perspectives and provides recommendations for action in certain areas of research that must be pursued with intensity. The publication would serve as a valuable comprehensive scientific reference for breeders, researchers, teachers, students and policy makers in biology and agriculture.

Characterization of the Meloidogyne Javanica Resistance Locus Employing Molecular Markers and Isolation of Candidate Disease Resistance Loci in the Carrot (Daucus Carota L.) Genome

Download Characterization of the Meloidogyne Javanica Resistance Locus Employing Molecular Markers and Isolation of Candidate Disease Resistance Loci in the Carrot (Daucus Carota L.) Genome PDF Online Free

Author : Leonardo Silva Boiteux
Publisher :
ISBN 13 :
Total Pages : 476 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Characterization of the Meloidogyne Javanica Resistance Locus Employing Molecular Markers and Isolation of Candidate Disease Resistance Loci in the Carrot (Daucus Carota L.) Genome by : Leonardo Silva Boiteux

Download or read book Characterization of the Meloidogyne Javanica Resistance Locus Employing Molecular Markers and Isolation of Candidate Disease Resistance Loci in the Carrot (Daucus Carota L.) Genome written by Leonardo Silva Boiteux and published by . This book was released on 2000 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Isozymes in Plant Genetics and Breeding

Author :
Publisher : Elsevier
ISBN 13 : 0444600388
Total Pages : 527 pages
Book Rating : 4.4/5 (446 download)

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Book Synopsis Isozymes in Plant Genetics and Breeding by :

Download or read book Isozymes in Plant Genetics and Breeding written by and published by Elsevier. This book was released on 2012-12-02 with total page 527 pages. Available in PDF, EPUB and Kindle. Book excerpt: Developments in Plant Genetics and Breeding, 1A: Isozymes in Plant Genetics and Breeding, Part A focuses on the advancements in the processes, methodologies, and approaches involved in the study of isozymes, including its role in plant genetics and breeding. The selection first elaborates on the historical perspectives of plant isozymes, plant genetics, and isozyme systems to study gene regulation during development. Discussions focus on the use of isozyme and similar comparisons to study differential gene regulation, gene preservation, dissemination of cultivars, propagation of cultivars and breeding lines, and studies on the effect of viral infection and hormones on isozyme expression. The text then examines allozymes in gene dosage studies, gene mapping, and plastid isozymes. The manuscript takes a look at the genetics of mitochondrial isozymes, evolution of plant isozymes, and detection of somatic variation. Topics include evolution of isozymes in plants, generation of isozymes, glutamate dehydrogenase, glutamate-oxaloacetate transaminase, and malate dehydrogenase. The text also ponders on enzyme activity staining, isozymic variation and plant breeders' rights, genetic purity of commercial seed lots, and use of isozymes in plant disease research. The selection is a valuable reference for researchers interested in the role of isozymes in plant genetics and breeding.

Genetic Resources, Chromosome Engineering, and Crop Improvement

Author : Ram J. Singh
Publisher : CRC Press
ISBN 13 : 0203489268
Total Pages : 457 pages
Book Rating : 4.2/5 (34 download)

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Book Synopsis Genetic Resources, Chromosome Engineering, and Crop Improvement by : Ram J. Singh

Download or read book Genetic Resources, Chromosome Engineering, and Crop Improvement written by Ram J. Singh and published by CRC Press. This book was released on 2006-01-13 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summarizing landmark research, Volume 2 of this essential series furnishes information on the availability of germplasm resources that breeders can exploit for producing high-yielding cereal crop varieties. Written by leading international experts, this volume offers the most comprehensive and up-to-date information on employing genetic resources t

Nutritional Composition and Antioxidant Properties of Fruits and Vegetables

Author : Amit K. Jaiswal
Publisher : Academic Press
ISBN 13 : 0128127805
Total Pages : 774 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Nutritional Composition and Antioxidant Properties of Fruits and Vegetables by : Amit K. Jaiswal

Download or read book Nutritional Composition and Antioxidant Properties of Fruits and Vegetables written by Amit K. Jaiswal and published by Academic Press. This book was released on 2020-08-17 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional Composition and Antioxidant Properties of Fruits and Vegetables provides an overview of the nutritional and anti-nutritional composition, antioxidant potential, and health benefits of a wide range of commonly consumed fruits and vegetables. The book presents a comprehensive overview on a variety of topics, including inflorescence, flowers and flower buds (broccoli, cauliflower, cabbage), bulb, stem and stalk (onion, celery, asparagus, celery), leaves (watercress, lettuce, spinach), fruit and seed (peppers, squash, tomato, eggplant, green beans), roots and tubers (red beet, carrots, radish), and fruits, such as citrus (orange, lemon, grapefruit), berries (blackberry, strawberry, lingonberry, bayberry, blueberry), melons (pumpkin, watermelon), and more. Each chapter, contributed by an international expert in the field, also discusses the factors influencing antioxidant content, such as genotype, environmental variation and agronomic conditions. Contains detailed information on nutritional and anti-nutritional composition for commonly consumed fruits and vegetables Presents recent epidemiological information on the health benefits of fresh produce Provides in-depth information about the antioxidant properties of a range of fruits and vegetables

The Kiwifruit Genome

Author : Raffaele Testolin
Publisher : Springer
ISBN 13 : 3319322745
Total Pages : 269 pages
Book Rating : 4.3/5 (193 download)

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Book Synopsis The Kiwifruit Genome by : Raffaele Testolin

Download or read book The Kiwifruit Genome written by Raffaele Testolin and published by Springer. This book was released on 2016-05-02 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes the basic botanical features of kiwifruit and its wild relatives, reports on the steps that led to its genome sequencing, and discusses the results obtained with the assembly and annotation. The core chapters provide essential insights into the main gene families that characterize this species as a crop, including the genes controlling sugar and starch metabolism, pigment biosynthesis and degradation, the ascorbic-acid pathway, fruit softening and postharvest metabolism, allergens, and resistance to pests and diseases. The book offers a valuable reference guide for taxonomists, geneticists and horticulturists. Further, since information gained from the genome sequence is extraordinarily useful in assessing the breeding value of individuals based on whole-genome scans, it will especially benefit plant breeders. Accordingly, chapters are included that focus on gene introgression from wild relatives and genome-based breeding.

A Life Decoded

Author : J. Craig Venter
Publisher : Penguin
ISBN 13 : 1101202564
Total Pages : 400 pages
Book Rating : 4.1/5 (12 download)

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Book Synopsis A Life Decoded by : J. Craig Venter

Download or read book A Life Decoded written by J. Craig Venter and published by Penguin. This book was released on 2007-10-18 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The triumphant memoir of the man behind one of the greatest feats in scientific history Of all the scientific achievements of the past century, perhaps none can match the deciphering of the human genetic code, both for its technical brilliance and for its implications for our future. In A Life Decoded, J. Craig Venter traces his rise from an uninspired student to one of the most fascinating and controversial figures in science today. Here, Venter relates the unparalleled drama of the quest to decode the human genome?a goal he predicted he could achieve years earlier and more cheaply than the government-sponsored Human Genome Project, and one that he fulfilled in 2001. A thrilling story of detection, A Life Decoded is also a revealing, and often troubling, look at how science is practiced today.

Molecular Biology of The Cell

Author : Bruce Alberts
Publisher :
ISBN 13 : 9780815332183
Total Pages : 0 pages
Book Rating : 4.3/5 (321 download)

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Book Synopsis Molecular Biology of The Cell by : Bruce Alberts

Download or read book Molecular Biology of The Cell written by Bruce Alberts and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Vegetables II

Author : Jaime Prohens-Tomás
Publisher : Springer Science & Business Media
ISBN 13 : 0387741100
Total Pages : 368 pages
Book Rating : 4.3/5 (877 download)

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Book Synopsis Vegetables II by : Jaime Prohens-Tomás

Download or read book Vegetables II written by Jaime Prohens-Tomás and published by Springer Science & Business Media. This book was released on 2007-12-06 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first volume of the Handbook of Plant Breeding book series is devoted to vegetable crops breeding. Each chapter is dedicated to a major vegetable crop. Each chapter contains a comprehensive review of the diversity, breeding techniques, achievements and use of the most advanced molecular techniques in the genetic improvement of these crops. The purpose of the book is to provide breeders and researchers from the public and private sectors with updated information and the latest novelties in the breeding of specific crops of economic relevance. Also, it serves as a major reference book for post-graduate courses and PhD courses on breeding vegetable crops.

There Is a Carrot in My Ear and Other Noodle Tales

Author : Alvin Schwartz
Publisher : Harper Collins
ISBN 13 : 0064441032
Total Pages : 68 pages
Book Rating : 4.0/5 (644 download)

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Book Synopsis There Is a Carrot in My Ear and Other Noodle Tales by : Alvin Schwartz

Download or read book There Is a Carrot in My Ear and Other Noodle Tales written by Alvin Schwartz and published by Harper Collins. This book was released on 1986-10-09 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the silliest family in the world! Grandpa Brown tries to hatch a baby horse.Mr. Brown shouts at his underwear. And Jane Brown grows a carrot in her ear (she planted a radish). Here are six stories to make you giggle and laugh.

Safety of Genetically Engineered Foods

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309166152
Total Pages : 254 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Safety of Genetically Engineered Foods by : National Research Council

Download or read book Safety of Genetically Engineered Foods written by National Research Council and published by National Academies Press. This book was released on 2004-07-08 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.