The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Ever Yet Published. ... by a Lady. the Second Edition

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Publisher : Gale Ecco, Print Editions
ISBN 13 : 9781379727538
Total Pages : 368 pages
Book Rating : 4.7/5 (275 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Ever Yet Published. ... by a Lady. the Second Edition by : HANNAH. GLASSE

Download or read book The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Ever Yet Published. ... by a Lady. the Second Edition written by HANNAH. GLASSE and published by Gale Ecco, Print Editions. This book was released on 2018-04-19 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T069536 A lady = Hannah Glasse. London: printed for the author, and sold at Mrs. Wharton's toy-shop; at Mrs. Ashburn's china-shop; at Mrs. Condall's toy-shop; at Mr. Underwood's toy-shop; and at most market-towns in England, 1747. [2], iv, [28],330p.; 8°

The Art of Cookery, Made Plain and Easy

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Publisher :
ISBN 13 :
Total Pages : 458 pages
Book Rating : 4.:/5 (1 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy written by Hannah Glasse and published by . This book was released on 1774 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Art of Cookery, Made Plain and Easy; Which Far Exceeds Anything of the Kind Ever Yet Published. ... by a Lady. the Fourth Edition, with Additions

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Author :
Publisher : Gale Ecco, Print Editions
ISBN 13 : 9781379525097
Total Pages : 368 pages
Book Rating : 4.5/5 (25 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy; Which Far Exceeds Anything of the Kind Ever Yet Published. ... by a Lady. the Fourth Edition, with Additions by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy; Which Far Exceeds Anything of the Kind Ever Yet Published. ... by a Lady. the Fourth Edition, with Additions written by Hannah Glasse and published by Gale Ecco, Print Editions. This book was released on 2018-04-18 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T079542 A lady = Hannah Glasse. London: printed for the author, and sold at the Bluecoat-Boy; at Mrs Ashburn's China-Shop; at the Leg and Dial; at the Prince of Wales's Arms [and by 4 others in London], 1751. [2], iv, [20],334p., plate; 8°

The Art of Cookery ... By a Lady [i.e. Hannah Glasse]. The Second Edition

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Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.0/5 (19 download)

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Book Synopsis The Art of Cookery ... By a Lady [i.e. Hannah Glasse]. The Second Edition by :

Download or read book The Art of Cookery ... By a Lady [i.e. Hannah Glasse]. The Second Edition written by and published by . This book was released on 1747 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Art of Cookery, Made Plain and Easy

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Publisher :
ISBN 13 :
Total Pages : 346 pages
Book Rating : 4.:/5 (316 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy written by Hannah Glasse and published by . This book was released on 1748 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Ever Yet Published. ... by a Lady. the Third Edition

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Publisher : Gale Ecco, Print Editions
ISBN 13 : 9781379430865
Total Pages : 380 pages
Book Rating : 4.4/5 (38 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Ever Yet Published. ... by a Lady. the Third Edition by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Ever Yet Published. ... by a Lady. the Third Edition written by Hannah Glasse and published by Gale Ecco, Print Editions. This book was released on 2018-04-17 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T103166 A lady = Hannah Glasse. Dublin: printed for E. and J. Exshaw, 1748. [2], iv, [20],346p.; 12°

The Art of Cookery Made Plain and Easy

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Publisher :
ISBN 13 :
Total Pages : 476 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis The Art of Cookery Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery Made Plain and Easy written by Hannah Glasse and published by . This book was released on 1784 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Art of Cookery, Made Plain and Easy

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Publisher :
ISBN 13 :
Total Pages : 448 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy written by Hannah Glasse and published by . This book was released on 1767 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Art of Cookery, Made Plain and Easy; Which Far Exceeds Anything of the Kind Yet Published. ... to Which Are Added, by Way of Appendix, One Hundred and Fifty New and Useful Receipts, and a Copious Index. by a Lady. the Eighth Edition

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Publisher : Gale Ecco, Print Editions
ISBN 13 : 9781379560777
Total Pages : 448 pages
Book Rating : 4.5/5 (67 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy; Which Far Exceeds Anything of the Kind Yet Published. ... to Which Are Added, by Way of Appendix, One Hundred and Fifty New and Useful Receipts, and a Copious Index. by a Lady. the Eighth Edition by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy; Which Far Exceeds Anything of the Kind Yet Published. ... to Which Are Added, by Way of Appendix, One Hundred and Fifty New and Useful Receipts, and a Copious Index. by a Lady. the Eighth Edition written by Hannah Glasse and published by Gale Ecco, Print Editions. This book was released on 2018-04-18 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T103507 A lady = Hannah Glasse. A facsimile of the author's signature is printed on the first page of text. London: printed for A. Millar, J. and R. Tonson, W. Strahan, T. Caslon, B. Law, and A. Hamilton, 1763. [2], vi, [24],384, [24]p.; 8°

The Art of Cookery, Made Plain and Easy

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Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.:/5 (18 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy written by Hannah Glasse and published by . This book was released on 1758 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Art of Cookery, Made Plain and Easy

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Publisher : Gale Ecco, Print Editions
ISBN 13 : 9781385800102
Total Pages : 422 pages
Book Rating : 4.8/5 (1 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy written by Hannah Glasse and published by Gale Ecco, Print Editions. This book was released on 2018-04-25 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ Library of Congress N014720 A lady = Hannah Glasse. London: printed for A. Millar, J. and R. Tonson, W. Strahan, T. Caslon, T. Durham, and W. Nicoll, 1765. vi, [24],384, [24]p.; 8°

The Art of Cookery, Made Plain and Easy; which Far Exceeds Any Thing of the Kind Yet Published. To which are Added ... 150 New and Useful Receipts, and a Copious Index. By a Lady

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ISBN 13 :
Total Pages : 478 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis The Art of Cookery, Made Plain and Easy; which Far Exceeds Any Thing of the Kind Yet Published. To which are Added ... 150 New and Useful Receipts, and a Copious Index. By a Lady by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy; which Far Exceeds Any Thing of the Kind Yet Published. To which are Added ... 150 New and Useful Receipts, and a Copious Index. By a Lady written by Hannah Glasse and published by . This book was released on 1758 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Art of Cookery, Made Plain and Easy

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Publisher : Andesite Press
ISBN 13 : 9781375503129
Total Pages : 456 pages
Book Rating : 4.5/5 (31 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy written by Hannah Glasse and published by Andesite Press. This book was released on 2017-08-19 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Yet Published.to Which Are Added, 150 New and Useful Receipts, and a Copious Index to This and All the Octavo Editions. the Sixth Edition,

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Publisher : Gale Ecco, Print Editions
ISBN 13 : 9781385692721
Total Pages : 442 pages
Book Rating : 4.6/5 (927 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Yet Published.to Which Are Added, 150 New and Useful Receipts, and a Copious Index to This and All the Octavo Editions. the Sixth Edition, by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Yet Published.to Which Are Added, 150 New and Useful Receipts, and a Copious Index to This and All the Octavo Editions. the Sixth Edition, written by Hannah Glasse and published by Gale Ecco, Print Editions. This book was released on 2018-04-24 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T103509 A lady = Hannah Glasse. A facsimile of the author's signature is printed on the first page of text. London: printed for the author: and sold by A. Millar; and T. Trye, 1758. [2], vi, [24],384, [24]p.; 8°

The Art of Cookery, Made Plain and Easy

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Author :
Publisher : Forgotten Books
ISBN 13 : 9780282438678
Total Pages : 470 pages
Book Rating : 4.4/5 (386 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy written by Hannah Glasse and published by Forgotten Books. This book was released on 2017-07-19 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Art of Cookery, Made Plain and Easy: Which Far Exceeds Any Thing of the Kind Yet Published C H A P. I. Q Rog/ling, Boiling, He. Ref, page e To roell veniforr, pogo 19 Mutton and lamb, ih. To drefe haunch or mutton, 5b. Veal, Different (cm of fence for uni. Pork, 3 kn. Ib. To wall a pig, 3, 4. To roan mutton venifon falbion', Different forts of fence for a pig, ih. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Art of Cookery, Made Plain and Easy

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Publisher : Nabu Press
ISBN 13 : 9781295541140
Total Pages : 456 pages
Book Rating : 4.5/5 (411 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy by : Hannah Glasse

Download or read book The Art of Cookery, Made Plain and Easy written by Hannah Glasse and published by Nabu Press. This book was released on 2014-01 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

The Art of Cookery, Made Plain and Easy; which Far Exceeds Any Thing of the Kind Yet Published ... To which are Added One Hundred and Fifty New and Useful Receipts

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Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.:/5 (257 download)

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Book Synopsis The Art of Cookery, Made Plain and Easy; which Far Exceeds Any Thing of the Kind Yet Published ... To which are Added One Hundred and Fifty New and Useful Receipts by :

Download or read book The Art of Cookery, Made Plain and Easy; which Far Exceeds Any Thing of the Kind Yet Published ... To which are Added One Hundred and Fifty New and Useful Receipts written by and published by . This book was released on 1774 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: