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The Anatomy Of A Dish
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Book Synopsis The Anatomy of a Dish by : Diane Forley
Download or read book The Anatomy of a Dish written by Diane Forley and published by Artisan Publishers. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forley shows how to build a dish--and a menu--from the vegetable on up in this innovative cookbook that looks at flavors through a botanical prism. Cooks who care to broaden their culinary horizons will find this unique approach as delicious as they'll find Forley's recipes, with their charm and soaring flavors. 200 recipes.
Download or read book Food Anatomy written by Julia Rothman and published by Storey Publishing. This book was released on 2016-11-16 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman’s best-selling Anatomy series. She starts with an illustrated history of food and ends with a global tour of street eats. Along the way, Rothman serves up a hilarious primer on short order egg lingo and a mouthwatering menu of how people around the planet serve fried potatoes — and what we dip them in. Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up.
Book Synopsis Dinner: A Love Story by : Jenny Rosenstrach
Download or read book Dinner: A Love Story written by Jenny Rosenstrach and published by Harper Collins. This book was released on 2012-06-19 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Book Synopsis With Bold Knife and Fork by : M. F. K. Fisher
Download or read book With Bold Knife and Fork written by M. F. K. Fisher and published by Catapult. This book was released on 2010-04-13 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: The woman who elevated food writing to an art is at her best in this mouthwatering collection of memoirs and recipes. Boldly confessing her prejudices and her passions, M. F. K Fisher includes more than 140 recipes in the 17 chapters of this book. Dishes for every course of every meal can be found here, from the simplest to the most esoteric: tidbits, appetizers, breads, pastries, fish, fowl, meats, soups, vegetables, desserts, and casseroles. Whether recalling forbidden fruits from her childhood (such as mashed potatoes with catsup), her mother’s legendary mustard pickles, or a Caribbean bride singing about peas and rice, each description is flavored with the eloquence, warmth, and wit that became Fisher’s hallmark. Among the many admirers Fisher accrued during her illustrious and varied career was W. H. Auden, who said of her, “I do not know of anyone in the United States who writes better prose.”
Download or read book Offal Good written by Chris Cosentino and published by Clarkson Potter. This book was released on 2017-08-29 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The off cuts, the odd bits, the variety meats, the fifth quarter—it seems that offal is always hidden, given a soft-pedaled name, and left for someone else to eat. But it wasn't always this way, and it certainly shouldn't be. Offal—the organs and the under-heralded parts from tongue to trotter—are some of the most delicious, flavorful, nutritious cuts of meat, and this is your guide to mastering how to cook them. Through both traditional and wildly creative recipes, Chris Cosentino takes you from nose-to-tail, describing the basic prep and best cooking methods for every offal cut from beef, pork, lamb, and poultry. Anatomy class was never so delicious.
Download or read book Farm Anatomy written by Julia Rothman and published by Storey Publishing. This book was released on 2011-10-01 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn the difference between a farrow and a barrow, and what distinguishes a weanling from a yearling. Country and city mice alike will delight in Julia Rothman’s charming illustrated guide to the curious parts and pieces of rural living. Dissecting everything from the shapes of squash varieties to how a barn is constructed and what makes up a beehive to crop rotation patterns, Rothman gives a richly entertaining tour of the quirky details of country life.
Book Synopsis Anatomy of a Single Girl by : Daria Snadowsky
Download or read book Anatomy of a Single Girl written by Daria Snadowsky and published by Ember. This book was released on 2014-03-11 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sequel to Anatomy of a Boyfriend, in which college pre-med Dominique explores love and lust.
Download or read book Nature Anatomy written by Julia Rothman and published by Storey Publishing, LLC. This book was released on 2015-10-09 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: See the world in a whole new way! Acclaimed illustrator Julia Rothman combines art and science in this exciting and educational guide to the structure, function, and personality of the natural world. Explore the anatomy of a jellyfish, the inside of a volcano, monarch butterfly migration, how sunsets work, and much more. Rothman’s whimsical illustrations are paired with interactive activities that encourage curiosity and inspire you to look more closely at the world all around you. Nature Anatomy is the second book in Rothman's Anatomy series – you'll love Nature Anatomy Notebook, Ocean Anatomy, Food Anatomy, and Farm Anatomy, too!
Book Synopsis Anatomy of the Orchestra by : Norman Del Mar
Download or read book Anatomy of the Orchestra written by Norman Del Mar and published by Univ of California Press. This book was released on 1983-12-28 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before his death in 1994, Norman Del Mar was acknowledged as one of the world's foremost authorities on the orchestra. Anatomy of the Orchestra is written not only for fellow conductors, players, students, and professional musicians, but also for everyone interested in the performance of orchestral music.
Download or read book Sushi written by Ole G. Mouritsen and published by Springer Science & Business Media. This book was released on 2009-10-13 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: "It is clear that serious research, as well as much imagination, went into every page. It has become my new ‘go-to’ bible when I need a shot of inspiration." Ken Oringer, internationally renowned and award-winning chef Clio Restaurant, Uni Sashimi Bar, Boston "Congratulations on writing such an aesthetically beautiful, informative and inspiring book. ... I shall not hesitate to recommend your book to those colleagues, who like me, are fascinated by Sushi and who will surely be captivated, like me, turning every page." Dr. Ian C. Forster, April, 2011 • • • In recent decades, sushi has gone from being a rather exotic dish, eaten by relatively few outside of Japan, to a regular meal for many across the world. It is quickly gathering the attention of chefs and nutritionists everywhere. It has even made its way into numerous home kitchens where people have patiently honed the specialized craft required to prepare it. Few have been more attuned to this remarkable transition than Ole G. Mouritsen, an esteemed Danish scientist and amateur chef who has had a lifelong fascination with sushi’s central role in Japanese culinary culture. Sushi for the eye, the body, and the soul is a unique melange of a book. In it, Mouritsen discusses the cultural history of sushi then uses his scientific prowess to deconstruct and explain the complex chemistry of its many subtle and sharp taste sensations. He also offers insights from years of honing his own craft as a sushi chef, detailing how to choose and prepare raw ingredients, how to decide which tools and techniques to use, and how to arrange and present various dishes. Sushi is irresistible for both its simplicity and the hypnotic performance-art aspects that go into its preparation. With clear prose and straightforward instructions, Mouritsen looks at every facet of sushi in a book that is as accessible as it is informative, as useful as it is fun.
Book Synopsis The Bulfinch Anatomy of Antique China & Silver by : Tim Forrest
Download or read book The Bulfinch Anatomy of Antique China & Silver written by Tim Forrest and published by . This book was released on 1998 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated guide to antique china and silver pieces, arranged by period, that analyzes the unique details.
Book Synopsis The Anatomy of Dreams by : Chloe Benjamin
Download or read book The Anatomy of Dreams written by Chloe Benjamin and published by Simon and Schuster. This book was released on 2014-09-16 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the award-winning debut novel by the New York Times bestselling author of The Immortalists, a “majestic collision of sci-fi thriller and love story” (Bustle) about a young woman struggling with questions of love, trust, and ethics as the line between dreams and reality dangerously blurs. When Sylvie Patterson, a bookish student at a Northern California boarding school, falls in love with a spirited, elusive classmate named Gabe, they embark on an experiment that changes their lives. Their headmaster, Dr. Adrian Keller, is a charismatic medical researcher who has staked his career on the therapeutic potential of lucid dreaming: by teaching his patients to become conscious during sleep, he believes he can relieve stress and trauma. Over the next six years, Sylvie and Gabe become consumed by Keller’s work, following him across the country. But when an opportunity brings the trio to the Midwest, Sylvie and Gabe stumble into a tangled relationship with their mysterious neighbors—and Sylvie begins to doubt the ethics of Keller’s research. As she navigates the hazy, permeable boundaries between what is real and what isn’t, who can be trusted and who cannot, Sylvie also faces surprising developments in herself—an unexpected infatuation, growing paranoia, and a new sense of rebellion. With stirring, elegant prose, “Chloe Benjamin has crafted an eerie, compelling first novel which, like the lingering effects of a vivid dream, resonates long past its finish” (Karen Brown, The Longings of Wayward Girls).
Book Synopsis The Anatomy of Melancholy ... The sixth edition, corrected and augmented by the author. By R. Burton by : Robert BURTON (Author of “The Anatomy of Melancholy.”.)
Download or read book The Anatomy of Melancholy ... The sixth edition, corrected and augmented by the author. By R. Burton written by Robert BURTON (Author of “The Anatomy of Melancholy.”.) and published by . This book was released on 1806 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Anatomy of Addiction by : Morteza Khaleghi, PhD
Download or read book The Anatomy of Addiction written by Morteza Khaleghi, PhD and published by Macmillan. This book was released on 2011-09-27 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: The relapse rate for addicts in conventional treatment programs is a shocking 70-90%, despite the best efforts of family members, doctors, and the addicts themselves. Drawing on the latest addiction research, Creative Care founders Morteza and Karen Khaleghi argue that the reason so many addicts fail to make headway is because, too often, they focus on the addiction only, and not the many factors that contribute to it. Readers will learn how to: * recognize what people and situations drive their addiction * peel back the layers of their life to understand the roots of helplessness and dependency * rewrite family dynamics and end the cycle of addiction. This is an eye-opening look for addicts and family members that will show them how to discover the heart of problem, and overcome it.
Download or read book Feast written by Lindsay Anderson and published by Appetite by Random House. This book was released on 2017-03-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two friends. Five months. One car. Ten provinces. Three territories. Seven islands. Eight ferries. Two flights. One 48-hour train ride. And only one call to CAA. The result: over 100 incredible Canadian recipes from coast to coast and the Great White North. In the midst of a camping trip in Squamish, British Columbia, Lindsay Anderson and Dana VanVeller decided that the summer of 2013 might be the right time for an adventure. And they knew what they wanted that adventure to be: a road trip across the entire country, with the purpose of writing about Canada's food, culture, and wealth of compelling characters and their stories. 37,000 kilometres later, and toting a "Best Culinary Travel Blog" award from Saveur magazine, Lindsay and Dana have brought together stories, photographs and recipes from across Canada in Feast: Recipes and Stories from a Canadian Road Trip. The authors write about their experiences of trying whale blubber in Nunavut, tying a GoPro to a fishing line in Newfoundland to get a shot of the Atlantic Ocean's "cod highway," and much more. More than 80 contributors--including farmers, grandmothers, First Nations elders, and acclaimed chefs--have shared over 90 of their most beloved regional recipes, with Lindsay and Dana contributing some of their own favourites too. You'll find recipes for all courses from Barley Pancakes, Yukon Cinnamon Buns, and Bannock to Spot Prawn Ceviche, Bison Sausage Rolls, Haida Gwaii Halibut and Maritime Lobster Rolls; and also recipes for preserves, pickles and sauces, and a whole chapter devoted to drinks. Feast is a stunning representation of the diversity and complexity of Canada through its many favourite foods. The combination of Lindsay and Dana's capitivating journey with easy-to-follow recipes makes the book just as pleasurable to read as it is to cook from.
Book Synopsis McMurtrie's Human Anatomy Coloring Book by : Hogin McMurtrie
Download or read book McMurtrie's Human Anatomy Coloring Book written by Hogin McMurtrie and published by Sterling Publishing Company, Inc.. This book was released on 2006 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each year, thousands of students studying to be doctors, physical therapists, and medical technicians have to master the art of anatomy and an equal number of artists want to capture realistic movement and posture. What better way to remember each bone, muscle, and organ than by coloring a picture? The very act of drawing entices the student to spend more time with the image, and to examine the body s structure more closely. That s why this one-of-a-kind coloring book, with its concisely written text and easy-to-color-in medical illustrations, has always been such a huge seller and why it s now revised into this new user-friendly format. Arranged according to body systems, the color-key organization links anatomical terminology to the more than 1,000 precise and detailed black-and-white illustrations. Readers will also appreciate the sleek, lay-flat design, cardboard insert to place under the page for easy drawing, and high-quality paper that makes doing the work simpler and more pleasurable."
Book Synopsis Exercises for the Anatomy & Physiology Laboratory by : Erin C. Amerman
Download or read book Exercises for the Anatomy & Physiology Laboratory written by Erin C. Amerman and published by Morton Publishing Company. This book was released on 2019-02-01 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This concise, inexpensive, black-and-white manual is appropriate for one- or two-semester anatomy and physiology laboratory courses. It offers a flexible alternative to the larger, more expensive laboratory manuals on the market. This streamlined manual shares the same innovative, activities-based approach as its more comprehensive, full-color counterpart, Exploring Anatomy & Physiology in the Laboratory, 3e.
