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The African Seed
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Book Synopsis Colonial Seeds in African Soil by : Paul Munro
Download or read book Colonial Seeds in African Soil written by Paul Munro and published by Berghahn Books. This book was released on 2020-02-03 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Empire forestry”—the broadly shared forest management practice that emerged in the West in the nineteenth century—may have originated in Europe, but it would eventually reshape the landscapes of colonies around the world. Melding the approaches of environmental history and political ecology, Colonial Seeds in African Soil unravels the complex ways this dynamic played out in twentieth-century colonial Sierra Leone. While giving careful attention to topics such as forest reservation and exploitation, the volume moves beyond conservation practices and discourses, attending to the overlapping social, economic, and political contexts that have shaped approaches to forest management over time.
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2006-10-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Book Synopsis Securing the Harvest by : Joseph DeVries
Download or read book Securing the Harvest written by Joseph DeVries and published by CABI. This book was released on 2001 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improved food security, led by increased productivity among Africa's many small-scale farmers, has been the aim of significant national and international effort in recent decades. It has proved to be one of the most critical challenges facing humankind. This book grew out of a two-year exploration conducted by the food security theme of The Rockefeller Foundation focusing on the potential for crop genetic improvement to contribute to food security among rural populations in Africa. It provides a critical assessment of the ways in which recent breakthroughs in biotechnology, participatory plant breeding, and seed systems can be broadly employed in developing and delivering more productive crop varieties in Africa's diverse agricultural environments. It also presents an analysis of current plant breeding and biotechnology strategies for the key crops in Africa including: maize, sorghum, cowpea, rice, and cassava. The book will appeal to plant breeders, biotechnologists, and seed distributors as well as policy-makers in the area of agricultural development.
Book Synopsis Seed Business Management in Africa by :
Download or read book Seed Business Management in Africa written by and published by CIMMYT. This book was released on with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis One Child, One Seed by : Kathryn Cave
Download or read book One Child, One Seed written by Kathryn Cave and published by Macmillan. This book was released on 2003-04 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher Description
Download or read book Birds of Africa written by Chris Stuart and published by Mit Press. This book was released on 1999 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the common characteristics, natural history, and habits of bird species in Africa, and discusses such issues as the cagebird trade and endangered species.
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Book Synopsis Southern Seed, Northern Soil by : Stephen A. Vincent
Download or read book Southern Seed, Northern Soil written by Stephen A. Vincent and published by Indiana University Press. This book was released on 1999 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: He analyzes the founders' backgrounds as a distinctive free people of color in the Old South; the migration that culminated in the communities' successful beginnings; the settlements' transformations through the pioneer and Civil War eras; and the increasing transition to commercial farming in the late nineteenth century." "Southern Seed, Northern Soil is based on source materials, including census manuscripts, land deeds, probate records, family letters, and newspapers."--BOOK JACKET.
Book Synopsis African Seed Enterprises by : Paul van Mele
Download or read book African Seed Enterprises written by Paul van Mele and published by CABI. This book was released on 2011 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: In most developing countries, good quality seed is hard to obtain and farmers struggle to save seed from one year to the next. This title takes a people-centred look at the companies, public agencies and family farms that are taking on this role and making a difference to food security across Africa.
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2008-01-25 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked by scientists, policymakers, and the world at large. The book assesses the potential of each fruit to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each fruit is also described in a separate chapter, based on information provided and assessed by experts throughout the world. Volume I describes African grains and Volume II African vegetables.
Book Synopsis Seeds of Change by : Jen Cullerton Johnson
Download or read book Seeds of Change written by Jen Cullerton Johnson and published by . This book was released on 2010 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a young girl in Kenya, Wangari was taught to respect nature. She grew up loving the land, plants, and animals that surrounded her--from the giant mugumo trees her people, the Kikuyu, revered to the tiny tadpoles that swam in the river. Although most Kenyan girls were not educated, Wangari, curious and hardworking, was allowed to go to school. There, her mind sprouted like a seed. She excelled at science and went on to study in the United States. After returning home, Wangari blazed a trail across Kenya, using her knowledge and compassion to promote the rights of her countrywomen and to help save the land, one tree at a time.
Book Synopsis Africa's Gene Revolution by : Matthew A. Schnurr
Download or read book Africa's Gene Revolution written by Matthew A. Schnurr and published by McGill-Queen's Press - MQUP. This book was released on 2019-11-07 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: As development donors invest hundreds of millions of dollars into improved crops designed to alleviate poverty and hunger, Africa has emerged as the final frontier in the global debate over agricultural biotechnology. The first data-driven assessment of the ecological, social, and political factors that shape our understanding of genetic modification, Africa's Gene Revolution surveys twenty years of efforts to use genomics-based breeding to enhance yields and livelihoods for African farmers. Matthew Schnurr considers the full range of biotechnologies currently in commercial use and those in development - including hybrids, marker-assisted breeding, tissue culture, and genetic engineering. Drawing on interviews with biotechnology experts alongside research conducted with more than two hundred farmers across eastern, western, and southern Africa, Schnurr reveals a profound incongruity between the optimistic rhetoric that accompanies genetic modification technology and the realities of the smallholder farmers who are its intended beneficiaries. Through the lens of political ecology, this book demonstrates that the current emphasis on improved seeds discounts the geographic, social, ecological, and economic contexts in which the producers of these crops operate. Bringing the voices of farmers to the foreground of this polarizing debate, Africa's Gene Revolution contends that meaningful change will come from a reconfiguration not only of the plant's genome, but of the entire agricultural system.
Book Synopsis Farming While Black by : Leah Penniman
Download or read book Farming While Black written by Leah Penniman and published by Chelsea Green Publishing. This book was released on 2018 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement.--AMAZON.
Book Synopsis The Seed is Mine by : Charles van Onselen
Download or read book The Seed is Mine written by Charles van Onselen and published by Jonathan Ball Publishers. This book was released on 2019-04-15 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: A bold and innovative social history, The Seed Is Mine concerns the disenfranchised blacks who did so much to shape the destiny of South Africa. After years of interviews with Kas Maine and his neighbors, employers, friends, and family – a rare triumph of collaborative courage and dedication – Charles van Onselen has recreated the entire life of a man who struggled to maintain his family in a world dedicated to enriching whites and impoverishing blacks, while South Africa was tearing them apart.
Book Synopsis The Seed of Sally Good'n by : Ruth Polk Patterson
Download or read book The Seed of Sally Good'n written by Ruth Polk Patterson and published by University Press of Kentucky. This book was released on 1996-10-17 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: " Spencer Polk was born of an African-Indian slave woman known as Sally, and her master, Taylor Polk, a descendant of one of America's first families and one of the earliest white settlers in the Arkansas Territory. A favored slave, Spencer Polk became a prosperous farmer and landowner in southwestern Arkansas and the founder of a numerous and energetic family. Since emancipation the family homestead he built on Muddy Fork Creek has housed succeeding generations and has drawn back those who sought their fortunes elsewhere. In this new paperback edition, Ruth Polk Patterson, a granddaughter of Spencer Polk who was born and raised in the log house he built, traces the life of Polk and his family from his birth in 1833 to the present generation. The skillful blending of folklore, history, and personal insight makes The Seed of Sally Good'n an excellent contribution to the long neglected history of middle-class African Americans.
Book Synopsis Food and Feed from Legumes and Oilseeds by : J. Smartt
Download or read book Food and Feed from Legumes and Oilseeds written by J. Smartt and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oilseeds and legumes provide a significant proportion of the protein and energy requirements of the world population. This important new book provides comprehensive details of the main oil seed and legume crops focusing particularly on the nutritional aspects of these crops which are, or have the potential to be, more widely exploited in developing countries where are or have the potential to be, more widely exploited in developing countries where protein and energy malnutrition continue to escalate. The predicted rapid rise of populations in many world regions which are increasingly vulnerable to food shortages means that a full knowledge of the nutritional significance of available crops is vital in helping to prevent potential calamities. Food and Feed from Legumes and Oil Seeds has been written by a team of international contributors, each with direct experience of these important crops and their nutritional merits, and the editors are both international experts in the crops covered. This book will become of great value to nutritionists, food and feed scientists and technologists, agricultural scientists and all those involved with overseas developments and food aid organizations.
Download or read book The Seed Thief written by Jacqui L’Ange and published by Penguin Random House South Africa. This book was released on 2015-08-05 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sometimes the thing you find is not the one you were looking for. When botanist Maddy Bellani is asked to travel to Brazil to collect rare seeds from a plant that could cure cancer, she reluctantly agrees. Securing the seeds would be a coup for the seed bank in Cape Town where she works, but Brazil is the country of her birth and home to her estranged father. Her mission is challenging, despite the help of alluring local plant expert Zé. The plant specimen is elusive, its seeds guarded by a sect wary of outsiders. Maddy must also find her way in a world influenced by unscrupulous pharmaceutical companies and the selfish motives of others. Entrancing and richly imagined, The Seed Thief is a modern love story with an ancient history, a tale that moves from flora of Table Mountain to the heart of Afro-Brazilian spiritualism.
