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Taste Of Perfection
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Book Synopsis A Taste of Perfection by : Laura Langston
Download or read book A Taste of Perfection written by Laura Langston and published by Stoddart Kids. This book was released on 2002 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Life is almost perfect when Erin and Blue take the blue ribbon at the dog show. Then a terrible accident teaches Erin the most important lesson of her summer" Cf. Our choice, 2003.
Book Synopsis Further Adventures in Search of Perfection by : Heston Blumenthal
Download or read book Further Adventures in Search of Perfection written by Heston Blumenthal and published by Bloomsbury Publishing. This book was released on 2007-01-01 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heston returns with more classic recipes.
Download or read book Perfection Salad written by Laura Shapiro and published by Univ of California Press. This book was released on 2008-10-02 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This social history tells the story of America's transformation from a nation of honest appetites into an obedient market for instant mashed potatoes. The author investigates a women reformers at the turn of the twentieth century--including Fannie Farmer of the Boston Cooking School--who were determined to modernize the American diet through a "scientific" approach to cooking. It reveals why we think the way we do about food today.--Publisher's description.
Download or read book Perfection written by Heston Blumenthal and published by A&C Black. This book was released on 2006-01-01 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acclaimed restaurateur Heston Blumenthal reinvents kitchen classics, such as Fish and Chips, Bangers and Mash and Spag Bol, in his inimitable way.
Book Synopsis Pressure Cooker Perfection by : America's Test Kitchen
Download or read book Pressure Cooker Perfection written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2013-03-15 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 foolproof pressure-cooker recipes that will change the way you cook. In Pressure Cooker Perfection, the first volume in our new test kitchen handbook series, the editors at America's Test Kitchen demystify an appliance that to many home cooks remains intimidating -- but shouldn't. Modern pressure cookers are safer, quieter, more reliable, and more user-friendly than old-fashioned jiggle-top models. And they can prepare a wide range of foods -- everything from barbecue to risotto -- in record time. Cooking under pressure results in better-tasting dishes because every drop of flavor is trapped in the sealed pot. This fact, combined with the shorter cooking time, means that your dishes will be supercharged with flavor. And cooking under pressure is versatile. While they're ideal for roasts and stews, pressure cookers can also turn out perfectly tender beans, grains, and legumes in short order. If ever there was a cooking method that could benefit from the obsessive trial and error that our test kitchen is known for, this is it. When cooking time is compressed, every minute matters, and when flavors are amplified, even a small change becomes significant. We ran hundreds of tests in fifteen pressure cookers to find out what works and what doesn't, and we deliver the foolproof, guaranteed-successful recipes in Pressure Cooker Perfection. With this foolproof guide to cooking under pressure, every home cook will be guaranteed success.
Book Synopsis Artisan Vegan Cheese by : Miyoko Schinner
Download or read book Artisan Vegan Cheese written by Miyoko Schinner and published by Book Publishing Company. This book was released on 2013-03-14 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gourmet restaurateur and vegan food expert Miyoko Schinner shares her secrets for making homemade nondairy cheeses that retain all the complexity and sharpness of their dairy counterparts while incorporating nutritious nuts and plant-based milks. Miyoko shows how to tease artisan flavors out of unique combinations of ingredients, such as rejuvelac and nondairy yogurt, with minimal effort. The process of culturing and aging the ingredients produces delectable vegan cheeses with a range of consistencies from soft and creamy to firm. For readers who want to whip up something quick, Miyoko provides recipes for almost-instant ricotta and sliceable cheeses, in addition to a variety of tangy dairy substitutes, such as vegan sour cream, creme fraiche, and yogurt. For suggestions on how to incorporate vegan artisan cheeses into favorite recipes, Miyoko offers up delectable appetizers, entrees, and desserts, from caprese salad and classic mac and cheese to eggplant parmesan and her own San Francisco cheesecake.
Download or read book Perfect Blue written by Laura Langston and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published as "A Taste of Perfection," this novel tracks the love between 12-year-old Erin Morris and a show dog named Mr. Lavender Blue. Just when everything is going as it should, an accident forces Erin to re-examine her values. What is perfection compared to the love of a cherished pet?
Book Synopsis Martha Stewart's Cake Perfection by : Editors of Martha Stewart Living
Download or read book Martha Stewart's Cake Perfection written by Editors of Martha Stewart Living and published by Clarkson Potter. This book was released on 2020-10-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK Martha Stewart’s authoritative baking guide presents a beautiful collection of tiers and tortes, batters and buttercreams, and sheet cakes and chiffons to tackle every cake creation. Teaching and inspiring like only she can, Martha Stewart demystifies even the most extraordinary creations with her guidance and tricks for delicious cake perfection. From everyday favorites to stunning showstoppers, Martha creates bold, modern flavors and striking decorations perfect for birthdays, celebrations, and big bakes for a crowd. Think comforting classics like Snickerdoodle Crumb Cake and Apricot Cheesecake and treats that take it up a notch like Strawberry Ombré Cake and Coconut Chiffon Cake, plus a whole chapter on cupcakes alone. With Martha's expert tips, even the most impressive, towering cakes will be in your reach.
Book Synopsis The Taste of Place by : Amy B. Trubek
Download or read book The Taste of Place written by Amy B. Trubek and published by Univ of California Press. This book was released on 2008 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: While much has been written about the concept of terroir as it relates to wine, this book expands the concept into cuisine and culture more broadly. Bringing together stories of people farming, cooking and eating, the author focuses on a series of examples ranging from shagbark hicory nuts in Wisconsin to wines from northern California.
Book Synopsis A Taste of Heaven by : Martin H. Meyer
Download or read book A Taste of Heaven written by Martin H. Meyer and published by WestBow Press. This book was released on 2024-05-30 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Martin H. Meyer - senior pastor, author, translator, academic teacher. He graduated from Clark University (MSc in Professional Communication) and University of Wroclaw (MA in Journalism and Social Communication), and did courses on diplomacy, political science and pedagogics. Father of three wonderful kids. Husband of one and dear wife. Lives with his family in Lubin, south-eastern part of Poland.
Book Synopsis Martha Stewart's Cookie Perfection by : Editors of Martha Stewart Living
Download or read book Martha Stewart's Cookie Perfection written by Editors of Martha Stewart Living and published by Clarkson Potter. This book was released on 2019-10-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Showstopper cookies for a new generation: from Martha Stewart, an authoritative and creative collection to take your cookies to the next level in flavor, technique, and decorative appeal NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK The editors of Martha Stewart Living present a new, fun source for anyone looking to make their go-to cookies even better and bolder. These recipes make ordinary cookies absolutely extraordinary—all the familiar favorites you love, but taken up a notch in variety, flavor, and creativity. Classic recipes discover new life with unexpected twists such as Brown-Butter Crinkle Cookies and Carrot Cake Thumbprint Cookies. Go over-the-top in super-sized fashion with Chocolate-Chocolate Chip Skillet Cookies; get inspired by cultures around the globe with Brazilian Wedding Cookies and Stroopwafels; and celebrate with beautifully decorated holiday treats, such as Easter Egg Puzzle Cookies and Snowball Truffles. Whether for a special celebration or a sweet anytime-treat, you'll be sure to find inspiration to trade in your everyday cookies for versions far more special—and especially delicious.
Download or read book A Taste of Jesus written by Jamin Bradley and published by . This book was released on 2017-07-26 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A Taste of Jesus" is an in-depth look at the characteristics that are meant to make up the Christian's life: love, joy, peace, patience, kindness, goodness, faithfulness, gentleness, and self-control. Bradley explains just how radical and counter-cultural these fruits are when they are grown in fullness. These are the characteristics of the upside-down, backwards Kingdom of Heaven and when we live like we're residents there, we begin to give people a real taste of Jesus, who is living inside of us via the Holy Spirit. This is by no means meant to be an easy book to absorb, for the fruit of the Spirit constantly butts heads with our flesh—but if you feel uncomfortable, maybe that's okay. Embrace it and see what God does. Jamin Bradley is ordained in the Free Methodist Church and is the lead pastor of 1208GREENWOOD in downtown Jackson, MI. He and his wife Jodi have two energetic kids named Beckett and Jericho who love to keep them on their toes. Outside of pastoring and writing, Jamin loves video games, board games, grilling, entertaining guests, and writing, recording and playing music. "If you’re looking for the typical, easy to read, feel-good Christian book—this is not the one. A Taste of Jesus discusses the Fruits of the Spirit through a comprehensive, theological, relevant, thorough, and experiential understanding. Bradley reminds us and challenges us to know and believe that God’s love is unconditional, Jesus’ example is an attainable lifestyle, the Holy Spirit is moving and operating in His entirety, Scripture is relevant and authoritative, and the world–although influential–should never be the final word. I’ve known Pastor Jamin for a while, and what I’ve read in this book is what I have personally witnessed in his day-to-day discipline and ministry. As you pick up this book, have your Bible close by and a friend with whom to read and discuss." -Pastor Steven Hlatky
Book Synopsis The Idea of Perfection by : Kate Grenville
Download or read book The Idea of Perfection written by Kate Grenville and published by Penguin. This book was released on 2003-10-28 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harley Savage is a plain woman, a part-time museum curator and quilting expert with three failed marriages and a heart condition. Douglas Cheeseman is a shy, gawky engineer with jug-handle ears, one marriage gone sour, and a crippling lack of physical courage. They meet in the little Australian town of Karakarook, where Harley has arrived to help the town build a heritage museum and Douglas to demolish the quaint old Bent Bridge. From the beginning they are on a collision course until the unexpected sets them both free. Elegantly and compassionately told, The Idea of Perfection is reminiscent of the work of Carol Shields and Annie Proulx and reveals Kate Grenville as "a writer of extraordinary talent" (The New York Times Book Review).
Download or read book Taste written by Anthony Terlato and published by Agate Publishing. This book was released on 2009-03-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anthony Terlato's story is not simply the usual CEO narrative of achieving business success, nor i it the typical winemaker's tale of pursuing perfection in a glass. Straddling both of those stories, Terlato uses broad strokes to show how one individual had an enormous impact on Americans' wine-drinking habits. Wine journalist Linda Murphy described Terlato in the San Francisco Chronicle as "one of the most accomplished wine personalities on the planet," and readers of this account of a 50-year love affair with wine see this affable, intelligent man at his finest.
Book Synopsis Perfection in Imperfection by : Janice Wong
Download or read book Perfection in Imperfection written by Janice Wong and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique way of seeing and thinking, and an attention to detail are what shape Chef Janice Wong's inventive desserts - creations applauded by some of the world's most celebrated chefs from French chocolatier-patissier Pierre Herme to Spanish chef-restauranteurs Juan Mari and Elena Arzak. Through this book, the creative mind behind 2am: dessertbar invites you to enter her world. It is a world where beauty is everything, where no detail is too small to appreciate. This is not an ordinary cookbook. It is an exploration of the mind and senses, of perceptions and emotions. The chapters - Origins of Taste, Colours of Taste, Textures of Taste and Memories of Taste - explore the inspirations behind each of her creations, be it the unique, natural flavour of an ingredient, a distinct hue that evokes an emotion, an unexpected texture that jolts the senses, a nostalgic taste that allows the mind to wander back to childhood days. These seemingly disparate sources of inspiration and the creations that stem from them are all threaded by a commonality, a pursuit for perfection in imperfection, and an appreciation of imperfection in perfection. Welcome to Janice Wong's artistic, gastronomic world of flawless imperfection and flawed perfection.
Book Synopsis In Search of Total Perfection by : Heston Blumenthal
Download or read book In Search of Total Perfection written by Heston Blumenthal and published by Bloomsbury USA. This book was released on 2010-07-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heston Blumenthal has made his name creating such original dishes as Snail Porridge and Nitrogen Scrambled Egg & Bacon Ice Cream at his internationally acclaimed restaurant, The Fat Duck. In this book, a single-volume edition of the bestselling Perfection books, Heston focuses his creative talent on reinventing some of our most well-known (and most abused) dishes. He travels around the world in search of definitive versions of sixteen classic dishes: Roast Chicken & Roast Potatoes, Pizza, Hamburger,Bangers & Mash, Fish Pie, Steak, Spaghetti Bolognese, Risotto, Fish & Chips, Chilli Con Carne, Chicken Tikka Masala, Peking duck, Black Forest Gateau, Treacle Tart & Ice Cream, Trifle and Baked Alaska. Among the many adventures on his quest, he travels to Delhi and makes an MRI scan of the marinated chicken in his Tikki Masala; he discovers the secret to the ultimate crispy duck in Peking and experiments at home by inflating a Gressingham on a foot pump; he walks the Dickensian streets of Lambeth and learns how to capture the essence of a fish and chip shop in a perfume bottle, and he explores the Willy Wonka-esque Tate & Lyle factory and tastes some seventy-year-old syrup that proves an inspiration for the flavour of his treacle tart. Total Perfection is an original, inspiring and fascinating voyage around the culinary globe.
Download or read book Taste of Wonder written by Lukas Irizarry and published by WestBow Press. This book was released on 2017-10-03 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jesus tells us in his famous sermon on the mountain that the poor in spirit shall see God. During a three-year-long battle with depression, the author sought the Holy Spirit as a comfort and repose. Many daily prayers are remembered here as conversations and visions in poetry. They serve as breadcrumbs leading others to the same peace, hope, and connection with Jesus that the author felt during his time of spiritual warfare.
