Taste of Macau

Download Taste of Macau PDF Online Free

Author :
Publisher : Hong Kong University Press
ISBN 13 : 9622096387
Total Pages : 137 pages
Book Rating : 4.6/5 (22 download)

DOWNLOAD NOW!


Book Synopsis Taste of Macau by : Annabel Jackson

Download or read book Taste of Macau written by Annabel Jackson and published by Hong Kong University Press. This book was released on 2003-09-01 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 450 years ago, the Portuguese landed in what was to be the first European colony in Asia, Macau, bringing their culture and their cuisine. This lavishly illustrated cookbook is the first to introduce to the English-speaking world one of the oldest ‘fusion’ cuisines in Asia. It includes 62 recipes, most of which are straight from the source — old family recipe collections or the files of influential Macanese chefs. This book comes at an important time — just after the handover in 1999 of Macau from Portuguese to Chinese rule — a time when most of the Portuguese community is leaving Macau and authentic Macanese culture and way of life seems doomed to rapidly disappear. Thus, this book is much more than a cookbook — it is a project to preserve and share, for the first time, a very important aspect of the Macanese world. The author has spent almost ten years collecting and testing these heritage recipes, getting in touch with the Macanese diaspora, and asking them to reflect back and write about food in Macau. Taste of Macau can be used as a complete reference guide to Macanese cuisine, as it includes information on ingredients and where to buy them, stories and information about the few remaining authentic restaurants in Macau, and a fascinating discussion on the relationship between food and culture through literary excerpts and personal testimonies from important figures in the Macanese community.

Taste of Macau

Download Taste of Macau PDF Online Free

Author :
Publisher : Kent State University Press
ISBN 13 : 9789622096387
Total Pages : 146 pages
Book Rating : 4.0/5 (963 download)

DOWNLOAD NOW!


Book Synopsis Taste of Macau by : Annabel Jackson

Download or read book Taste of Macau written by Annabel Jackson and published by Kent State University Press. This book was released on 2003 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 450 years ago, the Portuguese landed in what was to be the first European colony in Asia, Macau, bringing their culture and their cuisine. This lavishly illustrated cookbook is the first to introduce to the English-speaking world one of the oldest 'fusion' cuisines in Asia. It includes 62 recipes, most of which are straight from the source -- old family recipe collections or the files of influential Macanese chefs. This book comes at an important time -- just after the handover in 1999 of Macau from Portuguese to Chinese rule -- a time when most of the Portuguese community is leaving Macau and authentic Macanese culture and way of life seems doomed to rapidly disappear. Thus, this book is much more than a cookbook -- it is a project to preserve and share, for the first time, a very important aspect of the Macanese world. The author has spent almost ten years collecting and testing these heritage recipes, getting in touch with the Macanese diaspora, and asking them to reflect back and write about food in Macau. Taste of Macau can be used as a complete reference guide to Macanese cuisine, as it includes information on ingredients and where to buy them, stories and information about the few remaining authentic restaurants in Macau, and a fascinating discussion on the relationship between food and culture through literary excerpts and personal testimonies from important figures in the Macanese community.

The Making of Macau’s Fusion Cuisine

Download The Making of Macau’s Fusion Cuisine PDF Online Free

Author :
Publisher : Hong Kong University Press
ISBN 13 : 9888528343
Total Pages : 169 pages
Book Rating : 4.8/5 (885 download)

DOWNLOAD NOW!


Book Synopsis The Making of Macau’s Fusion Cuisine by : Annabel Jackson

Download or read book The Making of Macau’s Fusion Cuisine written by Annabel Jackson and published by Hong Kong University Press. This book was released on 2020-03-09 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Making of Macau’s Fusion Cuisine: From Family Table to World Stage, Annabel Jackson argues that Macanese cuisine cannot be seen as a unique product of Portuguese colonialism in southern China. Instead, it needs to be understood in the context of Portugal’s culinary footprint in Asia and beyond. She contends that the culinary cultures of other Portuguese colonies in Asia and Africa also influenced the cuisine in Macau. Macanese cuisine plays a role in evoking a sense of Macanese identity within Macau as well as in the Macanese diaspora. As the Macanese have increasingly defined themselves as an ethnically and culturally distinct group, their cuisine has growingly been seen as a critical identifier of cohesion and difference. The book shows how Macanese cuisine is moving from being an everyday production of food in a domestic setting to something more symbolic and ceremonial. It also argues that the practice of recipe sharing, historically controversial among the Macanese, is now viewed as an important process. Drawing on information gathered through interviews and surveys, the book is a fascinating study of the history and development of Macanese cuisine, one of the oldest fusion cuisines in Asia. ‘Annabel Jackson has more than enough knowledge to share with the readers many insights and interesting stories, which are embedded in history and cultural interactions among various ethnic groups in Macau and beyond. Given the fact that Macau has become the city of gastronomy, this book brings in rich information and knowledge for locals and visitors to “taste” and to remember.’ —Sidney Cheung, The Chinese University of Hong Kong ‘Annabel Jackson’s study of the development of Macanese cuisine and its role in evoking a sense of Macanese identity within Macau and the Macanese diaspora should contribute to the growing interest in the study of food and foodways within cultural and postcolonial studies. Written in a lively and engaging way, it achieves a good balance between the use of primary sources and theoretical references to buttress its arguments.’ —David Brookshaw, University of Bristol

The Adventures of Fat Rice

Download The Adventures of Fat Rice PDF Online Free

Author :
Publisher : National Geographic Books
ISBN 13 : 1607748959
Total Pages : 0 pages
Book Rating : 4.6/5 (77 download)

DOWNLOAD NOW!


Book Synopsis The Adventures of Fat Rice by : Abraham Conlon

Download or read book The Adventures of Fat Rice written by Abraham Conlon and published by National Geographic Books. This book was released on 2016-10-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 100 recipes, this is the first book to explore the vibrant food culture of Macau—an east-meets-west melting pot of Chinese, Portuguese, Malaysian, and Indian foodways—as seen through the lens of the cult favorite Chicago restaurant, Fat Rice. An hour’s ferry ride from Hong Kong, on the banks of the Pearl River in China, lies Macau—a modern, cosmopolitan city with an unexpected history. For centuries, Macau was one of the world’s greatest trading ports: a Portuguese outpost and crossroads along the spice route, where travelers from Europe, Southeast Asia, South Asia, and mainland China traded resources, culture, and food. The Adventures of Fat Rice is the story of how two Chicago chefs discovered and fell in love with this fascinating and, at least until now, unheralded cuisine. With dishes like Minchi (a classic Macanese meat hash), Po Kok Gai (a Portuguese-influenced chicken curry with chouriço and olives), and Arroz Gordo (if paella and fried rice had a baby), now you, too, can bring the eclectic and wonderfully unique—yet enticingly familiar—flavors of Macau into your own kitchen.

Macanese Cooking

Download Macanese Cooking PDF Online Free

Author :
Publisher :
ISBN 13 : 9789993777854
Total Pages : 151 pages
Book Rating : 4.7/5 (778 download)

DOWNLOAD NOW!


Book Synopsis Macanese Cooking by : Cecília Jorge

Download or read book Macanese Cooking written by Cecília Jorge and published by . This book was released on 2004 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Wok On

Download Wok On PDF Online Free

Author :
Publisher : Kyle Books
ISBN 13 : 0857838296
Total Pages : 398 pages
Book Rating : 4.8/5 (578 download)

DOWNLOAD NOW!


Book Synopsis Wok On by : Ching-He Huang

Download or read book Wok On written by Ching-He Huang and published by Kyle Books. This book was released on 2019-09-26 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Easy Recipes category. 'As always, Ching's recipes are not only deliciously healthy but easy enough for anyone to have a go at and enjoy.' - Tom Kerridge Perfect for sautéing, braising, frying and steaming, cooking with a wok is a way of life all over Asia. In Wok On, bestselling author Ching-He Huang celebrates the huge versatility of this magical 2,000-year-old cooking pot with a modern collection of recipes that are simple enough for every day as well as every cook. Featuring dishes from across Asia, including Taiwan, Hong Kong, Malaysia and Macau, almost every recipe can be made in 30 minutes or less and has been created with nutrition, taste and affordability in mind. Many are suitable for those with gluten and dairy allergies and, because Asian food typically includes lots of vegetables, many are also vegetarian or vegan too.

Strolling in Macau

Download Strolling in Macau PDF Online Free

Author :
Publisher : ThingsAsian Press
ISBN 13 : 9780971594098
Total Pages : 212 pages
Book Rating : 4.5/5 (94 download)

DOWNLOAD NOW!


Book Synopsis Strolling in Macau by : Steven Bailey

Download or read book Strolling in Macau written by Steven Bailey and published by ThingsAsian Press. This book was released on 2007-03 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guidebook is designed to help visitors navigate Macaus maze of narrow streets as well as understand the striking contrasts that make this city such a fascinating place to visit. With its compact size, winding back streets, and pedestrian-only lanes and plazas, Macau is best explored on foot. Though geared to those who wish to experience Macau at a walking pace, Strolling in Macau will serve any visitor interested in the history and culture of one of Asias most unique cities.

The Color of Air

Download The Color of Air PDF Online Free

Author :
Publisher : HarperCollins
ISBN 13 : 0062976214
Total Pages : 320 pages
Book Rating : 4.0/5 (629 download)

DOWNLOAD NOW!


Book Synopsis The Color of Air by : Gail Tsukiyama

Download or read book The Color of Air written by Gail Tsukiyama and published by HarperCollins. This book was released on 2020-07-07 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: PARADE’s Best Books to Read this Summer "A rich historical novel that illustrates why connection is more important and more vital than ever.” -New York Times bestselling author Lisa See Daniel Abe, a young doctor in Chicago, is finally coming back to Hawai'i. He has his own reason for returning to his childhood home, but it is not to revisit the past, unlike his Uncle Koji. Koji lives with the memories of Daniel’s mother, Mariko, the love of his life, and the scars of a life hard-lived. He can’t wait to see Daniel, who he’s always thought of as a son, but he knows the time has come to tell him the truth about his mother, and his father. But Daniel’s arrival coincides with the awakening of the Mauna Loa volcano, and its dangerous path toward their village stirs both new and long ago passions in their community. Alternating between past and present—from the day of the volcano eruption in 1935 to decades prior—The Color of Air interweaves the stories of Daniel, Koji, and Mariko to create a rich, vibrant, bittersweet chorus that celebrates their lifelong bond to one other and to their immigrant community. As Mauna Loa threatens their lives and livelihoods, it also unearths long held secrets simmering below the surface that meld past and present, revealing a path forward for them all.

Appetites

Download Appetites PDF Online Free

Author :
Publisher : HarperCollins
ISBN 13 : 0062409964
Total Pages : 392 pages
Book Rating : 4.0/5 (624 download)

DOWNLOAD NOW!


Book Synopsis Appetites by : Anthony Bourdain

Download or read book Appetites written by Anthony Bourdain and published by HarperCollins. This book was released on 2016-10-25 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook. Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he’s cooking, it’s for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites—dishes that everyone should (at least in Mr. Bourdain’s opinion) know how to cook. Once the supposed "bad boy" of cooking, Mr. Bourdain has, in recent years, become the father of a little girl—a role he has embraced with enthusiasm. After years of traveling more than 200 days a year, he now enjoys entertaining at home. Years of prep lists and the hyper-organization necessary for a restaurant kitchen, however, have caused him, in his words, to have "morphed into a psychotic, anally retentive, bad-tempered Ina Garten." The result is a home-cooking, home-entertaining cookbook like no other, with personal favorites from his own kitchen and from his travels, translated into an effective battle plan that will help you terrify your guests with your breathtaking efficiency.

Taste of Nepal

Download Taste of Nepal PDF Online Free

Author :
Publisher : Hippocrene Books
ISBN 13 : 9780781811217
Total Pages : 484 pages
Book Rating : 4.8/5 (112 download)

DOWNLOAD NOW!


Book Synopsis Taste of Nepal by : Jyoti Pathak

Download or read book Taste of Nepal written by Jyoti Pathak and published by Hippocrene Books. This book was released on 2007 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The landlocked nation of Nepal is tucked into the Himalayan Mountains between India and China (Tibet). Possessed of a varied landscape and such treasures as Mount Everest, the Nepalese are proud of their time-worn temples, sublime scenery, hiking trails, and a rich and vibrant culture. The cuisine is surprisingly diverse for such a small country, with influences from Chinese and Indian culinary methods and tastes. One of the very few Nepali cookbooks on the market, Taste of Nepal is a thorough and comprehensive guide to this cuisine, featuring more than 350 authentic recipes, a section on well-known Nepali herbs and spices, menu planning, Nepalese kitchen equipment, and delightful illustrations. Instructions are clearly detailed and most ingredients are readily available in the United States. Complete with illustrations. There is something for everyone in this book. For the most timid cook--Fried Rice (Baasi-Bhaat Bhutuwa) or Stir-Fried Chicken (Kukhura Taareko) are easily achievable. The adventurous home chef will be tempted to try Goat Curry (Khasi-Boka ko Maasu) and Sun-Dried Fish with Tomato Chutney (Golbheda ra Sidra Maacha)." -- Amazon.com viewed August 31, 2020.

Mooncakes and Milk Bread

Download Mooncakes and Milk Bread PDF Online Free

Author :
Publisher : Harper Celebrate
ISBN 13 : 0785239006
Total Pages : 305 pages
Book Rating : 4.7/5 (852 download)

DOWNLOAD NOW!


Book Synopsis Mooncakes and Milk Bread by : Kristina Cho

Download or read book Mooncakes and Milk Bread written by Kristina Cho and published by Harper Celebrate. This book was released on 2021-10-12 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.

The Globalization of Chinese Food

Download The Globalization of Chinese Food PDF Online Free

Author :
Publisher : Routledge
ISBN 13 : 0415338301
Total Pages : 218 pages
Book Rating : 4.4/5 (153 download)

DOWNLOAD NOW!


Book Synopsis The Globalization of Chinese Food by : David Y. H. Wu

Download or read book The Globalization of Chinese Food written by David Y. H. Wu and published by Routledge. This book was released on 2004 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: By considering the practice of globalization, these essays describe changes, variations and innovations to Chinese food in many parts of the world. Reviews and broadens theories about ethnic and social identity formation.

Stir-Frying to the Sky's Edge

Download Stir-Frying to the Sky's Edge PDF Online Free

Author :
Publisher : Simon and Schuster
ISBN 13 : 1416580735
Total Pages : 326 pages
Book Rating : 4.4/5 (165 download)

DOWNLOAD NOW!


Book Synopsis Stir-Frying to the Sky's Edge by : Grace Young

Download or read book Stir-Frying to the Sky's Edge written by Grace Young and published by Simon and Schuster. This book was released on 2010-05-04 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts of food to feed many, and makes ingredients their most tender and delicious. The stir-fry is all things: refined, improvisational, adaptable, and inventive. The technique and tradition of stir-frying, which is at once simple yet subtly complex, is as vital today as it has been for hundreds of years—and is the key to quick and tasty meals. In Stir-Frying to the Sky’s Edge, award-winning author Grace Young shares more than 100 classic stir-fry recipes that sizzle with heat and pop with flavor, from the great Cantonese stir-fry masters to the culinary customs of Sichuan, Hunan, Shanghai, Beijing, Fujian, Hong Kong, Macau, Taiwan, Singapore, and Malaysia, as well as other countries around the world. With more than eighty stunning full-color photographs, Young’s definitive work illustrates the innumerable, easy-to-learn possibilities the technique offers—dry stir-fries, moist stir-fries, clear stir-fries, velvet stir-fries—and weaves the insights of Chinese cooking philosophy into the preparation of beloved dishes as Kung Pao Chicken, Stir-Fried Beef and Broccoli, Chicken Lo Mein with Ginger Mushrooms, and Dry-Fried Sichuan Beans.

The Taste of Old Hong Kong

Download The Taste of Old Hong Kong PDF Online Free

Author :
Publisher :
ISBN 13 : 9789881613905
Total Pages : 0 pages
Book Rating : 4.6/5 (139 download)

DOWNLOAD NOW!


Book Synopsis The Taste of Old Hong Kong by : Fred Schneiter

Download or read book The Taste of Old Hong Kong written by Fred Schneiter and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reminiscences and recipes of favourite international and regional dishes from households, fancy restaurants and back lanes which you can enjoy today in Hong Kong, that classy old gal who will forever reign as the Queen of Cuisine for all who knew her when she was the jewel of the British Empire. Bestselling author Fred Schneiter shares a nostalgic romp back into that earlier era which has faded into treasured memories and photos. But we didn't lose it all. The tantalising cuisines and tempting cookpot scents of that earlier time remain. Many of them await you here. If you have ever daydreamed about what it might be like to drop back into an earlier, less hurried time in an exotic corner of the world, this is how we found the food, the friends and the fun in old Hong Kong. Features 70 recipes.

The Food of Northern Thailand

Download The Food of Northern Thailand PDF Online Free

Author :
Publisher : National Geographic Books
ISBN 13 : 045149749X
Total Pages : 0 pages
Book Rating : 4.4/5 (514 download)

DOWNLOAD NOW!


Book Synopsis The Food of Northern Thailand by : Austin Bush

Download or read book The Food of Northern Thailand written by Austin Bush and published by National Geographic Books. This book was released on 2018-10-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD FINALIST • Welcome to a beautiful, deep dive into the cuisine and culture of northern Thailand with a documentarian's approach, a photographer's eye, and a cook's appetite. Known for its herbal flavors, rustic dishes, fiery dips, and comforting noodles, the food of northern Thailand is both ancient and ever evolving. Travel province by province, village by village, and home by home to meet chefs, vendors, professors, and home cooks as they share their recipes for Muslim-style khao soi, a mild coconut beef curry with boiled and crispy fried noodles, or spiced fish steamed in banana leaves to an almost custard-like texture, or the intense, numbingly spiced meat "salads" called laap. Featuring many recipes never before described in English and snapshots into the historic and cultural forces that have shaped this region's glorious cuisine, this journey may redefine what we think of when we think of Thai food.

Top 50 Things to do in Macau

Download Top 50 Things to do in Macau PDF Online Free

Author :
Publisher : NK
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4./5 ( download)

DOWNLOAD NOW!


Book Synopsis Top 50 Things to do in Macau by : Nicholas Kauffman

Download or read book Top 50 Things to do in Macau written by Nicholas Kauffman and published by NK. This book was released on 2023-07-30 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: This list provides 50 ideas for things to do in Macau, a fascinating city that is a unique blend of Chinese and Western cultures. The list includes a diverse range of activities, such as exploring historic landmarks like the Ruins of St. Paul's and the Guia Fortress, indulging in the city's famous Portuguese egg tarts, taking a stroll in the colorful Senado Square, and experiencing the thrill of the Macau Tower. The list also includes suggestions for outdoor adventures, such as hiking in the Macau countryside, taking a bike ride around the Cotai Strip, and taking a boat ride to the nearby islands. Cultural experiences are also highlighted, such as taking a cooking class to learn how to make Macanese cuisine, trying traditional Chinese medicine, and visiting art and cultural museums. Whether you're a foodie, a history buff, an adventurer, or a culture enthusiast, this list has something for everyone to enjoy in Macau.

China

Download China PDF Online Free

Author :
Publisher : Fodors Travel Publications
ISBN 13 : 1400017319
Total Pages : 778 pages
Book Rating : 4.4/5 ( download)

DOWNLOAD NOW!


Book Synopsis China by : Margaret Kelly

Download or read book China written by Margaret Kelly and published by Fodors Travel Publications. This book was released on 2007 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the history and culture of China, offers practical travel advice, and recommends accommodations, restaurants, transportation, and attractions.