Syd Dianes The Cookbook

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Syd & Diane's The Cookbook

Author : Diane Rogers
Publisher :
ISBN 13 : 9781710224351
Total Pages : 184 pages
Book Rating : 4.2/5 (243 download)

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Book Synopsis Syd & Diane's The Cookbook by : Diane Rogers

Download or read book Syd & Diane's The Cookbook written by Diane Rogers and published by . This book was released on 2019-11-25 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook was written with many happy memories from our life in a catering business and restaurant, and the many great people who supported us over the years. Incredible Recipes from our Incredible Restaurant. Tried and true for so many years. You too, can easily create them at home! As as self taught chef, Diane will walk you through the recipes with the skill of an experienced cook and teacher. She has been in a kitchen for over 50 years, always striving for perfection with simple but always the best ingredients. Plenty of notes to insure your success in the kitchen. What works and what doesn't. Tips on how and what to buy, use what you have on hand and how to substitute if you are missing something. You will find some recipe favorites like Garlic Potato Salad, Orzo with Feta and Dill, Mussels, French Style or Mediterranean, Zucchini and Sausage Stew, Pasta with Cauliflower and Capers, Braised Lamb Shanks, Chicken Marsala, Cajun Garlic Sauce for Chicken, Shrimp or Fish, Zablione with Whipped Cream, Tiramisu, Pies, Chocolate Flourless Cake, Raspberry Sauce, how to can, how to make mozzarella and so much more! Your success is my success! Let your kitchen be the gathering place for creating great food and fond memories with those you love.

Rockaway

Author : Diane Cardwell
Publisher : Houghton Mifflin
ISBN 13 : 0358067782
Total Pages : 275 pages
Book Rating : 4.3/5 (58 download)

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Book Synopsis Rockaway by : Diane Cardwell

Download or read book Rockaway written by Diane Cardwell and published by Houghton Mifflin. This book was released on 2020 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: The inspirational story of one woman learning to surf and creating a new life in gritty, eccentric Rockaway Beach Unmoored by a failed marriage and disconnected from her high-octane life in the city, Diane Cardwell finds herself staring at a small group of surfers coasting through mellow waves toward shore--and senses something shift. Rockawayis the riveting, joyful story of one woman's reinvention--beginning with Cardwell taking the A Train to Rockaway, a neglected spit of land dangling off New York City into the Atlantic Ocean. She finds a teacher, buys a tiny bungalow, and throws her not-overly-athletic self headlong into learning the inner workings and rhythms of waves and the muscle development and coordination needed to ride them. As Cardwell begins to find her balance in the water and out, superstorm Sandy hits, sending her into the maelstrom in search of safer ground. In the aftermath, the community comes together and rebuilds, rekindling its bacchanalian spirit as a historic surfing community, one with its own quirky codes and surf culture. And Cardwell's surfing takes off as she finds a true home among her fellow passionate longboarders at the Rockaway Beach Surf Club, living out "the most joyful path through life." Rockawayis a stirring story of inner salvation sought through a challenging physical pursuit--and of learning to accept the idea of a complete reset, no matter when in life it comes.

The Collaborator

Author : Diane Armstrong
Publisher : HarperCollins
ISBN 13 : 1867204673
Total Pages : 326 pages
Book Rating : 4.8/5 (672 download)

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Book Synopsis The Collaborator by : Diane Armstrong

Download or read book The Collaborator written by Diane Armstrong and published by HarperCollins. This book was released on 2020-01-01 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: An enthralling story of heroism, passion, and betrayal based on astonishing true events set in the darkest days of World War II in Budapest. For readers of The Tattooist of Auschwitz, The Alice Network and My Name is Eva. Budapest, 1944: The Germans have invaded. Jewish journalist Miklos Nagy risks his life and confronts the dreaded Adolf Eichmann in an attempt save thousands of Hungarian Jews from the death camps. But no one could have foreseen the consequences... Sydney, 2005: Annika Barnett sets out on a journey that takes her to Budapest and Tel Aviv to discover the truth about the mysterious man who rescued her grandmother in 1944. By the time her odyssey is over, history has been turned on its head, past and present collide, and the secret that has poisoned the lives of three generations is finally revealed in a shocking climax that holds the key to their redemption. From USA Today bestselling author Diane Armstrong come a story of an act of heroism, the taint of collaboration, a doomed love affair, and an Australian woman who travels across the world to discover the truth...

My New Roots

Author : Sarah Britton
Publisher : Clarkson Potter
ISBN 13 : 0804185395
Total Pages : 585 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis My New Roots by : Sarah Britton

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Ikaria

Author : Diane Kochilas
Publisher : Rodale
ISBN 13 : 1623362954
Total Pages : 326 pages
Book Rating : 4.6/5 (233 download)

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Book Synopsis Ikaria by : Diane Kochilas

Download or read book Ikaria written by Diane Kochilas and published by Rodale. This book was released on 2014-10-14 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The remote and lush island of Ikaria in the northeastern Aegean is home to one of the longest-living populations on the planet, making it a "blue zone." Much of this has been attributed to Ikaria's stress-free lifestyle and Mediterranean diet--daily naps, frequent sex, a little fish and meat, free-flowing wine, mindless exercise like walking and gardening, hyper-local food, strong friendships, and a deep-rooted disregard for the clock. No one knows the Ikarian lifestyle better than Chef Diane Kochilas, who has spent much of her life on the island. Part cookbook, part travelogue, Kochilas's Ikaria is an introduction to the food-as-life philosophy and a culinary journey through luscious recipes, gorgeous photography, and captivating stories from locals. Capturing the true spirit of the island, Kochilas explains the importance of shared food, the health benefits of raw and cooked salads, the bean dishes that are passed down through generations, the greens and herbal teas that are used in the kitchen and in the teapot as "medicine," and the nutritional wisdom inherent in the ingredients and recipes that have kept Ikarians healthy for so long. Ikaria is more than a cookbook. It's a portrait of the people who have achieved what so many of us yearn for: a fuller, more meaningful and joyful life, lived simply and nourished on real, delicious, seasonal foods that you can access anywhere.

Dancing with the Enemy

Author : Diane Armstrong
Publisher : HarperCollins Australia
ISBN 13 : 1867206552
Total Pages : 347 pages
Book Rating : 4.8/5 (672 download)

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Book Synopsis Dancing with the Enemy by : Diane Armstrong

Download or read book Dancing with the Enemy written by Diane Armstrong and published by HarperCollins Australia. This book was released on 2022-05-01 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the bestselling author of The Collaborator comes a compelling story of betrayal, collusion, revenge, and redemption set in German-occupied Jersey during World War II. June 1940. `It was a perfect June evening that began with hope and ended in despair.' So begins the journal of Hugh Jackson, a Jersey doctor, whose idyllic world is shattered when Britain abandons the Channel Islands which are invaded by the Germans. Forced to choose between conflicting loyalties, he sends his pregnant wife to England, believing their separation will be brief. It's a fateful decision that will affect every aspect of his life. May 1942. Young Tom Gaskell fumes whenever he sees the hated swastika flying from Fort Regent. Humiliated by Jersey's surrender and ashamed of his mother's fraternisation with the occupiers, Tom forms an audacious plan, not suspecting that it will result in guilt and tragedy. April 2019. Sydney doctor Xanthe Maxwell, traumatised by the suicide of her colleague and burnt out by the relentless pressure of her hospital work, travels to St Helier so she can figure out what to do with her life. But when she finds Hugh Jackson's World War II journal, she is plunged into a violent world of oppression and collusion, but also of passion and resistance. As she reads, she is mystified by her growing sense of connection to the past. Her deepening relationship with academic Daniel Miller helps her understand Jersey's wartime past and determine her own future. By the time this novel reaches its moving climax, the connection between Tom, Xanthe and Hugh Jackson has been revealed in a way none of them could possibly have imagined.

The Smitten Kitchen Cookbook

Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 696 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Whispers from a Lebanese Kitchen

Author : Nouha Taouk
Publisher : Murdoch
ISBN 13 : 9781741968224
Total Pages : 0 pages
Book Rating : 4.9/5 (682 download)

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Book Synopsis Whispers from a Lebanese Kitchen by : Nouha Taouk

Download or read book Whispers from a Lebanese Kitchen written by Nouha Taouk and published by Murdoch. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nouha Taouk is a Lebanese-Australian from a vibrant family cooking tradition. In this book, she shares the stories of her grandmother, Citi Leila, and the unique bond between the women in her family, created through cooking together. The traditions passed down from generation to generation are shared alongside authentic recipes for baba ghanoush, kofta and a rich array of Lebanese sweets

Looking for Flavour

Author : Barbara Santich
Publisher : Wakefield Press
ISBN 13 : 9781862548596
Total Pages : 308 pages
Book Rating : 4.5/5 (485 download)

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Book Synopsis Looking for Flavour by : Barbara Santich

Download or read book Looking for Flavour written by Barbara Santich and published by Wakefield Press. This book was released on 2009 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Renowned food writer Barbara Santich on enjoying modern Australian cuisine.

The Food and Drink of Sydney

Author : Heather Hunwick
Publisher : Rowman & Littlefield
ISBN 13 : 1442252049
Total Pages : 259 pages
Book Rating : 4.4/5 (422 download)

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Book Synopsis The Food and Drink of Sydney by : Heather Hunwick

Download or read book The Food and Drink of Sydney written by Heather Hunwick and published by Rowman & Littlefield. This book was released on 2018-03-22 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sydney, famed for its setting and natural beauty, has fascinated from the day it was conceived as an end-of-the-world repository for British felons, to its current status as one of the world’s most appealing cities. This book recounts, and celebrates, the central role food has played in shaping the city’s development from the time of first human settlement to the sophisticated, open, and cosmopolitan metropolis it is today. The reader will learn of the Sydney region’s unique natural resources and come to appreciate how these shaped food habits through its pre-history and early European settlement; how its subsequent waves of immigrants enriched its food scene; its love-hate relationship with alcohol; its markets, restaurants, and other eateries; and, how Sydneysiders, old and new, eat at home. The story concludes with a fascinating review of the city’s many significant cookbooks and their origins, and some iconic recipes relied upon through what is, for a global city, a remarkably brief history.

Representing Italy Through Food

Author : Peter Naccarato
Publisher : Bloomsbury Publishing
ISBN 13 : 1474280420
Total Pages : 271 pages
Book Rating : 4.4/5 (742 download)

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Book Synopsis Representing Italy Through Food by : Peter Naccarato

Download or read book Representing Italy Through Food written by Peter Naccarato and published by Bloomsbury Publishing. This book was released on 2017-03-09 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italy has long been romanticized as an idyllic place. Italian food and foodways play an important part in this romanticization – from bountiful bowls of fresh pasta to bottles of Tuscan wine. While such images oversimplify the complex reality of modern Italy, they are central to how Italy is imagined by Italians and non-Italians alike. Representing Italy through Food is the first book to examine how these perceptions are constructed, sustained, promoted, and challenged. Recognizing the power of representations to construct reality, the book explores how Italian food and foodways are represented across the media – from literature to film and television, from cookbooks to social media, and from marketing campaigns to advertisements. Bringing together established scholars such as Massimo Montanari and Ken Albala with emerging scholars in the field, the thirteen chapters offer new perspectives on Italian food and culture. Featuring both local and global perspectives – which examine Italian food in the United States, Australia and Israel – the book reveals the power of representations across historical, geographic, socio-economic, and cultural boundaries and asks if there is anything that makes Italy unique. An important contribution to our understanding of the enduring power of Italy, Italian culture and Italian food – both in Italy and beyond. Essential reading for students and scholars in food studies, Italian studies, media studies, and cultural studies.

The Animal Farm Buttermilk Cookbook

Author : Diane St. Clair
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449437788
Total Pages : 366 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis The Animal Farm Buttermilk Cookbook by : Diane St. Clair

Download or read book The Animal Farm Buttermilk Cookbook written by Diane St. Clair and published by Andrews McMeel Publishing. This book was released on 2013-06-04 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Through her recipes, devoted entirely to what she describes as the ‘elixir of the human race,’ Diane draws you into the rhythms of life on a farm.” —Thomas Keller, The French Laundry For anyone who’s enjoying a return to real food, true buttermilk remains one of the great, undiscovered pleasures. Many people enjoy organic produce, grass-fed meats, and artisan breads, but “real” dairy has been slower to reach a wide market. In fact, dairy products have long been pasteurized and homogenized into bland tastelessness, with no regard to where the product came from or how it was made. On Animal Farm in Orwell, Vermont, Diane St. Clair takes butter and buttermilk production to a new level. The Animal Farm Buttermilk Cookbook explains her techniques, from animal husbandry and land management, to her creamery processes. Here you’ll learn how to make your own butter and buttermilk at home, and then experiment with the fabulous ways in which buttermilk enhances food flavors and textures. You’ll also find practical but unique recipes for using buttermilk—everything from buttermilk doughnuts dipped in maple syrup, to salmon chowder, buttermilk ricotta gnocchi, and harissa buttermilk salad dressing. Families will love the buttermilk béchamel pizza, the spicy buttermilk gingerbread, and pork chops smothered in buttermilk sauce. Buttermilk is not just for waffles anymore—although the best waffle recipe you’ll ever find is in this book! “This book beautifully shares both her life as a dairy farmer and artisan, and many of her incredible recipes, and will have you seeking out great buttermilk to cook and bake all year round.” —Barbara Lynch, James Beard Award–winning chef

Killer Pancake

Author : Diane Mott Davidson
Publisher :
ISBN 13 : 9780786206353
Total Pages : 502 pages
Book Rating : 4.2/5 (63 download)

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Book Synopsis Killer Pancake by : Diane Mott Davidson

Download or read book Killer Pancake written by Diane Mott Davidson and published by . This book was released on 1996 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Colorado's Goldy B. Schulz (last seen in The Last Suppers), the catering proves far less rewarding than the sleuthing when she's called on to prepare a banquet for the Mignon cosmetics company. Forced to forsake mayonnaise and butter in this low-fat luncheon, Goldy is in "caterers' hell." But that's a better place than where Mignon super-saleswoman Claire Satterfield ends up, which is dead.--

Ready in Minutes, The Cookbook

Author : Alan Coxon
Publisher : Penguin Random House South Africa
ISBN 13 : 1432310267
Total Pages : 214 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis Ready in Minutes, The Cookbook by : Alan Coxon

Download or read book Ready in Minutes, The Cookbook written by Alan Coxon and published by Penguin Random House South Africa. This book was released on 2005-03-01 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all want to eat healthy, fresh foods, and today we are keener than ever to focus on diet, balance, vitamins, GM-free and organic foods. In addition, the demands of a hectic business and social life can result in less time spent in the kitchen trying to attain these goals. Ready in Minutes is a collection of nutritious and mouthwatering recipes geared around the time it takes to cook them – from no-cook Prawn and Mango Salad, or Chilled Avocado Soup, to a 20-minute Thai-inspired Coconut and Chicken Broth, and 30-minute dishes such as Italian Parmesan Risotto and Poached Fillet of Beef with Pumpkin-Mustard Cream Sauce. Alan’s recipes feature influences from Asian, Mexican, Indian and Spanish cuisine, as well as the UK, USA, Europe and North Africa. The book also includes insights into ingredients as diverse as cheese, cherries and crab.

The Everything Plant-Based Meal Prep Cookbook

Author : Diane K. Smith
Publisher : Simon and Schuster
ISBN 13 : 1507214235
Total Pages : 272 pages
Book Rating : 4.5/5 (72 download)

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Book Synopsis The Everything Plant-Based Meal Prep Cookbook by : Diane K. Smith

Download or read book The Everything Plant-Based Meal Prep Cookbook written by Diane K. Smith and published by Simon and Schuster. This book was released on 2020-11-17 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lose weight, stay healthy, and feel great every day with over 200 delicious, plant-based recipes perfect for your weekly meal prep! The plant-based diet doesn’t have to be complicated. There’s no need to worry about figuring out challenging recipes or spending extra time in the kitchen every day. The solution is meal prep! Now you can focus on eating fruits, vegetables, and healthy fats while receiving the nutrients you need for your healthy lifestyle straight from plant food sources. In The Everything Plant-Based Meal Prep Cookbook you will prepare your plant-based dishes in advance so you always have everything you need to stay on track with your diet. Including easy explanations of how to combine the plant-based diet with a meal prep schedule, you’ll find it easier than ever to incorporate vegan foods into your daily life. With more than 200 delicious, plant-based recipes such as Cauliflower Pasta Alfredo and Carrot Quinoa Chocolate Chip Cookies, this book provides the perfect meals to make ahead of time and eat throughout the week or to freeze and eat later in the month. Whether you’re trying to kick-start a healthier lifestyle or streamline your current cooking process The Everything Plant-Based Meal Prep Cookbook will have you looking and feeling your best...while freeing up more time for the things you love.

Dictionary of Cape Breton English

Author : William John Davey
Publisher : University of Toronto Press
ISBN 13 : 1442669500
Total Pages : 318 pages
Book Rating : 4.4/5 (426 download)

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Book Synopsis Dictionary of Cape Breton English by : William John Davey

Download or read book Dictionary of Cape Breton English written by William John Davey and published by University of Toronto Press. This book was released on 2016-10-27 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biff and whiff, baker’s fog and lu’sknikn, pie social and milling frolic – these are just a few examples of the distinctive language of Cape Breton Island, where a puck is a forceful blow and a Cape Breton pork pie is filled with dates, not pork. The first regional dictionary devoted to the island’s linguistic and cultural history, the Dictionary of Cape Breton English is a fascinating record of the island’s rich vocabulary. Dictionary entries include supporting quotations culled from the editors’ extensive interviews with Cape Bretoners and considerable study of regional variation, as well as definitions, selected pronunciations, parts of speech, variant forms, related words, sources, and notes, giving the reader in-depth information on every aspect of Cape Breton culture. A substantial and long-awaited work of linguistic research that captures Cape Breton’s social, economic, and cultural life through the island’s language, the Dictionary of Cape Breton English can be read with interest by Backlanders, Bay byes, and those from away alike.

Australian Children's Books: 1973-1988

Author : Marcie Muir
Publisher : Melbourne University
ISBN 13 :
Total Pages : 514 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Australian Children's Books: 1973-1988 by : Marcie Muir

Download or read book Australian Children's Books: 1973-1988 written by Marcie Muir and published by Melbourne University. This book was released on 1992 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume two of a reference work listing all children's books by Australians. Thsi volume covers the period from 1973 to 1988. Entries provide physical descriptions, dates, publishers, illustrations, awards received and, in some cases, remarks on the content. Entries are arrnaged by author. Title and illustrator indexes are included