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Surface Activity Of Proteins
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Book Synopsis Surface Activity of Proteins by : Shlomo Magdassi
Download or read book Surface Activity of Proteins written by Shlomo Magdassi and published by CRC Press. This book was released on 1996-08-16 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers discussions on the chemical and physicochemical modification of proteins for the enhancement of surface activity and functional properties in a variety of systems. The volume provides examples of specific applications of modified proteins in gelation, emulsification, foaming, adsorption and surface tension reduction for use in the food, cosmetics, pharmaceutical, and surfactant manufacturing industries.
Download or read book Molecular Biology of the Cell written by and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Surface Activity of Proteins in Emulsion Stability by : Pamela Sue Kropp
Download or read book Surface Activity of Proteins in Emulsion Stability written by Pamela Sue Kropp and published by . This book was released on 1984 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Surface Chemistry of Proteins and Polypeptides by : G. I. Loeb
Download or read book Surface Chemistry of Proteins and Polypeptides written by G. I. Loeb and published by . This book was released on 1965 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report is a review of recent literature in the field of polypeptide and protein surface chemistry, concentrating on the last decade. Theoretical approaches to polymers at liquid interfaces are considered, and surface measurement techniques are briefly outlined. The various classes of polypeptides are considered, followed by a discussion of proteins in general and specific proteins in particular. Enzymatic activity, structure, and adsorption at various surfaces are considered also. (Author).
Book Synopsis Scaled Surface Activity of Blood Proteins by : Jacqueline L. Sturgeon
Download or read book Scaled Surface Activity of Blood Proteins written by Jacqueline L. Sturgeon and published by . This book was released on 2003 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Protein-Based Surfactants by : Jiding Xia
Download or read book Protein-Based Surfactants written by Jiding Xia and published by CRC Press. This book was released on 2001-06-06 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Describes preparation techniques of protein-based surfactants (PBS) in the laboratory by a variety of chemical and enzymatic means, production by using different types of amino acids, and marketplace applications of PBS in medical and personal care products, detergents, cosmetics, antimicrobial agents, and foods."
Book Synopsis Proteins at Liquid Interfaces by : D. Möbius
Download or read book Proteins at Liquid Interfaces written by D. Möbius and published by Elsevier. This book was released on 1998-04-24 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: The interfacial behaviour of surfactants and proteins, and their mixtures, is of importance in a wide range of areas such as food technology, detergency, cosmetics, coating processes, biomedicine, pharmacy and biotechnology. Methods such as surface and interfacial tension measurements and interfacial dilation and shear rheology characterise the relationships between these interfacial properties and the complex behaviour of foams and emulsions is established. Recently-developed experimental techniques, such as FRAP which enable the measurement of molecular mobility in adsorption layers, are covered in this volume. The development of theories to describe the thermodynamic surface state or the exchange of matter for proteins and protein/surfactant mixtures is also described.Features of this book:• Reflects the state-of-the-art research and application of protein interfacial layers rather than a snapshot of only some recent developments.• Emphasis is placed on experimental details as well as recent theoretical developments.• New experimental techniques applied to protein interfacial layers are described, such as FRAP or ADSA, or rheological methods to determine the mechanical behaviour of protein-modified interfaces.• A large number of practical applications, ranging from emulsions relevant in food technology for medical problems such as lung surfactants, to the characterisation of foams intrinsic to beer and champagne production.The book will be of interest to research and university institutes dedicated to interfacial studies in chemistry, biology, pharmacy, medicine and food engineering. Industrial departments for research and technology in food industry, pharmacy, medicine and brewery research will also find this volume of value.
Book Synopsis Protein-Solvent Interactions by : Roger Gregory
Download or read book Protein-Solvent Interactions written by Roger Gregory and published by CRC Press. This book was released on 1995-01-04 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work covers advances in the interactions of proteins with their solvent environment and provides fundamental physical information useful for the application of proteins in biotechnology and industrial processes. It discusses in detail structure, dynamic and thermodynamic aspects of protein hydration, as well as proteins in aqueous and organic solvents as they relate to protein function, stability and folding.
Book Synopsis Protein Surface Recognition by : Ernest Giralt
Download or read book Protein Surface Recognition written by Ernest Giralt and published by John Wiley & Sons. This book was released on 2011-07-07 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new perspective on the design of molecular therapeutics is emerging. This new strategy emphasizes the rational complementation of functionality along extended patches of a protein surface with the aim of inhibiting protein/protein interactions. The successful development of compounds able to inhibit these interactions offers a unique chance to selectively intervene in a large number of key cellular processes related to human disease. Protein Surface Recognition presents a detailed treatment of this strategy, with topics including: an extended survey of protein-protein interactions that are key players in human disease and biology and the potential for therapeutics derived from this new perspective the fundamental physical issues that surround protein-protein interactions that must be considered when designing ligands for protein surfaces examples of protein surface-small molecule interactions, including treatments of protein-natural product interactions, protein-interface peptides, and rational approaches to protein surface recognition from model to biological systems a survey of techniques that will be integral to the discovery of new small molecule protein surface binders, from high throughput synthesis and screening techniques to in silico and in vitro methods for the discovery of novel protein ligands. Protein Surface Recognition provides an intellectual “tool-kit” for investigators in medicinal and bioorganic chemistry looking to exploit this emerging paradigm in drug discovery.
Book Synopsis Food Proteins and Their Applications by : Srinivasan Damodaran
Download or read book Food Proteins and Their Applications written by Srinivasan Damodaran and published by CRC Press. This book was released on 2017-10-19 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reviews the physiochemical properties of the main food proteins and explores the interdependency between the structure-function relationship of specific protein classes and the processing technologies applied to given foods. The book offers solutions to current problems related to the complexity of food composition, preparation and storage, and includes such topics as foams, emulsions, gelation by macromolecules, hydrolysis, microparticles/fat replacers, protein-based edible films, and extraction procedures.
Book Synopsis Interaction Between Proteins and Surface Active Ions ... by : Jen-Tsi Yang
Download or read book Interaction Between Proteins and Surface Active Ions ... written by Jen-Tsi Yang and published by . This book was released on 1952 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rational Design of Stable Protein Formulations by : John F. Carpenter
Download or read book Rational Design of Stable Protein Formulations written by John F. Carpenter and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recombinant proteins and polypeptides continue to be the most important class of biotechnology-derived agents in today's pharmaceutical industry. Over the past few years, our fundamental understanding of how proteins degrade and how stabilizing agents work has made it possible to approach formulation of protein pharmaceuticals from a much more rational point of view. This book describes the current level of understanding of protein instability and the strategies for stabilizing proteins under a variety of stressful conditions.
Book Synopsis Surface Activity in Drug Action by :
Download or read book Surface Activity in Drug Action written by and published by Elsevier. This book was released on 2005-03-01 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surface activity is present in living systems; for example in body fluid or cell soup and molecules of surface-active nature are crucial to living matter and its organization. Surface Activity in Drug Action proposes "a liquid membrane hypothesis of drug action" for surface-active drugs. Chapters 1-7 contains an account of the hypothesis and chapter 8 contains a general account of the application of surface activity in therapeutics. The methodology and presentation of the information makes Surface Activity in Drug Action valuable reading for students and researchers interested in surface activity.* Is clearly written * Includes contributions from prominent names in the field, such as Bhise and Subrahmanyam* Contains a general account of the application of surface activity in therapeutics
Book Synopsis Water in Biological and Chemical Processes by : Biman Bagchi
Download or read book Water in Biological and Chemical Processes written by Biman Bagchi and published by Cambridge University Press. This book was released on 2013-11-14 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unified overview of the dynamical properties of water and its unique and diverse role in biological and chemical processes.
Book Synopsis Protein-protein Recognition by : Colin Kleanthous
Download or read book Protein-protein Recognition written by Colin Kleanthous and published by Frontiers in Molecular Biology. This book was released on 2000 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of Protein-Protein Recognition is to bring together concepts and systems pertaining to protein-protein interactions in a single unifying volume. In the light of the information from the genome sequencing projects and the increase in structural information it is an opportune time totry to make generalizations about how and why proteins form complexes with each other. The emphasis of the book is on heteromeric complexes (complexes in which each of the components can exist in an unbound state) and will use well-studied model systems to explain the processes of formingcomplexes. After an introductory section on the kinetics, thermodynamics, analysis, and classification of protein-protein interactions, weak, intermediate, and high affinity complexes are dealt with in turn. Weak affinity complexes are represented by electron transfer proteins and integrincomplexes. Anti-lysozyme antibodies, the MHC proteins and their interactions with T-cell receptors, and the protein interactions of eukaryotic signal transduction are the systems used to explain complexes with intermediate affinities. Finally, tight binding complexes are represented by theinteraction of protein inhibitors with serine proteases and by nuclease inhibitor complexes. Throughout the chapters common themes are the technologies which have had the greatest impact, how specificity is determined, how complexes are stabilized, and medical and industrial applications.
Download or read book Surface Activity written by Kaoru Tsujii and published by . This book was released on 1998 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surfaces and interfaces are concepts of fundamental importance in materials science and technology. All materials have surfaces. When two or more materials are put together, interfaces appear. In composite materials, interfaces play a crucial role in determining mechanical, optical, and electronic properties. Surfaces and interfaces can be dramatically altered when surfactant molecules are applied to them, modifying not only the interactions between two materials at the interface, but also the bulk properties of a composite. Surfactants are key materials in processes involving adhesion, coating, mixing, domain formations, and many other phenomena in the medical, pharmaceutical, chemical, and electronic industries. Surfactants exhibit a variety of interesting phenomena such as formations of micelles, vesicles, layers, and gels. They provide a fascinating example of self-assembly. Surfactants have many phases and undergo phase transitions between them. Understanding these phenomena is a great challenge for physics and chemistry, and is of increasing technological importance. Dr. Kaoru Tsujii is one of the pioneers and leaders in the science and technology of surfactants. He has long expolored the field, both in theory and in industrial applications, and seeks to demonstrate applications of surfactants in our everyday life and industry. The book will serve as an excellent text and reference for researchers and students who wish to know more about surfactants.
Download or read book Proteins at Interfaces II written by and published by . This book was released on 1995 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt:
