Sue Lawrence's Scottish Kitchen

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Publisher :
ISBN 13 : 9780753315507
Total Pages : 192 pages
Book Rating : 4.3/5 (155 download)

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Book Synopsis Sue Lawrence's Scottish Kitchen by : Sue Lawrence

Download or read book Sue Lawrence's Scottish Kitchen written by Sue Lawrence and published by . This book was released on 2002 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sue Lawrence's Scottish Kitchen

Download Sue Lawrence's Scottish Kitchen PDF Online Free

Author :
Publisher : Headline Book Pub Limited
ISBN 13 : 9780755310517
Total Pages : 192 pages
Book Rating : 4.3/5 (15 download)

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Book Synopsis Sue Lawrence's Scottish Kitchen by : Sue Lawrence

Download or read book Sue Lawrence's Scottish Kitchen written by Sue Lawrence and published by Headline Book Pub Limited. This book was released on 2003-08-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sue Lawrence has gathered together more than 100 recipes to celebrate the down-to-earth ingredients, straightforward cooking and warmth of all things Scottish. In ten themed chapters that will capture your imagination, such as 'A Bonfire on the Beach' and 'A Lochside Picnic', Sue Lawrence introduces her much-loved food and country's landscape to cooks well beyond the Scottish shores. From breakfast to tea, and Burns' Night to Hogmanay, SUE LAWRENCE'S SCOTTISH KITCHEN boasts a plethora of rustic yet stylish dishes. Illustrated with breathtaking and evocative photographs of the country itself - from the lochs of the Highlands to the fishmongers of Edinburgh - as well as stunning food photography, SUE LAWRENCE'S SCOTTISH KITCHEN is a treasure-trove of recipes which emphasises all that is good about Scottish cooking.

Scots Cooking

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Publisher : Headline Book Pub Limited
ISBN 13 : 9780747271260
Total Pages : 192 pages
Book Rating : 4.2/5 (712 download)

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Book Synopsis Scots Cooking by : Sue Lawrence

Download or read book Scots Cooking written by Sue Lawrence and published by Headline Book Pub Limited. This book was released on 2002-01-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Arbroath fisherman's soup to Hebridean lamb with skirlie stuffing, Scottish cookery is famed for its honest, strong flavours and traditional, unpretentious ingredients. The names say it all: haggis; neeps and tatties; cullen skink; partan bree; Forfar bridies; apple frushie; and - no translation needed - whisky and honey ice cream. Sue Lawrence has collected together over 200 of the best regional recipes, using only fresh local ingredients such as the fish, beef, lamb and venison for which Scotland is famous. Interspersed with fascinating stories about the origins of the dishes, this is a mine of time-honoured recipes, which are still as fresh and delicious as when they were first devised.

Scottish Baking

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Publisher : Birlinn
ISBN 13 : 9781780274102
Total Pages : 144 pages
Book Rating : 4.2/5 (741 download)

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Book Synopsis Scottish Baking by : Sue Lawrence

Download or read book Scottish Baking written by Sue Lawrence and published by Birlinn. This book was released on 2016-07-18 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compendium of 70 easy-to-follow recipes, Scottish Baking brings together the traditional breads, scones and cakes that have shaped Scotland's great baking heritage and new contemporary bakes.

Sue Lawrence's Book of Baking

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Author :
Publisher : Headline Book Publishing
ISBN 13 : 9780755312122
Total Pages : 0 pages
Book Rating : 4.3/5 (121 download)

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Book Synopsis Sue Lawrence's Book of Baking by : Sue Lawrence

Download or read book Sue Lawrence's Book of Baking written by Sue Lawrence and published by Headline Book Publishing. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone dreams of a home in which the smells of baking are part of everyday life. Warm bread at breakfast, homemade Florentines for tea, Tomato and Tapenade Tart for supper and Dark Muscovado Brownies are the kind of treats that make for happy occasions with family and friends. Sue Lawrence is often called the 'Queen of Baking'; her passion for the subject, and her knowledge of Scottish cookery, are legendary. In her new book, she includes easy recipes for the new and now such as Ciabatta and Ricotta Citrus Cake, as well as the old favourites like Victoria Sponge. Catering for every kind of cook, be they an Aga-lover or a bread-machine devotee, this is a must for everyone's kitchen shelf.

A Taste of Scotland's Islands

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Publisher : Birlinn Publishers
ISBN 13 : 9781780276007
Total Pages : 192 pages
Book Rating : 4.2/5 (76 download)

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Book Synopsis A Taste of Scotland's Islands by : Sue Lawrence

Download or read book A Taste of Scotland's Islands written by Sue Lawrence and published by Birlinn Publishers. This book was released on 2019-08-08 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Scottish islands are full of innovative cooks and restaurants and this book will introduce readers to an exciting and unfamiliar regional cuisine

The Scottish Kitchen

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Publisher : White Lion Publishing
ISBN 13 : 9781845131777
Total Pages : 0 pages
Book Rating : 4.1/5 (317 download)

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Book Synopsis The Scottish Kitchen by : Christopher Trotter

Download or read book The Scottish Kitchen written by Christopher Trotter and published by White Lion Publishing. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scotland has maintained a rich tradition of regional cookery. In this book the author gathers the best of these dishes, including not only classic Scots fare such as Cullen Skink, Tweed Kettle and Clooty Dumpling, but also lesser-known recipes - some from the archives of National Trust properties.

The Green Lady

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Publisher : Saraband
ISBN 13 : 1915089778
Total Pages : 331 pages
Book Rating : 4.9/5 (15 download)

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Book Synopsis The Green Lady by : Sue Lawrence

Download or read book The Green Lady written by Sue Lawrence and published by Saraband. This book was released on 2022-11-08 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the leading lady of Scottish historical mysteries comes her US debut novel: a shocking tale of betrayal and murder in the court of Mary, Queen of Scots. 1567, Scotland: no place for a woman. Mary, Queen of Scots, is forced to abdicate in favor of her infant son. She can rely only on the loyalty of her ladies-in-waiting, chiefly Marie Seton. Meanwhile the political turmoil in the country is mirrored behind the walls of beautiful Fyvie Castle. Lilias’s marriage to Marie’s nephew, the ruthlessly ambitious Alexander Seton, goes awry after the birth of yet another daughter. He blames her—and contemplates drastic action. To what lengths will a man go to secure a son and heir? The Green Lady is a shocking tale of intrigue, secrets, treachery, and murder, based on true events, but seen from a different perspective than is found in most history books. Casting a fascinating light on the ruthless nature of power, the story highlights the precarious position of sixteenth-century women, even those in the most privileged of circumstances.

Taste Ye Back

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Publisher : Hachette Books Scotland
ISBN 13 : 9780755318636
Total Pages : 0 pages
Book Rating : 4.3/5 (186 download)

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Book Synopsis Taste Ye Back by : Sue Lawrence

Download or read book Taste Ye Back written by Sue Lawrence and published by Hachette Books Scotland. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combines reminiscences from Scottish celebrities with recipes for traditional Scottish dishes.

The Scottish Soup Bible

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Publisher :
ISBN 13 : 9781780278971
Total Pages : 0 pages
Book Rating : 4.2/5 (789 download)

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Book Synopsis The Scottish Soup Bible by : Sue Lawrence

Download or read book The Scottish Soup Bible written by Sue Lawrence and published by . This book was released on 2024-07-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acclaimed cookery writer Sue Lawrence celebrates the enormous range of Scottish soups in this imaginative and practical collection of recipes, organized in three sections: Fish/Seafood, Meat/Game and Vegetables/Pulses. Some soups make ideal starters, other, more hearty, soups, are a complete meal in themselves.

The Unreliable Death of Lady Grange

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Publisher : Saraband
ISBN 13 : 1915089786
Total Pages : 298 pages
Book Rating : 4.9/5 (15 download)

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Book Synopsis The Unreliable Death of Lady Grange by : Lawrence Sue

Download or read book The Unreliable Death of Lady Grange written by Lawrence Sue and published by Saraband. This book was released on 2023-06-06 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: A novel based on the shocking true eighteenth-century story of a Scottish noblewoman whose own husband faked her death and exiled her to a remote island, where she could never be found. Edinburgh, January 1732. It’s the funeral of Rachel, wife of high-ranking aristocrat Lord Grange, whose unexpected death has shocked the mourners. But Rachel is, in fact, very much alive. She has been brutally kidnapped and her death has been faked—by her own husband. Whether punishment for being “too feisty for a lady” and not submissive enough for a wife, or to cover up his treasonous Jacobite leanings, or simply to replace her with his long-time mistress, he has banished Rachel to a remote and barren island. There she will be subjected to a life of hardship and loneliness, unable to speak the islanders’ language, far from her beloved children and without hope of being found. Lady Grange has until now been remembered only by her husband’s unflattering account, but this novel reveals events from the perspective of the real Lady Grange. At last, centuries later, her story is reclaimed.

A Cook's Tour of Scotland

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Publisher : Headline Book Publishing
ISBN 13 : 9780755314188
Total Pages : 0 pages
Book Rating : 4.3/5 (141 download)

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Book Synopsis A Cook's Tour of Scotland by : Sue Lawrence

Download or read book A Cook's Tour of Scotland written by Sue Lawrence and published by Headline Book Publishing. This book was released on 2008-03-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning food writer Sue Lawrence has taken up the baton in praise of Scotland's produce. Travelling the length and breadth of Scotland, sheseeks out all the great raw ingredients Scotland has to offer. From cockles harvested on Barra and venison from the Highlands, to seaweed picked on Auchmithie beach and lamb from Shetland, Sues celebration of Scottish produce reveals a cornucopia of culinary delights. She has journeyed all over the country to meet the people who farm and produce its food. An Orkney barley miller, a Stornoway black pudding butcher, an Isle of Mull cheese producer, a Dundee sausage-maker and a Brora jam-maker are just a few of the many Scottish food heroes she meets. A celebration of the Scottish landscape and history, as well as its food, A Cooks Tour of Scotland contains 120 delicious recipes and is not only a must for anyone visiting Scotland's shores but deserves a place on the cookery shelves of anyone who loves seasonal, healthy, freshly grown, caught or farmed food.

Great Scots! (Tbp Edition)

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Publisher :
ISBN 13 : 9780755360512
Total Pages : 224 pages
Book Rating : 4.3/5 (65 download)

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Book Synopsis Great Scots! (Tbp Edition) by : Sue Lawrence

Download or read book Great Scots! (Tbp Edition) written by Sue Lawrence and published by . This book was released on 2009-08-13 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sue Lawrence won Masterchef in 1991 and was the President of the Guild of Food Writers from 2004 to 2007. She wrote a regular column for Scotland on Sunday and Scotland magazine and was also the Sunday Times food columnist. She has written for Sainsbury's magazine, Woman & Home, Country Living and BBC Good Foodmagazine and appears regularly on radio and television talking about Scottish food and traditions. She won the Regional Writer Glenfiddich Food and Drink Award in 2003 for her work in Scotland on Sunday and is the author of SUE LAWRENCE'S SCOTTISH KITCHEN, BOOK OF BAKING and the award-winning SCOTS COOKING. Sue Lawrence lives in Edinburgh with her husband and three children.

That Time of Year

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Publisher : Simon and Schuster
ISBN 13 : 1951627709
Total Pages : 398 pages
Book Rating : 4.9/5 (516 download)

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Book Synopsis That Time of Year by : Garrison Keillor

Download or read book That Time of Year written by Garrison Keillor and published by Simon and Schuster. This book was released on 2020-12-01 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the warmth and humor we've come to know, the creator and host of A Prairie Home Companion shares his own remarkable story. In That Time of Year, Garrison Keillor looks back on his life and recounts how a Brethren boy with writerly ambitions grew up in a small town on the Mississippi in the 1950s and, seeing three good friends die young, turned to comedy and radio. Through a series of unreasonable lucky breaks, he founded A Prairie Home Companion and put himself in line for a good life, including mistakes, regrets, and a few medical adventures. PHC lasted forty-two years, 1,557 shows, and enjoyed the freedom to do as it pleased for three or four million listeners every Saturday at 5 p.m. Central. He got to sing with Emmylou Harris and Renée Fleming and once sang two songs to the U.S. Supreme Court. He played a private eye and a cowboy, gave the news from his hometown, Lake Wobegon, and met Somali cabdrivers who’d learned English from listening to the show. He wrote bestselling novels, won a Grammy and a National Humanities Medal, and made a movie with Robert Altman with an alarming amount of improvisation. He says, “I was unemployable and managed to invent work for myself that I loved all my life, and on top of that I married well. That’s the secret, work and love. And I chose the right ancestors, impoverished Scots and Yorkshire farmers, good workers. I’m heading for eighty, and I still get up to write before dawn every day.”

Fallen Dragon

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Publisher : Aspect
ISBN 13 : 044655023X
Total Pages : 581 pages
Book Rating : 4.4/5 (465 download)

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Book Synopsis Fallen Dragon by : Peter F. Hamilton

Download or read book Fallen Dragon written by Peter F. Hamilton and published by Aspect. This book was released on 2008-11-15 with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt: From science fiction master Peter F. Hamilton comes a standalone novel that is “a fascinating, compulsively readable clash of hardware and ideals”, political intrigue, and space opera at its best (Kirkus Reviews (starred review)). In the distant future, corporations have become sustainable communities with their own militaries, and corporate goals have essentially replaced political ideology. On a youthful, rebellious impulse, Lawrence joined the military of a corporation that he now recognizes to be ruthless and exploitative. His only hope for escape is to earn enough money to buy his place in a better corporation. When his platoon is sent to a distant colony to quell a local resistance effort, it seems like a stroke of amazing fortune, and Lawrence plans to rob the colony of their fabled gemstone, the Fallen Dragon, to get the money he needs. However, he soon discovers that the Fallen Dragon is not a gemstone at all, but an alien life form that the local colonists have been protecting since it crashed in their area. Now, Lawrence must decide if he will steal the alien to exploit the use of its inherent biotechnical processes — which far exceed anything humans are capable of — or if he will help the Resistance get the alien home. "One of Hamilton's best...undeniably a page-turner." --- Publishers Weekly (starred review) For more from Peter F. Hamilton, check out: The Night’s Dawn Trilogy The Reality Dysfunction The Neutronium Alchemist The Naked God

Human Croquet

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Publisher : Picador
ISBN 13 : 1466840803
Total Pages : 352 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis Human Croquet by : Kate Atkinson

Download or read book Human Croquet written by Kate Atkinson and published by Picador. This book was released on 2013-03-29 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Book Review Notable Book of the Year Part fairy tale, part mystery, part coming-of-age novel, this novel tells the story of Isobel Fairfax, a girl growing up in Lythe, a typical 1960s British suburb. But Lythe was once the heart of an Elizabethan feudal estate and home to a young English tutor named William Shakespeare, and as Isobel investigates the strange history of her family, her neighbors, and her village, she occasionally gets caught in Shakespearean time warps. Meanwhile, she gets closer to the shocking truths about her missing mother, her war-hero father, and the hidden lives of her close friends and classmates. A stunning feat of imagination and storytelling from Kate Atkinson, Human Croquet is rich with the disappointments and possibilities every family shares.

New Scottish Baking

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Author :
Publisher : Birlinn
ISBN 13 : 9781780278681
Total Pages : 0 pages
Book Rating : 4.2/5 (786 download)

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Book Synopsis New Scottish Baking by : Sue Lawrence

Download or read book New Scottish Baking written by Sue Lawrence and published by Birlinn. This book was released on 2024-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's no understatement to say that Britain can't get enough of baking, as the massive success of programmes such as The Great British Bake-off has shown. And many people turned their hand to making bread, cakes, biscuits and other home-made treats during Covid lockdowns, creating a whole new cohort of enthusiastic bakers. Acclaimed cookery writer Sue Lawrence introduces essential baking tips before going on to share over 150 recipes in themed sections - Breads * Enriched Breads * Scones, Pancakes and Oatcakes * Brownies, Traybakes and Muffins * Cakes * Savoury tarts, Quiches and Pies * Sweet pies and Tarts * Biscuits and Cookies. This is the ultimate celebration of the amazing variety of Scottish baking, from traditional favourites such as Selkirk Bannocks, Ecclechan tarts and Cloutie dumpling to modern recipes such as Haggis tartlets with red onion marmalade, Roast rhubarb and ginger blondies and Lemon curd and polenta cake.