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Studies On The Gas Permeability Of Plasticized Plastic Films
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Book Synopsis Food Packaging and Preservation by : M. Mathlouthi
Download or read book Food Packaging and Preservation written by M. Mathlouthi and published by Springer Science & Business Media. This book was released on 2013-12-14 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an updating of Food Packaging and Preservation, Theory and Practice published in 1986 by Elsevier Applied Science. Since that date, many things have changed in the world. Hence the name given to the first IFTEC meeting held at the Hague (NL), November 15-18, 1992 Food Technology for a Changing World. Is the world changing for better or worse and what can food technology improve? The keynote lecture of the IFTEC meeting dealt with hunger and the challenge it represents to food science and technology. In the preface to the 1986 book it was suggested that food packaging could solve some of the problems of crop preservation in countries where starvation is prevalent. However, such thoughts did not solve any problems. The famine is still spreading in Africa. The unbalanced north-south situation evoked in the 1986 preface has not improved. The international market of foods and agricultural products is constantly changing and food packaging scientists can only explore new ways to help cope with this. Some of these ideas are approached in this book, particularly in chapters 9, 10 and 12.
Book Synopsis Permeability of Plastic Films and Coatings by : Harold Hopfenberg
Download or read book Permeability of Plastic Films and Coatings written by Harold Hopfenberg and published by Springer Science & Business Media. This book was released on 2013-11-21 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Multifunctional and Nanoreinforced Polymers for Food Packaging by : José-María Lagarón
Download or read book Multifunctional and Nanoreinforced Polymers for Food Packaging written by José-María Lagarón and published by Elsevier. This book was released on 2011-05-09 with total page 729 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent developments in multifunctional and nanoreinforced polymers have provided the opportunity to produce high barrier, active and intelligent food packaging which can help ensure, or even enhance, the quality and safety of packaged foods. Multifunctional and nanoreinforced polymers for food packaging provides a comprehensive review of novel polymers and polymer nanocomposites for use in food packaging.After an introductory chapter, Part one discusses nanofillers for plastics in food packaging. Chapters explore the use of passive and active nanoclays and hidrotalcites, cellulose nanofillers and electrospun nanofibers and nanocapsules. Part two investigates high barrier plastics for food packaging. Chapters assess the transport and high barrier properties of food packaging polymers such as ethylene-norbornene copolymers and advanced single-site polyolefins, nylon-MXD6 resins and ethylene-vinyl alcohol copolymers before going on to explore recent advances in various plastic packaging technologies such as modified atmosphere packaging (MAP), nanoscale inorganic coatings and functional barriers against migration. Part three reviews active and bioactive plastics in food packaging. Chapters investigate silver-based antimicrobial polymers, the incorporation of antimicrobial/antioxidant natural extracts into polymeric films, and biaoctive food packaging strategies. Part four examines nanotechnology in sustainable plastics with chapters examining the food packaging applications of polylactic acid (PLA) nanocomposites, polyhydroxyalkanoates (PHAs), starch-based polymers, chitosan and carragenan polysaccharides and protein-based resins for packaging gluten (WG)-based materials. The final chapter presents the safety and regulatory aspects of plastics as food packaging materials.With its distinguished editor and international team of expert contributors Multifunctional and nanoreinforced polymers for food packaging proves a valuable resource for researchers in packaging in the food industry and polymer scientists interested in multifunctional and nanoreinforced materials. - Provides a comprehensive review of novel polymers and polymer nanocomposites for use in food packaging - Discusses nanofillers for plastics in food packaging including the use of passive and active nanoclays and hidrotalcites and electrospun nanofibers - Investigates high barrier plastics for food packaging assessing recent advances in various plastic packaging technologies such as modified atmosphere packaging (MAP)
Book Synopsis Protein-Based Films and Coatings by : Aristippos Gennadios
Download or read book Protein-Based Films and Coatings written by Aristippos Gennadios and published by CRC Press. This book was released on 2002-02-07 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents the most up-to-date and detailed information available on protein-based biopolymer films and coatings. It provides a comprehensive overview of the design, technology, properties, functionality, and applications of biopolymer films and coatings (edible and inedible) from plant and animal proteins. Both widely commercialized and
Download or read book Modern Plastics written by and published by . This book was released on 1960 with total page 1628 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bionanocomposites for Packaging Applications by : Mohammad Jawaid
Download or read book Bionanocomposites for Packaging Applications written by Mohammad Jawaid and published by Springer. This book was released on 2017-11-21 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a unified overview of eco-friendly bionanocomposites on the basis of characterization, design, manufacture, and application. It also explores replacing conventional materials with bionanocomposites with a focus on their use in packaging applications. In addition, the book broadens readers’ insights by providing illustrations and tables summarizing the latest research on the packaging applications of different bionanocomposites. By offering a detailed account of this field of research and describing real-world applications, it enables researchers, scientists, and professionals in industry to develop a more informed understanding of the need for bionanocomposites in the development of green, biodegradable, and sustainable packaging applications.
Download or read book Technical Data Digest written by and published by . This book was released on 1952 with total page 684 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Publications from the Institute by : Massachusetts Institute of Technology
Download or read book Publications from the Institute written by Massachusetts Institute of Technology and published by . This book was released on 1957 with total page 1164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Plasticizers by : George Wypych
Download or read book Handbook of Plasticizers written by George Wypych and published by Elsevier. This book was released on 2023-02-08 with total page 917 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Plasticizers, Fourth Edition provides a comprehensive review of the current literature as well as cutting-edge details on plasticizers obtained from renewable resources. The book specifies the typical properties of plasticizers belonging to one of thirty-one groups, including expected properties in a given group. The mechanisms of plasticizers, plasticization production steps, and their material behavior in plasticized systems are outlined, along with theoretical background to help readers understand practical observations and methods of material improvement. Other chapters cover the effects on the physical and mechanical properties of plasticized materials, their use in polymers, processing defects formation, and more. This is an essential professional reference, providing R&D scientists, production chemists, and engineers the information they need to avoid certain plasticizers in applications where they may cause health or material durability problems. In addition, the book shows readers how and where to use plasticizers more effectively. - Provides detailed coverage of thirty-one groups of plasticizers, covering their properties, production, processing, applications, health and environmental aspects - Contains new material on odors in plastic materials and their removal - Includes expanded coverage of plasticizers from renewable resources
Book Synopsis Edible Coatings and Films to Improve Food Quality by : Elizabeth A. Baldwin
Download or read book Edible Coatings and Films to Improve Food Quality written by Elizabeth A. Baldwin and published by CRC Press. This book was released on 1994-07-01 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has been intense research into edible coatings and films in recent years for many reasons, including consumer interests in health, food quality, convenience, and safety; the fact that edible coatings can conceivably reduce the complexity and improve recyclability of packaging; and food scientists and engineers have isolated new materials that present new opportunities in the formation and properties of edible coatings and films. The intent of this book is to introduce newcomers to the field; describe materials appropriate for use; summarize properties; review methods for application; describe approaches for mathematical modeling; and summarize present and potential uses.
Download or read book Plastics written by Nigel Mills and published by Butterworth-Heinemann. This book was released on 2020-02-16 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plastics: Microstructure and Applications is a key text for senior students studying the science and engineering of plastics materials (or polymers) and will serve as a valuable introduction to the fundamentals of polymer properties for those new to the field. Starting from microstructure and physical properties, the book covers the mechanical, chemical, transport and electrical properties of plastics materials and also deals in detail with wider issues that today's engineers and materials scientists need, such as manufacturing processes and the design of plastics products. A thorough revision of the book for this 4th edition reflects advances in the field by including more detailed discussion of characterization techniques, crystallization and molecular structure, thermoplastic composites, 3D printing and electrical properties of plastics. The chapter on materials and shape selection covers sustainability, life cycle analysis and waste disposal considerations for plastics materials. - Provides introductory information for students of plastics technology, materials science and engineering, mechanical engineering and other fields. - A useful introduction to the fundamentals of plastics for academic and industrial researchers from other fields. - Includes substantial new coverage of microstructure and morphology of polymers; electrical properties of plastics; modern additive manufacturing and consideration of sustainability and life cycle analysis of plastic materials.
Book Synopsis Scientific and Technical Aerospace Reports by :
Download or read book Scientific and Technical Aerospace Reports written by and published by . This book was released on 1988 with total page 964 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lists citations with abstracts for aerospace related reports obtained from world wide sources and announces documents that have recently been entered into the NASA Scientific and Technical Information Database.
Book Synopsis Proceedings of 8th World Congress on Biopolymers & Bioplastics 2018 by : ConferenceSeries
Download or read book Proceedings of 8th World Congress on Biopolymers & Bioplastics 2018 written by ConferenceSeries and published by ConferenceSeries. This book was released on with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: June 28-29, 2018 Berlin, Germany Key Topics : Natural Polymers, Advanced Biopolymers, Bioplastics, Bioinformatics, Biopolymer Applications, Biopolymers as Materials, Green Composites in Biopolymers, Biopolymers for Tissue Engineering and Regenerative Medicine, Biodegradable polymers, Biopolymers in Biomedical Applications, Biopolymers in Biofibers & Microbial Cellulose, Recycling & Waste management of Biopolymers, Future & Scope of Biopolymers, Biopolymer Companies & Market,
Book Synopsis Protein Functionality in Food Systems by : Navam S. Hettiarachchy
Download or read book Protein Functionality in Food Systems written by Navam S. Hettiarachchy and published by CRC Press. This book was released on 1994-05-10 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume examines the contributions of proteins to the technological and organoleptic characteristics of food. It provides a solid basis for understanding the principles of food protein functionality and offers information to help develop unique food products using proteins as novel ingredients. Properties such as solubility, viscosity, gelation, emulsification and loam formation are discussed.
Download or read book Polymer Permeability written by J. Comyn and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Polymers are permeable, whilst ceramics, glasses and metals are gener ally impermeable. This may seem a disadvantage in that polymeric containers may allow loss or contamination of their contents and aggressive substances such as water will diffuse into polymeric struc tures such as adhesive joints or fibre-reinforced composites and cause weakening. However, in some cases permeability is an advantage, and one particular area where this is so is in the use of polymers in drug delivery systems. Also, without permeable polymers, we would not enjoy the wide range of dyed fabrics used in clothing and furnishing. The fundamental reason for the permeability of polymers is their relatively high level of molecular motion, a factor which also leads to their high levels of creep in comparison with ceramics, glasses and metals. The aim of this volume is to examine some timely applied aspects of polymer permeability. In the first chapter basic issues in the mathema tics of diffusion are introduced, and this is followed by two chapters where the fundamental aspects of diffusion in polymers are presented. The following chapters, then, each examine some area of applied science where permeability is a key issue. Each chapter is reasonably self-contained and intended to be informative without frequent outside reference. This inevitably leads to some repetition, but it is hoped that this is not excessive.
Book Synopsis Processing and Development of Polysaccharide-Based Biopolymers for Packaging Applications by : Yachuan Zhang
Download or read book Processing and Development of Polysaccharide-Based Biopolymers for Packaging Applications written by Yachuan Zhang and published by Elsevier. This book was released on 2020-06-02 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Processing and Development of Polysaccharide-Based Biopolymers for Packaging Applications presents the latest cutting-edge research into the processing and utilization of bio-based polymers for packaging applications, covering materials derived from polysaccharides, polylactic acid (PLA), polyhydroxyalkanoates (PHAs), polybutylene and bio-polyethylene. The book also covers the principles of biopolymer plasticization, experimental and modeling techniques, the use of nanotechnology, and key advances relating to biopolymer-based packaging, including anti-microbials, anti-oxidative agents, and modified atmosphere packaging (MAP). - Introduces the principles of biopolymer plasticization and summarizes experimental and modeling techniques - Covers a range of important bio-based polymer resources, explaining resources, availability, characterization methods, and extraction and refining techniques - Supports the processing and development of bio-based polymers with enhanced functionality for advanced packaging applications
Book Synopsis Antimicrobial Polymers by : Jose Maria Lagaron
Download or read book Antimicrobial Polymers written by Jose Maria Lagaron and published by John Wiley & Sons. This book was released on 2011-11-16 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pioneering guide on the design, processing, and testing of antimicrobial plastic materials and coatings The manifestation of harmful microbes in plastic materials used in medical devices and drugs, water purification systems, hospital equipment, textiles, and food packaging pose alarming health threats to consumers by exposing them to many serious infectious diseases. As a result, high demand for intensifying efforts in the R&D of antimicrobial polymers has placed heavy reliance on both academia and industry to find viable solutions for producing safer plastic materials. To assist researchers and students in this endeavor, Antimicrobial Polymers explores coupling contaminant-deterring biocides and plastics—focusing particular attention on natural biocides and the nanofabrication of biocides. Each chapter is devoted to addressing a key technology employed to impart antimicrobial behavior to polymers, including chemical modification of the polymers themselves. A host of relevant topics, such as regulatory matters, human safety, and environmental risks are covered to help lend depth to the book's vital subject matter. In addition, Antimicrobial Polymers: Discusses the design, processing, and testing of antimicrobial plastic materials Covers interdisciplinary areas of chemistry and microbiology Includes applications in food packaging, medical devices, nanotechnology, and coatings Details regulations from the U.S. (FDA and EPA) and EU as well as human safety and environmental concerns Achieving cleaner and more effective methods for improving the infection-fighting properties of versatile and necessary plastic materials is a goal that stretches across many scientific fields. Antimicrobial Polymers combines all of this information into one volume, exposing readers to preventive strategies that harbor vast potential for making exposure to polymeric products and surfaces a far less risky undertaking in the future.
